I know this is an older review so you may not see this but... there is a flat head screw right above the spring latch that you can loosen to adjust the height of the bowl. You can do this to bring the bowl up higher just enough so that the attachments are not hitting the bottom. I think this would help in your dough making experience as it would allow the dough hook to grab hold of the dough that was sticking to the bottom.
We bought one of these on Black Friday sale. We make bread with only 2 cups and it seems to work fine. Have also tried 4 cup bread recipe and 5 cup pizza dough recipe. No troubles we noticed.
Amy & Eric, thanks for reviewing the Professional 5 Plus. I decided to start baking in January, and this is the first stand mixer that I purchased. I got a great deal on it at Target, and have made lots of cakes with it, so far. I found your channel, around the same time, and immediately subscribed. Your positive feedback on the Artisan line inspired me to order one, about a month later. No regrets. Now, I feel equipped to do some serious "making." Thank you for the content that you and Eric make, together. If you are interested, the KitchenAid KFEW6L Flex-edge Beater will fit your Pro 5 Plus, as well as most versions of the Pro 600.
Thank you Derrick. Glad you found us and subbed. Hope you are finding our recipes (and even going on Amy's website so you can print them out. Glad you enjoy our show. Once again, thank you very much. :-)
Tomorrow I'm going to buy this mixer. Canadian tire has a very good promotion 45% off for KitchenAid professional 5™ plus series stand mixer. But I was not sure if Flex-edge Beater will fit this particular model. I am glad that it does. If you can tell me where I can buy it. I already searched but the offers were for Artisans and others, not for the KitchenAid® Professional 5™ Plus Series 5 Quart Bowl-Lift Stand Mixer. I also would prefer stainless steel, not coated flat beater, and coated dough hook. This particular model has only stainless steel wire whip and stainless steel bowl. This will be my first KitchenAid mixer. Thank you for the info.
Thank you for your comment. I am hesitating to get the Pro 5 Plus because people complain about the loud noise, the lack of adjustment for the bowl and the difficulty to put the bowl on the arms. What do you think about that?
Good review. Just got one, and as a bread maker gotta say this is not for single loaves. If one knows that going into it -- well -- no problem. Single loaf, occasional bread makers do not need the Pro 5 Plus. Multiple loafs are great with this. (Use weight, not volume when making bread.)
The bowl size is the reason for the splatter, which doesn’t seem to be a problem. The beater gets more freedom to rotate because it’s a wider bowl. I’m glad your doing this. The motor sounds normal to me. I listen to saws, so this mixer sounds smooth to me. It is helpful in deciding which mixer I want. Those beaters cover the area of the bowl. And less scraping the sides. By the way you do a great job.
I just got one from Sam’s Club with a second smaller bowl, another attachment, and a scraper for $229.95. My current mixer that I’ve had for 2 years was a $30 one from Walmart and it could barely make cookies. This one will be a big upgrade for me, even though she rated it a B.
Thank you Jessyca. Glad you enjoyed it. Yeah, the mixer did the job. Noises concerned us. We had a rough time with a one loaf recipe and the bowl discolored the first dough we made. Had to keep scrubbing the "new" bowl. Finally, it was deemed clean, and the mixer did a much better job.
I’ve had this mixed for 3 years this Christmas (Santa got a good deal at Best Buy on Black Friday and I found it under the tree). I love it! It’s my first ever stand mixer so I have no reference. Everyone laughed because I’m “not a cook” but backing is so much easier with this. We have done yummy cookies, dog treats, dough, lots of mashed potatoes and more. I wanted the beater paddle and the pour shield. The paddle I think was a knock off and ended up squeaking and coming apart. It also hit the pour shield all of the time. My son replaced it for my birthday with a 6 qt paddle and it works great! I can finally use the pour shield and no squeaking. I was worried that I would regret not getting the 600 but this goes what we need and fits easily under the cabinet. No regrets at all. We love love love the spiralizer attachment. If you don’t have a reason to need to 600 you will not regret this especially when you can get it for $200.
The 600 Series of KitchenAid mixers have louder motors than other models higher or lower in capacity. I have one KitchenAid with a coated beater with one worn spot on it. I use the metro blade beater with that mixer now unless I am adding chopped nuts or chocolate chips to the mix. I fear those chunky ingredients to wear the edge of the silicone of the Metro-blade.
Hi Amy & Eric, thanks for another terrific, very thorough review. The mixer seemed to perform well, even with the pizza dough, but as you've said, it might not stand up to heavier doughs with different wheat. The one thing I really don't like about it is the sound of the motor, that high-pitched, squealing, whining sound, especially when it is starting to struggle a bit.
That high-pitched whine is actually typical of a Pro 5 Plus. And yes, it is OK for bread flour and even whole wheat, as long as it is properly hydrated before the actual kneading takes place. Yet, its price point dictates that KitchenAid has to cut some corners if they want to keep their lower-cost market share. I would consider the Pro 5 Plus over the Pro HD, even if it may cost more. There are simply more attachments available for the Pro 5 Plus. For example: The wide bowl can accommodate the stainless steel wire whip, dough hook, and beater from a Commercial 8. The Pro HD can't, because of the narrower bowl.
@@cnnw3929 Thank you. We were concerned by noises, possible low cost (what corners were cut/what's the guts made out of, etc.). But you see these things at the store just calling your name. Kinda hard to resist.
I'm about to purchase a silver one from there! I missed the last sale they had on them, so definitely not missing this one lol. Congrats on your purchase!
Amy in regards to your dough they make and a 3qt bowl which KitchenAid recommended for small batches. Also for cookie dough yes they make a flat edge for it as well. Remember that KitchenAid paddles are also made for either the narrow or wide bowls, so make sure you are using the right ones!
I've had this model for somewhere around 10 years. I've made small batches of dough in it (cinnamon rolls, pate choux, dinner rolls, "no knead" bread loaf) with no problem.
Hi, may I ask "How did it do with whole wheat or rye flour"? I will be 69 (Jan. 20) and my daughter bought me this for my B-Day!!! It just came today and I found 3 different spots for it, I just keep staring at it! lol...I absolutely Love it, I am not a regular bread maker but now maybe I will be!?..I am so excited, GOD IS SO GOOD!!!
@@GaelinW Thank You! I can't wait to "perfect" a loaf of bread..lol...I usually make a loaf and rolls at same time, then freeze them...thank's again for your great experience.
Thanks. Great review. Mine is from best buy and silver. My first. I think it's a tad too big for just me too as it does a better job with bigger cookie dough recipes, etc. Agree with the bread. 100%. I think the answer is to make 2 loaves and only bake one, and put the extra dough in fridge (maybe even freeze??).
This really was great! It really helped me make my decision on which KitchenAid stand mixer to buy; your review includes actual use compared to most other reviews (those are mostly just fancy unboxing videos. The only thing (a little) lacking was it would have been nice to know the quantities with the cream since I'm really worried about it being able to reach small batches, like with a few eggs. Showing the scraping action was super helpful too, as well as showing the spiral hook!
You have to adjust the bowl height with a flathead screwdriver on the back part of the mixer slightly above where the bowl rest. Put a dime in the bowl and run the paddle attachment on speeds 1-3 and see if the dime moves half an itch. That’s how you get the paddle to reach the bottom.
I have this same mixer. About 8 months now. And I agree with the grade you gave it... I did a double batch of bread dough once {4 loafs) and it was really grunting. Both My mom and my sister both have the bocsh and for doing large quantities is better. But I still love the mixer. And I'm gonna use it and abuse it.
Hi, I recently purchased the Pro 5 and I'm having some trouble with small batches. I did one cup of heavy cream and my whipped cream did not turn out like yours. It took forever to make peaks. I'm wondering if it's BC it's so big you need to do a minimum of 2 cups heavy cream. Your feedback would be greatly appreciated.
Yours sounds almost like the one I gave to my father. That mixer was 10 years old, and I donated it just after I installed a new metal transmission housing. I actually feel it did better at kneading bread dough than the KSM5 I gave to my mother. It was actually stronger, in my opinion. But, as you said, it's not perfect. My Commercial 8 is better at yeast dough, and it can handle any other task I would give. I've had my Commercial 8 for at least a couple years so far, maybe more. It has never let me down. The Pro 5 Plus is a good option for a beginner, as it can do all things even though it won't exactly master the task. As for my father and step mother, I feel that it is the perfect fit for them. They never make yeast breads, only quick breads, cakes, and maybe some cookies if that fancies them. And their Pro 5 Plus has been going strong for at least 4 years, and counting. Their feedback indicates that it continues to be a strong-running machine, and helps considerably with my step mother's arthritis. :)
I no longer have the box for mine, but it is the bowl lift type, it came with 2 different size bowls and 2 differs attachments, a small bowl that looks to be about 5 cups with a heart shaped attachment, and the large bowl with 3 attachments . I have yet to see one of these kitchenaid mixers. My husband bought it for Xmas about 7 years ago.
This is the machine I ordered but have not received yet. I did not have a choice of a color because the rest were sold out at the price I got. Would be nice to know the color names of the mixers you review to get a better idea of how they look. Thanks for the help and God bless.
KITCHENAID LIFE HACK: I have a 3 quart handle-less bowl and attachments from my old tilt-head Kitchenaid. If I put a folded dishtowel in the big bowl and inset the small bowl, I can use the smaller attachments perfectly. Great for making smaller batches, whipped cream, etc. Your'e welcome!
Hi DiDi. Glad you enjoyed. We appreciate it. Doing our best to stay safe, but we did break isolation to go somewhere to get some ribeyes. hmmm??? Hope you're staying safe.
That's like asking a parent which kid do you like the most. If I had to guess....Amy likes her Martha Stewart green KitchenAids because they're "pretty". She likes her Ank, Bosch, Kenwoods and Wolf because they work good and look good. KA 8 commercial is nice. but to toss them aside and only have one. Oh, she likes her KA Pro 5 quart (white one, I think) because it was her first. Plus it still works really good. Then you have the Artisan(s) for being pink and pretty. Then the KA 4.5 Classic. So gotta love him too. Thank you for watching. We really appreciate it.
I love the colour. If it was a car and my husband asked my opinion I would say it is blue what is there not to like 😛 But it is a mixer something I have an opinion about.... It is still blue and I love it 💖
@@AmyLearnsToCook yes it is, but I sent it to her early! Thank you Target Black Friday deals! She’s never had one! She’s getting older and using a hand mixer is too hard for her these days. I think every kitchen should have a good stand mixer!
Is this better than the classic or artisan?? I have the choice to get this mixer or the regular classic 4.5 quart or artisan with both 3 and 5 quart bowls. I don't really make bread so mainly using for cookies, cakes, pizza dough occasionally, mostly treats though. And probably more likely to do smaller average size batches but would like the option to dk bigger batches once in a while without buying another mixer obviously.
Hi, I have the Artisan Tilt Head and make bread in it using standard flour and single recipe, one thing I noticed is the mixer tends to clunk up and down on the counter, due to the dough being kneaded. I love it for everything else, though.
Thanks for doing a complete review and actually using the mixer. In another review the person basically took it out of the box and ran it for like 30 seconds with the beater and no ingredients. Useless. The new version comes with a 3-quart bowl in addition to the 5 quart bowl. Do you think that would help it perform better on small bread batches?
Hi JookyDal! The 3 quart bowl with combi whisk is not made for bread. The bowl only comes with a small whisk attachment. The regular attachments only work with the larger bowl. The bowl is mainly for whipping cream and frostings especially if you used the main bowl for the batter. This way you can continue working with the hassle of waahing the bowl.
If I want to make like many different kinds of breads like Brioche, White, and Hawaiian, and I make them probably once every 2 weeks to start, and I make other things like cookies once a week or two, what mixer would you recommend?
I had the same problems with the hook and bowl engineering fit. It was challenged on making dough. You mentioned some mixers that were better for the dough? What do you recomend?
Another great review Amy! Compared to the pink HD, this dough came together faster for you and had a lot more stretch. The pink HD is also a lot more whiney. And seemed to struggle more with the dough compared to this blue plus. This blue plus also did a lot better with the cookie dough. Did both the pink and blue get about the same hot after use? Or did one get hotter? Oh and the whip cream came together better in this blue plus! Can't remember if the pink hd splattered too?!
Yes, your pink hd took 90 seconds to reach soft peaks. And was also splattering, though the bowl being taller stopped it from splattering out onto the mixer.
This one got a bit warm, but nothing to be concerned. The HD was OK as well, but just happened to notice it was warm. I'd say the HD probably got warmer. Is that any indication of issues? We liked this one because the whip and paddle did a good job. I think that deeper bowl on the HD was a problem. We did adjust the paddle on this (using a dime test). Amy adjusted the mixer again for the whip dough hook. We initially had issues. I hand washed the bowl. We did two different recipes (all purpose flour and then bread flour). The dough discolored and would not hydrate properly. Even then Hobart could not save the doughs. Almost got a fail. We then scrubbed with Bar Keepers Friend as we usually do and ran through the dishwasher. Much better. We did two loaf recipe because A. we're out of bread and B. we wanted to give this guy the benefit of doubt.
I own this model in the glacier ice and love it! Thanks for your rating! Though I'll probably never make bread I give this an "A" lol love your videos! New to the scene here and I will check out your website too!😄🌞
I just picked mine up today. When I logged on to do the warranty, I was offered a monthly appliance care plan. I can’t find anything on the internet about this plan. It’s $2.99 per month and it covers all repairs with no deductible. Wondering if this is worth it? I did buy a 3 yr extended warranty when I purchased the device but if I knew about the monthly plan, I would have gotten that. But again, I’m researching it and can’t find any info on it. Any insight?
Hi Amy, I need am advice regarding if i can let to hang on mixer whisk or other ustensil.Because in translated manual is told "do not let attached anything to mixer when you don't use "my akward question is why?!The things just stay there, 1 hanging and 2 in the bol.Thank You :)
@@maribakery1811 KitchenAid is now saying that there are 5, 7, and 8 qt bowls for their 8 qt mixer so I suspect the wider "Pro" model bowls fit. The motor of this mixer cannot handle the heavier load of a full 7 or 8 qt bowl. Use of a larger bowl would void the warranty.
Hi! What shade of blue is this mixer? I've heard the colors in KA's stock photos sometimes look different than the mixers in regular household lighting; would just like to know for comparison as I prepare to buy one!
Hi!! How are you? I like your videos, I placed the order this week for this mixer 5 pro plus kitchen aid, at Sam’s club, and I got for the price $359.00, Do you think is too expensive? or the price is good? Because I read many comments they brought it for $229.00 and now is more expensive, I don’t know if a made a good decision, Thank you , GOD BLESS YOU.
The prices of stand mixers have gone way up the last 2 years. I don't think you will find a KitchenAid mixer for $229 anymore. How are you liking your mixer so far?
Thank you for this review! Do you think this is an upgrade compared to the artisan? I have used the artisan for mostly baking cakes, cupcakes, and cookies but some cookie doughs would cause the mixer to rock. I am thinking about getting this at Sams club which comes with the 5 & 3 qt bowl since I want to make bread and pizza dough (probably weekly). I am a family of 5!
I got one of these 525w models in red in February and am loving it so far. It is definitely a power house for what I make, cookies and cake. It was noisier than I expected, but the convenience of not having to stop the mixer is great.
@@AmyLearnsToCook It's my first stand mixer and I really wanted as powerful of one as possible. Also the price at the time couldn't be beat. The regular price was $749 Canadian, but was on for $350 with the basic food grinder.
Totally disagree about being a breadmaking powerhouse. I use it for single loaves routinely and you just have to know how to nurse the dough to get a decent doughball. All of my breads are sourdough based, and as you watch the kneading, you need to monitor the progress and add small amounts of water or flour as appropriate. My recipes are not "set it and forget it," so I put some care into the kneading process. IMHO, the way she mixed the ingredients may be the culprit.
Where did you get your ank mixer? Tried to order at amazon but apparently they cancelled my order. 😄 love watching your bread making. Got some tips from you for a beginner like me. More power god bless and keep making more videos about baking love it.
That’s so funny!!! I just bought this!!! Yay! Also that whip cream splat was satisfying 😂. I hope his nose is clear haha 💚❤️💜 Edit: I’ll take B+ for my first mixer :). Thank you so much for the video
Can you please tell me what the official name of the color of the mixer is? I’m thinking of buying one with the color name just as “blue” online and wonder if this is the same as that or different. Thanks!
Seems bit loud? Is it louder than the tilted head ones? I just made a purchase of one like this the stand up not tilted head, so I'm just wondering if maybe I made a mistake. I never owned one at all and had to see a bunch of different reviews etc.
I have a tilt head and just ordered this one. My tilt head bowl keeps popping off and can’t handle a dough recipe for bread, cinnamon rolls, or cookies.
I saw a deal online. The mixer comes with 2 mixing bowls. One 5qt and the other is a 3qt I believe. I wonder if bread dough would mix better in the smaller bowl for smaller batches? Has anyone tried the smaller bowl with this model?
Also, I am really surprised this (mine is KV25G0X model) has been around this long. I thought with the serious lack of accessories on Amazon and KitchenAid that it must have been brand new. It only came with the 3 paddles not even a manual/cookbook with examples of what paddle type to use, etc. So I am wondering what the "Plus" is supposed to mean?? Should be barebones!
NOTE: Wall Cabinets, when hung by a professional, are on average 16 in. from the counter. At least that’s been my experience watching all those HGTV shows. 🤷🏼♂️
Thanks for this review! I just received this mixer and through something might be wrong with the motor since it was making a loud, high pitched noise. I hear it in this video through, too - so maybe that is just how this model is! Thanks!
I know this is an older review so you may not see this but... there is a flat head screw right above the spring latch that you can loosen to adjust the height of the bowl. You can do this to bring the bowl up higher just enough so that the attachments are not hitting the bottom. I think this would help in your dough making experience as it would allow the dough hook to grab hold of the dough that was sticking to the bottom.
Bro, this is the best review for stand mixers ive ever seen. She actually made food to showcase the mixers too! 10/10 W channel fr
Don’t say Bro. Say Sir
We bought one of these on Black Friday sale. We make bread with only 2 cups and it seems to work fine. Have also tried 4 cup bread recipe and 5 cup pizza dough recipe. No troubles we noticed.
Amy & Eric, thanks for reviewing the Professional 5 Plus. I decided to start baking in January, and this is the first stand mixer that I purchased. I got a great deal on it at Target, and have made lots of cakes with it, so far. I found your channel, around the same time, and immediately subscribed. Your positive feedback on the Artisan line inspired me to order one, about a month later. No regrets. Now, I feel equipped to do some serious "making." Thank you for the content that you and Eric make, together. If you are interested, the KitchenAid KFEW6L Flex-edge Beater will fit your Pro 5 Plus, as well as most versions of the Pro 600.
Thank you Derrick. Glad you found us and subbed. Hope you are finding our recipes (and even going on Amy's website so you can print them out. Glad you enjoy our show. Once again, thank you very much. :-)
Thanks, I’ve been trying to find info on the correct flex-edge beater to buy.
Tomorrow I'm going to buy this mixer. Canadian tire has a very good promotion 45% off for KitchenAid professional 5™ plus series stand mixer. But I was not sure if Flex-edge Beater will fit this particular model. I am glad that it does. If you can tell me where I can buy it.
I already searched but the offers were for Artisans and others, not for the KitchenAid® Professional 5™ Plus Series 5 Quart Bowl-Lift Stand Mixer. I also would prefer stainless steel, not coated flat beater, and coated dough hook. This particular model has only stainless steel wire whip and stainless steel bowl.
This will be my first KitchenAid mixer.
Thank you for the info.
I got both of mine from local department stores. Here in North Carolina, US, I saw them at Kohl's and Best Buy. I'm sure you can buy them online, too.
Thank you for your comment. I am hesitating to get the Pro 5 Plus because people complain about the loud noise, the lack of adjustment for the bowl and the difficulty to put the bowl on the arms. What do you think about that?
Good review. Just got one, and as a bread maker gotta say this is not for single loaves. If one knows that going into it -- well -- no problem. Single loaf, occasional bread makers do not need the Pro 5 Plus. Multiple loafs are great with this. (Use weight, not volume when making bread.)
There's a 3qt bowl for this mixer, that one must work for single loaves.
This is the one you talked me into, Amy however long ago. I still thank you.
The bowl size is the reason for the splatter, which doesn’t seem to be a problem. The beater gets more freedom to rotate because it’s a wider bowl. I’m glad your doing this.
The motor sounds normal to me. I listen to saws, so this mixer sounds smooth to me. It is helpful in deciding which mixer I want.
Those beaters cover the area of the bowl. And less scraping the sides. By the way you do a great job.
I just got one from Sam’s Club with a second smaller bowl, another attachment, and a scraper for $229.95. My current mixer that I’ve had for 2 years was a $30 one from Walmart and it could barely make cookies. This one will be a big upgrade for me, even though she rated it a B.
I got the same one!!! Geattt deallllll!!
I can get a tilt head in the uk, for that kinda price. America is where it’s at for good deals.
Just bought this in red! I will still keep my Artisan for smaller batches and this new baby for bigger ones! loved your review!
Just purchased one on Facebook for 175$ 525 watts can’t wait to use it 😁
That dough looks beautiful. The mixer did a fantastic job.
Thank you Jessyca. Glad you enjoyed it. Yeah, the mixer did the job. Noises concerned us. We had a rough time with a one loaf recipe and the bowl discolored the first dough we made. Had to keep scrubbing the "new" bowl. Finally, it was deemed clean, and the mixer did a much better job.
I would think its better than kneading the bread by hand like I've been doing haha!
I’ve had this mixed for 3 years this Christmas (Santa got a good deal at Best Buy on Black Friday and I found it under the tree). I love it! It’s my first ever stand mixer so I have no reference. Everyone laughed because I’m “not a cook” but backing is so much easier with this. We have done yummy cookies, dog treats, dough, lots of mashed potatoes and more. I wanted the beater paddle and the pour shield. The paddle I think was a knock off and ended up squeaking and coming apart. It also hit the pour shield all of the time. My son replaced it for my birthday with a 6 qt paddle and it works great! I can finally use the pour shield and no squeaking. I was worried that I would regret not getting the 600 but this goes what we need and fits easily under the cabinet. No regrets at all. We love love love the spiralizer attachment. If you don’t have a reason to need to 600 you will not regret this especially when you can get it for $200.
The 600 Series of KitchenAid mixers have louder motors than other models higher or lower in capacity. I have one KitchenAid with a coated beater with one worn spot on it. I use the metro blade beater with that mixer now unless I am adding chopped nuts or chocolate chips to the mix. I fear those chunky ingredients to wear the edge of the silicone of the Metro-blade.
Hi Amy & Eric, thanks for another terrific, very thorough review. The mixer seemed to perform well, even with the pizza dough, but as you've said, it might not stand up to heavier doughs with different wheat. The one thing I really don't like about it is the sound of the motor, that high-pitched, squealing, whining sound, especially when it is starting to struggle a bit.
That high-pitched whine is actually typical of a Pro 5 Plus. And yes, it is OK for bread flour and even whole wheat, as long as it is properly hydrated before the actual kneading takes place. Yet, its price point dictates that KitchenAid has to cut some corners if they want to keep their lower-cost market share. I would consider the Pro 5 Plus over the Pro HD, even if it may cost more. There are simply more attachments available for the Pro 5 Plus. For example: The wide bowl can accommodate the stainless steel wire whip, dough hook, and beater from a Commercial 8. The Pro HD can't, because of the narrower bowl.
@@cnnw3929 Very interesting, thank you!
Glad you enjoyed. Thanks for watching. Yeah, the noises concerned us.
@@cnnw3929 Thank you. We were concerned by noises, possible low cost (what corners were cut/what's the guts made out of, etc.). But you see these things at the store just calling your name. Kinda hard to resist.
@@cnnw3929 Thank you sharing your information
Lord Hobart in the house!! that was the fastest whipped cream test I've seen in a while. it also sure breezed through those cookies.
Just got this in black for $199 at Best Buy!! I am so excited 💕
That exact sale has brought me to this video lol. My mother would love a stand mixer and this seems like a nice choice.
I'm about to purchase a silver one from there! I missed the last sale they had on them, so definitely not missing this one lol. Congrats on your purchase!
I see I wasn't the only one to get this on sale at Best Buy today! After this video, I think we're all ready to put it to good use.
i had one to yestrday 🥰🥰
I bought one today too...which is why I'm here lol.
You and your husband are so cute. Thank you, my friend just gifted me hers because she got a new one. So excited to try it now.
Amy in regards to your dough they make and a 3qt bowl which KitchenAid recommended for small batches. Also for cookie dough yes they make a flat edge for it as well. Remember that KitchenAid paddles are also made for either the narrow or wide bowls, so make sure you are using the right ones!
Yeah they make a combi bowl with a whip.
Just bought one at Target! So excited. Thank you for the video!
I've had this model for somewhere around 10 years. I've made small batches of dough in it (cinnamon rolls, pate choux, dinner rolls, "no knead" bread loaf) with no problem.
Hi, may I ask "How did it do with whole wheat or rye flour"?
I will be 69 (Jan. 20) and my daughter bought me this for my B-Day!!! It just came today and I found 3 different spots for it, I just keep staring at it! lol...I absolutely Love it, I am not a regular bread maker but now maybe I will be!?..I am so excited, GOD IS SO GOOD!!!
@@autumtear702- Unfortunately, I've never used all whole wheat, at most only half. I didn't notice any difference using it.
@@GaelinW Thank You! I can't wait to "perfect" a loaf of bread..lol...I usually make a loaf and rolls at same time, then freeze them...thank's again for your great experience.
Thanks. Great review. Mine is from best buy and silver. My first. I think it's a tad too big for just me too as it does a better job with bigger cookie dough recipes, etc. Agree with the bread. 100%. I think the answer is to make 2 loaves and only bake one, and put the extra dough in fridge (maybe even freeze??).
This really was great! It really helped me make my decision on which KitchenAid stand mixer to buy; your review includes actual use compared to most other reviews (those are mostly just fancy unboxing videos. The only thing (a little) lacking was it would have been nice to know the quantities with the cream since I'm really worried about it being able to reach small batches, like with a few eggs. Showing the scraping action was super helpful too, as well as showing the spiral hook!
I put 3 egg whites and it did reach, but I think if you put less than that is going to be difficult for the whisk to reach it.
You have to adjust the bowl height with a flathead screwdriver on the back part of the mixer slightly above where the bowl rest. Put a dime in the bowl and run the paddle attachment on speeds 1-3 and see if the dime moves half an itch. That’s how you get the paddle to reach the bottom.
@@vanitylaviscount3097 thanks! This is great info, and I am looking at getting this one.
did you try adjusting the height of the bowl to help with the single loaf?
I have this same mixer. About 8 months now. And I agree with the grade you gave it... I did a double batch of bread dough once {4 loafs) and it was really grunting. Both My mom and my sister both have the bocsh and for doing large quantities is better. But I still love the mixer. And I'm gonna use it and abuse it.
Hi, I recently purchased the Pro 5 and I'm having some trouble with small batches. I did one cup of heavy cream and my whipped cream did not turn out like yours. It took forever to make peaks. I'm wondering if it's BC it's so big you need to do a minimum of 2 cups heavy cream. Your feedback would be greatly appreciated.
Kitchenaid sells a 3qt bowl for this model.
Yours sounds almost like the one I gave to my father. That mixer was 10 years old, and I donated it just after I installed a new metal transmission housing. I actually feel it did better at kneading bread dough than the KSM5 I gave to my mother. It was actually stronger, in my opinion. But, as you said, it's not perfect. My Commercial 8 is better at yeast dough, and it can handle any other task I would give. I've had my Commercial 8 for at least a couple years so far, maybe more. It has never let me down. The Pro 5 Plus is a good option for a beginner, as it can do all things even though it won't exactly master the task. As for my father and step mother, I feel that it is the perfect fit for them. They never make yeast breads, only quick breads, cakes, and maybe some cookies if that fancies them. And their Pro 5 Plus has been going strong for at least 4 years, and counting. Their feedback indicates that it continues to be a strong-running machine, and helps considerably with my step mother's arthritis. :)
Glad you liked this. Lots of good insight with your experience.
I no longer have the box for mine, but it is the bowl lift type, it came with 2 different size bowls and 2 differs attachments, a small bowl that looks to be about 5 cups with a heart shaped attachment, and the large bowl with 3 attachments . I have yet to see one of these kitchenaid mixers. My husband bought it for Xmas about 7 years ago.
Thank You for taking the time to create and share this wonderfully informational and helpful video with us all ❤️.
The whip cream test with your husband is so funny.
Thanks for the review. Bought one. We never owned kitchenaid.
This is the machine I ordered but have not received yet. I did not have a choice of a color because the rest were sold out at the price I got. Would be nice to know the color names of the mixers you review to get a better idea of how they look. Thanks for the help and God bless.
Thank you for your review..👏👏 I justed receive the mixer as a gift from my daughter.. Thanks again..for all your recipes and tips ♥️
KITCHENAID LIFE HACK: I have a 3 quart handle-less bowl and attachments from my old tilt-head Kitchenaid. If I put a folded dishtowel in the big bowl and inset the small bowl, I can use the smaller attachments perfectly. Great for making smaller batches, whipped cream, etc. Your'e welcome!
Great hack! Thanks for posting!
Thank you! I just ordered in in black matte. I'm so excited to upgrade from my "classic series"!
Hi Amy & Eric !!! That blue is a beautiful color. It seems like its a great mixer. I really enjoyed your video today. Stay safe.
Hi DiDi. Glad you enjoyed. We appreciate it. Doing our best to stay safe, but we did break isolation to go somewhere to get some ribeyes. hmmm??? Hope you're staying safe.
Eric: Whipped cream tester extraordinaire.
Amy, I'm a beginner baker. Which stand mixer is your all time favorite. I want to do cakes and bread. Love your channel!
That's like asking a parent which kid do you like the most. If I had to guess....Amy likes her Martha Stewart green KitchenAids because they're "pretty". She likes her Ank, Bosch, Kenwoods and Wolf because they work good and look good. KA 8 commercial is nice. but to toss them aside and only have one. Oh, she likes her KA Pro 5 quart (white one, I think) because it was her first. Plus it still works really good. Then you have the Artisan(s) for being pink and pretty. Then the KA 4.5 Classic. So gotta love him too. Thank you for watching. We really appreciate it.
What speed did you whip the cream? Some machines have a splash guard .
Is stainless steel 11 wire whisk (kn211ww)able to be used on the heavy duty kitchen aid mixer ???
I love the colour. If it was a car and my husband asked my opinion I would say it is blue what is there not to like 😛
But it is a mixer something I have an opinion about.... It is still blue and I love it 💖
Blue is a good color. I agree.Glad you love it. Thanks for watching. We appreciate it.
Would you recommend the spatter guard or pouring spout with this mixer?
Thanks Amy! I just ordered this one for my momma. I have the Artisan tilt head and love it.
Awesome!!! Is it for Christmas? She will love it!
@@AmyLearnsToCook yes it is, but I sent it to her early! Thank you Target Black Friday deals! She’s never had one! She’s getting older and using a hand mixer is too hard for her these days. I think every kitchen should have a good stand mixer!
Is this better than the classic or artisan?? I have the choice to get this mixer or the regular classic 4.5 quart or artisan with both 3 and 5 quart bowls. I don't really make bread so mainly using for cookies, cakes, pizza dough occasionally, mostly treats though. And probably more likely to do smaller average size batches but would like the option to dk bigger batches once in a while without buying another mixer obviously.
Hi, I have the Artisan Tilt Head and make bread in it using standard flour and single recipe, one thing I noticed is the mixer tends to clunk up and down on the counter, due to the dough being kneaded. I love it for everything else, though.
I just bought one of these like-new used on facebook for only $100!!!
I got one for free on FB but looking to buy some accessories!!
@@luisbarragan8965 your lucky mine is $1
@@ParkEriciaTV yeah can’t complain it’s a good mixer just gotta get more accessories know
That’s awesome
Amy, I have the pro 550 6qt 575w now 12 years old and like new. Where does it stand in the lineup with this review?
I want to get my wife a mixer but I'm not sure about this one versus the 6 or 7 quart models, are the bigger bowls usable with this machine?
Thanks for doing a complete review and actually using the mixer. In another review the person basically took it out of the box and ran it for like 30 seconds with the beater and no ingredients. Useless. The new version comes with a 3-quart bowl in addition to the 5 quart bowl. Do you think that would help it perform better on small bread batches?
Hi JookyDal! The 3 quart bowl with combi whisk is not made for bread. The bowl only comes with a small whisk attachment. The regular attachments only work with the larger bowl. The bowl is mainly for whipping cream and frostings especially if you used the main bowl for the batter. This way you can continue working with the hassle of waahing the bowl.
Which model is best for whole grain bread making?
You should do finally efficient kit mixer review Im waiting for this like 1 year
Your hubby makes me laugh… nice vid
Will the 6qt bowl fit in this unit? And are all the attachments interchangeable with the 6pro?
If I want to make like many different kinds of breads like Brioche, White, and Hawaiian, and I make them probably once every 2 weeks to start, and I make other things like cookies once a week or two, what mixer would you recommend?
I had the same problems with the hook and bowl engineering fit. It was challenged on making dough. You mentioned some mixers that were better for the dough? What do you recomend?
Another great review Amy! Compared to the pink HD, this dough came together faster for you and had a lot more stretch. The pink HD is also a lot more whiney. And seemed to struggle more with the dough compared to this blue plus. This blue plus also did a lot better with the cookie dough.
Did both the pink and blue get about the same hot after use? Or did one get hotter?
Oh and the whip cream came together better in this blue plus! Can't remember if the pink hd splattered too?!
Yes, your pink hd took 90 seconds to reach soft peaks. And was also splattering, though the bowl being taller stopped it from splattering out onto the mixer.
This one got a bit warm, but nothing to be concerned. The HD was OK as well, but just happened to notice it was warm. I'd say the HD probably got warmer. Is that any indication of issues? We liked this one because the whip and paddle did a good job. I think that deeper bowl on the HD was a problem. We did adjust the paddle on this (using a dime test). Amy adjusted the mixer again for the whip dough hook. We initially had issues. I hand washed the bowl. We did two different recipes (all purpose flour and then bread flour). The dough discolored and would not hydrate properly. Even then Hobart could not save the doughs. Almost got a fail. We then scrubbed with Bar Keepers Friend as we usually do and ran through the dishwasher. Much better. We did two loaf recipe because A. we're out of bread and B. we wanted to give this guy the benefit of doubt.
@@lorieann8522 Good observation. Thank you.
I own this model in the glacier ice and love it! Thanks for your rating! Though I'll probably never make bread I give this an "A" lol love your videos! New to the scene here and I will check out your website too!😄🌞
I just picked mine up today. When I logged on to do the warranty, I was offered a monthly appliance care plan. I can’t find anything on the internet about this plan. It’s $2.99 per month and it covers all repairs with no deductible. Wondering if this is worth it? I did buy a 3 yr extended warranty when I purchased the device but if I knew about the monthly plan, I would have gotten that. But again, I’m researching it and can’t find any info on it. Any insight?
Hi Amy,
I need am advice regarding if i can let to hang on mixer whisk or other ustensil.Because in translated manual is told "do not let attached anything to mixer when you don't use "my akward question is why?!The things just stay there, 1 hanging and 2 in the bol.Thank You :)
Does the bowl of your 8 qt mixer also fit this mixer?
I wants to know too
@@maribakery1811 KitchenAid is now saying that there are 5, 7, and 8 qt bowls for their 8 qt mixer so I suspect the wider "Pro" model bowls fit. The motor of this mixer cannot handle the heavier load of a full 7 or 8 qt bowl. Use of a larger bowl would void the warranty.
I would like the easier access to the bowl with the wider bowl. You can always get the deflector for the bowl.
Makes sense.
I love my KitchenAid Professional 5 Plus
Hello mam which is better KA or Kenwood for breads
Which mixer is good for dough, whole-wheat flour? Thanks
Their website says that it is 450 watts not 525, as well as Amazon, Best Buy ect. Which is it?
I have the pro 5 plus and it’s 525 watts. I hope that helps.
The Kitchen Aid website states 525.
You and Eric are a wonderful pair ❣️
Hi! What shade of blue is this mixer? I've heard the colors in KA's stock photos sometimes look different than the mixers in regular household lighting; would just like to know for comparison as I prepare to buy one!
Hi!! How are you? I like your videos, I placed the order this week for this mixer 5 pro plus kitchen aid, at Sam’s club, and I got for the price $359.00, Do you think is too expensive? or the price is good? Because I read many comments they brought it for $229.00 and now is more expensive, I don’t know if a made a good decision, Thank you , GOD BLESS YOU.
The prices of stand mixers have gone way up the last 2 years. I don't think you will find a KitchenAid mixer for $229 anymore. How are you liking your mixer so far?
@@AmyLearnsToCook Thank you, I will receive my kitchen aid mixer 5 pro plus this week by March 3, is my first kitchen aid mixer, I’m happy 😃.
Thank you for this review! Do you think this is an upgrade compared to the artisan? I have used the artisan for mostly baking cakes, cupcakes, and cookies but some cookie doughs would cause the mixer to rock. I am thinking about getting this at Sams club which comes with the 5 & 3 qt bowl since I want to make bread and pizza dough (probably weekly). I am a family of 5!
I think it would be important to note that I’ve never made bread before because I know you said it’s not a bread making powerhouse 😅
Curious if you ended up getting this one. Debating if i need this or the artisan.
My pro 5 over heats when I'm making bread and stops. What is wrong with it? Would you know how I can fix it?
I got one of these 525w models in red in February and am loving it so far. It is definitely a power house for what I make, cookies and cake.
It was noisier than I expected, but the convenience of not having to stop the mixer is great.
Glad to hear that you are enjoying your mixer!
@@AmyLearnsToCook It's my first stand mixer and I really wanted as powerful of one as possible. Also the price at the time couldn't be beat. The regular price was $749 Canadian, but was on for $350 with the basic food grinder.
Totally disagree about being a breadmaking powerhouse. I use it for single loaves routinely and you just have to know how to nurse the dough to get a decent doughball. All of my breads are sourdough based, and as you watch the kneading, you need to monitor the progress and add small amounts of water or flour as appropriate. My recipes are not "set it and forget it," so I put some care into the kneading process. IMHO, the way she mixed the ingredients may be the culprit.
Is it good, Eric? You two crack me up.
Whip cream is always good. As long as it stays out of your nose. LOL.
Amy, have you ever tried using a BeaterBlade from New Metro Design? I don't recall ever seeing you try one with a KitchenAid mixer
There is a optional 3 quart bowl.. Possibly it would work better when making a single loaf of bread
Is there a dough hook for that size though?
I have one in Aqua Sky. They also make a Pastry Beater attachment
I love you guys..... Thanks for everything you share. ❤️
Where did you get your ank mixer? Tried to order at amazon but apparently they cancelled my order. 😄 love watching your bread making. Got some tips from you for a beginner like me. More power god bless and keep making more videos about baking love it.
Amazon is a good place to get one. I am not sure why it was cancelled. Did you try to order again? This is where I got mine: amzn.to/2AIlQ7u
That’s so funny!!! I just bought this!!! Yay! Also that whip cream splat was satisfying 😂. I hope his nose is clear haha 💚❤️💜
Edit: I’ll take B+ for my first mixer :). Thank you so much for the video
Nose came clean. Thanks. LOL. Hope you like the mixer.
Can you please tell me what the official name of the color of the mixer is? I’m thinking of buying one with the color name just as “blue” online and wonder if this is the same as that or different. Thanks!
what's a good KA mixer for single loafs?
Seems bit loud? Is it louder than the tilted head ones? I just made a purchase of one like this the stand up not tilted head, so I'm just wondering if maybe I made a mistake. I never owned one at all and had to see a bunch of different reviews etc.
I have a tilt head and just ordered this one. My tilt head bowl keeps popping off and can’t handle a dough recipe for bread, cinnamon rolls, or cookies.
I saw a deal online. The mixer comes with 2 mixing bowls. One 5qt and the other is a 3qt I believe. I wonder if bread dough would mix better in the smaller bowl for smaller batches? Has anyone tried the smaller bowl with this model?
Yeah the Sam's Club version comes with the Combi Whip and Bowl. I like having it but I haven't used it yet tho lol.
I’ve been working with bread dough by hand for a while and it is fun but a lot of work.
Send me the link to this mixer.
Great info! Thanks
Hello Amy & E
Could you advise me please tell where did you buy this pro 5 plus?
Sam’s club(USA) there’s a sale going on!! I got delivered today:)
Can i use a glass bowl on pro5?
I am first time user. May I ask if this head( top) can open up like old one ???!! I mean top can open up ?
It is a bowl lift, like the Pro 5 and Pro 600. It is not a tilt head like the Artisan.
3 A's, one B = 93.75% out of 100%. Thats an A.
unless bread was weighted more heavily..
I just saw a video where the guy bought another paddle with a scraper edge to it. I would probably want it.
Excelent excelent
Bendiciones y gracias
thank you for the review
Also, I am really surprised this (mine is KV25G0X model) has been around this long. I thought with the serious lack of accessories on Amazon and KitchenAid that it must have been brand new. It only came with the 3 paddles not even a manual/cookbook with examples of what paddle type to use, etc. So I am wondering what the "Plus" is supposed to mean?? Should be barebones!
Hi Liz! I believe the Plus version has a wide bowl like the Pro 600. The original 5 quart has a longer, narrow bowl.
For bread, B is average?
NOTE: Wall Cabinets, when hung by a professional, are on average 16 in. from the counter. At least that’s been my experience watching all those HGTV shows. 🤷🏼♂️
I like the mixer..the dough is very nice..thank you for sharing this video..just joined..❤lets be friends..
Thanks Mrs. Cha for finding us and subbing. Glad you enjoyed this video.
Thank you for this video. Aloha
Thanks for this review! I just received this mixer and through something might be wrong with the motor since it was making a loud, high pitched noise. I hear it in this video through, too - so maybe that is just how this model is! Thanks!
That dough looks way better than the HD.
Love you guys
Also I heard your husband yell at Hobart. they do not own KitchenAid as they sold it to Whirlpool a long time ago.
Yes, he knows that. We have a Hobart. Thanks for watching.
I don’t like how you have to basically emerge the attachment into the bowl/mixture in order to take it off. That’s annoying.
I might take mine back.