Espresso Bar Training (Learn to Work Efficiently in a Cafe!)

Learning to run the espresso bar is one thing, but understanding how to efficiently make drinks and handle multiple tickets is another! In this video I will show you how I would make drinks at the cafe, and what things I consider when you get multiple drinks on a ticket. When you have a latte and an americano, which do you start making first? What if a mocha is ordered by the next customer? Should you start making their drink? Do you pull shots first or get milk ready for steaming?
There are so many questions, but I hope that if you can follow a few of my basic rules and principles you will be able to efficiently tackle any cafe rush and develop good barista habits.
Want to support me more directly? I'd love that! Please visit: www.buymeacoff...

[@CoffeeTimeJR]

For the baristas out there, what are your best tips to newbies??

[@kleeneechen5593]

Thank you for the tutorial.

[@14thmusician67]

I don't know why this was in my recommended but I am enjoying this thank you very much.

[@CoffeeTimeJR]

Thank YOU for stopping by to watch 😊

[@lyric939]

not a barista, but this is still very interesting to watch. i love a good work flow!

[@atticustay1]

Good tips. Thanks!

[@CoffeeTimeJR]

Glad you enjoyed it! Thanks for watching!

[@AJ_b4_beauty]

Where did you get your espresso machine?