Instead of using a bowl before refrigerating, put in a plastic pouch. When coconut cream solidifies, it would be easier to separate it from the water by simply tearing the bottom of the plastic pouch to let out the water.
For everyone whose complaining that she wasted the coconut's water, she's explained to numerous posters that matured coconuts water goes bad really quickly and doesn't taste really good.
Thanks for the video 🙏 I tried it the whipped cream came out well. I stored the coconut milk overnight in a polythin cover and in the morning just made a hole in it to separate the water 😉
Thanks so much for posting this video! I'd been looking for a video like this on how to use "fresh" coconut to make whipped cream, but all that kept popping up were videos of people using canned coconut milk to make it.
Time consuming but very helpful. I have severe allergies to dairy and many chemicals used in food processing so I cannot eat canned coconut milk. I wanted a whipped cream substitute on an allergy safe pumpkin pie for my birthday and this tutorial helped immensely. I'd suggest adding to the instructions is to blend the coconut until it starts to get warm (coconut oils become liquid at warmer room temp) so it is easier to extract more of the oil. Now I also have coconut flour and coconut milk that is safe as well. Thank you very much!. :D
Wow, what an excellent video! I like the way you went through the pocess, showing us and had it written on the screen for us. I enjoyed this video very much!
😩That’s a lot of work for the dollop that I need...by the time I get done doing ALL of that hammer banging etc etc I will have forgotten what I needed it for or what I needed it for will already have been eaten 😩....so I’m gonna get a can of coconut cream or just use chickpea / garbanzo bean juice and enjoy it right away. 😁. I appreciate the effort & work put into making this video though. 💞
You can buy coconut cream/ milk from the supermarket, pour it in a bowl and refrigerate it. Water will separate from the cream as shown in the video. You can then go ahead and whip it adding sugar. Why not try organic coconut sugar.
It 's great to see this. However, the coconut milk has its own unique flavor and smell that you need to put much vanilla extract. If you use hot water when blending it, you will get more coconut milk and it will be hygienic.
If you heat the coconut in an oven or broiler on low heat for a few minutes, it will separate from the shell easily. I would use a veggie peeler to get the inner pith off, otherwise you risk cutting yourself using a knife, and besides, you waste less coconut with a peeler.
I usually buy cocount cream as it cost less than a coconut. I will check the ingredients to see if it has guar gum. Never thought to make coconut cream, I usually add chia seeds vanilla and honey to make a dessert. The chia seeds bind the ingredients to make a pudding which is healthy and tasty.
couldn't we use the coconut water to blend it with the coconut chunks instead of regular water? I do not like to waster all the delicious coconut water.
You don’t have to waste the coconut water... Drink 🍸 drink 🍷 it .. it’s good for dehydration, good for Urinary tract infection, good for you kidneys. .. Cheers 🥂 thanks 🙏 for showing us the proper way...
Freeze the coconuts over night, let them thaw and the refreeze them overnight and when you start hitting it with the hammer it will separate from the brown skin.
Thank you so much for this video I have been looking for this video to know how can you make whipped cream from fresh coconuts and the coconut flour was very impressive :D Thank you again
Litle tips: cover whole coconut in plastic bag and put it in freezer. Let it freezing in whole night. Next day, knocks coconut slightly whole round and than more and more hard. After break the coconuts. You will get white round coconut without the brown skin.so it’s easy to remove that brown skin .
great video. thank you. want to add that the coconut water is extermely effective at fighting off the things that make us get colds and what not. I would keep it too
Yes, but water from matured coconuts isn't good. It tastes bad so it's not worth keeping. It's also not as effective as young coconuts in treating colds or whatever shit happens to us.
I have seen two of theses recepis. the pulp if the cocnut has nothing after all the milk is taken out. it is not flour. It is fry and fit for only animal food. We use them to clean tiled floors.
Many thanks for the recipes. I don,t use canned foods of any kind any more so your work really helps to learn how to make this 2 at home . I know through different groups of consumers that thousans of people are now triyng to avoid pre-made foods so it is great to have recipes for every possible thing. If you read this maybe you could share the brand of your beautiful grinder as well ? Thanks any way
we always to do this..making hot oils to our hair...but not this kind of process..imagine getting those coconut flesh from the shells..lol..you can do it using kaguran/coconut scraper....but i still love the video..I learned a lot:)
Very long process for just a small amount of whipped cream. Also, powdered sugar is not good for you. It was healthy until you added that. Usually vegans use maple syrup or dates for sweetening.
+Tiffany Boone Do you do anything special to the coconut water? I've only tried the coconut water from the grocery store and haven't tasted one I liked. It would be wonderful to make use of this water for something yummy. I make date paste - dates blended with water to a paste consistency - in bulk & keep it in a jar in the fridge for adding to recipes by the spoonful. You could substitute that for the powdered sugar but it would darken the cream. I have a problem with agave - "... folks with blood sugar issues (about 80% of folks over 25) who are avoiding sugar have been scammed into thinking agave is a healthy sweetener for them. While it is true that agave is low in sugar, agave is very very high in fructose. The concentration of fructose in agave is actually higher than in high fructose corn syrup (HFCS)!" www.thehealthyhomeeconomist.com/agave-nectar-latest-health-food-scam/
expectant1 fructose is a sugar. So if something is high in fructose it is high in sugar. I don't know why this confuses people. I learned it in middle school science...
If you buy a whipping canister you can put the entire can of coconut milk in it and it will whip up into whipped cream without having to separate the water from the fat. That way you get much more cream and quickly. The whipped cream dispensers that do this are sold on Amazon.
@@Jyotishsr1982 whatevs.. but she shouldn't waste that coconut .. food waste is a real thing .. and if you keep throwing it.. it will take toll both on the environment and your body
After all that work for that little bit of cream it had better taste out of this world .Personally I will stick with the Master Vegan recipe much more doable and just great using maple syrup for sweetener.
How about buying a can off full coconut cream with the cream already separated on top. So much less work! And costs the same as buying 2 coconuts. Same cost less time.
![BabyChiefDoit - Wonderful Time (Official Music Video) [Shot By @Rxllo]](http://i.ytimg.com/vi/_Bfqt3zV2KE/mqdefault.jpg)
This is one of the most thorough videos I have ever seen!
Instead of using a bowl before refrigerating, put in a plastic pouch. When coconut cream solidifies, it would be easier to separate it from the water by simply tearing the bottom of the plastic pouch to let out the water.
Please reduce the use of plastic pouches/bags
Nah.. what she did was better... Avoid using plastic.. don't pollute the environment
For everyone whose complaining that she wasted the coconut's water, she's explained to numerous posters that matured coconuts water goes bad really quickly and doesn't taste really good.
Yes, i agree....
But anybody can consume it immediately na ...what is the need to waste it... it the most nutritious thing.. nothing can justify any kind of wastage...
It taste yummy tho
I buy coconut water here and leave the pulp to the vendor. Refrigeration keeps water fresh for about 5 days. It's super healthy
Thanks for the video 🙏 I tried it the whipped cream came out well.
I stored the coconut milk overnight in a polythin cover and in the morning just made a hole in it to separate the water 😉
Thanks so much for posting this video! I'd been looking for a video like this on how to use "fresh" coconut to make whipped cream, but all that kept popping up were videos of people using canned coconut milk to make it.
Time consuming but very helpful. I have severe allergies to dairy and many chemicals used in food processing so I cannot eat canned coconut milk. I wanted a whipped cream substitute on an allergy safe pumpkin pie for my birthday and this tutorial helped immensely. I'd suggest adding to the instructions is to blend the coconut until it starts to get warm (coconut oils become liquid at warmer room temp) so it is easier to extract more of the oil. Now I also have coconut flour and coconut milk that is safe as well. Thank you very much!. :D
Thank You sooo much dearest 💐
You’re such an inspiration 🥰
Be Blissful Eternally 🙏🏼😇
Wow, what an excellent video! I like the way you went through the pocess, showing us and had it written on the screen for us. I enjoyed this video very much!
😩That’s a lot of work for the dollop that I need...by the time I get done doing ALL of that hammer banging etc etc I will have forgotten what I needed it for or what I needed it for will already have been eaten 😩....so I’m gonna get a can of coconut cream or just use chickpea / garbanzo bean juice and enjoy it right away. 😁. I appreciate the effort & work put into making this video though. 💞
You can buy coconut cream/ milk from the supermarket, pour it in a bowl and refrigerate it. Water will separate from the cream as shown in the video. You can then go ahead and whip it adding sugar. Why not try organic coconut sugar.
Without this beautiful music you can't make all this! I appreciated!
A potato peeler works great to get the brown skin off.
This video is so helpful, I have been looking for a vid using fresh coconut and this really helps.
too good but you have Peace's wash in washbasin that's very bad chee
I felt so bad when I see you wasting the coconut juice..
Anup Kumar
OK.... THANK GOODNESS IAM NOT THE ONLY ONE THAT THOUGHT THAT LOL
Hatice Çekil me too
Ditto! 😭😬
Same here
It 's great to see this. However, the coconut milk has its own unique flavor and smell that you need to put much vanilla extract. If you use hot water when blending it, you will get more coconut milk and it will be hygienic.
If you heat the coconut in an oven or broiler on low heat for a few minutes, it will separate from the shell easily.
I would use a veggie peeler to get the inner pith off, otherwise you risk cutting yourself using a knife, and besides, you waste less coconut with a peeler.
I usually buy cocount cream as it cost less than a coconut. I will check the ingredients to see if it has guar gum. Never thought to make coconut cream, I usually add chia seeds vanilla and honey to make a dessert. The chia seeds bind the ingredients to make a pudding which is healthy and tasty.
couldn't we use the coconut water to blend it with the coconut chunks instead of regular water? I do not like to waster all the delicious coconut water.
Yes you can, but keep in mind coconut water may turn bad easily, consume immediately after whipping.
You could also drink it
You don’t have to waste the coconut water... Drink 🍸 drink 🍷 it .. it’s good for dehydration, good for Urinary tract infection, good for you kidneys. .. Cheers 🥂 thanks 🙏 for showing us the proper way...
It is very useful
Geeze calm down, matured coconut water does NOT taste good....I'm Caribbean, I know what I'm saying... Leave her alone! Great video
Freeze the coconuts over night, let them thaw and the refreeze them overnight and when you start hitting it with the hammer it will separate from the brown skin.
Really. Thanks for that tip. Will try it out
Merci. Sometimes I cut my fingers by removing the brown skin. I'm going to do it in the way you say.
Google coconut scraper... there are machines as well as hand tools to scrape coconut... you don't 'peel' coconut, you scrape them
@@nid274
True 😊
@@angelmar5812
Same here 😊
Thank you so much for this video I have been looking for this video to know how can you make whipped cream from fresh coconuts and the coconut flour was very impressive :D Thank you again
Litle tips: cover whole coconut in plastic bag and put it in freezer. Let it freezing in whole night. Next day, knocks coconut slightly whole round and than more and more hard. After break the coconuts. You will get white round coconut without the brown skin.so it’s easy to remove that brown skin .
Thank y'all so much dearest 🌹
Y'all such an inspiration 🥰
Appreciate y'all from the bottom of my heart 💟
Be Blissful Eternally 🙏👼🌈
great video. thank you. want to add that the coconut water is extermely effective at fighting off the things that make us get colds and what not. I would keep it too
Yes, but water from matured coconuts isn't good. It tastes bad so it's not worth keeping. It's also not as effective as young coconuts in treating colds or whatever shit happens to us.
Auwsome teaching thank you so much
Wow! This was very helpful for someone who had not a clue how to do this. Very step-by-step. Thank you! :)
Thanks for watching.
Saklait
Tnx for sharing keep up e good job dear it looks delicious
The title is a bit confusing.
Coconut itself is vegan, because it is not an animal or animal by product.
the whipped cream is bean because of the coconut
Thanks...
Wow delicious coconut whipped cream looks yummy and amazing recipe! Have a great day
I felt exhausted just watching all that work! But thanks for showing us :D
Best Whipping Cream , and no vestige Coconut very-very good Idea . Thank you so much .👍
Thank you for sharing ! Looks so good !
Excellent recipe 👍
I have seen two of theses recepis. the pulp if the cocnut has nothing after all the milk is taken out.
it is not flour. It is fry and fit for only animal food. We use them to clean tiled floors.
Many thanks for the recipes. I don,t use canned foods of any kind any more so your work really helps to learn how to make this 2 at home . I know through different groups of consumers that thousans of people are now triyng to avoid pre-made foods so it is great to have recipes for every possible thing. If you read this maybe you could share the brand of your beautiful grinder as well ? Thanks any way
It is 2 in 1 Philips Blender + dry mill grinder.
@@dietplan101 many thanks
Health is worth the time and effort spend,, no doubt
Some tips you should give on the flour to use.. Can it be used to make ice-creams? Even the whipped cream too?
Love u great great teach us more healthy way of life
Simply amazing reciepes 👌👌👌
Thanks for the tutorial.
we always to do this..making hot oils to our hair...but not this kind of process..imagine getting those coconut flesh from the shells..lol..you can do it using kaguran/coconut scraper....but i still love the video..I learned a lot:)
Thank you for the video. Now I know how to make cream from fresh coconut.
Nice!!
But i have a doubt, we can get full-fat coconut milk only from the canned ones we get in the market right?
Thank you
0:33 why didn't you use the natural coconut water inside? Good video and instruction for rest of the video. thanks .
amazing thank you so much
👌👌👌
Thank you somuch God bless
Thanks for the great video. A lot of hard works.
J'adore la pâtisserie
What happened in the summer? will it be turned into the oil or not?
Very long process for just a small amount of whipped cream. Also, powdered sugar is not good for you. It was healthy until you added that. Usually vegans use maple syrup or dates for sweetening.
Powdered sugar isn't healthy? What are you talking about? It's just sugar. It won't kill you.
+Tiffany Boone Do you do anything special to the coconut water? I've only tried the coconut water from the grocery store and haven't tasted one I liked. It would be wonderful to make use of this water for something yummy.
I make date paste - dates blended with water to a paste consistency - in bulk & keep it in a jar in the fridge for adding to recipes by the spoonful. You could substitute that for the powdered sugar but it would darken the cream.
I have a problem with agave - "... folks with blood sugar issues (about 80% of folks over 25) who are avoiding sugar have been scammed into thinking agave is a healthy sweetener for them. While it is true that agave is low in sugar, agave is very very high in fructose. The concentration of fructose in agave is actually higher than in high fructose corn syrup (HFCS)!" www.thehealthyhomeeconomist.com/agave-nectar-latest-health-food-scam/
I agree powder sugar is not good for you! I will be using date sugar or maple syrup, great video
expectant1 fructose is a sugar. So if something is high in fructose it is high in sugar. I don't know why this confuses people. I learned it in middle school science...
If you buy a whipping canister you can put the entire can of coconut milk in it and it will whip up into whipped cream without having to separate the water from the fat. That way you get much more cream and quickly. The whipped cream dispensers that do this are sold on Amazon.
Thank you so much dear your video is awesome
Nice video.hm iasko kitne din tak use kr Sakte h.kitne din ya krb nhi hogi
You can use cheese grater to peel the brown skin..
Thanks
thank you so much gonna help me so much in my competition!😗🤗
I really appreciate your efforts
My reaction when coconut water was wasted to sink 😲😲😲😲😢
Yup.... coconut might be exotic for you. For us it's Naah... we prefer tender coconut water only.
Coconut is part of our daily food.
@@Jyotishsr1982 whatevs.. but she shouldn't waste that coconut .. food waste is a real thing .. and if you keep throwing it.. it will take toll both on the environment and your body
It turned brown.. i'm so sad =/
Can I frost I cake with one coconut???
should have used a slotted spoon
Damn- the work! :o
hello everyone. ..its hard to peel it right...u can soak the coconut in the water for overnight..then u can easily remove the palm
Thank you this is great
Thanks so much for this. Got the right recipe.
For preparing the flour can we sun dry them or simply dry under the fan for about 2 days instead of using the oven ....?
You may try drying under the sun, see if it works.
I like this video but instead of beater can we use spoon please give answer I have to make please 😋😋😋
For beating cream can I use mixer so it should nice
You may try.
A nice video thanks.
WOW very nice thank you for sharing this recipe 😁😁😁👌🏿👌🏿👌🏿👌🏿👌🏿
Clean and excellent..thank u so much
Pls guide, how to preserve it for future use. Can we refrigerate it?
Keep coconut flour in fridge, I usually use whipped cream immediately after whipping.
I love this recipe
Ty
why is everyone sad for not using the coconut water?😒 may be she doesn't like it. i don't like it also
spoon se kr skte hai kya pls btaye
You could do a lot of these with the water and ps is so cute for you you do not need gloves to cut it
FOR HAIR I GAVE WHIP IT OR USE WHITOUT WHIPPING
After all that work for that little bit of cream it had better taste out of this world .Personally I will stick with the Master Vegan recipe much more doable and just great using maple syrup for sweetener.
A tear fell when the coconut water went straight in the drain
Could we use the natural coconut water, instead of feeding it to the sink?
I used to use it to cook soup.
Very helpful! Thank you!
best thing ive got from youtube hehe
I WAN TO MAKE COCONUT CREAM FOR HAIR USE.
CAN I USE COCINUT MILK POWDER IN PLACE OF SUGAR. PLEASE REPLY
Very nice..
Very good video
Wow
It's the same process that you can get coconut oil from it... And why you wasted the coconut water???
very informative..
Hard work Bt nice
Plz without refrigerator wala batao
Where did you get that rounded knife? Is it specific for removing coconut meat from the shell? Whats that tools name? Thanks!
It is actually a straight icing spatula, not a knife.
How about buying a can off full coconut cream with the cream already separated on top. So much less work! And costs the same as buying 2 coconuts. Same cost less time.
Yes, provided you can get canned coconut milk without additive and still can separate into cream and liquid.
Fantastic
Can I use it for decorating cakes
Haven't tried.
Does the cream taste like coconut
Dis is very gd for dem who cant take dairy product...can u pl tell me can i use a hand whisker to beat it?????
Yes, but it will take longer.
can I used it as body cream?
What do you do with the strained pulp and water left from taking out the top cream? Cream with that water was coconut milk right?
Please refer recipe for details: www.dietplan-101.com/dairy-free-vegan-coconut-whipped-cream-recipe/
Good...Thanks...
Can we add vanilla in to chickpeas whipped cream
Is it stable like normal cream