There's something I really don't get with your channel... How can you still be under 100k subscribers ?! You give us such high quality content, your vibes are positive but authentic and your recipes are always looking damn delicious (and they are, I've tried a bunch) ✨ Love from France (going into autumn while spring is coming in Australia, seeing summer recipes in winter is always funny haha) ❤
Aw Laura, thank you so much for your kindness 💕 Whilst I would love to get that 100k milestone, I'm honestly just so grateful to have such a wonderful and kind community and that's what matters most 🥰🙏🏼
she is glowing!!!!! you look so happy and inspired and I love to see you thriving. P.S. I LOVE when your hair has that slightly reddish undertone (whether its this shade, or the strawberry blonde/copper you've had before) it suits you SO well.
Wow, just found your channel through Julia Maiten-I love your cooking, content, and kind gentle personality. JM uses your tofu scramble recipe which is why I clicked on your link. You are an artist with food as well as a great cook. Wishing you continued good health and success in your life❣️
These recipes look so good, I can't wait to try them (especially the sundried tomato beans)!! I've never seen chickpea tempeh before (in the US) but that sounds amazing!!
Hey Amanda! I've been vegan for about 4 years now but have never had a very nutritious healthy diet and am very low in multiple vitamins. Now that I'm a Mumma my little breastfed bub is now also lacking in those vitamins 😭 Would you be able to do some recipes that can be easily bulk cooked and frozen and easy to just grab out please!! I'd appreciate it so much ❤
Love your channel, the pancakes are next on my list, so yummy! I'm in the U.S. and most veggie stock powders don't have the cleanest or best ingredients here. Would you please share the brand you use? Thank you.
Thank you so much! I honestly have not thought too much about the ingredients in the veggie stock powder but this is the brand that I use 💕 vegeta.com/au/products/vegeta-gourmet-stock-seasoning-powder/
There's something I really don't get with your channel... How can you still be under 100k subscribers ?! You give us such high quality content, your vibes are positive but authentic and your recipes are always looking damn delicious (and they are, I've tried a bunch) ✨
Love from France (going into autumn while spring is coming in Australia, seeing summer recipes in winter is always funny haha) ❤
I soooooooo agree with you!!
Aw Laura, thank you so much for your kindness 💕 Whilst I would love to get that 100k milestone, I'm honestly just so grateful to have such a wonderful and kind community and that's what matters most 🥰🙏🏼
I am sure@@AmandaDuckswill get to the 1,0000 subscribers eventually.
Yayyy I was hoping you’d post again soon ❤ I’ve been stuck in a recipe rut and needed some inspo from my fave !
Hope you enjoy the recipes 🥰💕
Everything looks so good! I’ll be trying the beans with pesto❤
Thank you! Hope you enjoy 💕
Nothing better than a new Amanda video in the morning so that I can watch it with my coffee ❤❤❤❤
Aw thank you so much Clara 💕
she is glowing!!!!! you look so happy and inspired and I love to see you thriving. P.S. I LOVE when your hair has that slightly reddish undertone (whether its this shade, or the strawberry blonde/copper you've had before) it suits you SO well.
Wow, just found your channel through Julia Maiten-I love your cooking, content, and kind gentle personality. JM uses your tofu scramble recipe which is why I clicked on your link. You are an artist with food as well as a great cook. Wishing you continued good health and success in your life❣️
These recipes look so good, I can't wait to try them (especially the sundried tomato beans)!! I've never seen chickpea tempeh before (in the US) but that sounds amazing!!
Hey Amanda!
I've been vegan for about 4 years now but have never had a very nutritious healthy diet and am very low in multiple vitamins. Now that I'm a Mumma my little breastfed bub is now also lacking in those vitamins 😭
Would you be able to do some recipes that can be easily bulk cooked and frozen and easy to just grab out please!! I'd appreciate it so much ❤
mmmmmh everything looks so yummy as always !!! Thank you for your videos and good vibes :))
Love 🥰 this high protein breakfast recipes video from the beautiful Amanda. Have a lovely weekend Amanda and love 😍 this channel.
I am glutenallergic. Do you think i can use buckwheat or riceflour instead of wheat in rhe pancakes?
How many servings is the tempeh and sauce?
always love your videos ❤
Thankyou 💕💕
That pink shirt looks fab on you!
Aw thank you! I recently had my colour analysis done and am a 'true spring' so have been encouraged to wear more colour! 💕
Definitely wann try tofu scramble
Have been looking out for a new video and loved this one ❤️ yay for more high protein and especially more silken tofu recipes!
Also - beans are 👑
TRUE SPRING IS POPPING OFF! 🩷
I just love your channel 💕
thank you for another great video 💛 i love your food inspiration and your positive charisma ✨
Thank you for watching 🥰
The breakfast queen!!
ooh that yoghurt with the orange must be so delicious! I have to try that with pancakes!
It's soooo tasty! 💕
ooo the Mexican tofu scramble sounds so good! I will be trying this
Hope you enjoy! Been loving your channel so much Julia 💕🙏🏼
So inspiring ideas
Looks sooo tasty 🤤 #vegantasty
Great meals wonderful Ducky!!! 🌱😋
Several new ideas for me. Thanks!!
Yay so glad! Enjoy 💕
Such good recipes 😊
Thank you 😊
Thank you for your beautiful energy Amanda. Your videos are amazing!
Thank you so much for saying that Tulip 💕 I appreciate it
sorry i can't help but notice the sunflowers in the background fighting to stay alive hahaha
Omg I knowwww they are so bad hahah
Love your channel, the pancakes are next on my list, so yummy! I'm in the U.S. and most veggie stock powders don't have the cleanest or best ingredients here. Would you please share the brand you use? Thank you.
Thank you so much! I honestly have not thought too much about the ingredients in the veggie stock powder but this is the brand that I use 💕 vegeta.com/au/products/vegeta-gourmet-stock-seasoning-powder/
@@AmandaDucks Thank you very much!
Yay!! So happy to see you back! Have missed your videos!!
Aw thank you so much 💕
love love love
🙏🏼💕
YAY love waking up to a new Amanda video :)
💕💕
everything looks yumm and comforting
Some magic black beans appeared in the tofu scramble. Muy bien!
Hahaha I lost the footage of me adding it 😭