BIR Chicken Kali Mirch Recipe | Black Pepper Chicken Curry

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  • Опубликовано: 6 сен 2024

Комментарии • 35

  • @jabbetupac
    @jabbetupac Год назад +1

    A super spicy one it seems just as i like it 🌶️🌶️😁 i Will definitely try it.

  • @alandrewgibson
    @alandrewgibson Год назад +1

    Yum!

  • @lynnmetcalf6991
    @lynnmetcalf6991 Год назад +1

    Just made this for tea and it was amazing 😋, had a wonderful heat to it without being too spicy, thank you once again for sharing your fabulous recipes 🥰

    • @TheBengaliCook
      @TheBengaliCook  Год назад

      That’s excellent to hear thank you so much and compliments to the chef 🙌🙌

  • @pilot.azimali
    @pilot.azimali Год назад +1

    looks yummy

  • @stevenutt2765
    @stevenutt2765 Год назад +1

    Going to try this tonight I will let you know 👍

  • @duncanmit5307
    @duncanmit5307 Год назад +1

    💜👍💜👍

  • @bengalbert2244
    @bengalbert2244 Год назад +1

    Wow, looks fantastic

  • @jabbetupac
    @jabbetupac Год назад +1

    Please make chicken khaltada 😁😁👍

    • @TheBengaliCook
      @TheBengaliCook  Год назад

      Thanks for the suggestion however I haven’t comes across this dish, where is it from?

  • @mrsullivan1969
    @mrsullivan1969 Год назад +1

    Babel.....will be trying this probably Sunday......with your obligatory garlic chilly rice.....banging my brother

  • @philipatkinson7039
    @philipatkinson7039 Год назад +1

    Babel that looks delicious. The piece of chicken you dropped is in the 5 second rule 🤣🤣🤣🤣and not for the dog. Great video and can't wait to replicate it pal 👍 😀 👌 🙌 👏 😄

    • @TheBengaliCook
      @TheBengaliCook  Год назад +1

      I know right and it was one of the bigger pieces as well lol thanks again and enjoy :)

  • @livestocknetwork320
    @livestocknetwork320 Год назад +1

    Some chefs are putting yoghurt into this dish. I'm not yet convinced with this...

    • @TheBengaliCook
      @TheBengaliCook  Год назад

      Thanks bud, yeah every chef has their take on it, the authentic recipe has yogurt as far as am aware as well as marinating the chicken different but this is my BIR version. Thanks again and give it a go as am sure you will enjoy it 🙌🙌

    • @ax3226
      @ax3226 Год назад +3

      You can make it anyway you want buddy, you don’t have to follow the recipe to a tee

  • @RoscoM1969
    @RoscoM1969 Год назад +1

    Hi Babel, did you not post a couple of months back that you were going to do a series of 1990’s curries or am I going mad? 😂

    • @TheBengaliCook
      @TheBengaliCook  Год назад +1

      You right I did 🙌🙌 they take a bit longer to prep etc hence haven’t got round it, for now - I wanted to get some recipes done as it’s been a while. Appreciate the nudge 🙌🙌

    • @RoscoM1969
      @RoscoM1969 Год назад +1

      😂 no problem I’ll wait with baited breathe, really looking forward to that series. 😉
      For now I’ll keep myself busy with your other recipes like the Kali Mirch above 👆🏼
      Keep up the good work 👏🏼

    • @TheBengaliCook
      @TheBengaliCook  Год назад +1

      @@RoscoM1969 thank you so much 🙏

  • @ax3226
    @ax3226 Год назад

    You shouldn’t say take care and bye bye in the first minute bro 😂.
    You should rearrange your video and say take care bye bye at end of the video.
    Your recipes are 👌
    Keep it up

  • @anthonyali9850
    @anthonyali9850 Год назад +1

    Hi. Where did you buy that pan from ? Cheers

    • @marbellamoose5537
      @marbellamoose5537 Год назад +1

      Yes please tell?

    • @TheBengaliCook
      @TheBengaliCook  Год назад

      Hi I got it from my local asian shop, just had a quick look on amazon for you and here it is amzn.to/3X5fO64
      if you can't get it from the local they this could be a option,

    • @TheBengaliCook
      @TheBengaliCook  Год назад

      Hi I got it from my local asian shop, just had a quick look on amazon and here it is amzn.to/3X5fO64
      if you can't get it from the local they this could be a option,

  • @Ant-dx8yt
    @Ant-dx8yt Год назад +1

    This looks damn good.. watching.
    Love a nice deep thick gravy, you know it's going to taste good full of flavours.

    • @TheBengaliCook
      @TheBengaliCook  Год назад

      thank you and absolutely with thicker sauce the flavours are on another level right :) thanks :)