Greek Style BBQ Octopus by Jack The Greek
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- Опубликовано: 24 авг 2024
- Fresh local Octopus cooked on the CrossRay BBQ with a touch of lemon, olive oil and oregano. Nothing else needed to replicate a traditional famous Greek appetiser.
Enjoy!!!!!!!
Guga looks slimmer 👍
Amazing results without boiling first. Problem is most BBQ's cant get that charing that quick, only on coals. Usually dry out and turn into plastic. Top BBQ, im impressed
Easy cook and look yummy 😋 thank
NICE AND SIMPLE THANK YOU
Perfect-I'm enjoying a Mythos now here in New Jersey. Opa
Enjoy my friend and have one for me
@@jackthegreek8343 εννοούμε τα κανονικά χταποδακια της Μεσογείου.. γιατί τα υπόλοιπα είναι σκυλιά, μάλλον αυτό εννοεί ,πρέπει να τα βάλεις 5 μέρες σε πλυντήριο και να τα βράσεις στην χύτρα πριν την σχάρα ,,αρέ πατρίδα
OPAS!
sound 0.
No Boil First??? Uummmm
No need to boil the octopus if its fresh and been beaten already.