STOP! NEVER TRASH OVER RIPE PLANTAIN. MAKE NIGERIAN CHIN-CHIN WITH IT. BONUS FRENCH TOAST VIDEO
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- Опубликовано: 8 янв 2021
- Over ripe plantain can be annoying but it happens often, especially if you Live in our clime. Buying a bunch of plantains means that you have to eat it almost immediately as they ripen... well here is good news, there are lots of recipes you can make with Over Ripe Plantain and today i show you Plantain Chin-Chin. It is tasty, Crunchy, super yummy and very easy to make...
I also have a Bonus French toast video, you can try out. It is a savoury French toast, super Yummy too.
Continue the conversation and follow on geenafoodiesand... 
Развлечения
This is superb, and even though I've not tasted it I guess twd be nice and crunchy. As an art, I'd add some ginger etc to get the Ghanaian kelewele taste. Tha
Most refreshing to note that you have short clean nails not the long, painted nails i have been noticing on recent posts by other cooks which does not conform to food safety and hygiene standards.
Was thinking abou plantain chinchin. Great video!
Wow! Have never thought of making chin chin with overiped plantain. Will surely give this a try. Thanks for sharing
😘😘😘
You can also freeze ripe plantains and it will arrest the ripening process. The skin will turn black but it won't affect the plantain or its taste
Thank you for this recipe
Thank you
So true Dr Bunmi..i do freeze both green and ripe when in abundance
I also crush them and substitute for bananas and make a bread..🙌🏾🙌🏾yummy
I freeze mine at times too.
Looks delicious, thanks for sharing. God's blessings always. Hallelujah Grace Shalom
Looks super tasty 👏🏾👏🏾👏🏾
Wow, this is amazing with plantain , Weldon iyaibeji
Thanks love 😘
Lovely, thank you for sharing this
😘
Wow I love it 😍💌
Deep fry and eat with roti , trinis love that..Especially the overripe one
I love all the recipes did bravo👍
You can also add baking powder that will definitely give it that crunchy feel and taste
I was about to writing that
How much baking powder
Good one!!!
Good creativity... But adding eggs and baking powder will make it more crunchy, richer & more tasty!!!
Thanks for sharing❤
So lovely I will like to try it too
Thanks ma for sharing, did mine yesterday after watching this from you on Facebook, it was great.
👍👍👍
More grace to u my favorite beautiful sister
😘
Good job madam ❤
Never thought of this🥺
I'm gonna try it
My favorite i always make it.
Nwanyioma, you're the best, more grace 😘
Thanks 😘
Very good
Thanks for the information on plantain chinchin. God bless you.
You are very welcome. Please watch other videos on my channel and leave me a honest feedback or comment to help me get better. Thank you
I made it! I watched your video and I had some plantains that were definitely going to get spoilt and i used them. They were actually already getting spoilt, but, hey, it turned out right! After frying, my chinchin was dark😄 in colour! I used only 2 cubes of cane sugar. My chinchin turned out soft also, think I put too much butter and too much plantain for my 2 cups of flour, so my dough was quite soft and sticky. I also think this made it absorb oil during frying.
All the same I loved it and would definitely make it again! Thanks so much for the recipe!😊
Very innovative what you can do with ripe plantain ,l don't it needed sugar when the ripe plantain is already sweet. I m not a fan of fried food but I will try it and give you a feed back
Experiment with an airfryer and parchment paper ❤
Very good presentation 👏. Well done 👏
Ferry nice tanks
Waoh
Thankks fot the recipe.
This is a very good idea,I love chin chin and thanks for the bonus, the French toast looks so beautiful and yummy😋😍👍
😘😘😘
Thank you so much🙏🙏
Good morning ma, how long will it last as in terms of preservation
Adding nutmeg and baking powder in the riped plantain chinchin could be fine too
My dear tanx 4 dis, pls next time invite me to de studio for me to be tasting de receip for u oka 😇
This is great presentation sister; l have learnt a simple and straight to the point teaching.
I also commend you for keeping your nails short.
You have a polite audience, good suggestions and all put together is owesome.
I will do it
Beautiful
Thanks
You are very welcome. Please watch other videos on my channel and leave me a honest feedback or comment to help me get better. Thank you
I like
U just got one subscriber from Ghana 🇬🇭🇬🇭🇬🇭
My first time here
For preservation, how long pls
Thanks for sharing, hopefully you’re doing well by His Grace and ur family too
Thank You once again beautiful Soul
Thank you so much for subscribing, I appreciate you ❤️❤️❤️. It keeps for long tho but not sure for how long cos it doesn’t last a day in my house, everyone goes in and it’s finished in minutes. But if you make very large batches, store in air tight containers, it should keep for over 2 weeks
@@FoodiesAndSpice pls thanks
I tried it and it taste so good 🥰
Great! Thanks for your feedback ❤️❤️❤️
you may also trying baking with a little olive oil for crunch
What can I use like preservatives in d Chin Chin to stay for days🙏🙏
Can i use cornflour instead of flour
Nice
Thank you
👏👏👏👏
Ma did you add baking powde ?
Is it okay to season the egg before cooking it in the boiling water?
This is so lovely, thanks Geena, I'm definitely trying this. But Can I still add eggs, milk and baking powder to the chin-chin? Or there's no need?
You can if you want but this recipe is just perfect as is...😘
Yes you can.
I do banana ChinChin, very crispy , delicious and crunchy
@@chychydebbie5679 please the recipe. Thanks
@@chychydebbie5679 please can u drop the recipe
Didn't u see her process is very simple ,why egg and milk ?
nice one sister happy new year to you and your family 😘😘
😘😘😘😘
U are just too much
@@vickydiamond9420 na God much o🙌. Thanks
thanks ma, i tried it today but it wasn't thick then i roll in into little ball shape and it was perfect. i bought half derica of flour and didn't use the whole flour then 3ripe plantain with 2spoon of butter. pls tell me my mistake so that when next i tried it i will get the chin chin shape. thanks much love
Is bcoz ur recipes were too much. Try her measurement first
I add cassava flour and make pancakes,so yummy.
Oh my God ! Sis please talk about this your lovely dress
😀😘
Its my Christmas dress 😁
@@FoodiesAndSpice you're always beautiful
That's great but don't forget to cover ur hair/(,,head) we did. Not see or heard u mentioning hand washing
Thank you for sharing ❤️
You are very welcome. Please watch other videos on my channel and leave me a honest feedback or comment to help me get better. Thank you
So no yeast or baking powder just flour, sugar and banana
How long can they last
There is no baking powder in it why?
Can I add egg to my over-ripe plantain chin-chim?
I made my plantain chin chin with egg and wheat flour instead of the multipurpose flour. I sent a picture to your gmail ma.
Yes i saw it and i did post it on my Instagram story @geenafoodiesandspice .thanks for sending me picture 😘😘😘
@@FoodiesAndSpice Awwwn 🤗. Yes ma.. You are welcome. Can I get an estimated time for the frying? How long do I fry?
Fry till its golden brown or as soon as its a bit crunchy. Cos as it cools it becomes more crunchy and brown
@@FoodiesAndSpice okay ma, thank you very much.
How many egg did u use for her measurement
pls ma, does the quantity of plantain determine how many cups of flour and butter i will use?
Perhaps, some baking powder could give it the crunchiness you want.. will try the recipe and see how it comes out.
.
Or corn starch
Yeah, the baking powder is more of a rising agent. Please watch other videos on my channel and leave me a honest feedback or comment to help me get better. Thank you
Your cooking is great, I will try everything. But I will try frist the 🍞 that you dip in the. Egg and fry in the frying pan.
No egg added?
Please mum why didn't you add a raising agent?
Good morning
Good morning ❤️
Awesome 😍💋 💝💖♥️❤️
😘
Which of the flour bread or Con flour
All purpose flour. You are very welcome. Please watch other videos on my channel and leave me a honest feedback or comment to help me get better. Thank you
No baking powder?
No long thing ... just flour, sugar, butter and over ripe plantain. But you can always add baking powder or other ingredients if you want
Please may we have the ingredients.
No eggs no milk woooow
Yeah. Please watch other videos on my channel and leave me a honest feedback or comment to help me get better. Thank you
French toast is not French toast without maple syrup!
You didn't add salt, Backing powder why so ma
Can I make this with banana's?
Yes you can please
@@FoodiesAndSpice really nice recipe if I replace with banana what is the shelf life
reality is men that dont fear God will cheat. Ask God to send your your husband where cheating is not an option.
What God cannot do does not exist. It is my time and my turn. Thank You Jesus.
How does it apply here please?
@@danielchigbue7962 thank you so much ❤️
STOP THE MUSIC PLEASEEEEE
We have adjusted background audio on our videos. You are very welcome. Please watch other videos on my channel and leave me a honest feedback or comment to help me get better. Thank you
@@FoodiesAndSpice Certainly, I will. Thanks for accepting my feedback.
My dear tanx 4 dis, pls next time invite me to de studio for me to be tasting de receip for u oka 😇