Andy I love it when you try to use chef terms, it's actually par boil but your right it dose mean to partially boil something, don't ever change Andy your unique and I'm going to start saying part boil
Normally have a small single very special whiskey, which was a Christmas present a few years ago from my daughter and wife, if you go into my playlist, it should be under alcoholic drinks did a shot last Christmas Day 👍🏻
Lovely idea and it looks great! That gravy is excellent, still got some from last year! I've been asked to do a steak and kidney pudding for our Christmas and I'm not complaining, nice and easy! 👍🏻
A unique and very English take on a Christmas dinner, my main complaint with turkey is always that it can be quite dry. This way of using it fixes that and looks hearty and moist. I am tempted to try and re create this in my kitchen! Putting the spuds in there would definitely ruin that nice crispy edge on a roast potato, keeping them out was the move for sure.
Yeah I thought at first putting the roast potatoes in the pie, then I had that same thought about going mushy, they were better separate, the turkey me was diced thigh so it didn’t go as dry as breast sometimes go, but all in all it was lovely 👍🏻
Stunning Pie Andy! If only people would start learning to home cook, instead of using Deliveroo and such to bring them fast food, they could save money and be better fed/ Nourished. I might even look at making this after Christmas even as a chicken pie.
Wow, that's remarkable. I've never seen a pie like that. Scrumptious, and everything else on the plate had me licking my lips too. The roasties looked spot on, you certainly know how to cook those babies. Is there a spare place at your table for Xmas? I can book a flight and be there in 24 hours lol. Just kidding, I've had too many scary flights to ever set foot on a plane again. Actually, I might give this pie lark a go, though I'm not much of a cook. My dear wife passed away four years ago and she did great Xmas dinners. I'd barely cooked at all before then. I was supposed to go to the family Xmas gathering this year (seven kids) but the Auckland-Tauranga return road trip is six hours so I flagged it. Thus, one of these pies could be just the ticket. Keep the vids coming, Andy, I love your channel. Cheers.
It was good, yeah try it sometime, lost my mum about 4 years ago she was a cook, think that it was where I learnt to cook, have a great Christmas mate 👍🏻
I can't wait to try this looks pietastic 😂😂 really looks delicious keep up the great content Andy and I will always support you with your content ❤ where can I buy the pigs in blanket gravy from I'm Pembrokeshire so tesco b&m etc?
Instead of using paxo, id have made a sage and onion gravy. Id get a can a baxters french onion soup, add sage, then thicken it with the turkey granules. That way there would be the taste but not the soggy stuffing. Another idea would be to make a stuffing from minced pork, and add sage and onion to that, and precook into balls. Id eat yours though as it did look tasty btw.
Dammit all, Andrew! I made your beef and suet pie, decided Chrimbo Dinner's boxed off, then you come out with this🤷♂️.That, me old mucker, is a triumph🏆. Had me at turkey thigh meat and sprouts, mate👍 Fine, so I'm gonna try this one at the weekend, and likely make both on the big day. Tell ya what, you're proper getting the hang of this review and cooking channel malarkey..even got the missus dishing up👏! Nice work, fella👍.
@@fatandy I bet they did, Andy. Like I said, it was the thigh meat that had me hooked. Same goes for chicken, duck and goose etc. Defo the best bit. Not keen on sage and onion, so I think I'll make some spicy sausage meat balls to go in. Not too hot, just a bit of warmth, and maybe some thyme or rosemary in 'em🤔.
![Felix "Unfair" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/Oswujxm2Ag0/mqdefault.jpg)
never seen a more beautifuly constructed pie wow
Thanks
That's what you call a pie! Best home made pie I've ever seen 👍
Thanks
Looks smashing, Andy!
Thanks
Oh Andy you’re a genius, I bet that tasted awesome 👍🏽
It was good
That looks really nice Andy nothing like a home made pie yummy and loads of filling as well unlike shop bought that sometimes don't have filling
It was good
Absolutely delicious 😋😋😋 Ange .....well done Andy xx
Thanks it was really good 👍🏻
that looks delicious
It was good 👍🏻
That’s the best pie, I ever did see in my life ever,
Looks absolutely amazing and delicious. Well done.
Thanks for sharing.
Thanks so much! 👍🏻
Looks tasty. I miss homemade Christmas dinner.😢
It was good
That pie looks gorgeous & at least you know whats in it ,better than any shop bought pie ,enjoy 😊😊
Absolutely!! 👍🏻
thats what you call a pie! thankyou Andy, proper that!
Thanks
I am salivating watching this Andy, that pie looked amazing 😋 xx
It was really nice 👍🏻
That looks delicious, you are a great cook andy.
Thanks
What a fantastic Mega Christmas Pie Andy. Amazing !!!!!
It was good 👍🏻
That looks amazing Andy
It was good
Andy this is the BEST pie i have ever seen. Well done !
Thanks
Looks good
Thanks
Andy I love it when you try to use chef terms, it's actually par boil but your right it dose mean to partially boil something, don't ever change Andy your unique and I'm going to start saying part boil
😂😂 thanks mate 👍🏻
awesome, absolutely awesome!
Thank you! Cheers!
That's a fine looking pie. I suppose you could make a big pie and freeze the portions left over
Yeah that’s a good idea 👍🏻
Looks banging 👍
Thanks
Man being following ur uploads recently gotta say andy Ur a legend dwn to earth keep it up mate all the best
Thanks
Looks great Andy topmarks for that mate 👍👍👍
Thanks
Got me wanting to cook again, top chef, I watch many u tube home chef, but you proper, gotta go feed the cat now! X
Thanks 👍🏻
Hi Andy that looks gorgeous I will be making that with left overs 😊 Mmmmmm
Good idea 👍🏻
Excellent Boxing day pie with left overs.
It was good 👍
Looks delicious Andy, will try making this👍 merry Christmas to you and yours 🎄
Merry Christmas
Thanks 👍🏻
looks fantastic
Thanks
Nice home made pies are the best👍😚
Thanks
Insanely good andy. Maybe one of your best? Merry Christmas!
Thanks, you too! Merry Christmas 🎄
@@fatandy whats the drink you have xmas morning?
Normally have a small single very special whiskey, which was a Christmas present a few years ago from my daughter and wife, if you go into my playlist, it should be under alcoholic drinks did a shot last Christmas Day 👍🏻
@@fatandy that was it!
@@Redsnapper123 that’s the one 👍🏻
Lovely idea and it looks great! That gravy is excellent, still got some from last year! I've been asked to do a steak and kidney pudding for our Christmas and I'm not complaining, nice and easy! 👍🏻
Go for it 👍🏻
Very nice. You cook good bro. I'm hungry now.
Thanks 👍🏻
A unique and very English take on a Christmas dinner, my main complaint with turkey is always that it can be quite dry. This way of using it fixes that and looks hearty and moist. I am tempted to try and re create this in my kitchen! Putting the spuds in there would definitely ruin that nice crispy edge on a roast potato, keeping them out was the move for sure.
Yeah I thought at first putting the roast potatoes in the pie, then I had that same thought about going mushy, they were better separate, the turkey me was diced thigh so it didn’t go as dry as breast sometimes go, but all in all it was lovely 👍🏻
That my friend is pure heaven on a plate i am truly salivating and inspired to make this pie 👍👍🥧🥧🦃🦃🐷🐷🌲🌲☃️☃️
Thanks it was really good
Stunning Pie Andy! If only people would start learning to home cook, instead of using Deliveroo and such to bring them fast food, they could save money and be better fed/ Nourished. I might even look at making this after Christmas even as a chicken pie.
I know what you mean, yeah go for it, it’s really nice 👍🏻
Wow, that's remarkable. I've never seen a pie like that. Scrumptious, and everything else on the plate had me licking my lips too. The roasties looked spot on, you certainly know how to cook those babies. Is there a spare place at your table for Xmas? I can book a flight and be there in 24 hours lol. Just kidding, I've had too many scary flights to ever set foot on a plane again. Actually, I might give this pie lark a go, though I'm not much of a cook. My dear wife passed away four years ago and she did great Xmas dinners. I'd barely cooked at all before then. I was supposed to go to the family Xmas gathering this year (seven kids) but the Auckland-Tauranga return road trip is six hours so I flagged it. Thus, one of these pies could be just the ticket. Keep the vids coming, Andy, I love your channel. Cheers.
It was good, yeah try it sometime, lost my mum about 4 years ago she was a cook, think that it was where I learnt to cook, have a great Christmas mate 👍🏻
@@fatandy Cheers, you too
I can't wait to try this looks pietastic 😂😂 really looks delicious keep up the great content Andy and I will always support you with your content ❤ where can I buy the pigs in blanket gravy from I'm Pembrokeshire so tesco b&m etc?
I picked up the gravy from Asda but as it is Bisto I reckon Tesco should stock it 👍🏻
@@fatandyOK thanks ❤
This genuinely looks banging. Never really enjoyed turkey but this looks immense
It was good 👍🏻
Instead of using paxo, id have made a sage and onion gravy. Id get a can a baxters french onion soup, add sage, then thicken it with the turkey granules. That way there would be the taste but not the soggy stuffing. Another idea would be to make a stuffing from minced pork, and add sage and onion to that, and precook into balls. Id eat yours though as it did look tasty btw.
Thanks it was good 👍🏻
that looks bloody lush mmmmm
It was good 👍🏻
Nice pie Andy, next time do it for 9, I'm coming round.😊🎉🎉🎉 Big Mal
😂😂😂 thanks 👍🏻
Hey buddy ❤
Thanks
@@fatandy share my page if ya can
That’s amazing
Thanks
Dammit all, Andrew! I made your beef and suet pie, decided Chrimbo Dinner's boxed off, then you come out with this🤷♂️.That, me old mucker, is a triumph🏆. Had me at turkey thigh meat and sprouts, mate👍 Fine, so I'm gonna try this one at the weekend, and likely make both on the big day. Tell ya what, you're proper getting the hang of this review and cooking channel malarkey..even got the missus dishing up👏! Nice work, fella👍.
Thanks mate, it was good had family round yesterday they loved it
@@fatandy I bet they did, Andy. Like I said, it was the thigh meat that had me hooked. Same goes for chicken, duck and goose etc. Defo the best bit. Not keen on sage and onion, so I think I'll make some spicy sausage meat balls to go in. Not too hot, just a bit of warmth, and maybe some thyme or rosemary in 'em🤔.
@@JonPaul1953 go for it mate yeah basically put in what you want 👍🏻
@@fatandy As the Actress said to the Bishop🙀😁!
😂😂👍🏻
Bosshhh
👍🏻
Looks nice. Not sure about that pig in blanket gravy though
It was really nice, didn’t know what to expect, it actually tasted like Smokey bacon flavoured crisps 👍🏻
If you do a Xmas video this year, please wear a santa outfit...that would be brilliant!
😂😂👍
Proper British grub.
At it's best OUR food is as good, or better, as anyone else's.
I agree with that 👍🏻
Pigs in blankets gravy ...is somebody on the wind up 😂😂...Oi i trust your cooking though i be round in hour keep my plate warm lol
It was really nice
@@fatandy I mooch for it then bud 🦊✌🐖
@@jshaw4757 👍🏻👍🏻👍🏻
Way more meat than those sainsburys steak bakes!
Because I made it 😂😂👍🏻
Fat andy does it again!!
👍🏻
Looks scrummy😅
Thanks
Bosh!! Sorry wrong channel
😂😂👍🏻
@@fatandy Nice pie mate and nice channel. 👍
@@anthony12861 thanks
@fatandy you're welcome mate, I'm subscribing now. Are you from the west country?
@@anthony12861 I’m Suffolk
Thanks for subscribing 👍🏻
I didn't like that pigs in blankets gravy I got it last year thats looks delish
Thanks
Something similar will be on a wetherspoons menu by the end of the week😂
You never know 😂😂👍🏻
Am you from midlands im from west brom
No I’m Suffolk 👍🏻