Exactly! We'll said. It is such a pleasure watching professionals at work. People who are great at what they do and enjoy it as well. These are the type of folks that anyone would want to hire. Outstanding!
I just watched the season finale of the last Med season tonight! As terrible as the guests were, I couldn’t help but feel sorry for them being at the mercy of that crew 🤣😭😎
Chef seriously I love how you construct your videos and show us the descriptions of your meals, and the prep you guys do is amazing! Looking forward to an awesome season!
My 8 year old son watched this with me and he wanted to make sure you know when he comes on the boat he would love those fruity carvings and he'd eat all the fruit, the plain pasta, the cinnamon rolls, that awesome looking sourdough and of course the bacon. This was right up his alley. If you see Matthew Sundberg on the guest list, be prepared to carve up some watermelon and boil some noodles...lol
i have just caught up with you and your channel. As a chef for over 62 years I must say I am impressed with your professionalism, style and of course most important, cleanliness. Very entertaining, I have subscribed and rung the bell.
Every time i watch these videos i get a hankering for the whole "foodie" experience. It would be great (although very difficult to arrange) to see an interview with a charter client detailing their high points of the charter, along with what they didnt love for whatever reason. That is one vlog i would pay for.
I'm guessing from the special request hippo that the watermelon carvings were a hit with the little girl 😂. They were cute and very well done. I especially loved the shark. That was awesome. Good job Sean. Another great video Nina :)
Such a joy to watch you'all doing a job you love especially when you can have fun and treat the guests with something special. The look on Seans face was priceless, being excited to treat the kids to above and beyond creations. Think he was having as much fun as they were!! There seems to be a pattern where you take passenger requests to the next level, Avo Tacos!! Much admiration n thanks for the ride along.
Chef Nina!! Great Job on the video. Your quality has skyrocketed since the early days. Congrats to the owners/management company as well. You are the best marketing team they could have. (makes me want to bring my family as guests!!!) Best Regards: keep having fun, it shows!
Wow…just…wow!!! 😮 You & Sean are straight up FIRE! What a team! Your clients/guests are BEYOND BLESSED eating such CONSISTENTLY MAGNIFICENT FOOD Chef!! And way to step it up with the melon carving for the kids…no matter how jaded they may or may not be even the adults have to adore how they brighten up a table! ❤️👊🥂
It's awesome watching a crew of professionals, getting along and showing us what we're missing in Below Deck seasons... They make it seem on the show that this job is absolute chaos and it's impossible, but you guys are ready early, the water pool looks awesome and I feel like Below Deck should probably check this out so they can up their game a bit!
Very different vibe between crew interaction than in previous Loon videos. Far, far happier. What a cool calm and collected chef you are. Very well done.
Delightful!!! The dedication of the crew and staff along with a very positive attitude (that is to say LOVING THEIR JOBS,) adds a caring dimension to anyone who's decided to charter this boat for a singular adventure. What's amazing to me is that the ONLY purpose of the kitchen staff and aboveboard crew is to provide the best possible experience that they can. The owner should be very proud to have assembled such a creative and collaborative team. If I could afford such a treat, I'd jump at the opportunity. Congratulations to ALL... Thanks. F.
You have the most fantastic organization skills in addition to you fantastic cooking skills. I hope Loon is paying you what you deserve given all your skill!
Great video, Nina! I loved seeing the huge variety of food you and Sean put out. The watermelon carvings were adorable. It was fun to see all of the different table decor setups that the girls did, too, thanks for including that. The sped up footage was a great way to squeeze everything in and show the passage of time on this charter.
You are just killing it in the galley! The food looks just spectacular! I love your channel because it shows more of the crew and the guest experience than the Motor Yacht Loon channel. Well done! Keep the videos coming!
My uncle was the executive chef at the Inn at Rancho Santa Fe California I used to do his prep work during the holidays when i was in HS because i had a food handlers card from jack in the box 😂😂😂. You're running a 5 star restaurant there hun!!! I'm addicted to your videos
(4:21) Breaded deep-fried avocado?! I didn't even know that was a thing. Sounds yummy. (8:13) So endearing to see the fun side of food prep come out for the kiddies. LOL, I always get hungry watching your amazing dishes come together! Mac'n'cheese-balls - gotta keep the kids happy. Always love your content Nina ❤
Looks like a very fun crew. The food looked so good. That sous chef is very creative with the carvings. Hope you received a big tip after that charter, as you definitely deserved it.
I was introduced to your channel by Nautistyles and am very glad to be here. I avoid all cooking/baking shows but this channel is absolutely fabulous. Amazing culinary artistry afoot along with great entertainment. Bravo!
Oh my god, all of that food looks amazing. If I ever manage to get a yacht trip and was asked what I'd like to eat, I'll just point at this video and say...all of that. "would you like some.." Yes Please! Any of it. All of it. :) I would have liked to try that squash puree dish. I've never heard of or had agnolotti before. And my personal favorite of the fruit animal carving wars would be the Pig. Really clever to make a little grill area on it's back. Thank you for another awesome video! 9:24 I just really enjoyed this bit...I can just tell she's enjoying her work with some pride mixed in there.
Nothing better than watching professionals do what they do best. It must be fun when a family is onboard-especially little ones. The menus looked fantastic. Great job on the carvings!
Am LOVING these videos!! You are always so positive and so KEEN to please the guests. It's like no request is too much for you! And your creativity and expertise preparing such a variety of dishes, across so many different cultures, is just astounding!! How do you make Mac and Cheese balls??
I really like the joviality of your crew, especially the girl who sent the kiss and music is great, good musical taste From Puerto Ordaz, Bolivar State, Venezuela. Regards
Love your positive attitude, the camaderie with the crew, the descriptions of the menus and the pace of the videos. A far cry and refreshing departure from the "-stars" of that "reality" show. I hope you get some time off to enjoy the beautiful locations.
-------------- " Brilliant, absolutely brilliant from pick - up to drop - off laced with excitement, a host of activities round the clock thanks to a professionally planned schedule and as if this isn't enough the guest's children are kept front and center to the festivities! And once again job well done by each and every one of the crew you have a level of talent that seems to have no boundaries. Thank you once again for inviting us into your world, as always a pleaser! " -----------------
WOW! Beautiful yacht and darling crew! So impressed!? I have been on yachts under 90ft. We were the cooks, which is fine. But I can’t imagine not having to lift a finger! The chef is amazing!!!
Absolut amazing and Respect for the creativity and precision of the two Chefs. And the fruit animals and monsters are so fantastic. I have three nieces and one of them has special needs, but i am absolutely confident that they would love to be guested by this fantastic Crew.
What you do is magic! And your smile is magic! I boiled water once to impress a date... she was impressed! But then asked 'What do we do with the boiling water now?' She had me. Must think thru better.
One of my life goals is to charter a yacht (maybe this one) for my family and close friends because of these vidoes. Thanks for sharing such relaxing content!
I love the water melon carvings... it is such a brilliant way to present fruits.... I am going to do this for my son when he comes home from visiting his mom this weekend
There was a high end lounge in amaterdam and the interior was styled like a vegas strip club and they served served street food.. bison sliders, goat yakatori, goose confit tacos, Cajun spice shrimp pop corn with lime aioli....they did so well . This video just reminded me that rich people don't always need a reduction this, mabre that, shaved truffle mousse....like bbq chicken, tacos and pizzas....life is great!
What a lovely charter. Thank you for the videos. We could feel the flavour oozing from the screen haha! Your channel has been good comfort viewing for us from when we found you three years ago. So thank you, Nina, for the food and relaxing vibe.
Heey, that's nice to have family onboard! Congrats! Greetings from Argentina! It's always nice to see you in video. Your energy is amazing! send my salutations to your husband and your family! See you in another video!
Epic.....just love your time lapse vids + all the other stuff you insert along the way. Envious of your expertise, energy and everything else that you exude !! Glad to have found your 👌channel .
Such an engaging video! The time warp lets us see all you and the Loon teams hard work as well as see your menu. I’m all over those deep fried avocados, looking up recipes now. Thank you!
What an amazing boat and how many crew it has!i'm shocked on how many you are😮 beautiful boat though! love your videos! kisses to all of you from Greece ❤❤❤❤
Nina, in this episode I saw so many new dishes from you, like Japanese dishes, Yakatori Chicken etc. And you yourself is looking happy and goodlooking. Thanks for the video. Paul
Below Deck with zero drama and pure talent. Love it!
Thank you! This is exactly what I aim to portray. We are the real deal onboard here - Below Deck is, uh, highly dramatised.
I’m surprised no one drowned on that show.
Exactly! We'll said. It is such a pleasure watching professionals at work. People who are great at what they do and enjoy it as well. These are the type of folks that anyone would want to hire. Outstanding!
@@PORSCHE_COUNTRY. oh wait I remember that was Ashton a guy
I just watched the season finale of the last Med season tonight! As terrible as the guests were, I couldn’t help but feel sorry for them being at the mercy of that crew 🤣😭😎
Loved the fruit carvings. Thank you for the great videos!
They were fun! Thanks for watching
This young lady could win Master Chef Profesional in a heartbeat given the breadth and sophistication of her cooking. Brilliant.
They ate every meal on board that’s a compliment
Chef, the thing that impresses me, above your talent for creating unique dishes, is that you make it look effortless.
Sean has a great smile along with a great energy! You two make a great team
Chef seriously I love how you construct your videos and show us the descriptions of your meals, and the prep you guys do is amazing! Looking forward to an awesome season!
Brilliant video Nina. Thank you 😊
Professional work and a pleasure to watch 😍
Yes, very much enjoyed this video!
My 8 year old son watched this with me and he wanted to make sure you know when he comes on the boat he would love those fruity carvings and he'd eat all the fruit, the plain pasta, the cinnamon rolls, that awesome looking sourdough and of course the bacon. This was right up his alley. If you see Matthew Sundberg on the guest list, be prepared to carve up some watermelon and boil some noodles...lol
Thats so cute
He doesn't want the mac and cheese balls??? ... hmmm a healthy child for sure😊
i have just caught up with you and your channel. As a chef for over 62 years I must say I am impressed with your professionalism, style and of course most important, cleanliness. Very entertaining, I have subscribed and rung the bell.
Every time i watch these videos i get a hankering for the whole "foodie" experience. It would be great (although very difficult to arrange) to see an interview with a charter client detailing their high points of the charter, along with what they didnt love for whatever reason. That is one vlog i would pay for.
Had to pause your video halfway through because all of a sudden I was so hungry after looking at all of those delicious meals snacks and desserts!
Me too. So, I opened a can of Spam.
😆😅@@kokomo9764
Have to say , our Shaun , seems to elevate and flourish with his cooking skills when Nina takes the kitchen !
I'm guessing from the special request hippo that the watermelon carvings were a hit with the little girl 😂. They were cute and very well done. I especially loved the shark. That was awesome. Good job Sean. Another great video Nina :)
You people are just fabulous. Such hard work being caring, creative and appreciative of your guests
Your whole crew, especially your sous-chef is such a nice crowd. So much positivity! Good luck to you guys!
Curious, at what restaurant level would you rate the food you're able to provide on board to the guests? Looks absolutely amazing!
Chefs crushing it this week.
Great to see you explore a bit and have fun with your dishes.
Bring on some more of that. Loved it.
The watermelon carvings were adorable!!!
Such a joy to watch you'all doing a job you love especially when you can have fun and treat the guests with something special. The look on Seans face was priceless, being excited to treat the kids to above and beyond creations. Think he was having as much fun as they were!! There seems to be a pattern where you take passenger requests to the next level, Avo Tacos!! Much admiration n thanks for the ride along.
Indeed… professionals……a real joy to look at these video’s, at this staff working together.. 💫💫💪🍀🍀🍀
Chef Nina!! Great Job on the video. Your quality has skyrocketed since the early days. Congrats to the owners/management company as well. You are the best marketing team they could have. (makes me want to bring my family as guests!!!) Best Regards: keep having fun, it shows!
Wow…just…wow!!! 😮
You & Sean are straight up FIRE! What a team! Your clients/guests are BEYOND BLESSED eating such CONSISTENTLY MAGNIFICENT FOOD Chef!!
And way to step it up with the melon carving for the kids…no matter how jaded they may or may not be even the adults have to adore how they brighten up a table! ❤️👊🥂
It's awesome watching a crew of professionals, getting along and showing us what we're missing in Below Deck seasons... They make it seem on the show that this job is absolute chaos and it's impossible, but you guys are ready early, the water pool looks awesome and I feel like Below Deck should probably check this out so they can up their game a bit!
Oh my! your menu and meal prep is great. Love your galley vids.
Very different vibe between crew interaction than in previous Loon videos. Far, far happier.
What a cool calm and collected chef you are. Very well done.
I love watching you create in your galley. You seem to have fun.
you all have so much fun with each other---the charters must be a blast !
Delightful!!! The dedication of the crew and staff along with a very positive attitude (that is to say LOVING THEIR JOBS,) adds a caring dimension to anyone who's decided to charter this boat for a singular adventure. What's amazing to me is that the ONLY purpose of the kitchen staff and aboveboard crew is to provide the best possible experience that they can. The owner should be very proud to have assembled such a creative and collaborative team. If I could afford such a treat, I'd jump at the opportunity. Congratulations to ALL... Thanks. F.
Absolutely fantastic fruit carvings! Nicely done Sean! Great video as usual. Thanks Nina.
You have the most fantastic organization skills in addition to you fantastic cooking skills. I hope Loon is paying you what you deserve given all your skill!
Thank you for inviting me on board. A dream that’ll never ever come true of actually being there in person.
Great video, Nina! I loved seeing the huge variety of food you and Sean put out. The watermelon carvings were adorable. It was fun to see all of the different table decor setups that the girls did, too, thanks for including that. The sped up footage was a great way to squeeze everything in and show the passage of time on this charter.
You are just killing it in the galley! The food looks just spectacular! I love your channel because it shows more of the crew and the guest experience than the Motor Yacht Loon channel. Well done! Keep the videos coming!
Amazing What All You Guys Do Especially The Cooking! 😮❤
Beautiful presentations and variety. Memorable vacation for the family.
My uncle was the executive chef at the Inn at Rancho Santa Fe California
I used to do his prep work during the holidays when i was in HS because i had a food handlers card from jack in the box 😂😂😂. You're running a 5 star restaurant there hun!!! I'm addicted to your videos
(4:21) Breaded deep-fried avocado?! I didn't even know that was a thing. Sounds yummy. (8:13) So endearing to see the fun side of food prep come out for the kiddies. LOL, I always get hungry watching your amazing dishes come together! Mac'n'cheese-balls - gotta keep the kids happy. Always love your content Nina ❤
Looks like a very fun crew. The food looked so good. That sous chef is very creative with the carvings. Hope you received a big tip after that charter, as you definitely deserved it.
Chef - your creative energy is so over the top that it can only be matched by the music ! Luv ALL of your videos !
Must be a nice change to have a family aboard! More relaxed and earlier nights :)
Aweeesome with the water melon carving. They where so C U T E! The kids must have LOVE THEM! Excellent job!
Stumbled across your vids. You do awesome work! Very talented!
Loved this as always.All the very best from an old old retired chef. Much love from Scotland to you and the crew. Lots of love from Scotland.Rab
You are so much fun to watch!!! Wish I could afford to take a trip with you and our family!
I was introduced to your channel by Nautistyles and am very glad to be here. I avoid all cooking/baking shows but this channel is absolutely fabulous. Amazing culinary artistry afoot along with great entertainment. Bravo!
Oh my god, all of that food looks amazing. If I ever manage to get a yacht trip and was asked what I'd like to eat, I'll just point at this video and say...all of that. "would you like some.." Yes Please! Any of it. All of it. :)
I would have liked to try that squash puree dish. I've never heard of or had agnolotti before.
And my personal favorite of the fruit animal carving wars would be the Pig. Really clever to make a little grill area on it's back.
Thank you for another awesome video!
9:24 I just really enjoyed this bit...I can just tell she's enjoying her work with some pride mixed in there.
Nothing better than watching professionals do what they do best. It must be fun when a family is onboard-especially little ones. The menus looked fantastic. Great job on the carvings!
Am LOVING these videos!! You are always so positive and so KEEN to please the guests. It's like no request is too much for you! And your creativity and expertise preparing such a variety of dishes, across so many different cultures, is just astounding!!
How do you make Mac and Cheese balls??
As always, Crew Chef, simply FANTASTIC!!!
I really like the joviality of your crew, especially the girl who sent the kiss and music is great, good musical taste From Puerto Ordaz, Bolivar State, Venezuela. Regards
Great looking food, oh the scenery is magnificent too.
LOVED this! what a fun menu! would love to see a (very specific I know) video about food garnishing and plate set ups
Love your positive attitude, the camaderie with the crew, the descriptions of the menus and the pace of the videos. A far cry and refreshing departure from the "-stars" of that "reality" show. I hope you get some time off to enjoy the beautiful locations.
Best video ever! Love all the dishes and desserts. So much fun .....carving fun
I could not stop smiling through this whole video. Many thanks! 🤣 🤗
Watching this i am most envious of that marvelous kitchen extractor. Suck out all the fumes. ❤
-------------- " Brilliant, absolutely brilliant from pick - up to drop - off laced with excitement, a host of activities round the clock thanks to a professionally planned schedule and as if this isn't enough the guest's children are kept front and center to the festivities! And once again job well done by each and every one of the crew you have a level of talent that seems to have no boundaries. Thank you once again for inviting us into your world, as always a pleaser! " -----------------
Loving these videos so much. Fun, no drama, and incredible food. One of my very favorite YT channels!
I can't imagine not eating every meal on board with you cooking!
Great video as always! Highlight was Tyler's pig impression, and it's always nice to see Paige out of the laundry 😆
HOW GOOD was that pig impression!
The boat looks great, the crew muy simpático and the food incredible.
Always look forward to your advertures and as Chef on board. Well done girl!!
The music and (at times) hyper speed videos make your videos the BEST - Nina and crew ROCK (Shaunee watermelon man!)!
The food looked amazing!!!
Love to watch the prep of these delicious foods at normal speed .
Love this format! You have the most unique Yachting channel I have seen. I look forward to watching your journey unfold.
WOW! Beautiful yacht and darling crew! So impressed!? I have been on yachts under 90ft. We were the cooks, which is fine. But I can’t imagine not having to lift a finger! The chef is amazing!!!
One of my fave videos so far. Love all the plating.
You seem SO organized (not at all like below deck) all you food looks amazing.
I love the table settings, i could watch a show on just those!!! ❤
It was SOOOOOO great to watch all of the food presentations!!! You all were amazing! So enjoyable!!
I love seeing the food prep and smiling staff when you know they're tired. Good job! Pros all 'round.
Absolut amazing and Respect for the creativity and precision of the two Chefs. And the fruit animals and monsters are so fantastic. I have three nieces and one of them has special needs, but i am absolutely confident that they would love to be guested by this fantastic Crew.
The sped up part of serving is awesome. So fun to watch. Thanks for this...
What you do is magic! And your smile is magic! I boiled water once
to impress a date... she was impressed! But then asked 'What do we
do with the boiling water now?' She had me. Must think thru better.
Everything looked so good, very professional Chef!!
One of my life goals is to charter a yacht (maybe this one) for my family and close friends because of these vidoes. Thanks for sharing such relaxing content!
Well chef, you obviously enjoy your job as you are very good at it. Good luck in all you do.
I love the water melon carvings... it is such a brilliant way to present fruits.... I am going to do this for my son when he comes home from visiting his mom this weekend
I can just imagine the excitement of the kids with the watermelons. They will remember that for a long time.
There was a high end lounge in amaterdam and the interior was styled like a vegas strip club and they served served street food.. bison sliders, goat yakatori, goose confit tacos, Cajun spice shrimp pop corn with lime aioli....they did so well . This video just reminded me that rich people don't always need a reduction this, mabre that, shaved truffle mousse....like bbq chicken, tacos and pizzas....life is great!
Nice to see videos of you again Nina on board Loon.
Thanks for a really fun episode with the most fun department on Loon.Your collective creativity is tops.
Superb. Content. Character. Technical. Accessible. Your Producer is ACE
Yes Chef! That all looked all amazingly delicious! Nina, you are very talented as is Shaun! Thanks for sharing! 🙂😋😎
What a lovely charter. Thank you for the videos. We could feel the flavour oozing from the screen haha! Your channel has been good comfort viewing for us from when we found you three years ago. So thank you, Nina, for the food and relaxing vibe.
You make it look so easy! Great job! Thanks for sharing!
Heey, that's nice to have family onboard! Congrats! Greetings from Argentina! It's always nice to see you in video. Your energy is amazing! send my salutations to your husband and your family! See you in another video!
Your video quality is up 1,000% since you started years ago. Bravo! Love to see your skills and the beautiful places you get to visit.
It's always a pleasure watching your videos. Lots of fun.
New sub. I’ve watched several of your videos. Love your down to earth presentation and WOW! What a dynamic Chef! Cheers from Texas😎
Watching the fast forward at the plating table is endlessly fascinating!
Always a pleasure to see professionals at work thank you for sharing this 🎉
Epic.....just love your time lapse vids + all the other stuff you insert along the way. Envious of your expertise, energy and everything else that you exude !! Glad to have found your 👌channel .
Such an engaging video! The time warp lets us see all you and the Loon teams hard work as well as see your menu. I’m all over those deep fried avocados, looking up recipes now. Thank you!
C'est toujours un plaisir de voir tout ce que tu fais 😉
Les préparations pour les enfants sont géniales 😍
I love your videos! You always look so incredibly calm 😅❤
What an amazing boat and how many crew it has!i'm shocked on how many you are😮 beautiful boat though! love your videos! kisses to all of you from Greece ❤❤❤❤
Nina, in this episode I saw so many new dishes from you, like Japanese dishes, Yakatori Chicken etc. And you yourself is looking happy and goodlooking. Thanks for the video. Paul