Sorry so late! Just watching another awesome video from you!! I used to work on a chuck wagon for Buck Reams!! many a good times with him and Trigger and Pat Wood!! I am so thankful that you are carrying on the tradition and honoring the Lord in the process. Blessings Brother!! PS. I am a born and raised and proud TEXAN!!!
Hollis, OK was part of Greer County, Texas from 1836 until 1896 when the Supreme Court ruled that the boundary was the 100th parell. I contend that Cowboy Kent has Texas in his DNA. 🤠. Larry from Amarillo (with pasture in Greer County, Oklahoma).
Just wanted to say I received your skillet handle cover for Fathers days this last weekend and I couldn't be more thrilled with it. Thanks for another educational video and all you do.
This man is so very dedicated to his craft.... who else but Kent would cook on a 97 degree day with 100 percent humidity.... We love you Kent..... You and your recipes are the best ever.... Doc....
Im Proud to be Subscribed to a Channel that tips off his Hat and ALWAYS Salutes our Men and Women Serving our Country.....Thx And God Bless Cowboy! A Big 👋 From Laredo, Texas
Thank you Sir. I was working with my Dad this past week and mentioned your videos. Surprisingly he had watched your videos also. Thought that was a cool moment between us. Awesome.
Thanks for your version of Guac. I make fresh salsa with garlic, cilantro, onion, tomato, raw lime juice and pepper, no salt. Just add these to the smashed avocado, I will add the pickle jalapeno.
You got me as subscriber several years ago because of the beagle and your genuine nature. You've kept me because of the great interactions with Mrs. Shannon and the great recipes. Thank you!
Dear Cowboy Kent, I used to live in California before coming north to AK. It was in CA i first learned about guacamole and have as such, prepped many gator pears in my time. I always used a thin spoon to scoop the seed out, then i run the spoon along the inside of the skin. It carves the 'cado right out and is perfect to maintain the shape if you happen to be slicing it
I mix my taco salad Kent….gotta have it mixed in SE Texas to get all them flavors together. Love it and you and Shannon keep ‘em comin. God bless you all!!
Perfect timing. I just made some taco beef last night👍 I'm too lazy to deep fry plus I don't want to heat up the kitchen anymore than I have to so I just serve mine over tortilla chips.
Wow, once again Kent comes through with probably one of his best home techniques for frying a flour tortilla for this taco salad. I never thought of using a tall tomato sauce or fruit juice can. My homemade taco salad just became a whole lot easier to make. Thank you Kent. Once again you prove, you’re one in a million!
Oh, my those do look good. I love toco salads, will be giving these a try for sure. Thank you for sharing this recipe. You, Shan, and the pups have a very blessed and awesome week. Love ya.
This is the best recipe I have seen on utube.! Kent you and Shannon make us feel like family. Thank you for sharing all the great recipes and videos you do.
My wife loves taco salad the most so I will be making this for her and the kids. Also never knew guacamole was so easy to make since wife eats all the time. And yes I know how hot it can be in Oklahoma in the summer, I spent 4 years there in Tulsa.
Lots of goodness in that there salad. Years ago, we'd make our own corn tortilla chips and mix them with the fixings then load up the giant deep fried tortilla for serving. That way there was a nice tortilla chip in most bites however, you couldn't wait a long time as the chips would acquire the cheese etc and get too wet for a crunch. Never did we use guacamole so this is a great recipe to try ! Thanks Ken and Shan.
Wow, looks so good. I haven't had a taco salad in years. I don't know how in the world you're wearing long sleeves in this weather. I won't even go outside in the last few days down here in Louisiana. Tc and keep those recipes coming. Love your channel. ❤ 🙏🙏
Looked like you were making a lasagna-style taco bowl. Your shell technique is terrific! I don't mix my taco bowls. I like to be surprised by an unexpected flavor. My tastebuds prefer batting the flavors around rather then getting all of them at the same time.
I got my cup out and put some Guacamole dip into it. Then i pour a little beer in it. What was surprising was? the little chunks avocado EXPLODED WITH FLAVOR. YUM ! its a must try some beer in your Guacamole! 👌
Hello guys your both awesome cooking brings a smile to my face. Your the best down to earth chef brilliant idea making the taco shell ,it is love the way you explain and just plain love the way you are cook God bless you guys and God bless the USA may old glory fly proudly, we are, thank u to our military for defending our country wait ill join u for happy 💃
One of my favorite channels on YT! Top 3 for sure. I know this is an older video but, I got a tip for your guac... If you want an extra layer of flavor, instead of tomatoes … add a small jar of drained pimentos! You will have a new appreciation for guac! I find tomatoes tend to water it down some and I don’t like that. My mom always used pimentos and that’s what I grew up with. When I’d go to restaurants or other peoples houses they’d use tomatoes and I learned that most people used tomatoes. Strange to me but it is what it is.
Now I'm hungry again. Thanks for the reminder where I can find the recipe again. I have both of your cookbooks and they are great Presents too so when you buy one don't forget your kids families. Enjoyed the recipes coming out of the refinished Studebaker Wagon and Cook box. Thanks again for sharing with us. Stay safe, Fred.
I'm a heat wimp, so I'd dial down the peppers and add a dollop or three of sour cream. But an amazing recipe nonetheless. I'm luvin' the tip on using the can to create the tortilla bowl. Good eats yes sir. Thanks for sharing.
Oh Wow , i have had me some Taco salads , But Cowboy Kent , you have jus won the Gold Platnum Supreme Taco Salad in the Universe sit back and enjoy the award show you are def Fam and God bless you and all your Familia big Love from Berlin Agape
I don't even LIKE guacamole and this video had me craving some. I'm super impressed at the size of that tortilla bowl. If there was a Mt. Rushmore of RUclips food channels, Kent deserves a spot 100%
Like and share helps out a lot! That share button is right up there next to the like and the other button.. You don't actually have to share in order to help.. just click the button. But who wouldn't want to share these guys with their friends..?
Hey Kent & Shan, We got our tickets for Lehman's Hardware last week and we can't wait to see you there again !!!! Last year we had a great time and we really look forward to the show this year ! See you next month !
My bride loves taco salad! My brother in law has one of the oldest tex mex restaurants in Houston. That's what she gets...every time. I will give this a go.
Kent, I appreciate you so much. I love your RUclips channel. Makes me smile. You and shan do a beautiful job and I love taco salad and I mix mine up too. I break a piece off and I use it like a shovel and eat it that way. Delish! God bless you Kent and your family. Much love sir
good day to Sir Ken, Miss Shan & cowboy kent rollins staff! I would like to say thank you because i followed your fettuccini alfredo recipe! though i did tweak the recipe a little bit but it came out so delicious that my relatives really enjoyed it!!! ♥
Taco salad, chili in a bread bowl, I love a meal that you eat everything but the spoon and fork! And FYI, I always try to mix 1/2 of the taco salad and leave the other half. Who says you can’t have it both ways?
That was, hands down , the best looking taco salad that I have ever seen. Thank you Kent, Shannon & the pups for braving the heat to make us this video. ❤
![YoungBoy Never Broke Again - Sneaking [Official Video]](http://i.ytimg.com/vi/1ILUps2zDFU/mqdefault.jpg)
THE BEST COOKING SHOW ON RUclips!!!
I concur
Thanks so much we appreciate all of you watching, your all family to us
2 million subscribers can't be wrong.
By far
Best cooking show.!.
Sorry so late! Just watching another awesome video from you!! I used to work on a chuck wagon for Buck Reams!! many a good times with him and Trigger and Pat Wood!! I am so thankful that you are carrying on the tradition and honoring the Lord in the process. Blessings Brother!! PS. I am a born and raised and proud TEXAN!!!
Hollis, OK was part of Greer County, Texas from 1836 until 1896 when the Supreme Court ruled that the boundary was the 100th parell.
I contend that Cowboy Kent has Texas in his DNA.
🤠.
Larry from Amarillo (with pasture in Greer County, Oklahoma).
@@larrywitthar8066 I will second that!
Just wanted to say I received your skillet handle cover for Fathers days this last weekend and I couldn't be more thrilled with it. Thanks for another educational video and all you do.
So glad you like it
This man is so very dedicated to his craft.... who else but Kent would cook on a 97 degree day with 100 percent humidity.... We love you Kent..... You and your recipes are the best ever.... Doc....
a most beautiful Taco Salad..WOW
It says a lot about people who treat their dogs this amazing! ❤️❤️❤️ best cook ever and great to animals. Win win!!!
Im Proud to be Subscribed to a Channel that tips off his Hat and ALWAYS Salutes our Men and Women Serving our Country.....Thx And God Bless Cowboy! A Big 👋 From Laredo, Texas
HOLY GUACAMOLE!
BROVO AVACADO!
Well done Kent!!
Thanks Sean
Thank you Sir. I was working with my Dad this past week and mentioned your videos. Surprisingly he had watched your videos also. Thought that was a cool moment between us. Awesome.
Another great video! Now I'm starving....
I like to mix everything before I dig in. Yum.
KENT AND SHANNON ROLLINS you are amazing,it's great watching you every week!! Just great!!!!!GOD BLESS YOU BOTH!!!!🙏
Thanks for your version of Guac. I make fresh salsa with garlic, cilantro, onion, tomato, raw lime juice and pepper, no salt. Just add these to the smashed avocado, I will add the pickle jalapeno.
Love seeing the fur babies out there assisting
Looks like a great taco salad. Thanks Kent, and thanks to Shannon for a great video.
You are the best man..I would ride the trails anytime with you..on the chuck wagon
I totally love your channel. My favorite thing to order in a Mexican restaurant is a taco salad 🥰
Now, thanks to you, I can make my own…😘
We hope you enjoy
What’s a taco salad?
I love you Mr. Kent Rollins, I really really enjoy watching all your videos....Thank you for all you do
Thanks so much
You got me as subscriber several years ago because of the beagle and your genuine nature. You've kept me because of the great interactions with Mrs. Shannon and the great recipes. Thank you!
We thank you for watching
Kent, you're the best! God bless you and yours always and thanks again for all you do! God bless the USA! 👍😊🇺🇸
Dear Cowboy Kent, I used to live in California before coming north to AK. It was in CA i first learned about guacamole and have as such, prepped many gator pears in my time. I always used a thin spoon to scoop the seed out, then i run the spoon along the inside of the skin. It carves the 'cado right out and is perfect to maintain the shape if you happen to be slicing it
Cheers amazing people
Delicious taco salad Kent Rollins 👌👌
I mix my taco salad Kent….gotta have it mixed in SE Texas to get all them flavors together. Love it and you and Shannon keep ‘em comin. God bless you all!!
Perfect timing. I just made some taco beef last night👍 I'm too lazy to deep fry plus I don't want to heat up the kitchen anymore than I have to so I just serve mine over tortilla chips.
Wow, once again Kent comes through with probably one of his best home techniques for frying a flour tortilla for this taco salad. I never thought of using a tall tomato sauce or fruit juice can. My homemade taco salad just became a whole lot easier to make. Thank you Kent. Once again you prove, you’re one in a million!
I can’t recall a salad of almost any sort that looked so much like a piece of pure artwork ! Astonishing !
Thanks Matthew
Wow, those look amazing. I’m going to try to make these myself. Hello from Bonnie Scotland 🏴
Do you even get avocados all the way over in Europe? I’ve been curious about that.
@@mastercabbage yes we do get them, haven’t found a decent recipe for guacamole yet, so I’m going to try this
Margaret we thank you for watching
Beautiful as always, Mr. Rollins! God Bless you and the Family!
Thanks and God Bless you
Oh, my those do look good. I love toco salads, will be giving these a try for sure. Thank you for sharing this recipe. You, Shan, and the pups have a very blessed and awesome week. Love ya.
Hope you enjoy
This is the best recipe I have seen on utube.! Kent you and Shannon make us feel like family. Thank you for sharing all the great recipes and videos you do.
My wife loves taco salad the most so I will be making this for her and the kids. Also never knew guacamole was so easy to make since wife eats all the time. And yes I know how hot it can be in Oklahoma in the summer, I spent 4 years there in Tulsa.
Thanks Ken great recipe. And I definitely learned something today how to make the fried taco shells. Now that's cool. 👍👍🤠🌮🌯
I LOVE TACOS! I LOVE SALADS! I LOVE KENS TACO SALAD RECIPE!!
Mucho gracias amigo
Lots of goodness in that there salad. Years ago, we'd make our own corn tortilla chips and mix them with the fixings then load up the giant deep fried tortilla for serving. That way there was a nice tortilla chip in most bites however, you couldn't wait a long time as the chips would acquire the cheese etc and get too wet for a crunch. Never did we use guacamole so this is a great recipe to try ! Thanks Ken and Shan.
God bless you and Shannon God bless your family and God bless your four-legged children
Thanks Ronald and God bless you
Your taco salad tostada looks really good. I like to mix it up to combine all the ingredients into each bite. Thanks for the video.
Your recipe's are a total inspiration !
We are in Mozambiqiue and really enjoy making almost all that you have shown !
Thank you Mr Rollins
Well, now I know how to make those fancy dancy shells and a good guacamole. Thanks Kent.
I always mix it before, love Taco Salads. ❤
Wow, looks so good. I haven't had a taco salad in years.
I don't know how in the world you're wearing long sleeves in this weather. I won't even go outside in the last few days down here in Louisiana.
Tc and keep those recipes coming. Love your channel. ❤ 🙏🙏
Good luck keeping cool. Even the San Francisco Bay Area here in California is raging hot at triple digits.
Summertime it is
I'm glad to see you guys. Yes, I like to mix mine up I also like to layer it just depends if I made it.
You're a legend good sir! From Kentucky with respect
Thanks
Looked like you were making a lasagna-style taco bowl. Your shell technique is terrific! I don't mix my taco bowls. I like to be surprised by an unexpected flavor. My tastebuds prefer batting the flavors around rather then getting all of them at the same time.
To take the potency out of the red onion soak it in vinegar for a bit and then drain. It helps! Thanks for the recipes!!! 🙂
I got my cup out and put some Guacamole dip into it. Then i pour a little beer in it. What was surprising was? the little chunks avocado EXPLODED WITH FLAVOR. YUM ! its a must try some beer in your Guacamole! 👌
Next time got to leave bottom lid on the can so it won't bubble up. Awesome hack!
Love you, guys ☺️
♥️✝️♥️
I have to try this one and I appreciate you letting the pups keep cool in the truck👍
Love my taco salads. I mix mine so I can enjoy all flavors together
Loved the video Mr.Rollns Thanks again for taking a few minutes to talk and take a picture with me in the Amarillo airport. You have a lovely family.
YUMMY for your tummy!! God bless you all!!
My love is Vadlia onions. Sweet and when cooked they are they are super sweet.
Thank You so much Rollins family, for bringing another lovely video. Bless you and yours.
Here in Arizona most Mexican restaurants don’t even have taco salad. Toasted pepitas are also really good in guacamole. Love the videos!
People usually use purple onion to add some color which makes it more visually appealing, but I agree white onion is much better.
Hello guys your both awesome cooking brings a smile to my face. Your the best down to earth chef brilliant idea making the taco shell ,it is love the way you explain and just plain love the way you are cook God bless you guys and God bless the USA may old glory fly proudly, we are, thank u to our military for defending our country wait ill join u for happy 💃
It was a rough day but your videos always brighten my day. God Bless!
One of my favorite channels on YT! Top 3 for sure.
I know this is an older video but, I
got a tip for your guac...
If you want an extra layer of flavor, instead of tomatoes … add a small jar of drained pimentos! You will have a new appreciation for guac!
I find tomatoes tend to water it down some and I don’t like that.
My mom always used pimentos and that’s what I grew up with. When I’d go to restaurants or other peoples houses they’d use tomatoes and I learned that most people used tomatoes. Strange to me but it is what it is.
Now I'm hungry again. Thanks for the reminder where I can find the recipe again. I have both of your cookbooks and they are great Presents too so when you buy one don't forget your kids families. Enjoyed the recipes coming out of the refinished Studebaker Wagon and Cook box. Thanks again for sharing with us. Stay safe, Fred.
I'm a heat wimp, so I'd dial down the peppers and add a dollop or three of sour cream. But an amazing recipe nonetheless. I'm luvin' the tip on using the can to create the tortilla bowl. Good eats yes sir. Thanks for sharing.
RIGHTEOUS ROLLINS REALLY ROCKS AND ROLLS !
Cracking recipe !just what I needed.👍
Oh Wow , i have had me some Taco salads , But Cowboy Kent , you have jus won the Gold Platnum Supreme Taco Salad in the Universe sit back and enjoy the award show you are def Fam and God bless you and all your Familia big Love from Berlin Agape
Love your videos. I try Alot of them. Keep' em coming😁
I am always glad to see your videos! I have an onion allergy so I “work around” your recipes. Love your heart!
I don't even LIKE guacamole and this video had me craving some. I'm super impressed at the size of that tortilla bowl. If there was a Mt. Rushmore of RUclips food channels, Kent deserves a spot 100%
I can't help but eat the bowl before I'm finished with the salad. 🤤
Oh my oh my. Perfection
Guacamole is my favorite
Gonna try yours. Thank you.
Hope you enjoy
Kent I've been making good guacamole for years and I like how you made yours so much I'm willing to give it a try.
Love your cooks and I loved the Chuck Wagon rebuild. I would also love to see the rest of your ranch duties. Thank you.
Wednesday!!! Thank you for making this another great and special day. Loved it, take care and God bless!!
Thats how I use spicey heat in my food, just enough to flavor the food, not burn my mouth.
Yes. I mix my taco salad in my shell before I eat it. 😎👍
I make my Guac basically the same way except for seasoning I only use Sea Salt. Gonna try your way next time, THANKS!!
You're always making me drool on my keyboard. You are a national treasure.
Thanks Dirk for watching
Like and share helps out a lot! That share button is right up there next to the like and the other button.. You don't actually have to share in order to help.. just click the button. But who wouldn't want to share these guys with their friends..?
Thanks Chris
Hey Kent & Shan, We got our tickets for Lehman's Hardware last week and we can't wait to see you there again !!!! Last year we had a great time and we really look forward to the show this year ! See you next month !
My bride loves taco salad! My brother in law has one of the oldest tex mex restaurants in Houston. That's what she gets...every time. I will give this a go.
Hope yall enjoy
My chihuahua smiles a lot especially food that she really likes she gives me a big smile.
Or she'll smile after thanking me you know with a smile 😁🐕
Hey I enjoy your Ads too,
Good products and I was laughing. 👍💓
I used some RRR original on hamburgers i made on the grill. Awesome flavor.
So glad you enjoyed
Another Great recipe to drool over makin! Thanks again!
Love your show Kent you have taught me lots of stuff and I appreciate you. We pick avocados differently that's all.
Thursday June 23rd 2022
Thank you for this taco recipe !
It truly looks delicious !
Big hugs to your doggies !
❤️❤️❤️👍👍👍😊😊😊
That make me want to get one on the way home tonight. Thanks Kent! It looks scrumptious. Have a great week and stay cool!
You as well my friend
What an absolutely amazing recipe/tutorial! Glad I caught this one a few days late. God Bless and thanks for your channel!
Delicious! Entertaining and great scenery when showing us how to make the guac and taco salad!
Thanks for watching
Best Accent Ever. Love these recipes and plain common sense.
That looks delicious. I’d have to add a bit of cilantro 🌿 and a little dollop of Daisy sour cream. Love y’all’s quality content.
Prefer to have cilantro in my guacamole also
I only know 3 out of about two hundred that like cilantro. The rest of us hate it. I've never seen anyone eat it plain!
Aloha From Oahu, Yummy 😋 Mahalo for delicious recipes
Thanks Jessica
Taco salad - speaking my love language, Cowboy Kent! Love you, Shannon, and the pups. Have a great 4th of July.
Kent, I appreciate you so much. I love your RUclips channel. Makes me smile. You and shan do a beautiful job and I love taco salad and I mix mine up too. I break a piece off and I use it like a shovel and eat it that way. Delish! God bless you Kent and your family. Much love sir
I have both of your Cookbooks, and will try this recipe. Thank you Kent and Shannon
good day to Sir Ken, Miss Shan & cowboy kent rollins staff!
I would like to say thank you because i followed your fettuccini alfredo recipe! though i did tweak the recipe a little bit but it came out so delicious that my relatives really enjoyed it!!! ♥
Great channel! Greetings from the UK 🇬🇧🇺🇸.
Thanks Tim for watching
@@CowboyKentRollins My pleasure. Thank you for the great videos!
Thank you for the tip (Tin Can ) to form the shell. 💯👌🏽
Genius way to make the shell!
Love you guy's
Thanks Sylvia
Made this tonight. Best. Taco. Salad we have ever had!
So glad yall enjoyed
Taco salad, chili in a bread bowl, I love a meal that you eat everything but the spoon and fork! And FYI, I always try to mix 1/2 of the taco salad and leave the other half. Who says you can’t have it both ways?
That was, hands down , the best looking taco salad that I have ever seen. Thank you Kent, Shannon & the pups for braving the heat to make us this video. ❤