3 Ways Shrikhand | श्रीखंड बनाने का तरीका | Easy Dessert Recipes | Chef Ajay Chopra Recipes

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  • Опубликовано: 7 сен 2024
  • #shrikhand#chefajaychopra#3waysofshrikand#
    3 ways shrikand
    An easy and popular creamy yogurt or curd-based Shrikhand Recipe!!
    Get ready to experience the sweetest and amazing journey with this lip-smacking sweet dish 3 ways of Shrikhand. The combination of salted Puri with Shrikhand tastes heavenly.
    Check this out and thank me later!!
    Serves
    2-3
    Preparation Time
    20mins
    Cooking Time
    20 mins
    Ingredients
    SHRIKHAND BASE
    • 2 cup fresh thick yogurt
    • 3 tbsp castor sugar
    • Classic Elaichi shrikhand
    • 1 TSP cardamom powder
    • 1gm saffron dissolved in water
    MANGO SHRIKHAND
    • FRESH MANGO PULP
    • KESAR PISTA SHRIKHAND
    • 2-3 KESAR DISSOLVED IN WATER
    • 1/2 TSP CARDAMOM POWDER
    • 2 TSP PISTACHIO CHOPPED
    Method
    • using a muslin cloth hang curd in a use a bowl to collect the whey
    • do not throw the whey u can use it in Vegetables
    • mix firm thick hung curd with castor sugar to make a stiff creamy consistency
    • divide the shrikhand into three parts
    • Soak saffron in little water to make saffron water
    For classic Elaichi
    • add cardamom powder and dissolved saffron water mix it well and garnish with saffron and chopped almonds
    For mango
    • add mango pulp mix it uniformly to make mango shrikhand, place it in a bowl
    For Kesar Pista
    • Mix saffron and cardamom powder chopped pistachio add to the mixture to make a uniform mixture
    • place them into a bowl
    SHRIKHAND IS READY!!!
    Serve it with Hot Puri !!
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