Ghraybeh (Lebanese Shortbread Cookies) / طريقة عمل الغريبة الهشة اللذيذة
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- Опубликовано: 21 авг 2024
- * SUBTITLES AVAILABLE IN ENGLISH *
Want a TASTY traditional Lebanese dessert? Try the Lebanese shortbread cookies, or "Ghraybeh" in Arabic. These TENDER and SOFT cookies can be prepared with only 3 ingredients! Their preparation is short and easy.
To PREPARE THE GHEE used in this recipe, check out my video here: • How to Make Homemade G...
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عمل الغريبة بي ٣ مكونات فقط
Duration: 30 minutes for preparation + 8-10 minutes baking on middle rack at 300 °F
طريقة التحضير نصف ساعة + حرارة الفرن ٣٠٠ فرانهيت لمدة تتراوح بين ٨ الى ١٠ دقائق على الرف الوسط
Portions: 24 pieces
عدد الغريبة ٢٤ حبة
Ingredients / المواد:
- 2 cups white flour, sifted (for pastries) / (كبايتين طحين ابيض منخول (للحلويات
- 1 cup powdered sugar / كباية سكر بودرة
- 1 cup animal ghee / كباية سمنة حيواني
- small pinch vanilla powder / فانيليا بودرة رشة صغيرة
- small pinch baking soda / كربونات رشة صغيرة
- 24 unshelled pistachios (soaked in water for 1 hour) / ٢٤ حبة فستق حلبي منقوع بالماء لمدة ساعة
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#lebanesedessert #ghraybeh #shortbread
❤️🇱🇧🇱🇧🇱🇧 Lebanon 🇱🇧 IAM FROM
😊😊😊 looking so good delicious good job yummy yummy❤❤❤😊😊😊😊😊
L 128 ,, صباح الخير من ألبرتا - كندا
وصفة ممتازة بكل المقادير ...انا رجل يحب الطبخ....بالعافية... الغريبة
أتمنى لك يومًا سعيدًا ......... ابق آمنًا ومباركًا
Ok, the first time I made it, it worked was good. Everyone said it was perfect, but I wasn't very impressed, it was a bit tough, and I thought I over cooked them. This time, wowwwwwwwwww!!!!!! So much better, I swapped out my beaters like you did. I have a cheapo stand mixer, so the parts are funny, but this time around the ghee whipped so well, it did change colour (the first time I let it beat for an hour and it wouldn't change) that made a huge difference. The dough tasted so good, I ate so much raw. So good 😊. My only issue the second time I was impatient and didn't let it rest long enough in the fridge and they were hard to shape.
I LOVE your recipes, they are very similar to my mother in law, she is a great cook like yourself :)
❤❤❤
Thank you! Very well explained
حلو شرحلك يسلمو
Very easy to make! Thank you for the detailed video!
Thank you ♥️
Thank you so much for your Detailed explanation! They look delicious. Could you please tell me how long you beat the ghee first and then with the powdered sugar please?
You beat the ghee until the color gets lighter. The process takes about 2-3 mins. When you add the powered sugar, it will take an additional 1 minute to beat it all together. Hope this helps! 🙂
لذيذ
Thank you!!
👍👍❤️
Onde está a receita? Difícil pra entender essa linguagem. Deveria ser traduzido
Recipe is in the description, use Google translate
الفديو جميل انا ضيفه جديده بالقناه بتمني انتو كمان تنوروني بقناتي وتدعموني
Qué pena se ve rico pero no lo podrías traducir al castellano