I had ZERO idea how cost effective this was going be Paula! Makes me wonder about all the treats I've bought over time. That looks SO easy. Shared this video with some friends - it's so worth it! 😀😍😘
do you not ever buy store bought dog treats. The ingredients are killing your dog. The same goes for cat treats especially Temptations. I fed Temptations for a year and unfortunately I still give him a few. But I looking up so many articles on cat food and treats I have found it's very hard and expensive to find the proper treats that are good for them
THANK YOU BEYOND WORDS! I have a small 15 pound dog and feed her home made food and freeze dried single ingredient treats. She needed 24 teeth removed 2 weeks after I adopted her from a shelter! She only has a few left and dehydrated dog treats she naturally could not chew! I love your recipe and will add some canned pumpkin maybe now and then! THANKS AGAIN! I can train her with something HEALTHY and not so EXPENSIVE!! You rock!!
WAIT... WHAT.... Over 1400 treats under $6.00 WOW... that is even better than I thought ... YOU are so Smart... I'm so glad I found this Video... Can't wait to bake these with my grandsons... So EXCITED... ......... but I'm not sure if I'll Taste-Test this one... LOL
This is SUPER EXCELLENT and Cost Effect.... YOUR way: $6.00 divided by 1000 pcs = $.006 each. (less than a penny a piece). I just did the math on the more expensive one, of course much bigger pieces... But they came out to $0.24 cents each!!! And think of all those preservatives!!! YIKES. I looked at Milk-bone last night and they have 3 different kinds of preservatives.... no wonder my puppy has an upset stomach if I give more than 2 a day!!! Thank YOU so much for sharing this GREAT and HEALTHY alternative video.
This is awesome thank you so much! I just got a Shiba and have lots of training to do. I also dread having to buy treats from the store. So when I saw that silicone sheet I knew this is what I had to do. I really like that you can make them yourself, Knowing the ingredients and being able to make the tiniest portions too
I get the Stewart's freeze dried liver treats, but a softer chew during training works nest for my dog so he doesn't get so distracted. Freeze dried is naturally going to cost more than these treats because it is an all meat, single ingredient. But for training, I'd have no problem giving these to my dog.
So glad I found this video! I bought a dot mat and made a ton of these treats (with oat flour). My dog is small so I love having already-tiny treats that I don't need to cut or break up. I try to limit how much cheese he eats though so I will play around with the recipe so I can use less. This video has inspired me to try other homemade recipes. There are some downsides for me: First, the need to refrigerate--I like to keep my treats handy in containers throughout my house, which I can't do with these. Second: they bounce and roll! If I toss them they sometimes wind up far from my dog so I have to adjust my technique LOL. Tips: **An offset spatula makes spreading and leveling a lot easier. The mixture stuck to a rubber spatula. **I cooked the liver from frozen. It's harder to get the wrapper off but the liver itself is much less gross this way. **My treats did not pop right out like in the video--I think cooking them longer or cooling them more helps, but I"ll need to confirm. But even with it taking a while to pop out all the treats, it was still worth it--I have so many treats now in the freezer! Thank you!
Just made this! One mat made 5.5 oz of finished treats. That’s almost a whole store-bought bag and I’ll probably get at least 4 trays, maybe more. Awesome!
Ok so I finished making the treats and my dog is OBSESSED with it them! I have never seen him that obsessed with food before unless it’s straight up hot dog but this is much healthier and cheaper! Over 1,000 treat for only a few bucks!
I just want to thank you so MUCH. I have six dogs and the cost of treats every month was getting expensive. They love these treats so much and it's perfect for training them. I'm going to add more flour with the extra batter to make a dough and make them cookies!! they're going to love it.
I just tried this! My dogs LOVED this! I changed this recipe A lot to the point where it’s nothing like the original recipe but I got the inspiration from you so thank you so much! I saved so much cash too!
I will be getting a puppy next month and I cannot wait to be using my pyramid pants that I ordered off of Amazon and believe me I am not I refuse to buy any dog treats forget that love this video thank you Paula
Amazing video! I am glad to run into your channel. Thank you so much for sharing this recipe. I can't wait to share these treats with our little yellow lab puppy. More of these homemade treats, please! God bless your works.
That is a lot of liver! Be careful folks. While liver has nutrients dogs need in moderation, like Vitamin A and Copper, you can over do it; especially if your dog is getting a significant portion of their diet through rewards. Ground chicken, beef, turkey etc can be substituted. Never fully trust the internet (that includes this comment lol) Always follow up with your own research! Otherwise, this is a great idea!
I love the idea of cutting up the liver and just using that. I would only be using it for my neighbour's dog and would hesitate to give her flour or anything she doesn't normally eat. I'm keen to work with her though to stimulate her mind. I definitely wouldn't want to give her pieces of sausage which I've seen people advocate on RUclips - too many unknown ingredients.
thank you for sharing this!! When I go shopping I will make sure to buy all the stuff I need so I can make them for my dog! you never know what can be in dog treats these days. Homemade and natural treats are the way to go! :) is it okay if I don't add the cheese or is it needed in the recipe?:)
Thank you for lovely recipe! Do i have to use 100% parmesan craft only?? In my country's parmesans all with salt or other things. Sorry for unperfect english 🥲
So before you make it. You throw the liver in some water and boil it ? Is there a specific reason you don't just use the raw liver? Or is it better to boil it
I need to find a large size mold for my large dogs. This is a great idea! I've tried making treats spread out on cookie sheet but they do not bake evenly.
Do you think dogs with pancreas inflammation can digest these? I'm mainly concerned about the broth, if there's not too much fat. The recipe sounds tasty though and I would love to try it out!
How many cups of beef liver is it because I can't find packages like you had and I'm not sure how much meat it should be. My treats aren't cooking right
Hi was trying to make these treats but on the liver do you know how many ounces you used after you grind it Because I couldn’t find those packages they only have them in small containers
I've tried this recipe three times. First time, I just smeared the mixture across a cookie sheet about 1/4-inch thick but during cooking, the mixture blistered up so I wound up with two thin layers. The dogs liked it but it was a bit of a hassle to handle. Second and third times, I used the blue 468-cavity silicone mold. The video skips straight from beginning to smear the mixture onto the mold with a spatula to a perfect, fully-loaded mold but I found that a rubber spatula wound up pressing the mixture into the mold, then sucking it right back out again. A kitchen scraper worked great, though. Held at a very shallow angle, the scraper forced the mixture into the cavities and simultaneously scraped the top of the mold clean. Unfortunately, when done, the treats are about the size of chocolate chips; not the best size for handing off to my big dogs without getting my fingers nipped. It was also something of a hassle getting the cooked treats out of the mold, especially when cooked to a softer consistency - It took nearly a half-hour to punch all 468 softer treats out of the mold one-by-one. Given the hassle, tiny treat size, and mess, I'm probably going back to storebought while I re-think the DIY approach.
Use pastry bag and make nice long rope** on flat baking sheet then pizza cutter to quickly cut across before baking Will give you the right size easy to handle treats !
Read the ingredients list on store-bought treats. Look up how many of them are carcinogenic and detrimental to your pet’s health. Great suggestion above by Paula, though! Thank you for your notes from your experience! I appreciate it!
@@CanineCountryAcademy yeah im wondering if it's the cheese or if she just happened to get into other stuff and it's a coincidence, we all know puppies
Good replacement. I would start with half a pound to see if that gets you the best consistency once cooked and made into a paste. Let me know how it goes.
So glad you asked this. The recipe calls for three beef livers (which weight about 10lbs each), but I guess she means three slices of whatever size are in the Skylark package she shows on the video. I know I can find chicken livers at Walmart, not so sure about packages of Skylark calf liver!
@@CanineCountryAcademy By the way is your dog a rat terrier? I have a mutt I haven’t gotten her DNA tested yet but she looks A LOT like a Jack Russell Terrier.
@@tornadopup9782 I've not cooked duck for mine, but they love store bought duck treats. Chicken is a great option. Sometimes I just get the canned kind.
Dehydrator will remove majority of the water left in the treat making it shelf stable like homemade beef jerky and freeze drying of course is another method. if you choose to get one in the future that would make everything have an even longer shelf life of up to 25 years. Oh I do want to mention once you dehydate till it's brittle to the touch it won't go bad it'll just become stale which means it's still edible but doesn't taste good and some of the nutrients is gone. But if you keep it in an airtight container stale ness won't be an issue either. I hope this helps.
in the video the bag says its 16oz for 4 slices, so that works out to be 12oz for 3 slices so I'm going to go with that as I cant get that brand here, fingers crossed it works! :)
@@earthsoul9454 Hi, I'm planing on making this treats and was wondering about the weight needed for the livers too ! Did you make them ? How did it work with 12oz ?
@@B.Pandicorne so strange ive replied to this comment a few times but it keeps being deleted. All I said was that I used this ladies other recipe from her blog, the link is in the video description of this video. I tried linking it the last two times I replied but maybe thats why my comment disappears, not sure. Check out the link and scroll down to the bottom recipe, thats the one I did and it worked great! :)
Does the size of the dog effect on the size of the treat? I have a 2.5yrs old Rottweiler over 110lbs. Idk if he have chance to taste it before he swallow it 🥲😅
@@CanineCountryAcademy thx a lot 🙏🏼 . I am really looking into making treats at home for my dog. Becuz the majority of the treats in the market have garlic powder, cane molasses, salt etc, which arent really good for them.
I have a variety of ways depending on the dog. You might want to check out my nail care playlist. You can use a scratch board for really worried dogs, dog nail clippers (or even cat ones for little dogs), and a dremel. Please let me know if you have any additional questions.
@@CanineCountryAcademy Would you have any idea how long your treats would take in an oven instead of a dehydrator? I only have a round dehydrator so I will be unable to put the silicone pan/mat in.
So, I had bought a pound of liver and I believe that the package she showed in the video was a one pound package, which according to the package contained "4 liver slices". I had the same question and to confirm, I looked up the weight of a beef liver and found, through online sources that "1 beef liver" weighs 10 to 15 pounds! Clearly she did not use 30 pounds of liver, so I concluded she used 3 of the four slices (i.e. 3/4 of a pound of raw liver). I used that quantity and is worked fine.
Anyone do this with oat flour? That's all I can get around here quickly and I think it's more absorbent than rice flour. Maybe I should up the amount a little?
My senior male Curly's are long. Thankfully the other three are pretty well maintained. When I first got Terriers I didn't know to keep them short you were supposed to clip or file weekly. Did you know that?
CanineCountryAcademy not when I first got him. I do it weekly and they are pretty short but can still click on the floor. It’s like his quicks won’t budge but they are not that long at all just not a short as my lab
I feel like I have done psychological damage to my poor puppy for having the smell of the cooking treats torturing the poor little guy. He was literally pacing around with his nose high in the air as he could get it, just sniffing away.
@@CanineCountryAcademy i just bought a French mastiff he’s 9weeks old . Do you have experience with that breed I’m trying to find some help with my pup.
@@jaenotez9240 we don't often see the French Mastiffs. We work with a lot of Cane Corso pups and other mastiffs. Feel free to reach out to see how we can help. www.caninecountryacademy.com/contact-us
![Gunna - HIM ALL ALONG [Official Visualizer]](http://i.ytimg.com/vi/HiCxoDeo0hc/mqdefault.jpg)
I had ZERO idea how cost effective this was going be Paula! Makes me wonder about all the treats I've bought over time. That looks SO easy. Shared this video with some friends - it's so worth it! 😀😍😘
Right?! Thanks for the feedback and share 🥰
do you not ever buy store bought dog treats. The ingredients are killing your dog. The same goes for cat treats especially Temptations. I fed Temptations for a year and unfortunately I still give him a few. But I looking up so many articles on cat food and treats I have found it's very hard and expensive to find the proper treats that are good for them
My dog will follow any command and learn anything quickly for these treats. Thank you for sharing this recipe.
Thats awesome!!
THANK YOU BEYOND WORDS! I have a small 15 pound dog and feed her home made food and freeze dried single ingredient treats. She needed 24 teeth removed 2 weeks after I adopted her from a shelter! She only has a few left and dehydrated dog treats she naturally could not chew! I love your recipe and will add some canned pumpkin maybe now and then! THANKS AGAIN! I can train her with something HEALTHY and not so EXPENSIVE!! You rock!!
Thats amazing you found this so helpful. I love it!
You put your receipt in the description box...
I love this video even more...
YOU are a God-Send...
Thank YOU (again) so much,
❤️❤️❤️
Thank you so much I really really enjoyed watching you create those delicious treats for your dogs.
You are most welcome!
WAIT... WHAT....
Over 1400 treats under $6.00
WOW... that is even better than I thought ...
YOU are so Smart...
I'm so glad I found this Video...
Can't wait to bake these with my grandsons...
So EXCITED...
......... but I'm not sure if I'll Taste-Test this one... LOL
I'm excited to hear how it goes!
Amazing video!! Can’t wait to try this for my dog. I really appreciate the details!!
You are most welcome! Keep me posted.
This is SUPER EXCELLENT and Cost Effect....
YOUR way:
$6.00 divided by 1000 pcs = $.006 each. (less than a penny a piece).
I just did the math on the more expensive one, of course much bigger pieces...
But they came out to $0.24 cents each!!! And think of all those preservatives!!! YIKES.
I looked at Milk-bone last night and they have 3 different kinds of preservatives.... no wonder my puppy has an upset stomach if I give more than 2 a day!!!
Thank YOU so much for sharing this GREAT and HEALTHY alternative video.
This is awesome thank you so much! I just got a Shiba and have lots of training to do. I also dread having to buy treats from the store. So when I saw that silicone sheet I knew this is what I had to do. I really like that you can make them yourself, Knowing the ingredients and being able to make the tiniest portions too
Yay! I'm so glad. You can get custom once you know what your dog prefers, too.
I’m gonna try it
I get the Stewart's freeze dried liver treats, but a softer chew during training works nest for my dog so he doesn't get so distracted. Freeze dried is naturally going to cost more than these treats because it is an all meat, single ingredient. But for training, I'd have no problem giving these to my dog.
So glad I found this video! I bought a dot mat and made a ton of these treats (with oat flour). My dog is small so I love having already-tiny treats that I don't need to cut or break up. I try to limit how much cheese he eats though so I will play around with the recipe so I can use less. This video has inspired me to try other homemade recipes. There are some downsides for me: First, the need to refrigerate--I like to keep my treats handy in containers throughout my house, which I can't do with these. Second: they bounce and roll! If I toss them they sometimes wind up far from my dog so I have to adjust my technique LOL. Tips: **An offset spatula makes spreading and leveling a lot easier. The mixture stuck to a rubber spatula. **I cooked the liver from frozen. It's harder to get the wrapper off but the liver itself is much less gross this way. **My treats did not pop right out like in the video--I think cooking them longer or cooling them more helps, but I"ll need to confirm. But even with it taking a while to pop out all the treats, it was still worth it--I have so many treats now in the freezer! Thank you!
Yay! I'm glad you are inspired. The ideas are limitless
Thank you for all your yummy treats!!
You are welcome!!
Just made this! One mat made 5.5 oz of finished treats. That’s almost a whole store-bought bag and I’ll probably get at least 4 trays, maybe more. Awesome!
Isn't it awesome! The dot mat has become my favorite.
Ok so I finished making the treats and my dog is OBSESSED with it them! I have never seen him that obsessed with food before unless it’s straight up hot dog but this is much healthier and cheaper! Over 1,000 treat for only a few bucks!
Yay! Yay! I'm so happy to hear this.
CanineCountryAcademy sorry for all the comments it’s just this is like my all time favorite RUclips video lol
I just want to thank you so MUCH.
I have six dogs and the cost of treats every month was getting expensive. They love these treats so much and it's perfect for training them. I'm going to add more flour with the extra batter to make a dough and make them cookies!! they're going to love it.
Aww I'm so glad to hear this. Now they can have more training treats for less cost.
The silicone idea is so smart! Thank you
I just tried this! My dogs LOVED this! I changed this recipe A lot to the point where it’s nothing like the original recipe but I got the inspiration from you so thank you so much! I saved so much cash too!
Yay! I'm do glad it was helpful and your dog LOVED them.
@@CanineCountryAcademy thank you for the inspiration! The treats were gone within 5 days! They were fish and chicken flavored!
What was ur recipe?
I will be getting a puppy next month and I cannot wait to be using my pyramid pants that I ordered off of Amazon and believe me I am not I refuse to buy any dog treats forget that love this video thank you Paula
So exciting!!
Will you be doing any more pyramid pan recipes ? I'm thinking about doing one with corned beef 😆😆😆😃😆
@@delorescheatham1375 yes! Trying to plan more soon.
Amazing video! I am glad to run into your channel. Thank you so much for sharing this recipe. I can't wait to share these treats with our little yellow lab puppy. More of these homemade treats, please! God bless your works.
I'm so glad you found it helpful. I hope your puppy learns a lot earning treats.
That is a lot of liver! Be careful folks. While liver has nutrients dogs need in moderation, like Vitamin A and Copper, you can over do it; especially if your dog is getting a significant portion of their diet through rewards. Ground chicken, beef, turkey etc can be substituted. Never fully trust the internet (that includes this comment lol) Always follow up with your own research! Otherwise, this is a great idea!
Yes, do what's best for your dog and customize as needed.
This sounds amazing. Can't wait to try it. Just got a little dog to be my ESA so perfect for training. Homemade is the way to go.
I would love their review once they've taste tested.
I DID TOO!! I got a Morkie and she has changed my world ALREADY!!
We like making DIY treats too. Loved this.
What's your favorite main ingredient?
I love the idea of cutting up the liver and just using that. I would only be using it for my neighbour's dog and would hesitate to give her flour or anything she doesn't normally eat. I'm keen to work with her though to stimulate her mind. I definitely wouldn't want to give her pieces of sausage which I've seen people advocate on RUclips - too many unknown ingredients.
Thank you for sharing this!...i appreciate it greatly...i have 4 dogs so this will help so much!
You are very welcome.
Thank you! My Yorkies love your receipts ❤️🐶
Awww that's amazing!
If they love the receipts they'll really love the recipes!
Thanks a lot for that recipe. Just a quick question :)
Isn't parmigian cheese too salty ? Thanks
If you are looking to reduce salt you might want to leave out.
thank you for sharing this!! When I go shopping I will make sure to buy all the stuff I need so I can make them for my dog! you never know what can be in dog treats these days. Homemade and natural treats are the way to go! :) is it okay if I don't add the cheese or is it needed in the recipe?:)
You are most welcome! Of course you can customize the recipe to your dogs preferences or dietary needs. I look forward to their review. 😁
Thank you for lovely recipe! Do i have to use 100% parmesan craft only?? In my country's parmesans all with salt or other things. Sorry for unperfect english 🥲
Of course not! You can use what would be the best alternative you have access to. Thank you for the note.
Waiting on my mats. Can’t wait to start SHMEARING away! Love this video. Love this lady!!!
Tee hee...so excited to hear how much fun you have making treats for your pup!
@@CanineCountryAcademy actually 3 midsize doggos. And my goodness lady your enthusiasm is contagious. You had me again at TEE HEE!!!!! 🥰
@@CanineCountryAcademy you know? I normally don’t do this. But I just had to subscribe.
The TEE HEE!!!! Was just to powerfull. Greetings from Amsterdam The Netherlands. Woof.
I just ordered the mold! Thank you!
Excellent! I look forward to updates once you get to try it out.
Great tips video ! will try it !
Awesome!
Nice... Most dog treats seem so overpriced.
Yes, some are. So it's nice to have a homemade option.
Thanks for the tip, great video! 👍
So before you make it. You throw the liver in some water and boil it ? Is there a specific reason you don't just use the raw liver? Or is it better to boil it
Great question! It's easier and less gross to grind up for the molds. Plus I know all ingredients are properly cooked.
Hi, this sounds like a great recipe! Just to be sure, is it 3 packages of liver slices or just 3 of the frozen slices? Thanks :)
Three liver slices. Good clarification question.
Oops. I used 3 packages. 🤷♀️
I need to find a large size mold for my large dogs. This is a great idea! I've tried making treats spread out on cookie sheet but they do not bake evenly.
They do make larger dot molds and other shapes. I found them on Amazon. Search Silicone mold.
@@CanineCountryAcademy Wil do. Thanks!
Do you think dogs with pancreas inflammation can digest these? I'm mainly concerned about the broth, if there's not too much fat. The recipe sounds tasty though and I would love to try it out!
I would worry. You can use a lower fat protein.
Thank you so much❤️
Thank you for watching!
Thanks I have 2 dogs
How many cups of beef liver is it because I can't find packages like you had and I'm not sure how much meat it should be. My treats aren't cooking right
I can't say for sure. My guess is 1.5 cups. Are they sticking or....?
Recipe starts at 2:00
Hi was trying to make these treats but on the liver do you know how many ounces you used after you grind it Because I couldn’t find those packages they only have them in small containers
NOTE:
The background noise/music made it hard to Hear you at times...
We don't need music or any background noise...
WE just want to HEAR YOU TALK...
I've tried this recipe three times. First time, I just smeared the mixture across a cookie sheet about 1/4-inch thick but during cooking, the mixture blistered up so I wound up with two thin layers. The dogs liked it but it was a bit of a hassle to handle. Second and third times, I used the blue 468-cavity silicone mold. The video skips straight from beginning to smear the mixture onto the mold with a spatula to a perfect, fully-loaded mold but I found that a rubber spatula wound up pressing the mixture into the mold, then sucking it right back out again. A kitchen scraper worked great, though. Held at a very shallow angle, the scraper forced the mixture into the cavities and simultaneously scraped the top of the mold clean. Unfortunately, when done, the treats are about the size of chocolate chips; not the best size for handing off to my big dogs without getting my fingers nipped. It was also something of a hassle getting the cooked treats out of the mold, especially when cooked to a softer consistency - It took nearly a half-hour to punch all 468 softer treats out of the mold one-by-one. Given the hassle, tiny treat size, and mess, I'm probably going back to storebought while I re-think the DIY approach.
Use pastry bag and make nice long rope** on flat baking sheet then pizza cutter to quickly cut across before baking
Will give you the right size easy to handle treats !
Read the ingredients list on store-bought treats. Look up how many of them are carcinogenic and detrimental to your pet’s health.
Great suggestion above by Paula, though! Thank you for your notes from your experience! I appreciate it!
Sounds like it was too thick, add more liquid
@@intuitlife Great idea!
Can we use lamb mince or chicken livers?
Absolutely! You can use whatever you feel is best for your dog.
can you use cooked can beef livers and bone both instead of cooking it yourself, if you don't have the time?
I think so!
I wondering where do you buy these silicone mats ?
Amazon. There are links in the description. I hope you enjoy using them. 😉
Gave my pup squirts so might have to try something different
Yikes! It might be too rich or your pup can't handle the ingredients.
@@CanineCountryAcademy yeah im wondering if it's the cheese or if she just happened to get into other stuff and it's a coincidence, we all know puppies
This could be done to make kibble food as well right
Totally! I never thought about it til you mentioned.
Can you use chicken livers instead of
Yes! You can use whatever protein you feel is best for your dog.
Hi id like to use chicken livers instead so how many chick livers do I use?
Good replacement. I would start with half a pound to see if that gets you the best consistency once cooked and made into a paste. Let me know how it goes.
So glad you asked this. The recipe calls for three beef livers (which weight about 10lbs each), but I guess she means three slices of whatever size are in the Skylark package she shows on the video. I know I can find chicken livers at Walmart, not so sure about packages of Skylark calf liver!
Do you have any recommendations for treat bags?
I do! I like the ones from The Clicker Company and Karen Pryor Academy.
@@CanineCountryAcademy Thank you!
👏🏻
I might try this! I’m not gonna use liver tho I might use something else because my dog doesn’t really like liver.
Yes, you can use another protein they like. Mine love all meats. What is your dog's favorite?
@@CanineCountryAcademy Same! Mine love all meats, but I think their favorites are either chicken or duck!
@@CanineCountryAcademy By the way is your dog a rat terrier? I have a mutt I haven’t gotten her DNA tested yet but she looks A LOT like a Jack Russell Terrier.
@@tornadopup9782 the dog in the thumbnail is a big Toy Fox Terrier. I have two Toy Fox Terriers, a Rat Terrier, and a Rat Terrier x Whippet.
@@tornadopup9782 I've not cooked duck for mine, but they love store bought duck treats. Chicken is a great option. Sometimes I just get the canned kind.
how long do these stay good for if stored in a mason jar?
A week if you keep it in the refrigerator. I would not leave these out on a counter.
@@CanineCountryAcademy is there a way to make them last longer besides freezer? I made a huge batch of different meats
I'm not sure how.
Dehydrator will remove majority of the water left in the treat making it shelf stable like homemade beef jerky and freeze drying of course is another method. if you choose to get one in the future that would make everything have an even longer shelf life of up to 25 years. Oh I do want to mention once you dehydate till it's brittle to the touch it won't go bad it'll just become stale which means it's still edible but doesn't taste good and some of the nutrients is gone. But if you keep it in an airtight container stale ness won't be an issue either. I hope this helps.
Great tips! Thank you for sharing.
This is awesome
Thank you so much!
Do they mold ?
Yes, they will if left out too long or get old. I recommend storing in the freezer or refrigerator.
Hey a amazing recipe! How many grams of liver are 3 pieces approximately?
I'm sorry. I don't know the answer.
in the video the bag says its 16oz for 4 slices, so that works out to be 12oz for 3 slices so I'm going to go with that as I cant get that brand here, fingers crossed it works! :)
@@earthsoul9454 Hi, I'm planing on making this treats and was wondering about the weight needed for the livers too ! Did you make them ? How did it work with 12oz ?
@@B.Pandicorne so strange ive replied to this comment a few times but it keeps being deleted. All I said was that I used this ladies other recipe from her blog, the link is in the video description of this video. I tried linking it the last two times I replied but maybe thats why my comment disappears, not sure. Check out the link and scroll down to the bottom recipe, thats the one I did and it worked great! :)
Does the size of the dog effect on the size of the treat? I have a 2.5yrs old Rottweiler over 110lbs. Idk if he have chance to taste it before he swallow it 🥲😅
❤ Big Rotties are great! These might get lost in his mouth, too. I'd use the recipe on a baking sheet so you can cut to size and thickness.
@@CanineCountryAcademy Thank you! For chicken treats, do I need to cook the chicken before baking?
@@vyvu1329 yes, cook chicken first.
How much meat do I use if I substitute the beef liver
I would just eyeball it to be honest. 8 to 12 oz
Any substitutions for beef and eggs ? 😅
Any meat ground up for the beef. You can use applesauce to replace eggs.
@@CanineCountryAcademy thx a lot, and one more thing … how many days do these treats last. Do they get spoiled ?
There are no preservatives, so a week in refrigerator or 3 months in freezer.
@@CanineCountryAcademy thx a lot 🙏🏼 . I am really looking into making treats at home for my dog. Becuz the majority of the treats in the market have garlic powder, cane molasses, salt etc, which arent really good for them.
I can't tell -- are these crunchy (like kibble) or softer?
depends on how long you bake them. 15-17 minutes for softer treats and 20-22 minutes for crunchy.
Where in the world am I going to find beef livers of that kind? I've never seen them in my store.
I found them at Kroger.
Have you made treats for your dogs? I'd love to hear what your dog likes.
I have made tuna fudge and dehydrated meats especially hotdogs
@@justagirlandherdogs615 I'm not sure I can handle the tuna smell lol
CanineCountryAcademy that’s why I couldn’t do it anymore 🤣
Is it the Kraft grated parmesan cheese in jar?
Yes, or whatever brand you buy.
Thank you! My labs love your recipe
That's awesome to hear!
How did you trim your dogs nails
I have a variety of ways depending on the dog. You might want to check out my nail care playlist. You can use a scratch board for really worried dogs, dog nail clippers (or even cat ones for little dogs), and a dremel. Please let me know if you have any additional questions.
If you bake them for the full duration of 20-22 minutes do they still refrigeration or can I store them in an air tight container in the cupboard?
Great question! Because there are no preservatives I wouldn't risk not them in the cupboard.
Thank you! These are great and I'll definitely be making them for my puppers! Keep up the amazingly work 😊
Can I use beef kidney or chicken livers and sardines?
Absolutely! I encourage you to experiment.
@@CanineCountryAcademy awesome thank you!
Do you think taking a tub of raw dog food and frying would work/be safe to use in these treats?
How long is storage?
Great question about a week or so in refrigerator or a few months in the freezer.
I boil chicken liver cut it then bake them in little pieces....only treats my pooch likes. Cost less than $2
That's a great idea!
Do these stink as bad as cooking liver?
Can you list the ingredients and amounts? Closed caption was in Chinese for some reason. Thanks
www.caninecountryacademy.com/homemadedogtreats/
Can I use Greek yogurt and put it in the oven?
Oh! I've not tried it, but sounds like a good option.
@@CanineCountryAcademy Would you have any idea how long your treats would take in an oven instead of a dehydrator?
I only have a round dehydrator so I will be unable to put the silicone pan/mat in.
@@taylajoseph3971 I don't. I'm inexperienced with a dehydrator.
Can you replace the beef liver with chicken or something else?
Absolutely! I would just exchange the same amount of the desired protein.
@@CanineCountryAcademy thanks so much! My dog is going to love these treats!!!!!!!!!!!!
Can I substitute the rice flour with regular flour?
Absolutely!
Is this a good recipe for puppies?
Yes, if your puppy is doing well with a variety of foods.
Can you tell me what the ingredients are please
All of the ingredients and amounts are in the description.
Ty, going to try the chicken livers and some other alternatives
Beef liver smells so bad to me. Ewww
Recipe appreciated
That's a great alternative.
2:45 what is that called?
Are these fox terriers?
Toy Fox Terriers and Rat Terriers
How many cups were all the beef liver specifically?
I'm not sure. I just went by number of livers lol
CanineCountryAcademy lol
So, I had bought a pound of liver and I believe that the package she showed in the video was a one pound package, which according to the package contained "4 liver slices". I had the same question and to confirm, I looked up the weight of a beef liver and found, through online sources that "1 beef liver" weighs 10 to 15 pounds! Clearly she did not use 30 pounds of liver, so I concluded she used 3 of the four slices (i.e. 3/4 of a pound of raw liver). I used that quantity and is worked fine.
@@harriottchiropractic2385 thank you so much
Anyone do this with oat flour? That's all I can get around here quickly and I think it's more absorbent than rice flour. Maybe I should up the amount a little?
is this recipe of for puppy training please :)
It can absolutely be used with puppies.
where can i buy the baking mold?
Dot Style Silicone Pan: amzn.to/3iegm53
How long do they last?
1 week refrigerated and several months frozen
Tnx😊😊
Will these work without the flour?
I'm not sure. It's worth giving it a try.
Can I use rehydrated freeze dried liver?
I wouldn't. Unless you try hydrating it first.
CanineCountryAcademy yes I hydrated it first
Why are terriers nails always so long! My terrier mix is the same
My senior male Curly's are long. Thankfully the other three are pretty well maintained. When I first got Terriers I didn't know to keep them short you were supposed to clip or file weekly. Did you know that?
CanineCountryAcademy not when I first got him. I do it weekly and they are pretty short but can still click on the floor. It’s like his quicks won’t budge but they are not that long at all just not a short as my lab
I wouldn't add the cheese because to much cheese is bad for dogs
Too much of anything food related is bad. You know your dog best.
Does anyone know if I were to make this with chicken how many breasts I would use?
I'd probably just do one, if it's pretty big.
I feel like I have done psychological damage to my poor puppy for having the smell of the cooking treats torturing the poor little guy. He was literally pacing around with his nose high in the air as he could get it, just sniffing away.
Awww...the anticipation is worth the reward.
watch out with cheese because of the lactose .... not good for dogs. and alot of callories.
Yes, if dogs have issues with certain foods or cheese they would want to avoid these ingredients.
Meat and ingredients dose cost money as well not just $6.00 lol
True. You can get more treats when you make them yourself.
Pre-packaged grated parm "cheese?" People shouldn't even be eating that.
I hear you. I like to keep my recipes simple and this works for me.
@@CanineCountryAcademy i just bought a French mastiff he’s 9weeks old . Do you have experience with that breed I’m trying to find some help with my pup.
@@jaenotez9240 we don't often see the French Mastiffs. We work with a lot of Cane Corso pups and other mastiffs. Feel free to reach out to see how we can help. www.caninecountryacademy.com/contact-us
5:42 fourteen hundred??? what
Wish my Chorkie would eat these she hates any type of liver or organ meat raw or cooked.😩
Aww that's a bummer. What if you substituted canned chicken breast?
@@CanineCountryAcademy Thanks I will try that!
No to eggs!!
You can swap for applesauce.