Thanks for another healthy and wonderful recipe❣ Can I use plain flour or rice flour instead of almond flour? Almond flour is expensive and hard to find in my area of the Philippines. Thanks again and advance Happy Thanksgiving to your family 😄
Great recipe, Thank you. When I make my sweet potato casserole, I always bake my sweet potatoes instead of boiling them. Baking keeps more of the vitamins or nutrients inside the potatoes. I don't have coconut sugar and almond flour so I'm going to substitute with unsweetened coconut flakes, brown sugar and regular flour.
Sometimes I laugh to myself about how detailed your videos are. As a person of a certain age, some of it just seems to be common sense. Then I remember the time my daughter made box mac and cheese but never cooked the noodles! She just added everything to the pot per instructions and she wondered why the noodles were so crunchy! LOL! She was a tween or teen when this happened.
Yes - I always assume that I am teaching beginners! So many people want to eat better but truly don't know how to cook or how to work with certain ingredients - my intention to show ANYone who wants to cook and eat better how doable it actually is. XO
YUM!!!! 🤩 I need a special file for all of your recipes that I have been saving. They are always on the healthier side and so delish!! Just added sweet potatoes to my grocery list.
Thank you for posting this. My son asked for sweet potato casserole for our Thanksgiving meal & I love it but don't love some of the extras in regular casserole so I'm glad that I can make this & have a more healthy version of a family favorite.
Dani, I just made this for a Thanksgiving party and it was a homerun! I made two batches. One followed your recipe and the other added maple syrup and topped with marshmallow. Both got rave reviews! Thank you.
Dani, my husband and I just made a trial run of this recipe in preparation for Thanksgiving. It is SO delicious and I can't wait to bring it to my family's dinner for the holiday!! Thank you for your amazing recipes, keep 'em coming! 😊❤
So happy I found you! I am doing Brussel sprouts for the first time with your recipe for roasted ones. Then looked for sweet potatoes. I have so many on hand.
It looks so good and so delicious !!I never liked the original recipe so I usually make healthier ones so this is my to go to recipe from now on !!Thank u😊
Dani, this looks very delicious & definitely a better version than all the sugar laden recipes out there. I'm looking forward to making it this Thanksgiving!! 🤗😍
Heyy!! I‘ve been watching you since a few weeks and wanted to thank you for your amazing creations and content! Could u also maybe talk about different sirups and their advantages for health and cooking? E.g. date sirup. Thank a lot!!
I am going to use your recipe with one exception. Since the potatoes will be mashed I'm going to drain some canned sweet potatoes and save myself some time.
This lightened-up version of sweet potato casserole is one of my favorite holiday sides! I hope you all enjoy it as much as we do. XO - Dani
As always, looks delicious! I will be making this for the upcoming holidays. Thank you Dani. God bless. 🙏✝️🇺🇸
Thanks for another healthy and wonderful recipe❣ Can I use plain flour or rice flour instead of almond flour? Almond flour is expensive and hard to find in my area of the Philippines. Thanks again and advance Happy Thanksgiving to your family 😄
I could see myself veganizing that dish. It looks absolutely divine 😋
I could totally picture myself having this for dessert with a nice drizzle of caramel sauce!
It's very much like a dessert and that sounds deeeelicious!
Great recipe, Thank you. When I make my sweet potato casserole, I always bake my sweet potatoes instead of boiling them. Baking keeps more of the vitamins or nutrients inside the potatoes.
I don't have coconut sugar and almond flour so I'm going to substitute with unsweetened coconut flakes, brown sugar and regular flour.
absolutely key hint to grind the nutmeg fresh, I agree the flavor is notably better!
Wise minds :)
I plan to try this sans the pepper, let cool after baking, and serve with a dollop of whipped cream!
Enjoy it!!
Hello Dani👋🏾. Love your video and your side dish looks awesome. Delicious.
Sending you from Miami, FL
Thanks, Gary!
Sometimes I laugh to myself about how detailed your videos are. As a person of a certain age, some of it just seems to be common sense. Then I remember the time my daughter made box mac and cheese but never cooked the noodles! She just added everything to the pot per instructions and she wondered why the noodles were so crunchy! LOL! She was a tween or teen when this happened.
Yes - I always assume that I am teaching beginners! So many people want to eat better but truly don't know how to cook or how to work with certain ingredients - my intention to show ANYone who wants to cook and eat better how doable it actually is. XO
Love this! Been making SPC for years and have been “lightening” it up through the years.
This is the such an easy way to do it 👏🏼
It's such a yummy dish! Enjoy it.
Oh my! That almond/oat crumble looks GREAT! I better be the last one to get my serving. There may not be any left for others. 😉LOL!
This looks delicious! I'm going to try making it this year. Thanks!
YUM!!!! 🤩 I need a special file for all of your recipes that I have been saving. They are always on the healthier side and so delish!! Just added sweet potatoes to my grocery list.
Yum yum, my FAVORITE! Thanks for helping me make a healthy version 💖😋
It's my pleasure - and one of my favorites as well!
Thank you for posting this. My son asked for sweet potato casserole for our Thanksgiving meal & I love it but don't love some of the extras in regular casserole so I'm glad that I can make this & have a more healthy version of a family favorite.
Yes! this is perfect if you want a lighter option - and it's just as good!! Enjoy.
I made this for Thanksgiving and everyone loved it - Thanks for all your wonderful recipes
Yess as a vegan this is the dessert I miss the most. Thank you!
I will definitely will make this for thanksgiving 🙏🍁😋and thank you for sharing ❤
It's my pleasure! Enjoy it.
Thank you sweet Dani
You are so very welcome.
Yes!!! I look forward to making this. You’re the best Dani!! ❤️❤️
Thank you! Enjoy it + thanks for watching.
Dani, I just made this for a Thanksgiving party and it was a homerun! I made two batches. One followed your recipe and the other added maple syrup and topped with marshmallow. Both got rave reviews! Thank you.
Dani, my husband and I just made a trial run of this recipe in preparation for Thanksgiving. It is SO delicious and I can't wait to bring it to my family's dinner for the holiday!! Thank you for your amazing recipes, keep 'em coming! 😊❤
Thank you, Dani!!! Another delicious recipe!!!
So happy I found you! I am doing Brussel sprouts for the first time with your recipe for roasted ones. Then looked for sweet potatoes. I have so many on hand.
WOW!! I was just going to make mashed sweet potatoes but now I'm making this!!!!! Thank you!!!!!
Yay! Enjoy this one, Peggy!
Delicious!!! I made this for Thanksgiving and everybody loved it
Thank you
Anytime!!
I love my potato masher! 😊 My Mama and I both thank you, Dani ❤️ Nice tip on Nutmeg ☕️! Looks great! 😋
You are sp very welcome! Enjoy it, Gina Friend!
This is so amazingly delicious! My family likes it a bit sweeter so I add-in 1/2 cup brown sugar into the mashed potatoes. Yummy! 😋
Great idea for those who like more sweetness! Enjoy.
I just signed up for sweet potato casserole for Thanksgiving. Perfect timing!! will definitely make your recipe!
Ha! What's better than good timing? Enjoy it!
Oh wow! Looks so delicious! Can't wait to try! Thanks Dani! 🤗
I'm so glad you plan to try this one! Enjoy it.
It looks so good and so delicious !!I never liked the original recipe so I usually make healthier ones so this is my to go to recipe from now on !!Thank u😊
I'm so glad you like this one! Enjoy it.
Thank you 🙏 I did it and everyone loved it!
A perfect side dish! I'm definitely making it this weekend.
YAY! So glad to hear it - enjoy!
Looking forward to this one Dani♥
So glad to hear it! Enjoy.
Yum! Definitely trying this wk! Appreciate your mentioning what to do to keep plant based !
This looks soooo delicious, I can't wait to make it. Thankyou for sharing 😊
It's my pleasure!! enjoy it.
food looks very tasty ~
My absolute favorite fall dish.👌 ⭐⭐⭐⭐⭐
Yumm 🥰😋 This is one of my holiday favorites!
Same! I love it :)
So glad, I found you! ✌
Yummm
Thank you!
Thanks Dani!! Happy Thanksgiving!🦃
It's my pleasure! Happy Thanksgiving!
Thank you Dani! I will definitely give this a try for Thanksgiving dinner! It looks delicious! ❤️
I'm so glad you plan to try it - enjoy it, Karen!
Looks good and will try this recipe. Any videos for turkeys this season?
I don't have a turkey video planned for this year :(
Dani, this looks very delicious & definitely a better version than all the sugar laden recipes out there. I'm looking forward to making it this Thanksgiving!! 🤗😍
It's so much lighter and still so very delicious! I hope you love it.
Heavens to Mercatroid! That looks really good. On the list for this year! Thanks a bunch!
I add a touch of vanilla along with the spices....
That's a great idea! thanks for sharing.
WOW 🤩 can’t wait to make it
Yay! So glad you plan to try it.
Thanks Dani. I like sweet potatoes. This looks yummy ❤
It's my pleasure! Thanks for watching (as always!).
Good Lil recipe Dani, so simple and yummy 👍🤩
Heyy!! I‘ve been watching you since a few weeks and wanted to thank you for your amazing creations and content! Could u also maybe talk about different sirups and their advantages for health and cooking? E.g. date sirup. Thank a lot!!
Poofu tuna that's great!!
Qué maravilla y delicia de receta 😋😊👌
I am going to use your recipe with one exception. Since the potatoes will be mashed I'm going to drain some canned sweet potatoes and save myself some time.
Very clever and a great tip! thanks for sharing.
Looks delicious 😋
Thank you! I hope you get to try it.
❤️❤️❤️❤️
Thank you!
I boil the sweet skins on, so easy to remove skin after they are cooked.
So smart!
Looks and sounds impressive. Please forward me the recipe. Thanks.
Very nutrious well
I wonder how it would taste without the sugar in the topping?
It would just be less sweet - I tend to think it needs a bit of sweetener - but that's just me :)
What can we substitute for oats? Food allergies stink
Maybe add some walnuts and make it a nutty topping!
❤
Could this be made in advance and froze?
Can we have a print on this ?
How many servings are in this recipe ?
It makes 8 servings :)
Thanks ☺️
It is called CHRISTMAS!
Was going to make this for Thanksgiving but I have to make it right now dammit! 😋🤩😀
👍🌹🙋
Enjoy it!
Jesus Mary n Joseph ....D f -ing licious lolllPardon the language l Iol lol 2 MILL SUBS here it comes! Ohhh ya!
I always love reading your comments, lol! #thebest
Sounded great to me until you added sugar. Respect to those that like the sugar. It’s just not for me.
👍👍❤️❤️💯💯❤️👍