PLANT-BASED QUICK COOKING SHOW: Soy Curl Jerky

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  • Опубликовано: 2 фев 2025

Комментарии • 9

  • @TomTerrific
    @TomTerrific 2 года назад +1

    Looks great - the basic recipe also looks like it would be good for stir fry.

  • @sheilatrunzo4423
    @sheilatrunzo4423 Год назад +1

    Happily your two-year old video on Soy Curl Jerky popped up on my screen this morning, and you described the how and why a little differently, and got my attention. I think it is that you do not fully re-hydrate the Curls before you de-hydrate them! I have just received my first delivery from Butler, and so I got to work using seasoning that is my go-to. May have over-dried them a touch, but they are delicious, and I believe will help me overcome my lifelong addiction to potato chips. Thanks so much for this upbeat, excellent video!

    • @centerforplant-basedliving
      @centerforplant-basedliving  Год назад

      Thanks very much for your feedback and I'm glad it will help with that potato chip addiction: :) !!!

  • @Nadege949
    @Nadege949 3 года назад +3

    Woohoo!!!! I love soy curls! Thank you for the recipe!

  • @joceyfraz
    @joceyfraz 3 года назад +4

    I made these already after watching the video, I didn’t have steak seasoning or tomato paste so I made them teriyaki flavored with some sauce I had, they’re really good!

  • @mrbr549
    @mrbr549 3 года назад +1

    Those look delicious! I definitely don't like being hangry, lol. You really brighten up a gloomy Tuesday!