【NAPOLITAN】First Love.(movie)初恋(Hatsukoi) Takeru Sato.Japanese ketchup based spaghetti.悪魔のナポリタン
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- Опубликовано: 5 окт 2024
- Hi! Have you seen the first love movie? I love it too! Takeru Sato is so cool! My son's name is also Takeru. (✿^‿^)
I will show you how to make Napolitan. (Japanese ketchup based spaghetti.)
Napolitan originated in Japan about 100 years ago. This is very popular as a Japanese home cooking. It's a very simple recipe. I think kids will love this menu.Let's try making it at home.
Napilolitan Pasta (good for 2dishes)
galic 10g (1clove)
white onion 150g/5oz (1/2pcs)
greenbell pepper 50g (1pcs)
japanese sausage 80g (4pcs)
pasta noodles 250g
cooking oil 3tbsp
salt&pepper
tomato ketchap 5 + 3tbsp
pasta boiling water 100ml
fresh milk 2tbsp
butter 10g
☺️☺️☺️☺️☺️
Hello! This is chef Takashi.I have a Japanese dietitian license.
I have been working in Philippines for 10 years.
I miss Japanese food, so I often cook and eat Japanese food using only overseas ingredients.
This channel introduces recipe in English and Japanese that can be easily made using only overseas ingredients for anywhere, everybody in the world.
Occasionally, I also introduce my mother's home-cooked food in Japan and Japanese restaurant. Enjoy my channel!
●You can buy my favorite and recommended Japanese seasonings online (* ˘︶˘ *) ...: * You can order from overseas.
They are offering special local items from Japan to all over the world. This package “Wa” is like their starter kit.You can use them for any cooking even not only Japanese cuisine. Check more details here kokorocares.co...
and hope you get your owns from here.
Enjoy Simple Japanese Food at home!
●My Online Grocery Store in Philippines (Nishikiken Foods)
nishikiken.mys...
●My Restaurant in Philippines (Takashi Japanese Cuisine)
/ takashijapanesecuisine
●My Instagram (chef Takashi)
/ chef_takashi
●Any inquiries (menu develop/ private lesson/ consulting)
t.kawasaki@simplejapanesefood.com
こんにちは。シェフたかしです。フィリピンで10年働いております。日本食が恋しいのでよく海外の食材だけで日本食を作って食べています。
このチャンネルでは海外の食材だけで簡単に作れる日本食を英語と日本語で紹介しています。たまに、日本に住む私の母の家庭料理や、日本食に関連するコンテンツも紹介しています。よろしくお願いします!
◎フィリピンで食材販売 (Nishikiken Foods)
nishikiken.mys...
◎フィリピンでレストラン(TakashiJapaneseCuisine)
/ takashijapanesecuisine
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www.gfooddesign...
◎各種お問合せはこちらからお気軽にどうぞ
t.kawasaki@simplejapanesefood.com
よろしくお願いします(^^)
@simplejapanesefood
#napolitanspagetti
#napolitan
#ナポリタン
#japanesespagetti
#japaneserecipe
#napolitan
This is the most authentic Napolitan recipe on You Tube!
oh! thank you so much\(^o^)/
My husband and I fell in love with Napolitan when we visited Tokyo earlier this year. I made this recipe several times since then 😊 We really love it 🍝
@@TheLaCatherine thankyou for using my recipe! Enjoy your napolitan pasta!
Wow hahaha talagang masarap yan sobrang saraaaaaaap 😂
Opo! Sobrang masarap!!!!
I made this Napolitan spaghetti by this video, the tasty was incredible good.
I think this video is the best when you want to make the real Napolitan Japan style spaghetti 😊
watching here in japan, I love napolitan than spaghetti. Thank you for simple recipe.
Thankyou for the comments!
Enjoy my recipe;)
I like the tagalog phrases!! 😂thanks for sharing this recipe, didn’t know it was easy to make. After tasting it in Japan, I keep thinking about it. ❤cant wait to try cooking it myself
thankyou for the comments! Enjoy my simple recipe 😉
My mom always talks about this. She tasted this when she went to Japan in her 20's. I'm going to cook this for her
Neapolitan is a traditional Japanese menu (^^)
I hope your mother is happy.
I was able to eat Napolitan pasta in a retro cafe in Tokyo. I will try your recipe. Thank you for sharing.
Thankyou for comments! Enjoy my recipe😋
Thank you!
Arigatou gozaimasu!
i just cooked this following your video, it's delicious, thank you
Thankyou for cooking my recipe.
Enjoy your meal!
My family loved it. Thanks for sharing! Greetings from the Philippines!
Thanks for the comments! Enjoy my recipe!
この作り方はスゴく美味しいと思います
昭和のナポリタンは 根本から違う スパは湯がいて一旦冷やす 材料は同じですが焼きそばと同じ作り方 いちいち湯がいてたら 喫茶店では利益無いです 冷めても美味しいのは昭和の知恵です
@@ぴか-k1r コメントいただきありがとうございます! これからもどこでも誰でも簡単に出きるレシピを紹介していきます^^
I can’t believe how good this was! I never in a million years would’ve thought ketchup… but it was amazing! The shake cheese and Tabasco was perfect as toppings too. Thanks for the recipe! 👏🏻
thanks for the comment! enjoy our recipe;)
I came here bcs I watched Hatsukoi on Netflix, almost every episodes they're eating Napolitan 😂 so I'm curious how it made
I love Hatsukoi(≧∇≦)b
yas imma try this recipe next! thanks for sharing the recipe
your welcome(^^)
So delish!
Thankyou for the comments!
Thank you so much!
Thank you i had to go through a bunch of other non authentic recipes to find yours
美味しそう
美味しいです😃
Thx! Gonna try it this coming Christmas
Thank you so much.(≧∇≦)/
....Ok, this amazing, I will try!
I have always been curious about Neapolitan pasta. Thank you for sharing this Chef!
I’ve just finished First Love and couldn’t stop thinking about this spaghetti, it looked amazing!!
I love that movie\(^o^)/
Thanks for sharing the recipe, it looks really yummy, keep up with the good works :)
Oishii ! I love spaghetti napolitan. I think I'm gonna cook it tommorow!
Yes! Let's try!! 👍️
I made this and it was HEAVENLY ❤ I’m usually not a big pasta person but I haven’t eaten so much pasta SO FAST in years! Thank you so much for the instructional video on how to cut and prepare this dish. ❤😊
thank you so much(๑•̀ㅁ•́๑)✧
I really like your videos, not only i learn how to make japanese dishes at home but also learn japanese 言葉 of cooking
Thank you (* ^^ *) I try to speak as beautiful Japanese as possible.ありがとう。
美味し🤤
Thank chef my family like this recipe but i change beef sausage and milk low fat, おいし❤
Amazing!!!! Arigatou!!!
Arigatou too!
Oishi 🤤
Sobrang masarap! 😂❤
i already tried your buta No kakuni recipe chef its really taste amazing super delicious. subrang sarap. next time i will try your napolitan recipe. thank you have a wonderful day
A guten Appetit Spagetti Tan
Love it :)
Thanks Chef Takashi! I'm going to make this for my kids Your recipes are so good. My daughter watches your videos with me. I'm Army made me 😂
Thank you for your comment \ (^ o ^) / I'm army! love BTS!
I was surprised when you said sobrang masarap. I wanna try making it asap! Thanks for the recipe. 🫡😁
Thankyou for the comment! Enjoy my recipe:))
Thankyou for the comment!
Enjoy my recipe!
You can put ketchup, add cherry tomato cut half to cook, taste very delicious. Large tomato flesh (cube or bite size) good too. Best Spegethi Sauce Brand : CIRIO.
Very nice I will try it next time(*´▽`*)
Thank u for teaching us this recipe oishi katta yo. MABUHAY
Enjoy your cooking and eating!:)
Thank you for this video! I always crave Napolitan and thought I was using the wrong ketchup. I didn’t realize I needed to add water and milk to neutralize the ketchup. You’re awesome!
Thankyou for the comments! Try my simple&authentic recipe😋
This is one of japanese food i've been craving aside from yakisoba at ramen i always order spaghetti in canteen during our training days in Japan😊😊
This is one of famous spaghetti menu in Japan! :))
Thank you for your very simple style cooking but real napolitan taste pasta! 😊
I've tried a lot of times, but this time I made it perfectly! 🤩👏
My kids were so deliciously and enjoyed it much ❣
By the way, I'm not officially but should I say" I'm army too ?"because I like B T S 💜💜💜so much ❣🤭
I love BTS too! I am very sad that Jin has gone to military(。>﹏
Woah Oishiisou!! I miss this!
Napolitan spaghetti daisuki desu , nihon iru no toki itsumo tabemasu ,itabashi honcho no kesateng asoko no napolitan spaghetti ichiban aji nga suki....iskutan dakedo chotto aji chigau dakedo nandeshouka?
とても おいしいそです、食べてみたいで♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️❤
とても おいしいそです たべてみたいです、♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️
ThNkyou
Thx❤
Welcome!
I am watching "First Love" on Netflix and curious about what is Napolitan. Making this soon! Thanks for this easy recipe! You speak tagalog? 😁
I love that movie(*´▽`*)opo. konti lang po.
❤❤❤❤❤❤❤😋😋😋😋😋😋😋
Looks delicious! What is your favorite brand/type of Japanese sausage?
my favorite is always Schau Essen brand!!
Salamat po
walan anumang po!
is salt still necessary on the veggies if you already boil pasta that absorb the salted water?
I think it's best to use salt only when boiling the pasta, and add it at the end if it's not salty enough.(*´▽`*)
Ketchup ga brand nandesuka?
Kagome brand desu
Delmonte brand mo oishi desu!
what kind of milk do you use for this?
its fresh cow's milk(*^^*)
sobrang masarap otsukaresamadesu
arigatou!(^.^)/~~~
where to buy japan ingredient here laguna, or makati.
try our grocery store in philippines!
nishikiken.myshopify.com
What’s the name of the restaurant they used in the tv show?
seiyou-ken(*´▽`*)
Ma per favore 🤦🏻
Thankyou for the comments!