HOW TO MAKE NATIVE JOLLOF RICE | PALM OIL RICE | IWUK EDESI
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- Опубликовано: 26 июл 2024
- This is the updated recipe for my Native Jollof Rice0Palm Oil Rice. It's insanely delicious and the only Native Jollof Rice recipe you need.
Ingredients
2 Cups Golden Sella Basmati Rice
300g Pomo (Cow Hide)
1 Medium Smoked Panla
1 Medium Soked Catfish
3 Tbsp Coarsely Ground Crayfish
2 Tbsps Iru (Locust Beans)
1 Cup Scent Leaves (Sliced)
2 Crayfish Stock Cubes
1 Tbsp Ground Cameroon Pepper
1 Tsp Salt
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Why do you soak rice before cooking?
Rather than parboil first, I do that instead to get rid of some starch
It's basmatic Rice it doesn't really need perboiling so it won't be so soft and mulchy, except it's a normal Rice then u can perboile, they also soak the rice to get rid of some starch too
Is scent leave compulsory?? I mean can I use pumpkin instead?
I think scent leave is better, it gives it that unique taste@nancyblaq3940
Thank you so much, I only started cooking months ago when I left home and this video has really helped me as a Nigerian man living Abroad. Thanks
I really love ❤ ❤ it, as if I should taste am😅😅😂😂.
Trying it out today, In shaa Allah
Looks yummy 😋
Came specifically to search for your native rice recipe. Trying it out this weekend.
Thank you for sharing.
Wow yummy 😋
I tried this recipe today and love it.
Thanks for sharing this video 👍🏾❤️
Will make this on sunday using this recipe. Thanks
I just try mine now 😊💙
Nice one 👌
amazing content
I stumbled on your channel recently (your oven baked jollof rice fiesta video was the first one I watched) and since then I'm always on the lookout for new recipes from you. This is another on point recipe! 👌🏾
Thanks alot for this recipe
I tried it and it was super delicious
Thank you once again
I stumbled on your page and this recipe a few hours ago, and I tried it out immediately, and gosh it tastes HEAVENLY 😍🤩. My best native jollof yet. I LOVE YOU 😂
I would have to do this for my little girl this weekend. Thanks 👍🏽
i going to prepare this jollof rice for my sweetheart she is a Nigerian i know she is going to love it
I just tried this now and it came out really nicer than I've been cooking native jollof rice🌹
This native jollofrice is well prepared and presented, it looks so inviting and mouthwatering, am craving for this sis, sumptuously delicious, thanks for sharing gorgeous sis ❤️
I definitely love this method of cooking native Jollof Rice. So yummy 😋
Lovely 😊
I'm trying it tonight
You’re making me really hungry
Thank you bukky for this recipe, I ve tried it over and over again and it always come out delicious 😋😋😋
Thank you🙌
This was very very helpful
I just finished cooking mine and everyone at home loved it .. 😊Thank you
That looks BOMB AF! Definitely going to make this during the holiday season. I’ll have to substitute some ingredients but I know it’ll be great regardless. Thanks for sharing 😊
It certainly will 😁
I just loveee you❤❤❤❤ Thanks for sharing.
I have just subscribed, even before watching.
Me too lol
Very nice. It looks similar to Spanish rice.
Trust me, it tastes NOTHING like Spanish rice. Both are awesome tho
I cannot say maybe mine taste better than yours but I must say mine is super yummy. Thanks for the recipe
I've just stumbled onto your page and love it already
Thank you 😊
Wow indeed cooking is an act. First time I have seen kpomo in rice. I thought idea for soup n stew. Remain blessed
The OZIZA got me 😊
OZIZA got me 😊😊
Second time making this dish looveet, no stress dish
Thank you 🙏
Pls what is another name for locust beans
@@onubanaomiebere6225 Iru (native name)
Does the palm oil give it a different flavor as opposed to canola or other oil?
❤🎉
I am so trying this thank you! must i use basmati rice though?
No you mustn’t. Any type of Rice that you usually cook will work.
Can I use Basil leaf if I don't have the other leaf?
😘😘😘😘😘🙌🙌🙌❤
Can I use pumpkin leaves in place of scent leaves?
I like ur print dress. Yes i observed dt if I keep blended onions in freezer it smells bad later.
Thank you. Yea it does
Do u add ehu seed without branding?
Can ehu seed be used without been granded?
What's the locust bean for
Looks nice. Welldone. Your skin though, care sharing tips?
Thank you😁 Evening Primrose Oil and Vitamin C does magic
@@thekitchenmuse . Thank you, will def try that out, along with this recipe. Mercì
@@thekitchenmuse Wonderful. Starting on this. What mg do u take for both and brand pls ?
You didn’t bleach the oil ?
I like your detailed and neat presentation. Keep it up 👍
Is meat stock not really necessary for this dish?
Yes it is
Replace the red peppers with native yellow pepper and thank me later❤️
Really nice video it helped alot but y not use d normal names for the ingredients like for the habanero pepper
I sent this video to a friend and she was asking me alot of questions like the names so next time I think u should use both the usual name and the other names you know something like that
Anyways really nice video 👌
This will really help much,I'm a Ghanaian and some of the names, I don't know them
Hi, am an ardent viewer of your food channel. Wants to find out from u which particular name of basmatic rice u always use, cos dir are so many basmatic rice found in d supermarket, can u pls show me via dis channel. Thank you
I especially like the fact that she delivered an effiective recipe without being overly plastic...no excessive OMG!...if you know what I mean😀
Kudos!👍👍👍
What is scent leaf? Does it go by another name?
Basil
Mine I just cook white rice then pour red oil on top with salt that’s it
Can I blend the iru?
Yes
Looks delicious, but I will replace iru with curry blc we don't hv it in cameroon
your recipe for fried rice is outstanding 👍. if you are married please ask your husband to forgive me.because I think you're the most amazing and beautiful woman I have ever seen. God bless.
Wahala for people way no see scent leaf other leaf buy .
You don't put tomatoes in local rice
Too much pepper
Madam you too like talk mtweee
I love watching your cooking videos but your nail polish is a no no for me.
And that’s okay but I love them, thanks for watching 😊