This is just awesome, beautiful cake; sitting here I said to myself, that has to be her oh so good vanilla cake. You have a lot of patience to do just beautiful cakes, this one I would love to say to you, I want one but I know the distance is big; thank you for thanking the time to share the tutorial........
It depends on how busy I am. I have a recipe posted on my website for White Chocolate Fondant. If I am too busy I will use pre-bought. I used Satin Ice, Fondx and Dream depending on what I am doing
In this link you will see 2 of them. I used the one that is called Imperial Gold. It's more expensive but it's beautiful. The one in the big bottle is good just a tad less bright but is cheaper. www.designmeacake.net/collections/highlighters-and-luster-dusts
@@EdnaDelacruz flavor, because I only made hummingbird cake, is so good but something new is going to be better; your hear cake is awesome, thank you for sharing again. pray you will be better, take care...
@@lucerohoward6145 I have all my recipes posted in the website including pumpkin and carrot cakes that works great for fall. I will be adding more soon.
Simply spectacular thanks!!!
Sencillamente espectacular, gracias!!!
Love all your cakes! Thanks, you’ve been an inspiration to me for many years years.
Thanks for the support and complements!
This is just awesome, beautiful cake; sitting here I said to myself, that has to be her oh so good vanilla cake. You have a lot of patience to do just beautiful cakes, this one I would love to say to you, I want one but I know the distance is big; thank you for thanking the time to share the tutorial........
Thank you!!!!
Hi Edna what a wonderful tutorial.
Thanks!
Wow, great
Your cakes are beautiful....👏👏👏👏😍😍😍😍
Which fondant do you use..? Readymade or homemade..
Please can u share a good homemade fondant recipe..
It depends on how busy I am. I have a recipe posted on my website for White Chocolate Fondant. If I am too busy I will use pre-bought. I used Satin Ice, Fondx and Dream depending on what I am doing
@@EdnaDelacruz thank you very much.
Wow, Edna! Beautiful cake! Thank you for the tutorial!
Which gold highlighter do you use..?
Please advice..
In this link you will see 2 of them. I used the one that is called Imperial Gold. It's more expensive but it's beautiful. The one in the big bottle is good just a tad less bright but is cheaper. www.designmeacake.net/collections/highlighters-and-luster-dusts
Long time without posting:)
I was organizing the member section of the website. ;)
Would you have a cake that is good for Thanksgiving ? it will be so nice,thank you.......
You mean design or flavor?
@@EdnaDelacruz flavor, because I only made hummingbird cake, is so good but something new is going to be better; your hear cake is awesome, thank you for sharing again. pray you will be better, take care...
@@lucerohoward6145 I have all my recipes posted in the website including pumpkin and carrot cakes that works great for fall. I will be adding more soon.
What's the size of the strip cutter you used
This is the one I used. www.designmeacake.net/collections/specialty-cutters/products/strip-cutter-1
@@EdnaDelacruz thanks
La recette de la pâte à sucre svp
I am so sorry, can you translate? All my recipes are posted on my website.
@@EdnaDelacruz ok thank you 🤗🤗