Radish mochi with a chewy texture! Easy recipe just mix and bake
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- Опубликовано: 19 ноя 2023
- Hello, I'm Chucky!
This time, in winter, it becomes sweeter and more delicious.
Enjoy a chewy texture using daikon radish
How to make easy and delicious radish mochi
Make the dough by mixing cheese etc.
It's a radish mochi that has a chewy texture and overflows with flavor from the inside.
Seriously, try making it once.
I can't hold my chopsticks~
Let's start from here
How to make easy and delicious radish mochi
Let me introduce you.
【material】
Approximately 400g (1/2) grated radish
Bacon 1 piece
30g cheese
2 shiso leaves
3 tablespoons potato starch
3 tablespoons flour
a little salt and pepper
[How to make]
① Thoroughly drain the water from the grated radish.
② Cut the bacon and perilla leaves into small pieces.
③ Add ② and all the remaining ingredients to ① and mix until the mixture is blended.
(Completed radish mochi dough)
④ Heat the oil in a frying pan over low heat, then shape the dough into rounds of appropriate size and place them side by side.
⑤Turn the dough over occasionally so that both sides of the dough are crispy and fragrant.
yes! It's done~
Chewy dough with delicious bacon and cheese flavor
It's a radish mochi with an addictive taste.
Please try making it once
thank you very much.
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#Cooking #Recipe #Radish Mochi #Snacks #Side dish #Easy recipe 
Хобби
![How to make radish mochi! Easy to mix and bake! [Yukari, cooking expert]](http://i.ytimg.com/vi/06BE_Olggrk/mqdefault.jpg)
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すぐ作りました！
めっっっっちゃ美味しかったー🤤
モチモチで美味しいよね！
コメントありがとうございます😊
嬉しい🥰
大根もち、食べたことなかったけど、美味しそう✨
めちゃくちゃ美味しいので！
ぜひ作ってみて〜🥰
いつもコメントありがとうございます
励みになります👍👍👍
@@chuckycooking1285 いつもレシピ助かってます(*ﾟ▽ﾟ)ﾉ🍺これからも応援してます✨
チャッキーさんなら、いずれ大根餅に、アレンジで、、チーズや、小麦粉入れる？と予想してました…🎉中華の大根餅が、やはり進化です。ありがとうございます😊
大根餅に大葉チーズベーコンは凄く美味しいですよ🥰
試します😂
よろしくお願いいたします🙇
うわー美味しそう😊
絶対作ってみます♪
小麦粉の代わりに米粉でもいいですか？
米粉でもOKですよ〜
ぜひ作ってみて〜🥰
胡椒ポンって、ぽんずに胡椒入れたのですか？
ポン酢にコショウを多めに入れただけですよ、🥰
@@chuckycooking1285 美味しそう✨私もやってみます😋