How To Smoke Chicken Whole in a Smoke House! Southern Style!
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- Опубликовано: 4 окт 2020
- How to smoke whole chicken southern style in a smoke house!
Bought 2 whole hens earlier and decided to try them out in the smoke house I built! A video building the smoke house is already posted on my channel.
The look on hannahs face is priceless 😂🤣
Jeff, thank you so much from the bottom of my heart for showing us all of this! You bring so much joy and enlightenment to all of us with this knowledge of yours, and you are thd best ambassador the south has ever had!
best ambassador the south has ever had! don`t be takin` anything away from Hannah, now. And she looks a lot better too. Preshate chall.
Thanks for the chili recipe yesterday. My wife made chili tonight and it was delicious. Hope to see more of your recipes Be SAFE out there and
GOD BLESS 🇺🇸💪
NASHVILLE, TENNESSE
Mr Barron
Please keep you're family safe with hurricane Delta headed that way. I'm a 53 year old father myself and will be happy to volunteer to help you in anyway. You make all southern fathers look good. Beautiful family and relationship with Hanna. Lead by example like all southern dads. Prayers from Mississippi
Need to make jerky to take in the woods with you hunting.
Wonderful to meet your wife, see you working together, and omgoodness, these yittle pies....mmm,mmm, from Indiana, good!
Love watching you cook Jeff. Not a whole lotta measuring going on, and things come out great.
Great video,I love you and your daughter channel. 😎
The tony chasrees creol butter is what I use in our turkeys and its always a crowd pleaser at my house great video Jeff glad to see your back
Damn Jeff looks awesome miss you guys being on here making videos glad to see ya back keep them coming
Dang Jeff,
I’ve been on the fence watching your videos and various exercises videos to try and get healthy. I see these videos you make and I think I have decided. I’m going to live and eat good. 😉
Mmmmm, I'd eat that up👍 Thanks for sharing your smoking techniques Jeff...
Young feller, great job, i'm 57 yr., old irishman from rural Kentucky, our smokehouse is the size of a small house, we smoke hams, & dry age beef & deer in there. A tip, if you like garlic, get a fresh head/bulb or 2, skin em' & cut cloves in half, puncture chix about an inch deep with a paring knife, stuff in 1/2 clove, do that all around the chix, you'll love it, been cookin' since i was 9. I use about 75% hickory & 25% apple wood cause it is free on our place, just do the work., btw in Ky. we call chix yard birds, lol
Looks great Jeff, thanks for sharing!!!
Yes Sir that yard bird looks mouth waterin good
I can smell it in Dothen AL. Love the show y'''''all 🙏🏼🇺🇸🤙🏼
Looks awesome Jeff. Thanks for sharing your video with us. God bless from west Texas. Good eats in the smoker.
Love you jeff i just finished watching your chilli vidja keep em comin brother God bless
Smoking it up!! Love the setup.
Oh yeah Beautifully done Jeff you need a wider door on your smoker .
Yeah awesome
You the man Jeff. You two enjoy life , that is for sure.
Looking good fine southern cooking. Thanks!!
Your videos of your smokehouse inspired me to build my own
Excellent video of smoking chickens, and finish cooking in a roasting pan. Very well explained. Love the channel, be safe, stay healthy, God Bless everyone.
I have enjoyed all your cooking videos. Chicken looks great
These cooking videos are great!
Man I would love to come have some of your cooking. Looks good Jeff.
The world needs more Jeff’s!
Hell Jeff, if I was 50 years younger, I’d drive across country and make a case to spark Hannah. You’re whole family has every thing every young man, or used to be young man, dreams about Hannah is gorgeous, she can cook, loves the outdoors, Papa can cook like a champ. Mmmm, Mmmmm, Mmm!
Yum jeff great video welldone cheers from australia
Was watching Martha Stewart Cooking Class now gonna watch Jeff Barron Cooking Class before I drive to Mingo County, WV.
nice jeff cooking content good as always
30 inch slider door perhaps Thanks for all the great concepts
jeff reminds me so much of ken rollins.. Love the videos!
Love the comet about garlic.... "can't put to much garlic is good"
15:59 🤣🤗 Hannah's reaction to the nuclear reactor core heat of that smoked chicken 🍗 🙏🏻😌
Sounds so awesome
Thank you for sharing your knowledge.
Awesome! Thx Jeff and I love how the smoker turned out. Looks like it works real well. I think you need a thermometer that reads a little higher 😆 but who cares we just wingin it. I'm the same way, there's no exact way to live life!
Just lose the bell pepper. Man what a beautiful recipe. Hey Hannah
That’s what I’m talking about! Good Ole Smoked Southern cooking!
Great job, from NC keep it up!
That looks freaking delicious!!!
Those looks awesome .
Awesome, thanks for sharing.
That’s what I’m looking for so far! Thank you for sharing
Love the idea thanks Jeff
Looks great 👍 👍
Watching this at 5.30am and my god my mouth is watering!!!!
Looks good brotha. Good job👍👍
Love the channel!
Awesome video. I figure it won't be to long before we see some deer ribs in the smoke shack. I hope so anyways. Thanks stay safe. God Bless y'all and y'alls family.
Amazing Cook Hang in there
Man I bet them are good! Well done!!
Jeff over here in Australia we have a freshwater crawfish called redclaw. Tails go well if you soak in sweet chilli sauce in the shell or half the tail. Remove and put on rack.Smoke for 20min or so . Might work on your crawfish over there 😁
That look so good
Looks good !
That's a good recipe right there boy! You gotta be sure to make a video for Thanksgiving Jeff. Don't leave us hanging now. Lol 😉
Now I know what to with my old wood burning stove! Thanks Jeff
Awesome!! Anytime I smoke a turkey i like to brine it before i smoke it and put a good rub on as I put it in the smoker always juicy and tasty!
Looks great!!!!!!
Hello from Chile South America. It looks really good. Reminds me of my days back in Boiling Springs SC smoking hogs. Jim in Chile
Jeff U should have ur own show on Woodman Hunter to Cooking and do all... Experience all if Jeff barron can do ...TV show!
Keep it coming brother
You make amazing videos. I hope your arm is healing up good.
Thanks for sharing sir gonna try this
I totally agree Jeff , you can not use too much garlic , it will keep the vampires away also , God Bless
Amen, Garlic is good!!
Man that looks good,I do my own bacon and hams and always enjoy it.take care
I just started watching yall and have enjoyed it we smoke alot to and we wife and me use bacon grease instead of butter and cavenders seasons we call it the artery closer it is great and juicy
Even though its blistering her mouth, Hannah still stuffing that chicken in. Must be real tasty.
Thats gonna be some good supper. 👍
Ok when can I meet you for a hog or a turkey or both or even deer oh yum. I am just at the Ala and Tenn line. Seeing all the hunting you are doing and cooking I so jealous not being able to hunt and get all that fresh meat. I found Hannah's site yesterday and been watching so many of hers and then saw that she made you a site and now been watching yours. Maybe I can get my husband to make me a smoke house or at least help me with it. Stay safe and hope you have plenty of good eats.
Love the smoke house, but Jeff what happened to House Boat? Love it too.GOD BLESS.
Build a smoke house boat!
I really appreciate that
It's called a Roaster or Roasting Pan! Looks good though!
Great video thanks again
Thanks Jeff
Man that is an awesome scene I bet it smells so 👍
I love watching real people on RUclips
Looking forward to seeing the turkey
Jeff if you like garlic, I recommend Cow Camp. We have it at local store here, but I believe my wife found it on Amazon also.
thank's great video
great video ty step by step makes it easier :)
Hmmm good. A man that can cook that's Awesome! Love this channel. Sub.
Grandpa used to cure his own hams and smoke meat. Brings back memories.
That sounds good
Instead of a walk in door...what about a sliding tray that brings the meat outside to work on?
Good show sir that’s how you get her done
That my friend is what we call a roasting tin In The UK my mouth is watering 🤤🤤🤤
Imagine doing this to a dozen pheasants.
Or quail... good stuff
Love the End. Looks amazing Jeff
Do a Turducken in the smoker . At Deer camp we do
Turkey 🦃 Breast stuffed
Venison tenderloin 🦌
stuffed pork loin 🐖 wrapped in bacon 🥓 on the smoker.🍴
You could use Duck ,goose, Grouse even chicken.
Jeff I built one similar to that, only difference is I used a 30 gal barrel for my fire box. I been making deer sticks in mine.
It looked like it was hotter than a $2 pistol in there!
next time try low sodium dales it is thick and alot less salty i do mine the same way but i put a pinch of sage in the injection looks great love the videos keep it up
We will be friends one day I bet.. Love ur channel and all u do, also love seeing how ur daughter is with y'all being divorced. My kids are 11 and 9 and it's tough with them going back and forth. I'm in Daphne, keep up the great videos imma launch my channel soon.
Jeff thanks for the video on the smoked chicken I like the idea. Next time you smoke a chicken or a Boston butt try a little Sassafras in your fire just for flavor
Dales is amazing on any thing
You got to try Smokey Limeabeans with turkey neck. We use a Dutch oven to cook it in and leave the lid off. Use plenty of butter and onion. Hope you enjoy
That looks absolutely delicious Jeff. I bet the vampires didn't bother you after eating that.
Jeff smokin makes me happly
Makes me want to smoke a chicken in a Dutch oven! Good tips 😎