Apple Cider Vinaigrette | easy salad dressing recipe!

This Apple Cider Vinegar Dressing is one of my all-time favorites! All you need is a few simple pantry ingredients to make this healthy salad dressing, and it goes perfectly over any variety of salad combinations.
Ingredients:
1/3 cup extra-virgin olive oil
1/4 cup apple cider vinegar
2 tablespoons lemon juice
1 tablespoon spicy brown mustard
1 garlic clove, minced
2 tablespoons honey, or to taste
1/4 teaspoon fine sea salt
1/4 teaspoon ground black pepper
Print the recipe: detoxinista.com/raw-apple-cid...
Video Highlights:
0:00 Intro
0:17 What kind of container you’ll need
0:24 Apple cider vinegar dressing ingredients
1:22 Salad dressing storage tips

[@sheteg1]

1/3 cup extra virgin olive oil
1/4 cup apple cider vinegar
2 tablespoons of lemon juice
1 tablespoon of spicy mustard (Dijon)
1 glove garlic minced
2 tablespoons of honey
1/4 teaspoon of salt
1/4 teaspoons pepper
Place in mason jar and shake to mix.

[@Pomsbunny]

Thank you! 👍

[@EYee633]

Thank you so much ❤

[@BebeSarah]

Dijon mustard is NOT spicy brown mustard. Completely different mustards. This recipe uses spicy brown mustard NOT Dijon.

[@trev777]

Making it for the 2nd time. This time I doubled the recipe! So good! My friend literally licked her plate after she was finished and so did I! lol 😁

[@piper_lori-williams-tudhope]

This is so amazing!!! Absolutely delicious ❤

[@terryroggensee4103]

Looks so good. Really going to try this.❤

[@mariosantos1644]

It's look SUPER HEALTHY SALAD DRESSING... NICE!!!

[@sophaphengdy6472]

Love it's so simple I'll make it

[@lolatrejo466]

Thank you very much for sharing your recipe. I loved it!

[@DetoxinistaRecipes]

Glad you enjoyed it!

[@gregorymcmahan3914]

Nice job! I will make it my own by switching out the honey for maple syrup, or just simply ditching the sugar and adding my preferred mix of herbs and spices. You have inspired me, Detoxinista! Thank you!

[@jungersrules]

Just had a bite with Trader Joe's herb salad mix. Very good! I'll be eating more salad for sure!

[@trev777]

Omg. Just made this. It's so gooooood! Thank you!

[@DetoxinistaRecipes]

Yay! Glad you enjoyed it.

[@araceliscastillo3532]

I just made it and is so delicious thank you so much!!!

[@DetoxinistaRecipes]

Thanks! I'm glad to hear that!

[@morethanill]

I made it! Thanks for sharing this! I love those cute little mason jars you have🍯

[@DetoxinistaRecipes]

Thank you! Glad you enjoyed it!!

[@lljl5310]

Mmmmm...thank you!!! I gotta try this!

[@DetoxinistaRecipes]

Hope you love it!

This looks great! 😊

[@DetoxinistaRecipes]

Thank you!

[@genettemcgowan6709]

Best vinaigrette I’ve tried. THANK YOU!

[@DetoxinistaRecipes]

Thanks! Glad it was a hit. ❤

[@alanlevine3984]

Just made 1/2 batch. Very good. Thanks

[@DetoxinistaRecipes]

Glad you enjoyed it!!

[@200991602]

Yum! 🙂

[@josie1130]

Seems like it would be us usable longer than 5 days. Nothing in the ingredients that would spoil.

[@jellyomelette87]

I just made this. I did 3 tablespoons instead of 2 raw honey. But OOOOOOOOOOOH IT IS SOOOO TASTY!! I'm making plans with what I can use it for. Lol I have salad, I have pork ribeyes. I'm going to slow cook this dressing with those pork ribeye.
Great dressing!! Thank you!!
I heated up a hotdog n put this dressing on the bun. Oh was this so tasty!!

[@DetoxinistaRecipes]

I'm glad it's a hit!

[@CristyO.]

Can you make a large batch and freeze?

[@Pagingnursejackie]

So yummy!! Does it even need to be refrigerated?

[@DetoxinistaRecipes]

I always refrigerate homemade salad dressings to make sure they last the whole week.

[@rosemaryryan3295]

😊

[@SarahBrand-pi1py]

I love tangy things and I've got to say this is one of my favorite vinaigrettes. I caught myself drinking out of the jar!

[@DetoxinistaRecipes]

Same here! Glad you loved it.

[@galeblackshear3150]

Can I use a different sweetener

[@DetoxinistaRecipes]

Yes, with this recipe it's easy to taste as you go, so you can substitute with whatever you have on hand.

[@renymullen4582]

5 day lifespan too short for single person 2 x week.....need at least 3 weeks, I only use 1 tablespoon dressing per each small salad...1-2 x week

[@SengwaMina]

Then make a smaller quantity!

[@charlia6131]

I was all about it until the honey. I need something that won’t spike your insulin.

[@charitobarragantorres51]

Way too acid!

[@hattiem.7966]

Way better acid than too much olive oil! I use canola or rapeseed,when it's on sale.

[@Mav_F]

You only need to use a little bit and not drown your salad. Secondly, it's is perfect for blood sugars etc

[@snappycanon]

RUclips is world wide why don't you just give the weight and volume in grams and ml it's that simple it's annoying

[@DetoxinistaRecipes]

If you press the "Metric" button on the printable recipe over on my website, you'll see the measurements in grams: detoxinista.com/raw-apple-cider-vinaigrette/

[@WalterPetrovic]

Just to point out, when using honey, no metal utensil should be used. Metal neutralizes some of Honey's most power qualities. You may as well be using five cups of sugar.