Pasta & Peas, Classic Italian Recipe - The Pasta Queen
HTML-код
- Опубликовано: 5 авг 2024
- Pasta and Peas an old classic Italian recipe. A creamy, and cheesy pasta dish from scratch.
Recipe Steps:
First I stir-fry white onions in extra virgin olive oil and then add green peas.
A pinch of salt, a scraNCH of pepper and some hot water. Remove most of your peas, blend and Strain the cream into your pan. Keep adding more hot cooking water And take it to a boil then add your uncooked pasta.
It will slowly absorb all the sauce. Just keep adding a little water until the pasta is al dente. I can't stress enough, if its getting too thick, add more boiling cooking water.
Finally, I’m going to whisk one egg, some pecorino and parmigiano and mix it in for the last minute of cooking.
Follow me on TikTok!
/ the_pastaqueen
Follow me on Instagram!
/ the_pastaqueen
Follow me on Facebook!
/ thepastaqueenfb 
Хобби
Pasta looks delicious! She reminds me of an Italian Sofia Vergara. 😳
Yes! I was thinking the same when the video just started
Same
Exactly!
Thank God someone has finally said it! lol
@@BURSV Yup ! Finally ! We haven't read it enough on this channel yet. ;)
Amazing! I made this with my kids yesterday. Many easy steps for them to be involved in. Kids and adults loved it!
This is by far one of the best pasta recipes that I ve tried! Thank you🤌🏾
Your pasta always makes my mouth water.
Btw your kitchen is gorgeous, we need a kitchen tour.
I´m a truly believer of the fact that you can learn things every day. I studied culinary arts but I cannot put into words how many these siblings have helped me taught me so far. Seen the pasta, on its multiple shapes and different sauces, put us a little bit closer to Italy every time we watch the videos here, on TikTok or Instagram. I cannot be anything but grateful for the knowledge. Thanks, guys!
Rafael Riquelme 💚🤍❤️
I agree
Love you! You make me want to run to the kitchen and cook! Thanks for sharing your knowledge but most of all your love for food 😋 and fun! Definitely making this!
I made this dish tonight and it came out great, thank you. I did substitute and made spaghetti, but just delicious. Also had grilled chicken to make it a complete meal. Love your energy and charm.
Just made this!!! So simple to make it, tastes absolutely delicious, and very classic Italian. My family and I love love love it💓✨
Everything u make looks so delicious wow
You make cooking exciting, thank you. Love watching your show
Since I stumbled upon your videos I have found myself wanting to cook 👀 and I 👏🏼Dont👏🏼cook. I certainly will attempt you guys make it soooo interesting and fun. Thank you!
This is one that I’ll make time and time again. Excellent. Thank you Pasta Queen! Very, very good.
Thank you Pasta Queen, i love your kitchen.
Oh good! You are back on youtube! I tried to do this recipe from instagram, but it didn't come out because I didn't have the right measurments! I'm so happy! I'm gonna try it again now. Ingredients! Grazie!
I made this today, just with the square type spaghetti (I think it's called spaghetti alla chitarra) because I couldn't find that type of pasta, and it really was just gorgeous. I am absolutely loving these old world pasta recipes. I made Spaghetti all'assasina recently too and it was AMZING. I
This looks absolutely amazing and I know we will love it!❤️👌
“so if you’re not in the mood, just get in the mood”
When did she say that?
@@Sciencenerd2704 When making sounds to add the cooking water to the peas.
This video was so clear and so helpful I’m excited to try it
Together, you are gorgeous and create even more interesting and gorgeous content and not mention, you 2 guys a hilarious. Love you guys!
Just a quick note : when blending the peas, pulse blend them for 30 seconds, that way the straining process is faster 👍🏻🌶
It’s the second time I make pasta and peas, and is magical!!!! Really beautiful tasting and super creamy, and very fast!
Thank you pasta queen for this recipe 💙
This looks delicious can't wait until i try it out
I don't usually comment, but, wowee wow wow. This is a keeper. I used frozen peas and the water they were cooked in, and pecorino romano. Served as a side with rainbow trout. Hubs and I are looking forward to the leftovers tomorrow. I'm sharing this recipe with my three grown sons - all enthusiastic and excellent cooks. Thanks Pasta Queen! Oh BTW you and Pasta Boy are adorable! :D
Thank you so much for this beautiful recipe it was so creamy and delicious 🤌💜
This recipe turned out so well! I added some garlic with the onions and swapped the cheese with a little bit of milk
OMG 😆 I just arrived after a video on Instagram and I already love you! I cannot wait to try this recipe!! 🤪😋😋😋
You two have now become one of my favourite past time on RUclips. You are very entertaining.
Just Magical and can’t wait to try
Absolutely love your show really entertaining you make the pasta with the peas just like my mom and makes it thank you very much I am a true fan of yours and your brother you both are very funny
I made this with an old bag of peas that has been sitting in my freezer for so long, and it was SO GOOD!!!!!!!!!!
Thanks for mentioning this as the ingredient list did not specify. I always have frozen peas in the freezer. Have a great day.
Now I know why I'm single--I have yet to sprinkle some cheese ontop of my crush 😅
Every Older sibling's problem.
When i was born i was doing fine and then he came along and interrupted me 🤣
Just gorgeous!
I like your way of cooking and your brother - sister jokes and interruptions. I absolutely LOVE your shirts/tops ,they're soo beautiful, very classy! (you make the kitchen look soo much better because of your outfits,in my opinion) came here from the video collaboration with learn Italian with Lucrezia.😍😍
It came out perfectly! It is now my favorite dish. Thank you Pasta Queen for bringing back some old family tastes and new recipes to try!
I made it, and it was amazing. Just like you are my Nona, from Lucca, would be proud.
This was so good!!!!!! 🙌🏻 all hail pasta queen !!
Amazingggggg dishes!
I literally just made this and it's great! Thank you for the recipe :-)
Buongiorno, Nadia!
Sono messicano ma vivo negli Estati Uniti da venti anni, sono cuoco in un restaurante messicano e sto imparando a parlare l'italiano per me da
poco, sono un principiante nella lingua italiana ma vorrei parlare l'italiano come un madrelingua tra quattro anni.
Non conosco l'italia ma ho sentito parlare dell'insegnante Ennio Morricone, di la Torre pendente di Pisa che se trova in La piazza del Duomo, meglio conosciuta come "la pizza dei miracolli" in Pisa, Toscana, italia, Niccolò Paganini "il violinista del diavolo", dell'insegnante Giovanni Rota Ronaldi "nino rota" meglio conosciuto per la sua musica del film "il padrino", e tanti altri.
Quanta cultura e belleza dell'italia!!! Mi hai piaciuto un sacco questo video, hai fatto un eccelente, ottimo, delizioso e divertente lavoro. Complimenti e hai stato un piacere per me; a dopo, buona giornata a te e saluti dal Messico e negli Estati Uniti anche. 👏👏👏👏👌✌👍👍👍👍👍
"just like desert sand". I love how both flirt with the camera. Like magicians with the audience. Thank you for sharing your siblinghood, culture, and recipes with the world 💞🙏🏽🤩😋🎵
I made this today! It was delicious and tasty. Very filling actually.
Thank you for this delicious recipe. I made this for dinner using bowtie pasta and it was yummy. I didn't really need to strain much because I used my Blendtech blender. Also, the Pasta Queen advised to be careful with the amount of salt you use because you will be adding the cheese which is salty. After I added the cheese, I found I made it a little too salty because I didn't listen to her advice about being careful with salt amount. Loved this dish and will be making it again.
Mmm looks so good
I like your pans 🍲especially you have great very nice kitchen 👌
I love this recipe!
I love her set of pots and pans and her stainless steel ladle.
Hello, I use the same brand of pots and pans and love them. They are made in Omegna Italy by the Ruffoni family. Makes cooking a joy. bon appetit
Mi piace la vostra autenticità e che lasciate pure le discussioni... Siete epici, bravi!
Hi hi, I just found out from your tic tok pasta n peas recipe that you have a RUclips channel yeah yeah yeah, so so happy...I love love your tictok pasta videos, I've watched them all, so entertaining. Thank you, & your Bro...Keep them coming.
Her voice is really unique❤
This looks amazing, I need to try this recipe. Happy New Year!
It was so good, I added some lemon zest on my second try and it took it up another notch
I've never had pasta with peas made this way. I must try it.
Obsessed!!!
I follow you on TikTok and just found your RUclips channel. Love your videos, especially your intros
MAC N PEAS GOD BLESS I LOVE IT
Made this today, was great. some notes, i think I should have blended the peas more as even after mashing most of the peas seemed to still be in the strainer and not the pan (and so too the onion!). Was worried the pea sauce was too weak, looked watery, but then it all comes together when I added the cheese/egg. Oh and pasta queen, this was the first video I've seen of yours, looking at your other videos looks like you visited my city, Brighton, not so long a go!
Chris Keene good point! It can be a tricky recipe, and pasta water is your friend. Adding water tot he strainer and massaging it into the pan can help. It will all evaporate or soak in anyway!
You both are so beautiful and I love your style so much ,Your make up is always gorgeous ❤❤✨✨ I can smell the delicious food from here😋❤
Looks delicious 💗
LOL great recipe, I love this video!
I love this woman 🥺
This gave me idea for my dinner tonight. I used edamame since I have a huge bag of edamame. I added 4 thai bird eye chillies instead of black pepper and used konjac pasta. I ate this with smoked duck and salad. So delicious
Sounds scrummy! 💓
Your pots are fabulous ❤
most funny recipe footage! you make a cooking process so enjoyable LOL
looks great
PTOO PTOO! (Greek girl spitting to ward off the evil eye) YOU TWO ARE AMAZING! Keep up the good work! And the italian side discussions...especially those!
Kkkkkkkkkkkkkkkkkkkkkkkh
Can I just tell you that I love 💕 your energy!! 🙂 thanks soo much for the video! I saw it on tick Tok and I had to make it!! 🥰 I’ll try it out tomorrow, I can’t wait 😋
Love the pans love to buy
I am so glad I found your page !!!!
Thank you!!
Looks delicious, thanks for sharing! Always enjoy watching your videos!!😍
Will be trying this today
I’m making this tonight! Can’t wait! Btw where did you buy your cookware? I love it! 😍🥰
I love love love her! I learned to cook Italian from Mario Batali and her techniques are exactly the same!! She’s a much better person!
I made this recipe and it brought me JOY ♥♥♥
Pasta e piselli è uno dei miei piatti preferiti. Semplice ma buonissimo. Grazie ❤️
Vi adoro quando parlate italiano. Vi amooooo. Siete mitici
Lol I’ve watched this recipe like 3 times. I’ve been studying it. I want to make it perfect the first try.
Luv you,my PastaQueen🥰😘
My mum is sick and it is soooo hot today. I am gonna making her this to make her happy
I discovered you on Insta. Here I see you give measurements. magnificente!
tried it and it was bombbbb!!!!
Honestly you are my favourite thing on the internet
omg thx amazing
I normally buy frozen peas but I have can on hand that I'd like to use. I hope it'll still taste good.
You guys are hilarious 🤣🤣
Couldn’t get my hands on that special pasta type where I live, but macaroni worked great!
Hahahaa you both crack me up 😂hello from Canada 🇨🇦I never had this pasta 🍝 dish I will try it
This was amazing! Thank you so much
Thanks for the great demo of this cooking technique. The dish looks amazing! Aquolina in bocca!
I always love to watch your videos and pasta bro is very hmmmm yes
Nadia bravissima, la cucina mediterranea il top
maria viggiano grazie Zia!
pasta queen is gorgeous and pasta bro is so cute
I make my pasta e piselli completely different. I sautee my peas with onions and garlic and when the pasta is close to being cooked, I put the peas into the water allowing it all to cook together. I serve in a bowl as a soup and add the grated cheese before I eat it.
Ok.
YES YES YES!!!!! I have had the ingredients in my fridge for week now and I haven't been able to do it because I don't know where to start! I have been craving for this SO LONG!!!!
My wife sent me your tiktok video for this so I was checking to see if you add a YT channel for the full recipe. Making this tonight! Ciao!
I love her. I love the way she talks to the screen.
Hi guys, one question, where is your soup ladle from? It’s awesome! Thanks!
Good team, pasta queen you a boss
Hugs and kisses to the best Pasta Queen 👑 and to her brother too 💕💖💝
Ciao!
Iggi Vi ho scoperto su Y T grazie a mia preferita vloger Polacca(Lgs)
Ragazzi siete fantastici 👍👍👍
Mio marito e' Italiano io Polacca inamorata di tuuuuto che e' italiano😀
Viviamo da anni a Malta .
La cucina italiana regnia da noi .
E' un piacere vedervi ai fornelli ♥️
Adoro Tuo Inglese e Italiano
Ogg speto di vedere tanti Vostri vlog prima di dormire.
Buona serata guys😘😘😘