Unbelievable twist on Biscochitos recipe leaves out Lard

Поделиться
HTML-код
  • Опубликовано: 1 дек 2024

Комментарии • 12

  • @poornimakrishnan9328
    @poornimakrishnan9328 Год назад

    Thankyou❤

  • @nithyashreeganesh6621
    @nithyashreeganesh6621 Год назад

    Looks delicious and tempting for this monsoon weather, akka 😍. Thank you for sharing and soo happy to see you back to share your detailed videos and blogposts. Keep rocking and baking dear 🤩🙌🏼❤️

  • @PradeepMishraArmy
    @PradeepMishraArmy 11 месяцев назад +1

    Mam plz share,best otg link , your experience plz plz

  • @bharaniramanakumar3038
    @bharaniramanakumar3038 Год назад

    Wow nice way to welcome winter. Is it on your blog too

    • @bakewithspicesandflavors
      @bakewithspicesandflavors  Год назад

      Absolutely best winter flavours 🤩🤩 yes you can read the blog post too.. the link is shared in the description box

  • @twenty-five.25
    @twenty-five.25 11 месяцев назад

    2nd time chilling is with the baking tray ? Or we chill the cut cookies in another tray nd transfer to the baking tray when putting to bake?

  • @TheFlaptrapper
    @TheFlaptrapper 6 месяцев назад

    Do you prefer cassia cinnamon or ceylon?

  • @veenaganekal2440
    @veenaganekal2440 Год назад

    Can we use what flour instead of maida?
    Also for the dream cake, can i double the quantity mentioned by you and make sponge for 2 cakes at once? Will the result be good?
    Please help

    • @bakewithspicesandflavors
      @bakewithspicesandflavors  Год назад

      Wheat flour won't give you that crisp and tender texture for cookies you do not want gluten.. and yes for dream cake.. you can double and make 2 cakes at a time

    • @veenaganekal2440
      @veenaganekal2440 Год назад

      ​@@bakewithspicesandflavorsThanks for your quick response ma'am😊
      The sponge will be fully baked if I double the quantity in the same 5" cake tin? I can cut it in half and use for two cakes?
      Sorry, I'm new to baking so asking you to clarify 🙂