Vietnamese Pickled Vegetables - Dua chua / Do chua | Helen's Recipes

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  • Опубликовано: 5 янв 2013
  • You can buy the jars at
    amzn.to/10nCDUz
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Комментарии • 438

  • @paddywhack9261
    @paddywhack9261 3 года назад +4

    I was in the Mekong Delta from Tet 1968 to Tet 1969 and loved trying Vietnamese food, one of my 2 favorite cuisines [Thai is the other favorite], because of their emphasis on freshness and including many vegetables, which made me become a vegetarian in 1970. Thank You for this pickling video
    Happy New Year 2021.

  • @1mochalattemom
    @1mochalattemom 10 лет назад +13

    I am so glad that I found your channel. I Love Vietnamese food and now I can learn to make my own dishes. Thank you.

  • @yoeunchuon8981
    @yoeunchuon8981 4 года назад

    Just made this turned out beautifully . Thank you for the recipe

  • @SherieVu
    @SherieVu 5 лет назад +2

    I made this! Thank you Helen!

  • @dangthuhang88
    @dangthuhang88 11 лет назад

    cảm ơn chị Helen rất nhiều. Các video của chị thật sự giúp ích rất nhiều cho em trong cả nấu ăn và trong vốn từ vựng tiếng anh. Many thanks.

  • @sarahjureidini6541
    @sarahjureidini6541 9 лет назад +1

    I can't wait to make my own! Thanks for the helpful tip!

  • @user-id5ld2ok2q
    @user-id5ld2ok2q 10 лет назад +1

    I Love Vietnamese food and now I can learn to make my own dishes. Thank you.

  • @sakadapen9263
    @sakadapen9263 9 лет назад

    Thank a million, Helen !!

  • @manymoonstraveled
    @manymoonstraveled 11 лет назад

    ive always wanted to learn to make this..thank you so much! Great video..

  • @MsKariSmith
    @MsKariSmith 6 лет назад +1

    This is the very best and easiest pickle recipe ....ever! Thank you soooo much Helen!!!!

  • @mariod7473
    @mariod7473 8 лет назад +9

    made these last weekend, they are delicious, like candy.......thanks for the carrot flower tip....

  • @Johnest2Honest
    @Johnest2Honest Год назад

    The last lady are the people that need it most and she’s humble…. I feel like some people that are giving money to people on social media don’t deserve like this last lady…..

  • @marlenelambert2766
    @marlenelambert2766 6 лет назад

    Beautiful, am going to make this tomorrow, thanks for video.

  • @paramaribochicago
    @paramaribochicago 7 лет назад

    I used carrots, zucchini and cauliflower. The brine ratio was perfect, my veggies stayed firm and I enjoyed this recipe very much. Today I'll be making pickled cabbage with carrots and I'm looking forward to enjoying this as well. Thank you.

  • @enzerabowenzu5340
    @enzerabowenzu5340 5 лет назад +1

    So THIS is how they make those delicious pickled vegetable at pho restaraunts. I can't wait to try this!

  • @angeliciousdelrosario
    @angeliciousdelrosario 5 лет назад

    thanks alot for these amazing recipe- been to Vietnam and been missing this alot.

  • @joycepratt8394
    @joycepratt8394 6 лет назад

    Thank you it looks delicious

  • @JaydelCorro
    @JaydelCorro 11 лет назад

    Great simple recipe, Helen. I like the ratio. Easy to remember.

  • @Lalaland543
    @Lalaland543 8 лет назад +1

    great instructions!

  • @luizgueiros
    @luizgueiros 10 лет назад +5

    I love pickled, thanks Helen.

  • @demisemedia
    @demisemedia 11 лет назад +1

    You are really good for being self taught! I am too... keep up the great work Helen!!!

  • @21pxy
    @21pxy 11 лет назад

    I need to try this out. Thanks for sharing.

  • @blakedhoffman
    @blakedhoffman 9 лет назад

    Thanks for your recipe. I really enjoyed the video presentation and the food looks delicious. I'm going to make this right away. Good luck

  • @mikemccarthy4148
    @mikemccarthy4148 5 лет назад

    I think this is the most enjoyable way to consume vegtables. Will do it again.

  • @scottmurdock01z
    @scottmurdock01z 5 лет назад +8

    Every time I eat lunch @ our neighborhood Vietnamese place, I have shrimp bun xao noodles and it comes with a side of these pickles. I always ask 4 some to go and have been looking 4 a recipe for quite a while. I make my own pickles @ home and would LOVE 2 add these to my repertoire.

  • @noviceprepper53
    @noviceprepper53 11 лет назад

    looks delicious, thank you

  • @MsKariSmith
    @MsKariSmith 6 лет назад

    I love this recipe...thanks

  • @maslam2000us
    @maslam2000us 5 лет назад

    Thanks for aharing, its looking delicious, love to eat,

  • @thebaldchef14
    @thebaldchef14 11 лет назад

    What a great snack I love to eat Dua chua! Nice job on your recipe!

  • @stillpendingme
    @stillpendingme 8 лет назад

    love it,thanks for sharing

  • @gracemalaysiavlog6386
    @gracemalaysiavlog6386 4 года назад

    It was so simple, aesy to do..looks good.will try make it

  • @trammy3333
    @trammy3333 11 лет назад

    THANK YOU, HELEN, for this recipe! I've been waiting for this one!! You're the greatest :)

  • @philsummers9931
    @philsummers9931 3 года назад

    Thank you. I will be making some this weekend. Take care.

  • @wendiland
    @wendiland 9 лет назад +15

    Delicious! Farmer's market is tomorrow. I'm going to get some veggies to make this. Thank you for sharing!!

  • @DiannaAtherton
    @DiannaAtherton 4 года назад

    What a lovely video. I really enjoyed what you made and how you made it. Cheers

  • @HazelJuanitaMillanHoffman
    @HazelJuanitaMillanHoffman 5 лет назад +10

    I just made myself a jar! I'm so excited.

    • @Jessychannel
      @Jessychannel 3 года назад

      Kusuka video masakan seperti ini, 👍👍👍

    • @jennyanimal9046
      @jennyanimal9046 3 года назад

      Hi..how'd it turn out ?.. I'm making tomorrow

  • @kathyfann
    @kathyfann 5 лет назад +1

    Beautiful Food Thank You 😊

  • @maryglover7600
    @maryglover7600 3 года назад

    Thank you for the easiest receipt for pickeld debatable very refreshing thank you

  • @anushkagangabison
    @anushkagangabison 6 лет назад

    thanks helen. Good and nutritious recipe

  • @SSeth-xy8mm
    @SSeth-xy8mm 11 лет назад

    Yum i made this and it came out great! Added less sugar though because i like mines sour

  • @maireglover8900
    @maireglover8900 3 года назад

    Nice and easy! I love this 🙏

  • @sewaldodiy
    @sewaldodiy 10 лет назад

    Helen I just made this 2 days ago now I'm enjoying this yummy pickled vegetables Thank you!

  • @RobinRWC
    @RobinRWC 5 лет назад +1

    Thank you Helen. I eat Vietnam food sometime. I try to do pickle like yours.

  • @jamesb982
    @jamesb982 11 лет назад +1

    love the sound of your voice

  • @kitchencookyynt9910
    @kitchencookyynt9910 5 лет назад +1

    Easy to make, thankyou

  • @lancespruiellbusinessforms5156
    @lancespruiellbusinessforms5156 7 лет назад

    I was hoping this recipe would have been in your cookbook that I just bought and downloaded : ( I'm anxious to try this, though! Thanks for sharing!

  • @TheMartavargas
    @TheMartavargas 6 лет назад

    thank you so much for sharing this Video so easy and lovely :)

  • @hhamycom
    @hhamycom 4 года назад

    Thank you so much for your sharing. It is really tasty and Yummmy!

  • @kathyfann
    @kathyfann 3 года назад

    Thank You so much I want to make these.

  • @trieuhuynh1512
    @trieuhuynh1512 5 лет назад

    thanks for sharing your technique.

  • @HelenRecipes
    @HelenRecipes  11 лет назад +3

    Thanks for your request. It's coming soon :D

  • @rozchristopherson648
    @rozchristopherson648 5 лет назад

    Great recipe !!! You have a soothing voice !!!! 😃👍

  • @avengernemesis7990
    @avengernemesis7990 3 года назад

    Thank you for your recipe...will make some this week.
    Australia 😘

  • @farhorizons3901
    @farhorizons3901 3 года назад +1

    Thanks so much! This is now my base pickling recipe that I use for a range of vegetables depending on what is in season. For more flavour, I usually use half malt/white vinegar and brown sugar plus some premixed pickling spice.

  • @phuongngocpham
    @phuongngocpham 11 лет назад

    I made these and it turned out very good, crispy and not too sour. I had to reduce the amount of vinegar by half though

  • @veronicaharris9882
    @veronicaharris9882 8 лет назад

    this is a great receipt

  • @rodneywhitfield5754
    @rodneywhitfield5754 6 лет назад

    Chow Chow!!!!!! Awesome my father would make this, and tossed in plenty of peppers

  • @mistergrendel32
    @mistergrendel32 4 года назад

    I made this recipe the other day and it is very good! I used cauliflower, garlic, red bell, and shallots. I think next time I’ll add cucumber and jalapeño 🌶
    peppers! 🤓
    Thank you Helen.

  • @rainbowkitten8990
    @rainbowkitten8990 4 года назад

    Oh my goodness this is amazing. Would be perfect with different types of meats ❤️

  •  6 лет назад +3

    Ngon quá bạn oi

  • @chichi6796
    @chichi6796 5 лет назад

    Looks delish. Thx.

  • @irenetnay6816
    @irenetnay6816 3 года назад

    Hi i try your picke veg. Wow it was so nice and delicious. Thank you very, very much

  • @CucNguyen-vt4cl
    @CucNguyen-vt4cl 2 года назад

    Thanks so much
    Look very yummy

  • @TheDianexo7
    @TheDianexo7 5 лет назад

    Thank you for this video, I enjoyed :)

  • @HelenRecipes
    @HelenRecipes  11 лет назад +9

    Thanks Darrick. I'm a self-taught cook :)

  • @victoriahao9960
    @victoriahao9960 5 лет назад

    Simple easy delicious thank you .

  • @irpacynot
    @irpacynot 11 лет назад

    Subbed! Those look like some really good eats.
    Thanks for sharing.

  • @ciceroaraujo2552
    @ciceroaraujo2552 8 лет назад

    wow I love it

  • @renerodis6855
    @renerodis6855 8 лет назад

    Thanks for posting!

  • @juneroos5453
    @juneroos5453 3 года назад

    Very nice hey love it thank u .

  • @HelenRecipes
    @HelenRecipes  11 лет назад +1

    Thanks Tevy. I live in Germany.

  • @santitumolva2131
    @santitumolva2131 6 лет назад +1

    thank you for sharing !I got I deas for my business God bless you more!

  • @22lovejon
    @22lovejon 6 лет назад

    Great video thank you

  • @HelenRecipes
    @HelenRecipes  11 лет назад

    thank you sir

  • @HelenRecipes
    @HelenRecipes  11 лет назад +14

    1-2 weeks on the shelf and 3-4 weeks in the fridge

  • @wendyhannan2454
    @wendyhannan2454 2 года назад

    This recipes looks delicious 👍 and very well presented, what a lovely lady, thank you Helen

  • @lengly90
    @lengly90 11 лет назад +1

    ginger makes pickle smell nice, Helen

  • @jennyfersyiem5372
    @jennyfersyiem5372 5 лет назад +1

    Thankyou for the video,for how long can we keep them plz let me know

  • @ngocnhung58
    @ngocnhung58 4 года назад

    Thankyou for sharing!!!!

  • @HelenRecipes
    @HelenRecipes  11 лет назад +2

    sounds good! I will ;)

  • @mrzsleepinglover
    @mrzsleepinglover 11 лет назад

    Em rat me mon nay va se lam thu. cam on chi da danh thoi gian quay video. Chuc chi manh khoe va hanh phuc

  • @uniconsciousness
    @uniconsciousness 3 года назад

    Looks delicious 😋 Thank you! I finally got to try it. Do you leave it at room temperature or fridge?

  • @llCharliell
    @llCharliell 11 лет назад

    Great video!!! All of your recipes are very easy to understand so I just want to try immediately...More recipes for Tet Holiday pls, thanksss :)

  • @HelenRecipes
    @HelenRecipes  11 лет назад +4

    Will do it once I get hold of the waffle maker :D

  • @capdriving
    @capdriving 3 года назад

    this is my best vedio of all time . for pickle it should be 10 million vews I used this video over 25 times

  • @queenmary8613
    @queenmary8613 5 лет назад

    I love the pickle nice

  • @kerry1963qld
    @kerry1963qld 8 лет назад

    Brilliant thankyou :)

  • @sheilablare8277
    @sheilablare8277 6 лет назад +1

    Hello, do I have to hot water bath these pickled veggies ? If I dont how long will these pickled veggies last in the icebox ? Or can I keep these pickled veggies on the counter in its original brine ? Thank you......Your pickled veggies look awesome...

  • @diva555sg
    @diva555sg 6 лет назад

    Cool!
    Will try the 1:2:2 ratio
    Don't even have to heat up stove.

  • @quanphu8211
    @quanphu8211 11 лет назад

    Thanks for your hatd work and nice vids, i can cook more and more food for my family now :) i live in UK

  • @Welovemenudo23
    @Welovemenudo23 9 лет назад +12

    I'm a Pilipino I love Vietnam food

    • @UglyMaleee
      @UglyMaleee 6 лет назад +1

      F not P

    • @fauxmanchu8094
      @fauxmanchu8094 6 лет назад

      cherry4 Vietnamese food is sooo good. From a pinoy.

  • @diemloanchannel2213
    @diemloanchannel2213 7 лет назад

    Mình có làm rồi rất ngon^^

  • @thanhtuanmientay
    @thanhtuanmientay 7 лет назад

    thanks you very much

  • @hpdpco6634
    @hpdpco6634 4 года назад

    That will make a nice gift

  • @amypour1
    @amypour1 9 лет назад

    Thanks. Very nice video.

  • @chipkute2806
    @chipkute2806 11 лет назад

    Danke ban nha.mon nay ngon wa.dug mon so truong cua minh

  • @donaldhill2972
    @donaldhill2972 5 лет назад

    Thank you!

  • @HelenRecipes
    @HelenRecipes  11 лет назад +1

    you totally should :) It can go well with many savoury dishes ^^

  • @sochhay
    @sochhay 11 лет назад

    thank you so much :)

  • @hpmoody
    @hpmoody 8 лет назад

    this reminds me of my grandma