I just bought mine three days ago and I get, I totally get it. Thanks for making me reconsider my options and not wasting the second half of my life with cooking rice in a pot.
Thanks for your wonderful comment!! You know the two best things about rice cookers are 1. No need to time when cooking rice 2. You can eat warm rice pretty much anytime. Japanese people eat rice 2,3 times a day, so it really makes our lives more efficient and effective! It might even be a hidden contributor to Japanese economy. Haha
As a pretty avid RUclips watcher, this is one of my favorite videos I've seen in a long time. Funny, informative, fantastic intro, fun family. Subscribed! P.S. I just got the Zojirushi neural fuzzy model and am going to make rice an everyday thing. Amazing results. Going to try making the Salmon and Sisho rice soon!
wow, that kid (smaller one) is super smart! (I'm sure the other one is too) but like she actually analyzed the problem in her mind and worked out possible solutions to the scenario that was presented to her, major props to the parents!
I am from south Louisiana and grew up eating rice twice a day till I was in my 20s. Rice was eaten with meats, sauce, gumbo, stews, rice dressing, jambalaya, red beans and rice, seafood etoufee, and sometimes was transformed into a delightful rice pudding for dessert. I am quite capable of preparing a nice pot of rice on the stovetop. I have also purchased different brands of rice cookers through the years. My primary complaint with all of those was the hard, browned rice at the bottom of the pot which i tossed into the garbage. But then I discovered Zojirushi! I will NEVER be without this miraculous appliance! The model i purchased is the NP-NVC10. It’s several years old and preforms like a dream - never any hard crunchy bottom of the pot rice - unless you chose the scorch setting.
I have used my rice cooker in different ways since being home so much. My latest experiment has been using silicone cups to hold extra items I want to steam, like leftover rice, eggs or frozen veg. I put my old 3 cup zojirushi on ‘quick cook’ to reheat something (usually a stew, beans, or curry), and place the silicone cups with foods on top of the reheating food. 20 minutes or so, it’s all reheated/cooked. It’s been a great help. The silicone cups are a silicone ‘muffin pan’ I didn’t like, that I cut up into separate pieces.
I usually eat brown rice, which takes longer than white rice. I had a rice cooker and it was good, but slow with brown rice. When I got an instant pot (pressure cooker), it became my new rice cooker. It’s a very versatile cooking appliance, and has completely replaced my rice cooker. Love it.
Sir thank you, I had for a year a normal rice cooker (chinese brand) but i always wanted a Zojiruchi and finally made it to Japan a month ago, could not let the Zojiruchi pass. I cannot be more happy with it, but i never got to experience the daily life of Japanese with the rice cooking so i been looking for videos like yours. Thank you very much, i now can try different things with it, if you have any english booklet for different things to do I would very much appreciate it. Rice is love, rice is life... and Japan is full of it.
I'm expecting my new Zojirushi rice cooker tomorrow 12/14/24. Excited to get it! I very much enjoyed this video. Thank you. You have a beautiful family!!
I just stumbled upon this channel and I love it. The sense of humor, how informative it is, and good family relationship vibes. Please keep up the good work!
This was awesome! I just got my very first rice cooker (an expensive zojirushi) and used it tonight. Now looking to perfect my technique and, after watching this, add variety. Loved you for person survey 😂! ありがとうございます！
sensei! this was so great! i just bought one becsuse i have a lot of stress and often i skip eating or just eat bad things. i plan to prepare and wash the rice in the morning and having ready thanks to the coocker. its going to help so much :)
I’ve had mine for several years. It’s so nice to put the rice in, put the water in, turn it on and forget about it until the Zojirushi tune plays saying it’s ready. 👍
😂 based on a survey of 4 people.. 🤣 Your daughters are precious! I just got my new rice cooker. Best purchase I have made in a long time. After blowing through a few 40 dollar cookers, I decided that it's time to buy a real one. I love it! I made a batch for dinner last night, and woke up this morning, with fresh steaming- NOT hard or gummy rice for breakfast. Perfect. 🤗
Yes!! With a rice cooker, having freshly cooked rice for breakfast is as easy as toasting a bread. I live quite minimalistic, but this thing is necessary. Haha
Thank you very much! This was Informative, I Bought a Rice Cooker from Zojirushi. And Looked for possbile Ricer Cooker Videos that helping me to understand how to use it. Most People would say its easy to use , but if you have never done it before it isnt so easy to understand first. Now after 1-2 Times use. Its far easier as before to understand how to use :)
@@japanese1cooking Exactly My Thought, In the Meantime I used the Rice Cooker Several Times now. I still have to try to Put something in like Carrot like you have done it in the Video :) Thank you so much again for your Video :)
Yes, a grill like that comes in handy, even for vegans. You can grill bread, tomatoes, peppers and even vegan meats. Maybe mochi and even rice cakes. Does very well for meats, although charcoal is better.
One thing i’m so excited to try is special recipes like these in my rice cooker. I’ve had my STAN rice cooker for about a year and a half, and its performance is always mind blowing. One thing i’ll try is lentils. I need a way to have more protein faster and easier. And I still haven’t tried the brown setting. I’m excited!!
I like how a rice cooker video turns, near the end, into introspective contemplation of the very heart and soul of Japan. Also, the thumbnail image is hilarious. Well done, sir.
@@japanese1cooking Ha, that is funny, sharing Japanese mentality. Enjoyed your video. At the end with your daughters, I presume, was cute. I am looking to get a rice cooker, the YumAsia Sakura, and came across your video.
I eat rice about everyday. This has been a godsend. Better than restaurant rice, best rice I ever ate. Couldn’t do without my baby elephant. A must kitchen appliance.
Great job! Love the intro and the survey haha. Wish i have fish grill too! That salmon rice is probably the most appealing at this moment ha 😍 thanks so much for your tips! I need to get a good rice cooker! I'm im the stone age with my pot
Haha. Thank you. there are many fans who cook with pots and not use electricity. The taste, some claim to be better:) I just wanted to promote rice cookers with my SLIGHTLY biased video!
Today I replaced the rice cooker that my mom used when I was a kid. It had one button. I just made jasmine rice in my new zojirushi, and I feel like I've never had rice before. I don't mind that it takes about an hour. I bet if I used the quick rice setting it would turn out like my old one (20-30 min).I'm going to have my mom over for dinner, but I'm not going to tell her about the rice cooker. lol For the last couple of months I've been doing it on the stove, and while I can do it, I don't like having to think about it.
Now I’ve had a zojirushi rice cooker( baby elephant) I can’t imagine life without it. If it ever dies I’ll replace it because I can’t go back to cheap rice cookers. I do wash my rice in a separate rice washing bowl to help preserve the rice cooker removable pan for as long as possible. My sone uses Chinese sausage in his rice for a meal after a hard day at college. I love tomato and mushroom rice. However eve;just making any of the several types of rice all work well in this cooker.
Very entertaining and informative! I'll add that most quality rice cookers today will soak white rice for you unless you choose the "quick cooking option"... If it takes closer to 40-50 min for it make white (My basic 5 cup zojirushi does) rice, it has probably soaked it for 20-30 min as part of the cooking cycle.
Thank you!! I never knew that!!! When I use a rice cooker, I never soak white rice, even thought that’s what we all have been taught. My wife and mom never do it anymore, neither does my dad. It only makes the rice too soft. I was thinking it was due to the improvement of shaving techniques by rice stores.
@@japanese1cooking The brand of brown rice I use is called Nishiki. For cooking in electric rice cooker Nishiki suggests adding 2 cups of water for every 1 cup of rice. Today I'm cooking 6 cups of rice, which means I would need to add 12 cups of water. However, the brown rice water line in my Zojirushi rice cooker wants me to add around 5-6 cups. Am I to follow the Nishiki instructions or Zojirushi?
i got two measuring cups and a paddle with my zojirushi 5.5 cup rice cooker as well as a bowl. i gotta say, it was the best hundred dollars i have spent in a long time.
We just recieved our Zojirushi NS-TSC10 in the mail! We went from a 1.5cup amazon rice cooker to a 5.5cup zojirushi and we love it! I Make a lot of recipes with our little one but it just was mever enough for our family everyone would have to wait their turn very annoying. Never again!
Your video is just amazing. I love your edits and the video itself. I FINALLY got myself a rice cooker too and I’m going to try out all your recipes 😊 thank you very much!!!!!!!!!
Thanks for this informative and entertaining video. Very sympathic! 🙂👍🏻 Unfortunately, Zojirushi rice cookers are difficult to obtain in Germany and three to four times as expensive as in Japan, but I will get one of these. Have heard too many times that these are the best rice cookers in the world. The cooked rice in the video looks just perfect. ❤️ Greetings from Bavaria, Germany to Japan! 😉
I love my rice cooker too!! But I am just learning to use it. I was scared to use the keep warm feature 😱 I like the poll and results 🥰 beautiful family 😻
Thank you so much!! Do use the keep warm feature!! That’s what rice cookers are for! Haha but, in the end, no right or wrong. Whatever that suits your lifestyle is best😊
OMG Tora-san, now you've got daughter on your own. I watched your 8 years ago video about Dashimaki Tamago 😆 keep up the good work, you've improved a lot!
1. Your intro totally made my day 2. Your kids are adorable 3. Your survey skills/scientific research method about life without rice cookers were... let's say, interesting and totally not subjective. No, not at all.
Hello! I just received and cooked my rice for the first time in a Zojirushi rice cooker and it was INCREDIBLE, like eating a cloud. I just have a question. The manual specifies I shouldn't cook anything in it aside from rice and cake, so I'm a bit scared of putting anything else in it. Still I really want to try all these recipes... Will my rice cooker break or malfunction if I cook these recipes? My model is NLBAC05SB for 3 cups
Love the intro and the survey!! So fun to watch, and since I’m learning Japanese it helps me a lot with the Japanese audio and English subtitles. Can you steam stuff too? I have one but just use it to make rice :P
Thank you!! I will try to do more videos with English sub!! Yes, you can steam things too!! But the rice will carry on that smell the next day you cook rice!
I just want a rice cooker that works good and won’t need replacing on a frequent basis. I’m only cooking for one person. Due to chronic illness, rice is a *big* part of my diet. (It doesn’t make me sick, as a rule.) I currently eat mostly parboiled rice, as I can fix that and not ruin it if I’m needing to cook the stuff on the stove.
I wash rice using a plastic or flexi bowl or glass bowl. Nowadays, there are bowls sold that is for washing fruits and vegetables and for rice instead of using the rice cooker's bowl.
There are times when we have to admit a machine is better. A high-end rice cooker is the best example in my experience of cooking for 35 years. We took the plunge a couple of years ago. It took me a bit of time to hit the 'BUY' button. It was expensive. It's paid for itself by virtue of consistent, perfect rice every time. You start it and walk away. Zojirushis are excellent!
Great video - I’ve been on the fence about getting a rice cooker. We have an instant pot and the rice gets a little over cooked at the bottom. I also like the idea of keeping the rice warm. Based on the survey at the end, my life is only about 55% complete 😕… Any recommendations on a good 1st rice cooker to buy? I need to fill the 45% of emptiness that fills my heart…
@@evenesence21 thanks Michelle, I appreciate it! We have two pressure cookers - one has a nonstick pot. Anyway, I pulled the trigger on a Zojirushi NS-TSC10. Should be the last one I buy, right? 🙂
To avoid oxidizing leafy vegetables and most likely Shiso leaves (I’ve never bought Shiso), use a knife made out of ceramic or plastic. The greens are reacting to the iron in steel knives
I suppose the measure of water and rice depends on the type of rice you're cooking. Is there a lot of difference in mesures between the Japanese rice and the basmati or thai when cooking with the cooker?
I have a tiger rice cooker and my rice never comes out good. It's too hard (texture). I think I need more water. Should I fill up to the number that the rice will be? Like if I use 360ml rice I fill up to the 4?
There are so many brand rice cooker ( tiger, zojirushi, pana, toshiba,...), can you give me advice which is the best one (more specific model is better). Thank you.
I just bought mine three days ago and I get, I totally get it. Thanks for making me reconsider my options and not wasting the second half of my life with cooking rice in a pot.
Thanks for your wonderful comment!! You know the two best things about rice cookers are 1. No need to time when cooking rice 2. You can eat warm rice pretty much anytime.
Japanese people eat rice 2,3 times a day, so it really makes our lives more efficient and effective! It might even be a hidden contributor to Japanese economy. Haha
Guess what: "Rice cooker" has become one of the very first words of our 1.5 year old daughter!
it is a great appliance. have you tried air fryer and instant pot?
🤣
What is the coating on the pot, is it teflon?
As a pretty avid RUclips watcher, this is one of my favorite videos I've seen in a long time. Funny, informative, fantastic intro, fun family. Subscribed!
P.S. I just got the Zojirushi neural fuzzy model and am going to make rice an everyday thing. Amazing results. Going to try making the Salmon and Sisho rice soon!
wow, that kid (smaller one) is super smart! (I'm sure the other one is too) but like she actually analyzed the problem in her mind and worked out possible solutions to the scenario that was presented to her, major props to the parents!
I am from south Louisiana and grew up eating rice twice a day till I was in my 20s. Rice was eaten with meats, sauce, gumbo, stews, rice dressing, jambalaya, red beans and rice, seafood etoufee, and sometimes was transformed into a delightful rice pudding for dessert. I am quite capable of preparing a nice pot of rice on the stovetop. I have also purchased different brands of rice cookers through the years. My primary complaint with all of those was the hard, browned rice at the bottom of the pot which i tossed into the garbage. But then I discovered Zojirushi! I will NEVER be without this miraculous appliance! The model i purchased is the NP-NVC10. It’s several years old and preforms like a dream - never any hard crunchy bottom of the pot rice - unless you chose the scorch setting.
Wow wow wow!! That’s an experience to share. If the channel were bigger, you might have gotten something from Zojirushi! 😁
I like how your youngest is the most reasonable, "If we didn't have a rice cooker we would just cook it a different way."
she is so adorable!
I have used my rice cooker in different ways since being home so much. My latest experiment has been using silicone cups to hold extra items I want to steam, like leftover rice, eggs or frozen veg. I put my old 3 cup zojirushi on ‘quick cook’ to reheat something (usually a stew, beans, or curry), and place the silicone cups with foods on top of the reheating food. 20 minutes or so, it’s all reheated/cooked. It’s been a great help. The silicone cups are a silicone ‘muffin pan’ I didn’t like, that I cut up into separate pieces.
Rachelle Herbert
Great!! Always great to try new techniques!!
I usually eat brown rice, which takes longer than white rice. I had a rice cooker and it was good, but slow with brown rice. When I got an instant pot (pressure cooker), it became my new rice cooker. It’s a very versatile cooking appliance, and has completely replaced my rice cooker. Love it.
Sir thank you, I had for a year a normal rice cooker (chinese brand) but i always wanted a Zojiruchi and finally made it to Japan a month ago, could not let the Zojiruchi pass. I cannot be more happy with it, but i never got to experience the daily life of Japanese with the rice cooking so i been looking for videos like yours. Thank you very much, i now can try different things with it, if you have any english booklet for different things to do I would very much appreciate it.
Rice is love, rice is life... and Japan is full of it.
I'm expecting my new Zojirushi rice cooker tomorrow 12/14/24. Excited to get it! I very much enjoyed this video. Thank you. You have a beautiful family!!
I just stumbled upon this channel and I love it. The sense of humor, how informative it is, and good family relationship vibes. Please keep up the good work!
Thank you sooo much!!! In a month or two, I should have more time to get new videos out!!! I appreciate your kind words😊😊
I’m so happy I found your videos. I asked my 12 year old daughter your survey question and she said 80%. She really loves our rice cooker.
This was awesome!
I just got my very first rice cooker (an expensive zojirushi) and used it tonight. Now looking to perfect my technique and, after watching this, add variety.
Loved you for person survey 😂!
ありがとうございます！
this is the first video i ever watched on this channel and it was an instant subscribe. love it!
Thank you so much!! I will do my best to get more good videos out!!
This was really informative, and the survey with your kids was so funny. Awesome content!
Thank you!!!😁😁😁
Came to understand more about rice cookers and what they can do, but this video made my day, loved the family part! Awesome, thank you :)
I just got a small one as I am one person and OMFG its well worth the money!!!
These look yummy! Such cute kids, too!
I never thought about adding other things to my rice in the rice cooker! I will definitely try this!
It’s easy and tasty!! Worth trying for sure!!😁
@@japanese1cooking
but when you add other stuff, how do you determine the amount of water?
sensei! this was so great! i just bought one becsuse i have a lot of stress and often i skip eating or just eat bad things. i plan to prepare and wash the rice in the morning and having ready thanks to the coocker. its going to help so much :)
I’ve had mine for several years. It’s so nice to put the rice in, put the water in, turn it on and forget about it until the Zojirushi tune plays saying it’s ready. 👍
😂 based on a survey of 4 people.. 🤣 Your daughters are precious! I just got my new rice cooker. Best purchase I have made in a long time. After blowing through a few 40 dollar cookers, I decided that it's time to buy a real one. I love it! I made a batch for dinner last night, and woke up this morning, with fresh steaming- NOT hard or gummy rice for breakfast. Perfect. 🤗
Yes!! With a rice cooker, having freshly cooked rice for breakfast is as easy as toasting a bread. I live quite minimalistic, but this thing is necessary. Haha
I absolutely loved this.
Thank you very much!
This was Informative, I Bought a Rice Cooker from Zojirushi. And Looked for possbile Ricer Cooker Videos that helping me to understand how to use it.
Most People would say its easy to use , but if you have never done it before it isnt so easy to understand first. Now after 1-2 Times use. Its far easier as before to understand how to use :)
Thank you!! Just like anything, the first time and second time are totally different 🙆🏻♂️
@@japanese1cooking Exactly My Thought, In the Meantime I used the Rice Cooker Several Times now. I still have to try to Put something in like Carrot like you have done it in the Video :)
Thank you so much again for your Video :)
The opening to this video was so epic, and the information provided was fantastic!! You have a great talent; please keep making videos! :D
Normally i cringe at "awww, look at the cute kids" stuff but that put a smile on my face. The reasoning of the little one was very impressive!
I’m vegan - but wow am I impressed by that fish grill design.
We didnt need to know youre vegan...
@@jonathaneast3727Right. No one asked or cares 😂
@@jonathaneast3727and we didn't need to know you're an asshole, but here we are
Yes, a grill like that comes in handy, even for vegans. You can grill bread, tomatoes, peppers and even vegan meats. Maybe mochi and even rice cakes. Does very well for meats, although charcoal is better.
Today arrived my first rice cooker, and is the zojirushi... thanks for your video! I love it.
I hope it becomes the new member of your family.
Great! Good simple to understand recipes and an enjoyable vid. Thank you.
I have been using my Z rice cooker since 2007. It’s wonderful. ❤
NY州からベストな炊飯器を探しててこちらのビデオが目に留まりました。炊飯器LOVEが十分伝わるビデオですね😄
英語もご達者で。吹き替えですか？？今は象印ですが、タイガーを使ってみようか検討中です。
We use Zojirushi rice cooker regularly so it is worth getting the best one. So simple to use.
Adorable! And great advice and recipes too! Thanks 😊
I really enjoyed your intro, sugoi! I just started using my rice cooker. Awesome! Hello from NY!
This intro hooked me so good!!! Just bought my first Zojirushi this year. :)
Great!! I’m happy to hear that I got your attention. Zojirushi is amazing!!!
I’ve had mine quite a few years when I bought my bread maker love it.
you convinced me to buy a Zojirushi with 1 simple video ^^
Haha!! I should get paid from them!🤣
Don’t buy a Micom one!! IH only. ❤️
@@JaimeeTyrellwhat is the difference between Micom and IH? I’m planning to buy a new cooker. My Tefal after 10 years does not work anymore.😢
I bought my first rice cooker and I can't believe I waited this long! I can do so many things with it than just cook rice. Great investment!
I make spaghetti and other pasta in mine also, with the sauce all in one.
I love my Zojirushi rice cooker. Thank you for sharing and the girls are so cute!
Thank you so much!!!
One thing i’m so excited to try is special recipes like these in my rice cooker. I’ve had my STAN rice cooker for about a year and a half, and its performance is always mind blowing. One thing i’ll try is lentils. I need a way to have more protein faster and easier. And I still haven’t tried the brown setting. I’m excited!!
Kitchen tools are so exciting!!
Beautiful family Sir! Thanks for the tips. Im 44, just bought my first rice cooker :) Wish me luck. All the best for you. ありがとうございました。
Thanks so much for your video. I had no idea how much you could do with a rice cooker. The meal ideas were very helpful.
I like how a rice cooker video turns, near the end, into introspective contemplation of the very heart and soul of Japan.
Also, the thumbnail image is hilarious.
Well done, sir.
Thank you so much!!! I love disclosing Japanese mentality. Haha
@@japanese1cooking Ha, that is funny, sharing Japanese mentality. Enjoyed your video. At the end with your daughters, I presume, was cute. I am looking to get a rice cooker, the YumAsia Sakura, and came across your video.
I eat rice about everyday. This has been a godsend. Better than restaurant rice, best rice I ever ate. Couldn’t do without my baby elephant. A must kitchen appliance.
Great job! Love the intro and the survey haha. Wish i have fish grill too! That salmon rice is probably the most appealing at this moment ha 😍 thanks so much for your tips! I need to get a good rice cooker! I'm im the stone age with my pot
Haha. Thank you. there are many fans who cook with pots and not use electricity. The taste, some claim to be better:)
I just wanted to promote rice cookers with my SLIGHTLY biased video!
Wow, subscribed before the intro ended. I love your style! I'm looking forward to your future videos!
I’m very honored!!! I’ll try to make that type of intro again!! I’ve been too lazy recently!! Haha
Today I replaced the rice cooker that my mom used when I was a kid. It had one button. I just made jasmine rice in my new zojirushi, and I feel like I've never had rice before. I don't mind that it takes about an hour. I bet if I used the quick rice setting it would turn out like my old one (20-30 min).I'm going to have my mom over for dinner, but I'm not going to tell her about the rice cooker. lol
For the last couple of months I've been doing it on the stove, and while I can do it, I don't like having to think about it.
Now I’ve had a zojirushi rice cooker( baby elephant) I can’t imagine life without it. If it ever dies I’ll replace it because I can’t go back to cheap rice cookers. I do wash my rice in a separate rice washing bowl to help preserve the rice cooker removable pan for as long as possible. My sone uses Chinese sausage in his rice for a meal after a hard day at college. I love tomato and mushroom rice. However eve;just making any of the several types of rice all work well in this cooker.
I paused the video to comment how awesome the intro was!
Getting back to it now :)
Thank you!!!
Your statistical analysis is very convincing. I will now buy a zojirushi rice cooker
Thank you for that!! I thought about asking several hundred more people, but then I realized, I’d probably get the same result! 😙
I just ordered my first rice cooker! Now expecting my life to be some percentage better. :)
Guaranteed!! I will have another rice cooker video out sometime soon!
Excellent post bro! What a sweet family too! Thank goodness for rice cookers! Life savers for sure. Thank you for sharing! _/\_
Thank you for this video! Greetings from Texas
Very entertaining and informative! I'll add that most quality rice cookers today will soak white rice for you unless you choose the "quick cooking option"... If it takes closer to 40-50 min for it make white (My basic 5 cup zojirushi does) rice, it has probably soaked it for 20-30 min as part of the cooking cycle.
Thank you!! I never knew that!!!
When I use a rice cooker, I never soak white rice, even thought that’s what we all have been taught. My wife and mom never do it anymore, neither does my dad. It only makes the rice too soft. I was thinking it was due to the improvement of shaving techniques by rice stores.
@@japanese1cooking The brand of brown rice I use is called Nishiki. For cooking in electric rice cooker Nishiki suggests adding 2 cups of water for every 1 cup of rice. Today I'm cooking 6 cups of rice, which means I would need to add 12 cups of water. However, the brown rice water line in my Zojirushi rice cooker wants me to add around 5-6 cups. Am I to follow the Nishiki instructions or Zojirushi?
Awe they're so cute understanding percentages!!! I know too many grown ups who can't
Haha! I like your comment 😁
i got two measuring cups and a paddle with my zojirushi 5.5 cup rice cooker as well as a bowl. i gotta say, it was the best hundred dollars i have spent in a long time.
Whenever I eat salmon I never have to worry about bones in the filet, is it a species thing?
We just recieved our Zojirushi NS-TSC10 in the mail! We went from a 1.5cup amazon rice cooker to a 5.5cup zojirushi and we love it! I Make a lot of recipes with our little one but it just was mever enough for our family everyone would have to wait their turn very annoying. Never again!
Your video is just amazing. I love your edits and the video itself. I FINALLY got myself a rice cooker too and I’m going to try out all your recipes 😊 thank you very much!!!!!!!!!
A K.
Thank you so much!!! I’m glad I made the video and thank you for talking so well about it!!!😁😁😁
@@japanese1cooking Great Video! is this the NS-YMH10 model?
I love my rice cooker :) i can share some rice recipes from the Caribbean one day if you like :)
Fantastic!
Tell me
Tell me
Lovely video. Did you use dried green peas or canned?
Thanks for this informative and entertaining video. Very sympathic! 🙂👍🏻 Unfortunately, Zojirushi rice cookers are difficult to obtain in Germany and three to four times as expensive as in Japan, but I will get one of these. Have heard too many times that these are the best rice cookers in the world. The cooked rice in the video looks just perfect. ❤️
Greetings from Bavaria, Germany to Japan! 😉
You're hilarious! Love the channel. Love my Zojirushi rice cooker I inherited from my parents. Thanks for the recipes.
Thank you!! I’m so happy and honored to hear that you are enjoying my little channel!😆
Thank you. Very entertaining video. I have same brand of rice cooker, makes really good and fluffy rice.
Nice!! Thanks for watching the video🤵🏻♂️
Cleverly presented and quite informative!
You’re kids are so adorable!
Thank you so much!!
What is the difference between Micom and IH? I’m planning to get a new cooker after 10 years. My one is broken 😢.
Nice family. Thank you for showing us your rice cooker.
Cute family!! Keep making videos with your rice cooker!
Thank you!!! Will do!! I definitely want to use my Zojirushi rice cooker again😄
thank you for this video! I will be buying a zojirushi when I get my own place :D
This was so honest and cute, I can tell you love cooking. Thank you!
Cooking is great and I think honesty is also great! Thank you for understanding my messages!
Such a lovely family.
I love my rice cooker too!! But I am just learning to use it. I was scared to use the keep warm feature 😱 I like the poll and results 🥰 beautiful family 😻
Thank you so much!! Do use the keep warm feature!! That’s what rice cookers are for! Haha but, in the end, no right or wrong. Whatever that suits your lifestyle is best😊
?that is a super cool oven you got there. what brand is that?
OMG Tora-san, now you've got daughter on your own. I watched your 8 years ago video about Dashimaki Tamago 😆 keep up the good work, you've improved a lot!
Resha Valentine
I’m improving little by little:)
1. Your intro totally made my day
2. Your kids are adorable
3. Your survey skills/scientific research method about life without rice cookers were... let's say, interesting and totally not subjective. No, not at all.
Haha YOU made my day. I’m so happy to hear, especially your third opinion😁😁
I rarely washed rice before cooking and haven’t washed it for the rice cooker. Basmati turns out perfectly.
Hello! I just received and cooked my rice for the first time in a Zojirushi rice cooker and it was INCREDIBLE, like eating a cloud. I just have a question. The manual specifies I shouldn't cook anything in it aside from rice and cake, so I'm a bit scared of putting anything else in it. Still I really want to try all these recipes... Will my rice cooker break or malfunction if I cook these recipes? My model is NLBAC05SB for 3 cups
Love the intro and the survey!! So fun to watch, and since I’m learning Japanese it helps me a lot with the Japanese audio and English subtitles. Can you steam stuff too? I have one but just use it to make rice :P
Thank you!! I will try to do more videos with English sub!! Yes, you can steam things too!! But the rice will carry on that smell the next day you cook rice!
Did you have a non IH rice cooker before? Can you tell the difference between fuzzy logic and IH rice? Thanks
This is such a funny cute and actually Educational video!!!!
Love this!!!
This video was funny and informative. Keep up the good work!
Thank you so much!!
I just want a rice cooker that works good and won’t need replacing on a frequent basis. I’m only cooking for one person.
Due to chronic illness, rice is a *big* part of my diet. (It doesn’t make me sick, as a rule.)
I currently eat mostly parboiled rice, as I can fix that and not ruin it if I’m needing to cook the stuff on the stove.
Great, thanks :). Such good humor and yummie recepies. I guess Ill finally buy a rice cooker.
I truly appreciate you commenting well about my humor:)
I wash rice using a plastic or flexi bowl or glass bowl. Nowadays, there are bowls sold that is for washing fruits and vegetables and for rice instead of using the rice cooker's bowl.
There are times when we have to admit a machine is better. A high-end rice cooker is the best example in my experience of cooking for 35 years. We took the plunge a couple of years ago. It took me a bit of time to hit the 'BUY' button. It was expensive. It's paid for itself by virtue of consistent, perfect rice every time. You start it and walk away. Zojirushis are excellent!
Who doesn’t? It’s magical.
Great video - I’ve been on the fence about getting a rice cooker. We have an instant pot and the rice gets a little over cooked at the bottom. I also like the idea of keeping the rice warm. Based on the survey at the end, my life is only about 55% complete 😕… Any recommendations on a good 1st rice cooker to buy? I need to fill the 45% of emptiness that fills my heart…
Replace the metal pan/insert with the nonstick version, it made a huge difference for Me. I also add about 1/4 more water, than the instructions.
@@evenesence21 thanks Michelle, I appreciate it! We have two pressure cookers - one has a nonstick pot. Anyway, I pulled the trigger on a Zojirushi NS-TSC10. Should be the last one I buy, right? 🙂
To avoid oxidizing leafy vegetables and most likely Shiso leaves (I’ve never bought Shiso), use a knife made out of ceramic or plastic. The greens are reacting to the iron in steel knives
Thank you for your tip!!😄
You can also use a wet paper towel to keep fresh herbs from dying. That said, still try to cut herbs at the last minute.
😬 thank you for the video, I just invested and ordered my Zojirushi rice cooker! 🙏🏼
The new chapter in your life has begun.
What an intro. I love your style of humor
Thank you so much!! I’m glad I spent some time making it!!haha
I suppose the measure of water and rice depends on the type of rice you're cooking. Is there a lot of difference in mesures between the Japanese rice and the basmati or thai when cooking with the cooker?
When cooking Japanese rice, rice : water ratio is 1 : 1 to 1 : 1.2 😉
Please can you make a video translating the buttons? I don’t understand the kanjis. And want to make cakes and bread. Thank you
Can we cook hard cooking Indian Matta rice in it
Thank you! Any of the part are dishwasher safe?
As far as I know, unfortunately no...
I have a tiger rice cooker and my rice never comes out good. It's too hard (texture). I think I need more water. Should I fill up to the number that the rice will be? Like if I use 360ml rice I fill up to the 4?
That’s definitely an option. I often cook with more water these days. Easier to digest with my old body.
There are so many brand rice cooker ( tiger, zojirushi, pana, toshiba,...), can you give me advice which is the best one (more specific model is better). Thank you.
Thank you for watching!😁
Daughters are so cute!
I like how you made this video so funny and the information is also useful. Thank you very much.
Thank you so very much for your comment 😙😙