How to use the 4643 Diamond Hone Pronto Pro Manual Knife Sharpener by Chefs Choice

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  • Опубликовано: 2 окт 2024

Комментарии • 13

  • @emilybh6255
    @emilybh6255 Год назад +5

    The manufacturer's video says you are supposed to angle the knife in the sharpener so that both sides are sharpened evenly by slanting it to one side and then the other when you put the knife in the sharpener so that the knife leans to one side and then the next time you put it in, lean it to the other side. I've owned one of these sharpeners for ages and I just found and listened to the mfr's video and tried sharpening it that way and now my knives are FAR SHARPER than they were when I did it the other way. Try it!

  • @aryndar
    @aryndar 3 года назад +11

    Instructions state : use a back & forth motion... "sawing like motion"

    • @nikols73
      @nikols73 3 года назад

      yes

    • @DexamCookware
      @DexamCookware  3 года назад

      Thank you for your feedback!

    • @Nahzuul
      @Nahzuul Месяц назад +1

      And on their own instructional video, they don't do that. They just pull it through as in this video. ruclips.net/video/S12twT3yVdg/видео.html

    • @aryndar
      @aryndar Месяц назад

      @@Nahzuul if you read the pamphlet that comes with the device, it states to use a sawing motion..
      I believe it makes more sense to use a sawing motion

  • @I-LOVE-EARTH
    @I-LOVE-EARTH 2 года назад +8

    Before reviewing something, please read the manual. You are not using this sharpener correctly.

    • @DexamCookware
      @DexamCookware  2 года назад +2

      Dear Mitchel,
      Thank you for your valuable feedback, we appreciate your criticism and will ensure to work on reading the manual more carefully next time round.
      We strongly believe that we have showed the correct way of using the sharpener, in this simple (not over edited) video, however if you have any points which you can enlighten us with, please do share.
      Please also note the video was a "How to" (As stated in the title) rather than a "review" as you mentioned in your comment.
      Many thanks again for your constructive feedback.
      Best wishes,
      Pete.

    • @craig7887
      @craig7887 2 года назад +4

      I agree. The manual says to go back and forth.

    • @laurifilar8386
      @laurifilar8386 2 года назад +1

      Also- most European knives these days are 15°. This is all around pretty muddled.

  • @Fosterchild56
    @Fosterchild56 Год назад +1

    Thanks for making this video! The wording in the instruction manual is a bit more complicated than it should be, and i was worried about damaging my expensive knives

  • @eyeseverywhere8246
    @eyeseverywhere8246 2 года назад +1

    that's an amazing tomato.

  • @pigfigjig
    @pigfigjig 2 года назад

    Excellent you sold me one cheers sir for the no bull vid.. Look forward to seeing more of your content