Dal Makhani Recipe In Hindi - दाल मखनी | Restaurant Style Dal Makhani | Swaad Anusaar With Seema
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- Опубликовано: 7 сен 2024
- Dal Makhani Recipe | How To Make Dal Makhani At Home | Urad Dal Recipe | Rajma Recipe | Dal Recipe | Swaad Anusaar | Chef Seema Gadh
Learn how to make Dal Makhani at home with chef Seema only on Swaad Anusaar.
Dal Makhani is bliss for all vegetarians. It's creamy, yummy & easy to make. So with chef Seema learn to make Dal Makhani only on @swaadanusaar
Dal Makhani Ingredients
Cooking Dal
- 1 cup of black gram / काली उरद दाल
- Red Kidney Beans / राजमा
- Salt
- Water
Tadka
- 2 tbsp ghee
- 2 chopped onions
- 2 tbsp ginger garlic paste
- 3-4 tomato puree
- 1/2 tsp salt
- 1/2 tsp red chilli powder
- coriander leaves
- water
- 2 tsp coriander powder
- 1 tsp cumin powder
- 1 tsp garam masala
- Butter
- 1/2 tsp red chilli powder
- Fresh Cream
Method
- In a pressure cooker add black gram, red kidney beans, salt, and water & keep it for 2-3 whistles.
- In a pan add ghee and onions and cook it until the onions turn brown.
- Add ginger-garlic paste, tomato puree, salt, red chili powder, and coriander leaves.
- Check if the dal is cooked and add it to the tadka and cook it for 7-8 minutes.
- In other pan add butter, red chili powder and pour it over dal and add coriander and fresh cream.
Dal Makhani is ready to be served!
#DalMakhani #DalRecipe #SwaadAnusaarWithSeema #DalTadka #VegMainCourseRecipe #IndianRecipe
Host: Seema Gadh
Copyrights: REPL
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Dal makhani ("Buttery lentils") is a restaurant based modern dish originating from the Moti Mahal restaurant in New Delhi, India. The primary ingredients are whole black lentils (urad), red kidney beans (rajma), butter(makhan) and cream. The dish gets its richness from the use of cream or butter, but it can also be achieved with yogurt, ghee, milk or no dairy.
I made this today and it turned out so delicious 😋 I didn't have coriander so I just used coriander powder 1 tsp extra but it turned just as amazing! I got so many praises! Thanksssss
Makkhi was amazing it felt like heaven I tried it more than three times my family also loved please give more things like this to us . thank you your efforts
Guys, it really works.. I added milk instead of cream. Dal Makhani was creamier. Amazing !!!
U added milk after heating milk or without heating? Plz reply
@@KanchanKumari-rq1sg I added lukewarm milk and cooked dal for around 2-3 minutes before adding ingredients for the final touchups.
@@flamezupp Thanx for replying
My husband said “ aajtak ki sabse best dal makhni at home” all thanks to you mam🙏🏼🙏🏼🙏🏼thank you so much this is the only video i have seen and saved. Now i make dal makhni using this recipe only with a slight twist( i add ginger-garlic into tomatoes jar while grinding). Everyone looooved it and food gets finished, again all thanks to you 😘🙏🏼🙏🏼
Ohh nice ❤
Highly recommended !!!!
I've been using this method/recipe.. It works. My family loved it.
I appreciate your genuine efforts.
Good work done, ma'am ! 👍
Do u soak them overnight
I have once tasted Dal makhandi in a restaurant before and didn't like it. But I gave a try and cooked this now. My goodness, my parents loved it. Thank you for making it delicious.
Do u soak
@@Coolstarsify no
Lllkkkl kk kkkkklk lllkkkl kk lllkkkl kk lllkkkl kk kk lllkkkl ll kk l lllkkkl lllkkkl l lllkkkl lllll lllkkkl kk kk lllkkkl kl lllkkkl ll lll kk lllkkkl lllkkkl ll kk kk lllkkkl l lllkkkl lllkkkl kk k kk kk lllkkkl kk l lllkkkl l lllkkkl l lllkkkl l lllkkkl lkkkkkllll ll lll l lllkkkl l lllkkkl l lllkkkl l lllkkkl kl lllkkkl llk lllkkkl ll ll kk lllkkkl llk lllkkkl l lllkkkl lkkkkkllll lk kk l lllkkkl ll kk l lllkkkl ll kk lllkkkl lllkkkl ll ll lllkkkl kk kk lllkkkl kk lllkkkl kk ll kk kk
Mai ye daal 2 saal se bana rahi hu apki recipe se socha aaj comment karu its superb seriously easy to make n super tasty
Thank you :) Stay tuned!!
Ha mene bhi try kiya bhot Barr...achi banti hai dal...replay nahi de pai me bhi
Are 1 cup kaali aur 1 muthi rajma me kitna cup pani daalna h?
@@bishnupriyarout3730 3 cup kaafi rahenge..agar apke waha pani hard hai to zyada use kijiye
My family loved this recipe... So simple to prepare..
But I'm confused... I've never seen a recipe with the spices added at the end. The order usually goes... saute onion, seeds, garlic + ginger, powder, tomato... then everything else. This recipe is interesting.
Thank u so much ma'm...I wanted to eat Dal makhni from last 1 month but homemade...My wife saw this video,,and made the best "Dal Makhni" of this world :) :)
Thanks Thanks and Thanks.
I urge everyone out here to like this video and make this delicious Dal.
glad u liked it ......n it turned out well. Enjoooy cooking n eating.
seema gadh ed
bhagstiyart
Vinod Jaga l
+Asvin Asvvvggin
Never seen this simple and beautiful Dal Makhni.
Right
Amazing. I added three to four tea spoon of Imli water in the begining the taste became figure licking. Thanks mam.
Chhoti si easy si recipe bada sa dhamaka..
. Awesome taste 👌👌👌👌😋
Thnku so much for sharing vdo
I made this, turned out extremely delicious and my kids love it very much.
Simple and easy to make
@@neralisheth2085 No baked it that way taste comes better..
I'll be making this recipe today.. I have already tried it for more than three times and all i can say is that it's taste like heaven.. Just awesome ❤
Ya it's so good 💜😇
So delicious 😋and taste
Yes, it is
This recipe is aammmaazing!!! You guys have to try it. I’m not confident in my cooking but I followed every single step and everything came out perfectly!
ruclips.net/video/yl1vLQjnjw0/видео.html
Wow! I tried it and my family couldn't stop praising me. Thankyou so much.♥️
I tried this at my Home, And it was too Delicious 😋😋😘😘
Everyone love it... 💕💕
Best Recipe 👌👌
I made this recipe and my family just loved it... All thanks to you mam....
Really ?
Mam me and my son tried this recipe and it went really very good.Thanks for the recipe. You have described each and every step properly really love it .
Did it taste like Shaadi waali dal makhan I?
Thanks for this recipe
After reading couple of comment. people say it’s amazing and etc. i felt compelled to make it. what can i say…. wow! mouthwatering dish! i made it and my family couldn’t stop licking their plates! excellent recipe! will be making it again and again! thank you!!!
This is the easiest, tastiest and quickest recipe compared to the other videos on RUclips. It turned out really really well. Kudos to Mrs. Seema.
People wondering how much dal in grams to use. I used 200grams of black dal and it came out perfect. 200 grams of dal can feed at least 5 people with rotis. People who want it a little spicy can use a spoon of chilli powder(tikhalal chilli powder not Kashmiri) instead of the half spoon used in the video and also a little more than half spoon in the tadka. I did not use ginger garlic paste as we don't eat garlic at home and it still came out really well. This will definitely become a staple dish LOL
Namak swad anusar pyaj aukat Anusar
So if i avoid only using garlic than also it will come out be tasty even with onion
I tried this today, and it was good, the recepie shown in this video is quite simple and you will get all the ingredients very easily in market.
Very nice
I tried this recipe today and it's so delicious, thank you for sharing
I tried this recipe really it's very tasty recipe and when I made so my family was vry happy becoz it's amazing recipe thnku ma'am 🤗😇
Really?? Actually m going to make it tomorrow on diwali night 🌙 🙌 🙃....with kadai paneer ....hope it turn delicious 😋 😍
Thank you so very much for all your recipes Seema dear. I'm from Australia and get the gist of your ingredients from videos. I watch and listen very intently as Hindi isn't my strongest point. My husband and I love Indian food and I make one Indian dish every day!
I worry about the splash of food on your magnificent clothes!
Kind regards, Gill 🐨🦘💞
Hey, there's English subtitles. I think it would be more helpful for you to understand.
Subtitles are in English, maybe that will help
Hello Natalia
English n German are my first languages while French is my second. I am studying Hindi but it's a slow grind at 75 years! Thoroughly enjoy it on many levels. Very many thanks for offering your comment. 👍
@@gillweber7930 - Hey, Gill! If you need any help to get the English translations, I'd be happy to help you out. I'm an Indian student who's studied German and I'm fluent in English as well. If you need any help in any recipe translation, please do let me know! I can send you some of my grandma's recipes 😋 I ensured I wrote them down in a notebook!
Try:ruclips.net/video/mbkxnYgxelc/видео.html
Have cooked with the help of same recipe 2 to 3 times and Dal Makhani turned out to be super delicious every other time ...simple and tasty dish making recipe ❤️
What should be the dal quantity..the dal in the cooker seems to be more than a cup
And wat amount of water should also be taken ? And she didn't discarded the water . She added directly dal wid water in tadka
Aapne itne easy way me btaya h..mene b try kiya jese aapne btaya ..or trust me bahut achi dal makhni bani .. thanku mam
Amazing recipe tried it for the 1st tym soo simple & it really tasted lyk having it in a restaurant 😋😋 tq
hay
Amazingly explained. Whenever I watch this episode, I feel you have mother like nature. 🥰way tasty and simple ever.
Hi
Main Aapke Recipe Tips 4 Years Se Follow Kar Raha Hun Par Maine Subscribe Nahi Kar Rakha Sorry Aunty Your Recipe Always Help Me.😊
this is the easiest version of daal makhani that I have ever seen
easy to remember
thanku mam
it is good resepi
soul mate 55tjcatirg
I cooked this today and my family loved it. Thank you so much
I tried it ..it’s easy and really came out very delicious
I am from Pakistan and I discovered this daal in Indian restaurants in America. Loved it and now I can make it myself at home. Thank you so much ❤
Mem App Kaffi Ache Se Batate Hain Sach Main and
Jab Se Maine Se Dish Banau Hain ghar Pe Bache Bohut Khush Hoke Khate Hain True Mem🙏🏼😊🙏🏼
ruclips.net/video/AotW7YpGQjU/видео.html
Today's my mom's birthday and I am going to cook this one for my ma 💯, I hope I can deliver it well and I hope my mom will like it.
Thank you so much for the recipe, My mom was touched and loved it, honestly my lil bro was more excited to eat it, it was delicious, so thanks to your recipe (Vidhi)😁
Happy birthday to your mummy from my side vidhi 🎉 best gift u can give is love and respect to ur mom..bless her good health and happiness 🥰
Thank you
Thank you so much! It is simple, easy and very tasty. My family too enjoyed. It was a delight to our taste buds.
Thankue
I made it, too simple and delicious . We all loved it !! Thank you
Tried this recipe, turned out very well, nothing too spicy or hot, basic flavours and buttery taste shone through. Thank you!
I tried this recipe and it turned out to be delicious.....Thanks for sharing this recipe 😀
Lol
Ma'am I tried it @ my home & believe me it was so delicious and the texture was mouth watering...just I added milk instead of water still it was so tasty.
Thank u so much...for sharing this wonderful recipe with us. I will definitely try other recipes by you.
Love you aunty 💖 bada maza aaya aap ki daal makhni video dekh kar I'm so happy 😊😊😊 bhagwan aap ko hamesha khush rakhe 🙏🏻🙏🏻🙏🏻🙏🏻😘😘😘
thanku so much...u made it easy to understand... going to make now...
what brand is your cooker. It is different . Please tell. Recipe is really simple. Liked it.
Shashi Saini it's prestige handi style non stick pressure cooker.
Renu Tupper j
This recipe is really nice. The dal was tasting like i am eating it in a hotel.
Yes
The more it is simmered on low heat, the tastier it becomes.
4
Yes
Super reciepe
I once had dal makhni in an indian restaurant with rice and naan and dude it was delicious I would for sure try it I wanted to know the authentic way so I had watch an indian vedio 😅😅(its a blessing that this has subtitles) btw thanks for the recipe 🤗
Hey how was it?? M sure you loved it.. btw where r u frm 😀
Aunty your Dal Makhani recipe is amazing. I am about to cook it. Thankyou so much
How was the taste ?
Jaykisori
Ghee
2 onion fine chopped
Ginger garlic paste 2 tbsp
4 tomamto grind
Salt
Lal mirch powder
Hara Dhaniya
2 tsp coriender powder
1 tsp Jeera powder
Garam masala
For Tadka
Butter
Lal mirchi powder
At the end add cream..hara dhaniya
Best recipe ever . Thanks a lot Seema jee for this wonderful recipe. Simple in cooking and taste is just awesome 👌👌👌👌👌
Semma jee nhi pagal seema ji spelling bhi nhi aata gawar🤦♂️🤦♂️😂😂😂
Siddharth Sharma hero, comment pardh le firse
@@siddharthnews7668 karva li bezzati fir? Ab nikal
सबका भला करो भगवान सबके कष्ट मिटे भगवान सबको सन्मति दे भगवान सब सुख सच हो सब दुख झूठ धन्यवाद परमात्मा आपका बहुत-बहुत धन्यवाद
Q
Thanks 👍
Jai Ho
Thanks aap ke bhi
ruclips.net/video/hh5p5DoS2Rg/видео.html. 👈👈👈👈
I have been trying this recipe from ages, it’s the tastiest
Don’t even doubt it
All your recepies are excellent..tried most recipes and turns out excellent..keep the good stuff coming in..looking fwd to more delicious recipes!! Stay connected 👍😀😍
Dal makhni recipe is very nice.....👌
Huzaif Shah se2
naman
Huzaif Shah '
This is a very good recipe. Thank you so much🙏❤️💐
I made this dal makhni. It comes out very delicious. My husband liked it very much. 👍thanks for the easy recpie
That was very yummy all is finished in one go.... But that was like dhaba style... How to make in restaurant style. Thank you so much for the recipe direct at right manner
Best explanation on RUclips.
Thank You!
Seemaji. I tried Y.R. recipe today…the daal Makhan
In turned p
Out FANTASTIC….. You are great chef…. THANKS
I love dalmakni
Hii aunty....mjhe aapki sari recipe bht psnd aayi...or mne sari dishes bnayii....so aap isi trah aap new videos upload krte raho or hm dkh k bnate rhengee
You are so funny!😂😂
First tym my whole family enjoyed the dal mkhni...tried so many...even kunal kapurs but they loved the recipe of urs only
ও
बहुत ही स्वादिष्ट व्यंजन बना ये विडियो देख कर ❤❤❤so tasty 😋😋😋 mem thank you very much
I tried daal makhni...it is very very tasty 😋
Delicious..My mouth is watering😋Thank u mam..I'll definitely try n one thing U are so beautiful and Ur way of Speaking is so polite like Makkhan(Butter).🤗
You said hari mirch and you put in red chilli powder so what goes in hari mirch or red chilli powder?
BDW it’s an amazing recipe. ♥️♥️ loved it
I made it and the test came with finger licking comment from friends and asked for the recipe. Thank you,!
Its red chilli powder she added in the dish
That was her slip of tongue.. that was red chill ..u sud definitely try that as tgat was one of the best dishes I made by seeing any youtuber 😋
Thank u guys I’ll definitely try it. Wish I could post pic of it here
Thanks for your receipes. My childrens one of the favourite dish. Easy method and mouthwatering dish. We usually enjoy with naan.
Woow what a dal makhni yummm
Hi
Mam i searched so many videos for dal makhani but this recipe is super delicious.. thanx for sharing..
Thanks for your valuable feedback! :)
Manjari Paulll
thanks for deal makkhni
5
Manjari Paul I
Thank you so much for this excellent recipe, I tried this and my family members liked it very much.. Thank you so much once again 😊
Wow I love it
@@sabiyashaikh1125 lkd
Mj
Nice recipy
It's very helpful ma'am. Aajtak jisne bhi khai hai sabne bola hai itni tasty daal makhni kabhi B ni khai, your recipe made me famous. Thank u soo much
Nice food wow..
Aapki recipe aur aap muje bahut ache lage. Thanks for sharing this video madam. Stay blessed and stay lovely
Thank you for your kind words! Your appreciation and love means alot :)
Thank you for such a simple and awesome explanation.. the dal makhni is better than restaurant taste.. i also add smoke to the dal in the end.. it turns finger licking good..
You're welcome! Keep loving and supporting Swaad Anusaar :)
@@swaadanusaar mam cream kaunsi add ki hai aapne? And garlic adrak paste homemade tha ya aapne bahar se mamgaya tha?
Loved it.. finally i got the perfect recipe for daal makhni
My favourite Daal Makhni Recipe!! Thank you Chef Seema Ji :)
I am trying this recipe today
It's too testy😋
Yummy... It's really simple recipe and easy to make... I will definitely try tomorrow 😋
I'm so glad I have found this recipe. Everybody tried to overcomplicate this recipe but not you ❤️Thank you ❤️
Aj ji try ki h mast bani h😋😋☺☺
Glad you liked it
Wonderful recipe... everytime I make your style Ma'am,it's much appreciated
Thanks 😊
देखने से ही स्वाद लगती है mam.👌
big Thanks for sharing this recipe which was so simple and easy....Much less complicated Than Ranvir Brar and BharatsKitchen....I made this exactly the way shown here and it was out of the world...❤❤❤
Ms Seema,
Last night we ordered Daal Makhani in a quite famous Indian restaurant. Unfortunately it was not up to the mark.
On the following morning, that is today,
to satisfy the taste buds, I thought of cooking it by giving a search on RUclips. Your recepie is the first which popped out. I went ahead with your video. Tried to be as close as possible to your recepie.
And to our surprise the dish came out very close to the finest Daal Makhanis I have eaten in my life! Your recepie is the simplest and tastiest one.
As I was cooking RUclips was playing other videos where they used lot of khada masala's, so I was not sure whether your recepie will turn out well. But at the end fortunately we ended up with quite delicious dish. Which I will keep making and boasting to my guest 😊.
Only little modification I did, because I was told by many other videos, added 1 spoon of kasuri methi and half spoon of dry ginger powder.
Many thanks for sharing the taste for the whole world. Cheers!
When did you add Kasuri methi and dry ginger powder ?
Nice Vikas ... I bet kasuri methi and dry ginger powder make the recipe tastier ..... next time you may try to take 3-4 table spoon from cooker and grind it in mixie .... you will get creamy paste and add that to give even creamier taste and texture to your makhani recipe..... cheers
mam aapki recipe bohot aachchi lagi thank you
Diknay m bahut hi tempting lag rahi h aaj jaror bnayengay, aap nay sweetly bataya, thanks a lot
Thank you very much for the clear and simple explanation.... very useful
Subramaiah Prabhakar bangalirasgulla
Gayatri Aggarwal jx
Isme haldi nahi dalni?
@@sonamgjl jarurat nahi... uske bina he bohat acha colour atta hai...
I love this recipe ❤
Thank you very much aunty ji god bless you aapki help se mai daal itni jada tasty bnaa paayea mai Abroad mein hun or aapne bohat help kee 🙏
1
Always worked out very well. Thanks for guiding us with such easy and workable recipe.
Thank you very much for this amazing recipe maam we tried this and it was really wonderful.🙏🙏
Grt recipe my mom making this recipe 😊 and it's very dilicious in first time🤩😘😘😆
Hi Seema ji,
Greetings,
Hope all is well with you and your family.
Seema ji, I have tried your Daal Mahkni and Pakode wali kadi both went super Hit.
I thank you for the recepies.
Regards,
Swapna
M glad you tried n it turned out well...so happy for you. Thnx.
I love daal makhni mene apki recipy banai gher ek dam perfect bni daal makhni😍😍😍
I tried this dal.....its become sooooooo yummmy thank u so much for sharing
Haldi nhi dlti kya isme kya apne b nhi dali thi
ruclips.net/video/AotW7YpGQjU/видео.html
@@namrata9508 nhi dlti I'm sure
I want to eat this so badly! It looks delicious! Thank you for the recipe!
ruclips.net/video/yl1vLQjnjw0/видео.html
I tried this recipe today and everyone in my house loved it including my hubby...thank you maam 😊
Hey 🙌
Radhe radhe Krishna 🙏 mam really thanku so much 4 recepe
1st tym bni bahut hi shandar bni
I am from Saudi Arabia I love India and I love karkat
رجل متفهم you look like Indian🤣🤣🤣
رجل متفهم I'm From India But My Dream world Is Saudi Arabia...
Hiم
رجل متفهم .
I m indian nd we loves u sir
Really Thank You For Amazing Video.
I am living in Italy and i followed the same steps and the results was just awesome and i served to my italian friends also. A nice Indian food in Italy.
Thanks a lot. :)
kaku anand leant to c italy
kaku anand to the r
Very nice