I made this today. I didn't have chole so I used kala masoor dal instead that I had boiled. I also didn't have breadcrumbs so just broke off bread and added it. It tastes fantastic. Next time will double this recipe. Frying them takes barely 3- 5 minutes. Its a good way to use palak. And just to add, as the lady's voice instructs in the end, after grinding and make the cutlets put the mixture in the fridge. It tends to firm up nicely.
Hello master chef. I prepared this dish yesterday and it was a super hit. I patted the tikkis by noon and kept it in the refrigerator. The cheese oozing out of the tikkis looks yummy. The tikkis were firm, crisp and mouth watering. Thank you.
Sanjeev Kapoor ji is a legend. I am seeing him since my childhood days way back in 1986. Life would never have been same without his smiling face n grand recipes.
Sanjeev ji i am trying ur recipe within your at zee tv khana khazaana.... I make palak with chana dal since 11years ...children eat like this or they don't touch palak...... Now I try this.. It's unbelievable👍👍🤩🤩
Once after a dinner palak paneer n chhole were left. I kept in fridge. Next day there was a sudden lunch at my place. I had mixed both palak n chhole.. it turned out a yummy dish..
I ate these at an engagement party and was so impressed with the taste and the texture of the tikkia. I then saw your receipe. I think the combination of spinach, channe and tikkia is awesome - all powerful ingredients in their own right. I will definitely try out this receipe next time I have relatives or friends round for dinner. Thank you 🙏 🙏
Very well explained. Everyday I get your notifications. You make my day. Kudos to you sanjeev. Can we give chickpea and palak puree to eight months old baby? Please share some easy recipes for babies and toddlers too.
Sir.. You are inspirational personality to many and I proudly say.. I am one of them. I ve started my channel by watching ur recepies which excites me since Childhood. Thanku for showing us path to make our mark in life. Hope ur blessings will help me do better n better every passing Day. Tasty Bong Foods... a #Sanjee_Kapoor Fan
sir ..mei bachpan se apko dekh aur follow kr ri hu ...jab ap khana khazana show krte the zee tv pr...apki mooch hoti thi ....aur mei 90% apki hi cooking technique follow krti hu ...aur baki apne ghar ki traditional style... please muje ek mahine ke liye apke pass assistant rkh lijiye ...I really want to assist you jus for 1 month ...mere pass koi BHM degree ya diploma nahi ha...lekin cooking k liye passion bahot ra ha bachpan se hii ... :)
La jawaab... Tusi gr8888888 ho. It sounds too sumptuous. Recepie is quick n Crisp. I suggest for non vegetarians we can mix kheema instead of chickpeas. Howz tat????? 🤔
I tried this delicious tasty tikki palak with paneer filling twice , they open n spread in oil while frying even if oil is hot, plz let me know the technic for frying. Plz reply waiting ....
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shubhanallah 👌😋 super delicious recipe 😍😍😍😋😋 really really awesome fantastic testy recipe
Thankyou verymuch for sharing this delicious recipe. I'll definitely try it.
Tried this yummy recipe on birthday party evening snack, it turn out to be the best one...
I made this today. I didn't have chole so I used kala masoor dal instead that I had boiled. I also didn't have breadcrumbs so just broke off bread and added it. It tastes fantastic. Next time will double this recipe. Frying them takes barely 3- 5 minutes. Its a good way to use palak. And just to add, as the lady's voice instructs in the end, after grinding and make the cutlets put the mixture in the fridge. It tends to firm up nicely.
Wah wah awesome I have no words speechless you are the gallery of beautiful receipes thankyou 🙏 🙏👍👍 👍👍 👍🌹🙏
Superb sir ji
Hello master chef. I prepared this dish yesterday and it was a super hit. I patted the tikkis by noon and kept it in the refrigerator. The cheese oozing out of the tikkis looks yummy. The tikkis were firm, crisp and mouth watering. Thank you.
Looks very yummy, I will definitely try this. Thank you so much for sharing all nice recipes with us.
I tried these tikkis at home, they turned out well. Delicious!
It's look yummy,,, definitely will try,,,, Thanks a lot for sharing, such lovelly Recipe
Sanjeev Kapoor ji is a legend. I am seeing him since my childhood days way back in 1986. Life would never have been same without his smiling face n grand recipes.
A Mishra how to clock cabage
Tomotosuap
Agree with you😊
Aap ka cell phone number
Very nice
His cooking show was the first one all of us used to follow for so many years.
Sanjeev Kapoor ki ye recipe bahut innovative hai.👍👍👍❤️
Sanjeev ji You made it so simple. My daughter loved palak tikki that I made at home. Now I am also a cook at home😃😃
amazing combination. you always come up with innovative recipes
Great recipe, looking very testy 😋👌
Sanjeev ji i am trying ur recipe within your at zee tv khana khazaana.... I make palak with chana dal since 11years ...children eat like this or they don't touch palak...... Now I try this.. It's unbelievable👍👍🤩🤩
No one can compete Sanjeev Kapoor. He makes cooking very easy and innovative
You are still the King Sir!!!👍👍 The way you present the show has not changed over the years. So humble. 💟💟
Sir ye bohot awesome or yummy he 😋😋😋main ese jarur try karungi very nice video 👌👌thank you for helping 😊😊
Once after a dinner palak paneer n chhole were left. I kept in fridge. Next day there was a sudden lunch at my place. I had mixed both palak n chhole.. it turned out a yummy dish..
Kya bat he kya bnate ho aap sir veery nice Testy 👌👌👌👌👌👍
Nice recipe... Which chopper u r using in this video and could u plz suggest me the best and economical chopper plz???
Very delicious recipe. Thanks Sir
Amazing palak with chana combination 😍👌
Great resepy and presentation 👍❤️🌝🍀🍀🍀
Thank you so much 👍
Delicious recipe Yummy 👌🏽👌🏽Thanks Chief
Wow yummy palak chole tikki 👌👍
I ate these at an engagement party and was so impressed with the taste and the texture of the tikkia. I then saw your receipe. I think the combination of spinach, channe and tikkia is awesome - all powerful ingredients in their own right. I will definitely try out this receipe next time I have relatives or friends round for dinner. Thank you 🙏 🙏
Wow..very tempting😋😋.
sir
It's so yumm I made it today. All family members n also my neighbors loved it.
How love that cheese oozing out of yummy green kebabs.
Amazing.I must try.
It's him who got me hooked to cookery shows...Since Khana Khazana times 😀
It's very healthy and yummy recipe
Very well explained. Everyday I get your notifications. You make my day. Kudos to you sanjeev. Can we give chickpea and palak puree to eight months old baby? Please share some easy recipes for babies and toddlers too.
बहुत-बहुत Shukriya Veri बहुत-बहुत Shukriya Veri good
It’s a nice simple recipe. I will try next time when I get the spinach Thank you Sir.
I made this receipe and it turned out to be awesome
Sir.. You are inspirational personality to many and I proudly say.. I am one of them. I ve started my channel by watching ur recepies which excites me since Childhood. Thanku for showing us path to make our mark in life. Hope ur blessings will help me do better n better every passing Day.
Tasty Bong Foods... a #Sanjee_Kapoor Fan
Tried channa palak cutlet and my son loved it a lot. Thanks for sharing excellent recipe.
Namaste chef
This recipe is 👍 got a question if want to make in advance,how to preserve or store it Thank u
Very tasty snack!
Lovely recipi
can i bake those instead - those are delicious
Hill sir you are great great chef I like your all recipe this recipe is healthy and looks very very nice yummy
THANKS for innovative ideas
sir ..mei bachpan se apko dekh aur follow kr ri hu ...jab ap khana khazana show krte the zee tv pr...apki mooch hoti thi ....aur mei 90% apki hi cooking technique follow krti hu ...aur baki apne ghar ki traditional style... please muje ek mahine ke liye apke pass assistant rkh lijiye ...I really want to assist you jus for 1 month ...mere pass koi BHM degree ya diploma nahi ha...lekin cooking k liye passion bahot ra ha bachpan se hii ... :)
Sanjeev sir very nice ur dishes are. Your inventing ND inventing ND discovering the possibilities in the cooking of dishes.
Sir aap ki recipe lajawab hoti h
La jawaab... Tusi gr8888888 ho.
It sounds too sumptuous. Recepie is quick n Crisp.
I suggest for non vegetarians we can mix kheema instead of chickpeas. Howz tat????? 🤔
Thanks.
All videos very very very very nice
World best chef. .sajeev kapoor.
V new recepeie thanks g
Sir I am a great fan of your cookery show. Very nice die fantastic ur cooking dishes are.
Great...recipe.
Which mixer grinder u used ? Looking very compact n cute.
I have tried...it's amazing...my son s favrite now...
Breadcrumbs ki jagah mein dawai le sakte hain
Made Chole palak tikki it turned out superb thank you for an amazing recipe... Sujata
Thank u Sanjeev ji for sharing healthy n tasty recipe. I will definitely try. I love cooking but the way u tell us it motivates me to try. Live long.
bahot achhchhe sanjivbhai
I m biggest fan of ur sir.. thank u so much for the lovely recepies..
Tried this they came out gud..
Thank you hamara pyari SanjeevJi...aapki khaana bahut accha hai👏👏👏👏
I like to watch his simple and easy recipes.
Great 👍👍
जो आलू नहीं खाते है वो भी बना सकते हैं 🙏🙏
your mixer is nice . From where you bought it.please inform the brand.
I made it ... Tasty
Very tasty
Awesome recipe
Very nice recipe
छोले के अलावा चने इस्तेमाल किये तो चलेगा क्या?
ब्रेडक्रम्पस के अलावा क्या डाले?
Sir, Maine is combination se dhokla banaya tha & now I will try this new recipe
you make very well kids menu
Hello sanjeev uncle , yaha per mozzarella ya chedar chezz dal sakte h cube ya grate kiya hua kaun sa use kare plz reply
Unique idea
You are my always favourite sir
I am watching from my childhood
You are inspiration, everyday I learn from you
I tried this delicious tasty tikki palak with paneer filling twice , they open n spread in oil while frying even if oil is hot, plz let me know the technic for frying.
Plz reply waiting ....
Put more bread crumbs.... maybe you didn't squeeze the water out of spinach nicely
Hello sir...
Thank for the tasty recipe..
But any alternative for breadcrumbs?
0
You can use poha...grind that...or else u can add rice powder
Bread ko roast ghar ma karloooo uskoo hath saaa chur chura karlo
Lovely.
Bread crumbs ki jagah rawa use kar saktey hai kya
V nice Sanjeev hi,your all recipes are v tasty & nice
Beautiful idea fan from haryana
Nice recipe.
Sir good afternoon .Kya gajab swad aaya hai .Thanks
Chole ko soaked nhi kare kya di.. Ya kare the.. Ya sirf boiled kare
Great recipe love the way when cheff Sanjeev says Ahaaa
I LOVE ur all dish sir.ur describe is amazing
sir.... u r too good... & your recipes r best... I saw ur recipe & follow them from my childhood
Can we use anything other than bread crumbs
U r always as u were .....the great....
awesome recipes sir...thankyu so much
Delicious. Your every dish is super se uper
Can we use rice flour instead of bread crumbs ???
Chef can I use semolina instead of bread crumbs as it spoils my oil
Healthy 👍
Thanks
Very very superb.
The quick recap of recipe is too good with clear, quick n sweet voice jiski wajha sey sanjeev ji key presentation mein chaar chaand lagta hain. 👏👏👏
Great recipe sir.healthy recipe..
In diet what can we use instead of bread crumbs