Homemade Chilli Jam | Jamie Oliver
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- Опубликовано: 17 окт 2020
- Jamie's easy chilli jam delivers layer upon layer of beautiful flavours with the spicy surprise of a scotch bonnet. It's the perfect accompaniment to many a dish; and yes, it even tastes delicious in stir fried rice! With the help of jarred red peppers and a blender, it's easy to make. And will be sure to impress at a dinner party, sitting proudly on a cheese board. Enjoy- whatever you like to eat your chilli jam with!
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Развлечения
Interesting weejio... 😂
I was just about to say, dont let uncle roger see this. He’s beaten me to it. Hai yaaaaaaa.
I knew you would come. Lot of loves from Malaysia
reax weejio loading...
Your next move Uncle Roger!!
Haaaaaaiya
Comments:
0% Jamie
5% Cooking
95% Uncle Roger
hhhAAAAAAIIIIIIIYYYYYAAAAAAAAAAA
Oh how true
"I like it with my stir fried rice".. I think you already saw uncle roger video..🤣
Hahahaa.. he's obviously deranged.. 🤣🤣🤣🤣
Jamie OLIVEhead
Haiyaaa
And he is so arrogant to think it is ok
@@bahma810 It's ok though. Rice works with anything.
It'd be hilarious if Jamie went: "you can have it with squid, with cheese and crackers, and of course..... Your egg fried rice!"
He did say that 🤣😂
0:19
@Young professor Chang GEMS
He did say it.
Like, 20 secs into the vid he said that did you even watch
I imagine he goes to an asian restaurant for egg fried rice and he takes out a jar of chilli jam so the chef can add it in for him. Meanwhile they are all in the back like HAIYAAAA!
A.k.a how to trigger uncle Roger
I came here to comment about this
Uncle Roger says he needs MSG
Lol yea 1st thing i thought of
Nobody cares, enjoy the flavours instead of whining about traditions.
@@mokus603 bruh, even the flavour is different, its like ketchup jam, there is not such thing
I literally laughed when I saw the notification for this, thinking about Uncle Roger
I think he had indonesian sambal once and thought that it’s chilly jam
I think its like thai sweet chilli sauce
Hot pepper jelly is not an unusual thing... it’s in the grocery store here in America with all the other jelly.
@@btata001 it's more sticky and condensed, i think chilly jam is just dishusting
@@Juan-yc6wf what ? It like normal chili sauce just sweet instead of spicy think out of the box like i did oh i am ASIAN
@@Binmusu do u knkw the texture of peanut jam? It's a jam, not sauce, so it's kinda sticky, condensed
0:19 I love it in my stir fried rice YES I DO...
Apparently Jamie didn’t learn his lesson
He just doesn't want to admit he was wrong
@@plpscs19 yes and he really doesn't have a shred respect for asian cuisine at all.
@@fiqighbal what's wrong with creativity? I don't think it's a form of disrespect it's just him expressing his own recipe for fried rice. Think of it like his signature style of fried rice. Not everything has to be the same.
Nah I think he's responding to 'the uncle' passively but aggressively...
@@joshishere96 it would be signature disastrous fried rice. Chilly jam may still considered okay but all his step is so unappetising. Especially adding water while frying the rice. I thought he lost the plot
I LOVE THEM IN MY STIR FRIED RICE YES I DO
Nooo don’t put jam in rice that’s is disgusting
@@cringyhuman3210 I would assume its just like a sweet chili sauce. Can't be too bad.
@@drewplaysgames3352 That's still a no.
No wonder his culinary empire is crumbling...
I can hear my ancestors crying
69 likes
*n o i c e*
@@SlavJerry DAMN Jerry we at 70 now... can you unlike please?
When i saw that chilli seeds being removed, i couldn't countinue watching the video
🌶😰😱
yes i agreed. when he said spicy i don't trust him.
He added a Schotch bonnet to add heat. lol
He can just not add a that if he don’t remove chili jam
Its like sambal in indonesia
Jamie : **chili jam
Roger : not again.
Why eat chili when you gonna throw away the seed
Not only that, he mixed them with sugars 😂
you can use seeds to grow more chili peppers. Or prank enemy if you use non-lethal dose.
Haaiyaaa
now whenever i see anything about chilli jam, i remember Uncle Roger's reaction ... haha
I actually want to taste his chilli jam, but not doing it myself😂
Seeds removed and added lots of sugar. Wouldn’t have chili that’s not spicy but sweet.
A little sweetness is good for chilis, in my experience. Wouldn't make a jam out of it though. Gonna really ruin that nice Habanero flavour. You might be able to use blended peas instead of sugar to bind the water, so the pectin as gelling agent could still work.
@@samuelmahler5961 a little, not a ton
Uncle jamie, i watched you for years and i always love your recipe. But this one. Just no. NO. Just try to make Sambal. I will approve :)
yes and then Uncle Roger will be happy
Ah! So you like shitty foods....interesting!!
@@avhyudayasharma7732 what ?you saying Asian Food shitty?!
How dare you
@@heanvisalseyhak9487 no....i am from asia too....i meant jamie olivers recipies
Bros not an uncle
🤩Thank you Jamie. I didn't know what I do with my chili)
Hahaha, I love the "stir fried rice... " reference!
Jamie, if you really want a sweet hot chili flavored condiment, I suggest you to make "sambal rujak" then have it with cold cut tropical fruits.
He doesn't understand with that.
Gak tau dia tentang rujak. Keluarga saya ketika membuat rujak always pedas manis tapi pedasnya beyond normal 😅
😀
10 red chilis scoop insides
4 cloves of garlic
Jar of peeled pepper- use 3
Blend
Medium heat pan
500g peptin sugar (thickening jam sugar)
500ml of white wine or cider vinegar
Stir and bring to the boil
Add two scotch bonnets (poke a hole in each and let simmer in dish for flavour)
Season with Salt & pepper
Then simmer off low heat 20-25min until thickened (will reduce by about half, go darker in colour)
Makes four jars
Keeps for 3-6 months
Legend, thankyou!
Omg this is actually chill jam.
I thought he meant sweet chilli sauce
Haiyaaa, even auntie hersha knew she shouldn’t cross the line with her obsession of colander.
I had to smile as soon as I saw the thumbnail. What a good sport he is! Haha
I don't know. I think on the outside he appears to be a good sport. I think if he were actually a good sport he would talk about it more. I think he was genuinely offended by the critique.
What was the thumbnail?
Next video: how to apply olive oil for massage.😁
Now I finally able to make your great fried rice receipe.
This looks devilishly good.
Yes! Can't wait to add this to my fried rice.
And watch dislikes flowing.
You better not
[Insert HAIYAA]
A.K.A, Uncle Roger's kryptonite.
Thanks Jamie love all things chilli gotta try this pronto!!
We have so manu labuyo here
I would love to try this
Thank you chef
Did man really remove the seeds to take away the heat, then add other chilli's to add heat?
Exactly Bro.. Why bother remove the heat but then put the heat back in?
It is like Fried rice lady drained the rice using colander and water the rice.. Phew..
but the chilli he added after makes the jam less hotter than if he used all the seeds. or he could use seeds of just one pepper too.
@@tomantunes1077 Not true, a scotch bonnet is significantly hotter than those "standard" chilli's with seeds in.
Because he needs the flavor not the heat.
Ngl, I commend this dude for being such a great sport after Uncle Roger stir-fried the heck out of him.
My mouth was drooling by the end of this video.
Jamie, great idea, I love spice Jam.
comment section gonna be wild from "fried rice army" hehe
Yes and I am the general in the attack while uncle roger is the king
Uncle Roger is pissed
Who cares
Jamie: Well, i aim to please!
@@mokus603 Clearly you lmao
@@sudolv lol he seems triggered 😂
@@mokus603 tsundere ladies and gentleman
Making this! Perfect for winter meals
Next thing we know, he's putting this on cupcakes.p
Ignore the p.
Uncle Roger jokes aside, I hope both of them would collab one day in good fun.
Nigel Ng said he wanted that, and maybe Jamie could be more famous Aunty Hersha
@@zennyboi9495 what if Jamie is auntie Helen?
Perfect timing! My Chillies are all ready for harvesting this weekend and I was looking for recipies. This one I will try straight away!! Thank you!
You will not regret it, its awesome. I also make a yellow chili jam in which I put pineapple or apple juice.
0:19
Deliberate shots fired
Haiyyyaaaa chili jam again
"if you touch your eyes ... or other things it hurts" LOL!
Lmao! I get it! “Or other things”
Now i get why we all laughed at Uncle Roger's review 😂 Jamie just redeemed himself 👍
JO: .....I love it in my stir fried rice, YES I DO!!!......
ME: EMOTIONAL DAMAGE💀💀💀
Going to try this for my son he loves anything chilli thank you Jamie
noooo
@@scarybott cringe
@@DDRWakaLaka not as cringe as people who uses chili jam
@@scarybott thanks for letting us know you can't cook
I will pray for your son's tongue🙏
Jamie Oliver : "homemade Chili jam,spicy,sweet,tangy and homemade go on give it a go you Will not regret"
try sambal it's so much more delicious than Chili jam and you Will regret making Chili jam
^ this person has guaranteed never tried chili jam.
Thx 4 all ur cooking vids J.O. They are relaxing & just what a lot of us need right now.
mr oliver
thankyou so much for your ability to make cooking look easy. my 3 year old great niece loves watching your videos also. you are educational and down to earth and easy to view. You are a wonderfully enthusiastic person. A blessing to us in this everchanging harsh world.
thank you.
made this yesterday, fits nice with the rest of my trash
you ate it on your wife?
Everyone here is uncle Roger army 😂
Can I get a haiyaaa?
Haiyaaaa
Haiyaaaaa~
HAIYAAAAA
Haiiyaaaah!!
Haiyaaaa
this looks amazing!
Uncle Roger gets to everyone 😂 chilli jam on EVERYTHING according to Jamie LOL
Nobody gives a flaying about UR
@@up4itgal you are a failure
Ok jaime looks yummy with the calamari similar to thai sweet chili sauce.✨
Made this yesterday, used lemon peel instead of pectin, turned out a treat! Thanks Jamie 🙏
Guys I just want to say one thing: don't dislike this vid. Jamie just used chill jam on something that doesn't mix at all with chill jam. That doesn't mean chill jam is disgusting. It may even be good.
Smoked the chilli well and used half white wine vinegar and half apple cider. The result is amazing the smokiness and the mildness of the total acidity create the perfect umami!!! Didn't have sugar with pectin and I used 14 grams Dr. Oetker 2:1 added the last minute of boiling.
Nice! Gonna make it
"i love it in my stir-fry rice"
*n o* ❤️
What's the point of making "chili" jam if u removing the spicy parts ??
Because it's jam. The seeds would make the texture ugly. Keep the seeds and it could become sauce instead of jam
@@mArvAlcao71 ya'll have seedless strawberry jam? :( genuinely asking
@@probablyjela smaller size. Just one of it
Great recipe. Thank you! How long is it good for?
🤗🤗👌👌 it's really really awesome n everyone favourite recipe 😍😍👋 super delicious 👌😋 thank you, thank you sooooooooo much for sharing wonderful wonderful recipes 😍😍😍😍😍👋 super
This is just monstrosity....Thank you JamieOliveOil
ChiliJamieOliverOil
lol
The amount of meals I’ve made from the channel has been spot on during this pandemic. Loaded up RUclips and instantly shown this video - I love chilli jam 😃. Thank you!!
Nice receipe❤️❤️❤️❤️
Just made this ! Nom nom nom 😋
Im thinking of adding a bit of giner and lemon next time
Thank you Jamie 🙏I’ve just made it first time,it sets so well ; sweet and a little spicy, vivid beautiful color💕🙂 will keep one jar for Xmas 🎄
I think that's so spicy, you need onion, msg, salt, galric to make it perfect
@@irisonline More like...
MSG ❤️
msg lol
Muy bueno!!!! Saludos desde Argentina
Pineapple habanero jam with some spreadable chese and crackers biscuits 🥺 my mom and her friends always have this when they drink some wine, they use a chese made by French emigrants in our country, it's a smoked chese and it tastes so good
no one cares
Piss off Davey , nobody cares about you either.
Oh ~~ !!. This is my first "homemade chili jam".😀😀😀
Chop and trim the garlic and pepper, put them in a blender, what did you add before grinding? Did you add something to make the color more vivid? It would be nice if there was a description of the recipe ingredients. Thanks for the good information. 🤞🤞🤞
It sounds like the 100 times better version of sweet chilli sauce 😍😍🤤
Haiiyaaa....
Haiyaaaaaaaaa
Here we see a coconut. Brown outside, white insidem
@@donutcream4944 shut up
@@elegance9019 get lost
Wow! what an interesting recipe, and I will still eat my borscht
As an Asian and a spicy food fan, I approve this. 👍
How would you react if he put this in rice
we dont care
If anyone wants to do no-waste on all that chili seeds, you can use them to make a simple chili oil!
Me encanta lo dulce y ligeramente picante Es una excelente combinación Gracias por la receta
Thanks Jamie! I followed this receive with my son today and made a lovely batch of home made (and grown!) chilli Jam. Much ❤️
If you can't get pectin sugar, would grated apple work as a sweetener? I know apple has a fair amount of pectin in it, about 15%.
Not sure if Jamie have chilli jam in his product line but this would be a great advertisement
It would make even more people hate him
What type of chillis initially ? Cheers 🍻
Red finger chillis, it looks like.
Do add the Bonnet peppers and use habaneros or anything. If you make a chili jam, it needs to be HOT!
To me they look like cayenne pepper/chillies
@ Not too hot though, you do actually want to taste the flavours, not simply offer pure heat.
Double plus Yum,that is!
WO
Jamie you are the best !!!!!!!
The ingredient made to end all fried rice.
Hi chef Jamie, The taste will be interesting. 👍
Delicious chili jam. I will make it with roast pork and chili jam for extra flavor at Christmas. Thank you very much chef.🌼
Well done. Good idea
Im here due to my curiosity... Hmmm should giv it a try, who knows it goes well.... even with fried rice.😁😁
uncle roger in next video : why are u removing the seeds from chili , haiyaa
edit : chili seeds is the best part in my opinion
edit 2 : pls put MSG on this part 2:57 , it would be tasty
Hiiiii Jamie I'm very big fan Used to watch a lot. Love your recipes so much
My parents always used to say your an art of perfection 😃😃😃😃
Stay healthy!!!!! Stay gold!!!!!
So he really loves fried rice with chili jam 😂
Very delicious recipe 👌♥️
"i love it in my stir fried rice"
Everyone:
Unclue Roger: "FFFFFFFFFFFFFFFFFFFFFF"
Chilli jam in egg fried rice is good and try it at home you won't regret it
@@PhucPhan-dm9li apparently you don't know what culture is
@@Cringemoment4045 i know my country's food cultural.
Unclue
Ahahaha....was going comment and say....reminds me of uncle Roger and here he is already in the comment section 😂😂😂
Can we reuse jars and lids from jams we buy at the store?
Best Wishes to all across the pond, and everywhere else.
I just love how indifferent Jamie is. That one infamous recipe where he used this special ingredient in doesn't reflect him entirely as a chef. He's done countless number of great recipes and amazing shows, which I've grown up watching and loving.
Can you elaborate the first part? I don't know about this
Just don’t look at his fried rice
@@nemerice Hahaha😁
Haiya
I agree with you!!! All the videos of Jamie are always interesting to watch and learn the known recipes in new way. 😊😊
0:37 NOOOOOO Don't take away the seeds
I would like to try this chili jam
Jamie! Thanks million!