this cake is stunningly beautiful . I would like to know whether your cakes tend to hold up in a stable way when you stack them on each other directly. Do you not need to use dowels inside to support each tier?
I love watching your cakes and that mixing of colors is absolute perfection. It's just beautiful and satisfying to watch and imagine if we can get to your level one day :) The only thing I think it's a little dangerous is not showing how to proper stack them. For new bakers or someone who is not very familiar with tier cakes, your video will make them believe it's just stack one on top of the other and that's it. As a professional baker, I know that's not true. There's a whole inside structure to hold them together without collapsing. Thank you! Your work is stunning.
Such precision, such respect, such loving and care and such consideration towards your work is worth respecting ten times and then a thousand times over ! And its just not for this magnificent cake, its for all your work. A standing ovation for every piece of art you make for us ! And Thank You .
I made my own birthday cake last month. I could barely do a decent crumb coat. We'll just call it... rustic chic. Your creations are absolutely beautiful. What an inspiration!
Bueno cada vez que veo sus vídeos me siento en una película de studio Ghibli 💖✨✨😃hoy me sentí la princesa de ese cuento ,esa música tan hermosa y woooo!!!por supuesto ese bellísimo pastel!!!😍😍😍de verdad mi más sinceras gracias por darme a mí y yo creo muchas coinciden conmigo ...tan hermosa experiencia con el soñar a través de su trabajo 💞😃. Saludos desde mi México con cariño y respeto Solecito 🤗🌹😘.
You cake is very neat and beautiful. On top of that I really enjoy the music and your hands movement while decorating the cakes. I can keep on watching all day. Thank you for sharing your technique and such a lovely tutorial.
dear olivia, can i find the buttercream recipe you are using in this video somewhere? it would be lovely. you are amazing. thank you for sharing your exceptional talent with us.
This is truly art. Thanks for showing us the process of putting them on top of each other, seeing them all coming together was satisfying somehow. By the way, did you make the flowers or are they like fake flowers type of thing?
Beautiful! Those flowers are so amazingly detailed that I thought they were gum paste. The entire cake is just lovely. I think anyone would be happy to have that at their wedding.
You're AN ARTIST! But I'm Italian. For us is important the apparence of a cake but also the TASTE. What about it? I rally need to now this! Thank you for the ELEGANCE you put in all your job. ❤
@@MaisonOliviaCake please pin your answer of doweling before icing the cake so if anyone trying to tier a cake for the first time would not miss the process. thank you
My question is if they put supports into the cake before stacking them. Typically the load of each tier can collapse eventually... (Don’t get me wrong, I love the artistry of their work. Makes me want my wedding cake like this!)
항상 기다려요~!~! 드뎌 일요일이구나 맨 위에 떠있는 메종올리비아님 영상 ㅜㅜ 완전 너무 기분 좋아여 🥰 역시 헉 하는 영상이고용 진짜 너무너무너무 대단하세요~~~항상 즐겁게 따라서 해보고있어요! 저는 버터크림이 되직해요ㅜㅜ 저도 결혼할 때 올리비아님 웨딩케이크로 축하받고싶으네용 로망이에요 느무이뽀요💕
maison can you show us how much buttercream you used like the old videos😭 im new to cake decorating and always felt insecure of the usage of buttercream
![[SUB] Design for Queen, Wedgwood Queensware Cake](http://i.ytimg.com/vi/qgS6zdE-o1c/mqdefault.jpg)
요새는 예쁘고 화려한 케잌이 정말 많지만, 올리비아님의 디자인은 참 단아하고 고전적인 아름다움이 느껴져서 자꾸 생각나고 본 걸 자꾸 또 보게 되네요.
Thanks!
At this terrible time in the UK I just watch you fabulous creations and music I don't need therapy
Thank you so much xx from UK
케잌 배우는 중이라 데코 영상 많이 봤는데, 이 영상은 정말 넋놓고 보게될 정도로 아름답네요~ 배경음악도 뭔가 감동~
this cake is stunningly beautiful . I would like to know whether your cakes tend to hold up in a stable way when you stack them on each other directly. Do you not need to use dowels inside to support each tier?
she uses genoise sponge cakes so they aren't that dense or heavy so I think that's why she wouldn't dowels only icing.
Such perfection.... especially with the gradient pink and perfectly displayed flowers
I love watching your cakes and that mixing of colors is absolute perfection. It's just beautiful and satisfying to watch and imagine if we can get to your level one day :)
The only thing I think it's a little dangerous is not showing how to proper stack them. For new bakers or someone who is not very familiar with tier cakes, your video will make them believe it's just stack one on top of the other and that's it. As a professional baker, I know that's not true. There's a whole inside structure to hold them together without collapsing. Thank you! Your work is stunning.
Such precision, such respect, such loving and care and such consideration towards your work is worth respecting ten times and then a thousand times over ! And its just not for this magnificent cake, its for all your work. A standing ovation for every piece of art you make for us ! And Thank You .
Super video! I applauded for $2.00 👏
멀리서 온전한 케이크를 봤을때 꼭 케이크 전체에 꽃이 피어나 물들었다고 생각되는 은은하고도 아름다운 케이크인것 같아요. 저도 언젠가 올리비아님 케이크를 꼭 감상하고 맛볼기회가 왔으면 합니다.
I made my own birthday cake last month. I could barely do a decent crumb coat. We'll just call it... rustic chic. Your creations are absolutely beautiful. What an inspiration!
Bueno cada vez que veo sus vídeos me siento en una película de studio Ghibli 💖✨✨😃hoy me sentí la princesa de ese cuento ,esa música tan hermosa y woooo!!!por supuesto ese bellísimo pastel!!!😍😍😍de verdad mi más sinceras gracias por darme a mí y yo creo muchas coinciden conmigo ...tan hermosa experiencia con el soñar a través de su trabajo 💞😃. Saludos desde mi México con cariño y respeto Solecito 🤗🌹😘.
thank u for helping me I’m a home baker, I started a small business and your tutorials are a big help. ❤️
너무 좋아요... 인스타 감성 레터링 케이크도 예쁘지만 진짜 올리비아 님 케이크는 고급 호텔에서나 볼 수 있는 귀한 케이크 같아요...
You cake is very neat and beautiful. On top of that I really enjoy the music and your hands movement while decorating the cakes. I can keep on watching all day. Thank you for sharing your technique and such a lovely tutorial.
dear olivia, can i find the buttercream recipe you are using in this video somewhere? it would be lovely. you are amazing. thank you for sharing your exceptional talent with us.
This is my butter cream recipe:)
ruclips.net/video/xnksn6hOHCg/видео.html
진짜 무슨 명품 보는 것 같아요 ........ 마지막에 장식하실 땐 계속 입 벌리고 있었어요 ㅋㅋㅋㅠㅠ 진짜 너무 예뻐요!!!
wow! that’s beautiful! is the tier cake stable enough without straws/dowels inside it?
i too wanna know
could it be a dummy cake? I cant imagine a 4 tiered cake without dowels in it.
@@rheam.a.9906 oh no, she replied to other comments that she put in the straws before frosting off camera.
I want to know too
@@princesszuzuu OHHH
It's not a cake but a piece of art!
진짜 케이크 계의 명품이란 이런걸까
매번 감탄합니다 ㅜㅠ
This is truly art. Thanks for showing us the process of putting them on top of each other, seeing them all coming together was satisfying somehow. By the way, did you make the flowers or are they like fake flowers type of thing?
The flowers look like they are made of icing/meringue.
@@rye_bread. Yeah, most likely it seems so
정말 아름다운 작품이네요 질감 표현이 정말 짱이에요 영상의 처음부터 끝까지 정성이 한가득 들어간 케이크네요 좋은 영상 항상 감사히 보고있습니다😘
요줌처럼 집에만 있는데 올리비아님 영상보면 마치 고급 코스요리 먹으러 온 기분 ㅎㅎ 힐링이에요 ~~
I learn so many cake decoration techniques on this channel. Thank you 🙂
You are truely gifted. Such talent. Creating so much beauty 😍
Beautiful! Those flowers are so amazingly detailed that I thought they were gum paste. The entire cake is just lovely. I think anyone would be happy to have that at their wedding.
This is one of the most gorgeous and beautiful cakes I've ever seen.
저 꼭 성공해서 올리비아님께 케잌 의뢰허고 싶어용 ㅋㅋㅋ 오늘도 잘 보구 갑니당!!
Amazing! So much work and perfect technique
The cake turnout so beautiful with the flower design.
Parabéns seu trabalho é maravilhoso, fiquei impressionada 🤩🤩🤩
정말 너무댜단하새요. 너무이쁜작품같아요 고급스러우면서. 제가딱좋아하는스타일 정말짱이세요💕💕👍
You're AN ARTIST! But I'm Italian. For us is important the apparence of a cake but also the TASTE. What about it? I rally need to now this! Thank you for the ELEGANCE you put in all your job. ❤
This is so beautiful!! How long did it take you to get to this level of professionalism? I'm taken aback by how amazing this is.
완전 힐링영상이에요ㅠ ㅠ 넋놓고 봤습니다 그런데 꽃 만드는 것도 전부 올려주시면 안될까요ㅠ ㅠ* 보고싶습니다😭😭
Wow so amazing and beautiful 😍
But why you didn't put wooden poles for support?
A true artist! Beautiful as always thank you for sharing
Hi! I love your work! Elegant and relaxing as always! May I just ask if you put a dowel on every layer to support the weight of the cake? Thank you :*
Oooh! We caught a glimpse of you! The artist herself!!
오~~~묘묘묘묘하면서도 으으으으은한 핑크계열...이쁩니당😍 첫눈에 뿅 갔습니다요~~~~💞
^_______^
Amazing and elegant cake! Would you do a tutorial on the flower piping?:)
I can hardly focus on this beautiful cake because the background music is too captivating. 😍 I have to find this version.
너무 예뻐서 눈물나요..ㅠㅠ 결혼할때 저런 케이크 꼭 사야지...
우와... 진짜 멋있어요..감탄하면서 보고있습니다 ㅎㅎㅎ 예술작품같아요 ♥
Fenomenal!!!
Es realmente hermoso.
¡¡Felicitaciones!! Maison Olivia.
Saludos desde México.
매우 아름다운 케이크! 당신이 만드는 케이크를 좋아합니다. 일본에서 응원하고 있습니다. 멋진 동영상의 공유를 주셔서 감사합니다!💖
Dont you use dowels to support the cakes. The weight of top tiers wont crumble the bottom one???
Dowel work was done before icing 😊
The cake is gorgeous, the flowers are stunning and the composition of the whole piece is flawless!😍
I don't see any supports in the cake, i wonder how they don't fall appart 🤣 master!!!
my thoughts exactly!
I was wondering the same thing!
Dowel work was done before icing 😊
@@MaisonOliviaCake please pin your answer of doweling before icing the cake so if anyone trying to tier a cake for the first time would not miss the process. thank you
Wooow amazing, you don't use any kind of support between the layers of the cake 😲😲 thats so incredibly 👏
Parabéns por mais uma obra d arte👏👏👏seus bolos são magníficos,amo seus vídeos 🥰❤️❤️😍🇧🇷🇧🇷
와....예전부터 올리비아님 레시피 만들어먹고 정말 맛있어서 틈틈히 보고있는데.... 4단웨딩케이크까지...ㅠ 대단하십니다.... 너무이뻐요 ㅠㅠㅠ 저도 그 손길 조금이라도 닮을 수 있기를 ♡꙳
I cant afford to applaud you but you are so talented and underrated 👏👏👏
항상 색을 넘넘 잘쓰시는거같아요!!👍👍
Hello, I love your cakes!
question: where did you get your white plastic bowl from?
You are creative. Happy to find your channel
Amazing! beautiful and elegant! What sort of cake is it please? Thanks
이 분은 결혼할때 웨딩케익 주문하는거 보다 만드는게 더 예쁠듯 ㅋㅋㅌㅌ
It's so beautiful it makes me want to cry...
My question is if they put supports into the cake before stacking them. Typically the load of each tier can collapse eventually...
(Don’t get me wrong, I love the artistry of their work. Makes me want my wedding cake like this!)
Beatiful cake, amazing. Can i ask what kind of icing you use to achieve the whiteness?
What a delightful piece of art💓💓💓💓 so beautiful
Wow so sweet wedding cake. How to make the flowers?
🌹🌹What a work of ART..I love it,elegant looking!I'd love my wedding cake to look like this someday! I love how it's perfectly imperfect!!💝🍰
So pretty and relaxing at the same time uwu love your work! you're amazing!! ♥
Olá , sou brasileira ! Sou apaixonada por seus trabalhos . Gostaria de saber se está cobertura é glacê ?! Obrigada ☺️
Una tarta sencilla, sobria y elegante! Muchas gracias por poner los subtítulos en Español!!!!❤️
Wow, this is incredible!!! It's SO beautiful
I love the dress code. So regal. It's all elegance
How are these beautiful cakes hold? There are no cakeboards or sticks in the cakes. Or did I miss something ?
BTW. I love your Chanel 😍
@simplegateaux that makes sense. Thank you :)
Love the cake's gradient colour...you're absolutely amazing!
this is so beautiful. we don't need straws to secure the base?
@Korean Music Translator thank you so much 💛
Beautiful cake. I like the rustic look.
Please make more videos like this..its really calm my self..
how do you do all these!!!!!
just mind blowing.
Está bellísimo!! 😍 Gracias por este vídeo
와.........와...와...와..와... 이분은 진짜... 천재다
This is SO beautiful! I would love it as my wedding cake :)
The color scheming is fabulous! All the dislikes are from those who are dieting😂
I wish I could give a 1000 likes to this master piece!
Breath taking! Thank you for sharing.
이 영상보고 구독 누르고 갑니다
감탄이 절로 나오네요^^
Thanks sharing your talent. What type of icing is used?
I use this butter cream :)
ruclips.net/video/xnksn6hOHCg/видео.html
정말 감탄이 절로 납니다!
Com um bolo igual a esse o Casamento já começa mais Feliz!!! LINDO!!!!!!!!!!!!!!!! Beijos from Rio de Janeiro.
すっごごく綺麗！
あんまり美味しそうじゃないけど、味はどうなんだろう🤔
Very beautiful and amazing 😍👍 thank you for sharing ✨
I hv a question, don't u need cake boards in between the layers etc. to support the cake? or is it already stable enough
정말 쵝오의 웨딩케익이에요 !!!! 😆
I have been falling asleep to your videos... it´s good to dream of beautifull cakes! Thank you
색을 어떻게 이렇게 잘 쓰세요? 미술전공이신가요?
오늘도 감탄하고 갑니다!
진짜 다 정성이에요...
존경합니다
항상 기다려요~!~! 드뎌 일요일이구나
맨 위에 떠있는 메종올리비아님 영상 ㅜㅜ 완전 너무 기분 좋아여 🥰 역시 헉 하는 영상이고용
진짜 너무너무너무 대단하세요~~~항상 즐겁게 따라서 해보고있어요! 저는 버터크림이 되직해요ㅜㅜ 저도 결혼할 때 올리비아님 웨딩케이크로 축하받고싶으네용 로망이에요 느무이뽀요💕
예쁜 말씀 감사합니다 💕💕💕
12:10 부분 눈인줄알고 순간 흠칫했네욬ㅋㅋㅋ 케이크 너무 이뻐요
maison can you show us how much buttercream you used like the old videos😭 im new to cake decorating and always felt insecure of the usage of buttercream
It’s so beautiful! I love it! Someday I will make a cake like this.
why u touching the cake but the cream looks like hard？ did u frozen the cake before moving them？
The most SPECTACULAR cake I have seen. Looks just like a painting! Wonderful 😍
제가본 웨딩케익중에 젤예뻐요
What cream did you use to cover the cake and make flowers? You did a great job♥️♥️♥️
I use this butter cream :)
ruclips.net/video/xnksn6hOHCg/видео.html
@@MaisonOliviaCake Thank you so that I love your dealings with your followers in answering his questions ...♥️🌠🍯
This is so peaceful and satisfying.