How to Make Basic Rice Flour Petit French Bread

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Ingredients (for 6 servings)
Rice flour for bread Mizuhonochikara 200g
3 g salt
10 g granulated sugar
3 g dry yeast
220 g water
15g salad oil
7g psyllium (plantain)
For finishing
3g salad oil
1 g rice flour
Rice flour used in this recipe
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Psyllium used this time
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Oven I'm using
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Cooking utensils used
misono440 Musubiki knife 240mm
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misono440 Petit knife 130mm
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Cutting board(Large)
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one-handled saucepan
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Hand mixer
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Silpat
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