Classic Victoria Sponge Cake
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- Опубликовано: 23 май 2015
- (PP) Contains product placement. The warmer months are on the way so it's time to dust off all those sweet, summery recipes! My take on the classic Victoria sponge cake is light, airy and perfect for a summer picnic with friends. Happy Baking! Get the recipe: donalskehan.com/recipes/class...
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Хобби
225g butter
225g caster sugar
4 large free range eggs
1tsp vanilla extract
225g self raising flour
About 3 tbsp of milk to loosen batter (if necessary)
1 jar of good quality strawberry jam
250ml double cream
To Finish
Dusting of icing sugar
A good handful of fresh strawberries, halved
Where did you get the recipe?
And what type of flour did he use. Bread flour, cake flour, or all purpose flour ? Thank U
@@egglover8256 from the website and he use self raising flour (flour + baking powder) you can find the recipe how to make self raising flour in youtube
@@nisabaking thank you so much for the information
@@egglover8256 most welcome 🤗🤗
Who is in quarantine so thinking of doing this
Me☺ planning to make it tomorrow Satu 4th April 2020
Meeeeeeee
Doing it for my birthday cake this May !
My birthday is in two days so ..
I'm going to do it now!
Your enthusiasm and positivity brings me so much joy!!!
I love how you make me smile after watching your videos. Your recipes are always mouth-watering and your amazing personality always shines through! 😊
i've already tried a few of your cakes (and other recipes) and i must say they all turned out PERFECT. whenever I have time to cook or bake something new I always go to your website for a recipe. thank you so much for all that amazing stuff that you share!
So excited to see this finally! I love the new video style!
This cake really looks wonderful! (also, I can't help but get a big smile whenever his aussie shepherd 3:40 pops up, they're such cool dogs!)
All your videos are so uplifting! Thanks for the recipes :)
Love this butter it's nice and salty. Lovely cake
It looks so heavenly. And I like the new style of how this video was taken!
I love watching your recipes because you give out the most positive energy. :D
Your videos make me so happy!!! :) The way you cook and present yourself is absolutely amazing:)
Donal... Thanks for another amazing recipe! I will bake it tomorrow! Can not wait!
It's finally came! It looks so beautiful and delicious Donal!
I love it! It looks fantastic! I'm sure I am going to try this recipe soon!
You're video makes me feel better about everything. Thanks for sharing💕
I just wanna say ... thank you ! :D
for your amazing videos :)
every time i'm so exited when a new video is online
Another beautiful and surely yummy dessert. Thanks for sharing with us
I got this from my friend and i see it a lot in other victoria sponge cake videos/recipes but it makes a absolutely lovely touch to add sliced strawberrys in with the cream and strawberry jam.
Absolutely fantastic ! As usual I love the end of your video, you taking us on the terrasse with all your friends was incredible ! :)
Lovin the cake sophie was so cute clapping her hands when it came out !loce her! And max🐶💖
Just made it and it came out perfect! One of the nicest sponges ever. Well done and thank you for the great recipe! ❤
This is my go-to cake recipe! I just started to become interested in baking and this one my first successful cake! It tastes DELICIOUS and it's super easy to make! My whole family LOVES it! Thank for for the great recipe Donal!
That's so great to hear!
Yummm! I will try this very soon!
and MAX! I love him more everyday!
Thanks Donal!
loved the intro sequence!! so excited for baking videos :D
I love that butter! The cake looks amazing!
This would be a perfect surprise for my little girl!! Can’t wait to try this!!! It includes all her favorite things!!
Looks delicious! Another cake to make my mouth water..
That cake does look scrumptious! I'm going to have to make one for this bank holiday weekend!
Really can't wait to try this recipe, and thanks for the tip with the dimple in the middle :D
I love this recipe it's so simple and easy to make and love it
First tine watching you and I love it! You’re so fun and very educational. Much love from America!
I've been looking for a nice Victoria sponge cake recipe to try, and this one looks just perfect. Thank you so much, Donal!
***** hope you like it!
This looks lovely! Thank you for sharing!
Your cake looks delicious as always!
You are so good at baking and cooking I love your videos
vanilla buttercream is amazing in this as well!!
tip: if you put the cream on first, the jam doesnt spill over the edges of the cream, so it is much easier to spread and keep in place
Great recipe again. Love your channel! x
Looks amazing! Can't wait to try it out.
Made it. Excellent result.Thnx for the recipe.
I really enjoy your presentation donal and enjoy your vids. As a pro chef its so inspiring to see a food dude talking passionately about his food. Keep it up
This cakes looks outstanding. I know I will be on with baking this tomorrow. Perfect to finish off my strawberry and champagne preserve on for an extra special touch! 👍😋😋👩🏻🍳
Donal, this is just an amazing one. Thanks for your videos, will be waiting for more to come. Because of you, someday I want to visit Ireland. :)
Donald, this cake is amazing ¡ 😄my family just left crumbs .so easy. Thankyou and saludos from México D.F
I made this yesterday I made raspberry jam it was so nice I would recommend this
Thank u so much for the recipe!! I made the best vic sponge ever!! The sponge was light an fluffy! I used golden castor sugar btw xxx
Oh my, that is beautiful! Usually I don't like just classic things because, you know, I think it's to simple and decide to make profiteroles and soufflés...
Hello Donald. I’ve made already this cake a few times. I’ll make it today as my birthday cake. It’s really easy to make and it’s more than delicious. I’m looking forward to bake the chocolate cake also. Thanks. 😃
Wow ! What a presentation 👏👏😀👌👌 Lovely cake making with so many minute tips which makes a lot of difference ❤️ Too good 😀👌
Yum! And I love Kerrigold products.
Yes, I've been looking for an amazing revive for twenty two weeks ( yes, I was counting!) and I've finally found it! Woooooo! By the way love your accent
aaah I've been waiting for this since I've seen it in the trailer/vlog :D
Best part of the video is Donal’s DOGGO getting amazed by the food. We need to see more of that lovely handsome dog in the videos .
Bro...I tried this out n it turned out fantastic. Thanks for your beautiful n wonderful recipe.
This looks amazing!
Hello From St. Augustine, FL. I just made the cams tonight. It came out right, spongy. I will finish frosting it up tomorrow & eat it for breakfast before I go to my Dental cleaning, ha! Thank you.
you are amazing Donal!!!
nothing, absolutely wrong with kerrygold butter. GOOD teamup. great cake!
ohmygooodness this looks amazing
I have to make it !!!!
Donal, this looks amazing! Great video :0)
This is awesome!!! Im definitely going to make this!! Thanks for inspiring me!! :D
You can t beat a good victoria sponge ...mostly at this time of the year when the berries are so delicious .... Good one Donal !!! Eric x
Eric Lanlard one of the first things I had the first time I visited Scotland. An absolute favorite of mine
@@bb3ca201 ok but when did i ask?
All his videos r amazing 😍😍
This recipe looks so good! Now that it's summer, it would be PERFECT! :)
OMG! What a lovely cake 😍 I wish I could find that kind of butter in my country..
I'm nearly finished making this and it looks so so good! This recipe is wonderful🤗
Glad you like it!
so the website won't open and I so wanna try this! :/
Jimin Trasheu did u have the jams to make it lol
I made this yesterday it came out perfect!
This cake looks divine :) And Max looks so fluffy with one ear down and one up aaarghh I'm gonna kidnapp that soft puppy! (not creepy at all)
It looks so good! Summer on a plate, yummy! :)
Lovely video. Wonderful recipe.
Looking delicious, I love strawberries!
Would work well with caramelized apples as well, I reckon.
Loved your beautiful antique cake plates, I remember you mentioning you love collecting them, and those look amazing.
rianmilit 0
It looks so good. I almost lick my screen😋
I'm so making this for my Aunt's birthday! Thanks Donal :)
i love all cake but victoria sponge just has to be my favourit
I'm definitely trying this out
Just delicious!
It is very simple recipe! Thanks!!!
What a perfect recepie
This brings back so many memories! I loved victoria sponges and also had a mild obsession with kerrygold where I wouldn't eat butter unless it was salted and kerrygold. Children are so strange.
Kerrygold Irish butter is SOO good!
True that
In Australia, Duck River is the money butter....literally, It's like $7.00 for 500g lol
I know right
Somehow an understatement
Totally agreed
Lookks fantasticc😍😍😍
Wow looks really good! 😄
Lovely recipe Donal,could you make butterfly buns please there my favorite ultimate cupcake thanks for sharing ur recipes 😃😊
Wholesome
Wow! Looks yummy!!!!
Cakes are a thing of beauty
Always love cake.
That cake looks amazing Donal!!! It looks so cute & pretty. And the video & the quality of it superb. Its made so fine. I am sure Maxxie must have coming running asking for a piece for himself :P XOXO
Love,
Candy...
Omg! So decadent.
sooo happy!!!!
Ah, Kerrygold butter....the best!! Funny I always use salted Kerrygold butter in my baking, you just can't beat that flavour!! Thanks Donal...you are so right, it is the perfect summer bake! I'm going to a bar-b-que this weekend (Irish weather permitting of course...lol) and you've given me the inspiration to bake this to bring for the afters! :)
Thanks for your tip! I am going out to get Kerrygold butter to make this great cake. Yes, you can get Kerrygold butter all the way in Singapore too!!
hi! I tried the recipe and it turned out to be stunning! it was so moist inside! loved it! thank you! :D
+Mahfuzah Baichoo so glad you liked it!
Looks amazing!! Thanks 😀😍
all butter should be creamy yellow/golden, don't know what the hell they have in america.
We have KerryGold.
A lot of the butter here (in the US) is white.
Willowflower No it is not. Butter is yellow.
The butter that IS white is the whipped butter and it's delicious and fresh. So if that british person commenting above has a problem with it, kick rocks.
I have sticks of butter in my fridge that are white.
Fehr AlMehdar yea we up in the white north got good butter
It was a very good sponge cake i love your videos :)
Best recipe
Donal Skehan mate love it!!!!! nothing beats the basic victoria bad ass sponge cake :)
Dan Churchill dead right :)
Coincidentally I made this Cake last week (and using KerryGold as well! ) and OMG So buttery, light and delicious - a bit salty at the bottom but in a pleasant way actually. I didn't use jam but fresh strawberries. Next time I'll try the jam again.
I made this yesterday, it was a massive hit with everyone at work.
+Stephen Lewis yay glad it went down well :)