Fluffy Carrot Chia Seed Cheese cupcake

Fluffy Carrot Chia Seed Cheese Cupcake
(How to make a Super Soft Carrot Chia Seed with Cheese filling cupcake)
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• Fluffy Carrot Chia See...
Ingredients
[7 cups, paper cup size: 40mm base, 35mm wall (cup size No:10)]
(A)
1. 40g ( 1/4 cup ) Melted butter
2. 45g ( 1/4 cup full ) Cake flour
3. 1/4 tsp Baking powder
4. A pinch of salt
5. 20ml Milk
6. 15ml Fresh carrot juice
7. 2 Egg yolks
8. 1/2 tsp Chia seeds
9. 20g ( 2 tbsps ) Shredded carrot
(B)
1. 2 Egg whites
2. 35g ( 3 tbsps ) Caster sugar
(C)
1. 2 slices Cheddar cheese (cutted into small portion)
Just a cup of water steam baking in preheated 130°C ~ 150°C oven for 30 ~ 35 minutes.
Baking time & temperature may vary depending on the type and accuracy of oven. You may need to adjust your oven temperature accordingly.

[@liechin9054]

Woww..

[@emirzayan4799]

Master chef😄😄😄

[@zyzafonalzyzafon49]

professional 😋😋😋❤️❤️👍🏿👍🏿👍🏿

[@KimiyaLim]

THanks!

[@kuhinjasabi5266]

👍👍👍👍

[@oksanajamieson4329]

Thank you for wonderful recipe 😍

[@KimiyaLim]

Hi Oksana, sorry for the late reply, you are most welcome, thanks to you too... 😊😊

[@patriciagimay9195]

Superbe! Thanking you

[@mowsumisadia6026]

wonderful

[@KimiyaLim]

Thanks!

[@beckisanchez7824]

Mmmmm, se ven deliciosos. Gracias por compartir

[@KimiyaLim]

Hola, gracias.

[@Sara-id6xo]

Hi, May i know how to make pink cream on top of the muffin? thanks

[@CennetinDunyas]

Hello!10434.subscriber . Nece video

[@KimiyaLim]

Hi, thank you very much for your all supports.

[@cherryyu9889]

Hi, may i know the ingredients/procedure use to make that carrot design.. thank you.. newbie here🥰

[@jeandelossantos9566]

Wow nice....

[@KimiyaLim]

Hi Jean, thank you! :)

[@ynez1199]

What if i dont have carrot juice.. any substitute?

[@KimiyaLim]

Hi, If you don't have carrot juice, you may just fully use milk, but with the fresh carrot juice your cake definitely have much more fresh & natural taste.

[@ynez1199]

Kimiya Lim thanks 👍👍👍

[@KimiyaLim]

You are most welcome.

[@whitebear754]

Wow carrot and cheese are my weakness...going to make it this weekend, unfortunately I don't have chia seed, but it doesn't matter right? Nice carrot on the top of yummy cake, thank you so much Kimiya.

[@KimiyaLim]

Hi white bear, you are most welcome. it's ok without chia seed when baking this cake, so have a good try and enjoy your cakes!! ;)

[@user-oi9pe9gj2q]

ارجو ترجمه بلعربي

[@KimiyaLim]

مكونات
[7 أكواب ، حجم كوب الورق: قاعدة 40 مم ، جدار 35 مم (حجم الكأس رقم: 10)]
(ا)
1. 40g (1/4 كوب) يذاب زبدة
2. 45g (1/4 كوب كامل) دقيق الكيك
3. 1/4 ملعقة صغيرة مسحوق الخبز
4. قليل من الملح
5. 20ml حليب
6. 15ml عصير الجزر الطازج
7. 2 صفار البيض
8. 1/2 ملعقة شاي
9. 20g (2 ملعقة كبيرة) جزرة تمزيقه
(ب)
1. 2 بياض البيض
2. 35 جم (3 ملعقة كبيرة) سكر ناعم
(C)
1. 2 شريحة جبنة شيدر (مقطعة إلى جزء صغير)
مجرد كوب من بخار الماء في الخبز 130 درجة مئوية ~ 150 درجة مئوية الفرن لمدة 30 ~ 35 دقيقة.
قد يختلف وقت الخبز ودرجة الحرارة باختلاف نوع ودقة الفرن. قد تحتاج إلى ضبط درجة حرارة الفرن وفقًا لذلك.