Baked BBQ Pork Chops | COOK - Don't Be Lazy

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  • Опубликовано: 4 окт 2024

Комментарии • 19

  • @rullvox5912
    @rullvox5912 Год назад +2

    Works good, I used Stubbs bbq sauce for mine.

  • @williamdanknye932
    @williamdanknye932 4 года назад +4

    That looks awesome

  • @maryMartinez1813
    @maryMartinez1813 Год назад +1

    That was simple thanks

  • @NeoMK
    @NeoMK Год назад

    I used this method last night and it worked out really well. The chops were tender and juicy. Only difference I did was I folded the ends of the foil up around the chops to make a little tray and added 3 pats of butter. All of the juices and butter made them really juicy! I didn''t get the burnt bbq sauce that you got but it was still good. Thanks!

  • @jenniferk.1740
    @jenniferk.1740 2 года назад +2

    Trying them now!

  • @mrso7827
    @mrso7827 3 года назад +2

    Will be trying this recipe today sir! 😃

    • @COOKDontBeLazy
      @COOKDontBeLazy  3 года назад

      Hope it turned out just as yummy for you!

  • @jc1157
    @jc1157 Год назад

    Fantastic idea!👍👏🏻

  • @Tess1984
    @Tess1984 2 года назад +2

    I think I missed the cooking temperature 🌡️🌡️🌡️🌡️

    • @COOKDontBeLazy
      @COOKDontBeLazy  2 года назад +2

      Yes, yes you did :) At the 22 second mark, 400 degrees. For how long? At the 6 minute mark, I state roughly 40 minutes, depending on the thickness of your chop. Thanks for watching!

  • @daffneybryant8926
    @daffneybryant8926 7 месяцев назад

  • @heybeaches
    @heybeaches 10 месяцев назад +1

    “Don’t be lazy” then starts the video telling you how to avoid washing dishes 😂😂

    • @COOKDontBeLazy
      @COOKDontBeLazy  10 месяцев назад

      It’s called being smart! lol - good catch though!

  • @jc1157
    @jc1157 Год назад

    You didnt mention the "OvenTemperature" ?

    • @COOKDontBeLazy
      @COOKDontBeLazy  Год назад

      Preheat to 400 degrees - mentioned in the first minute of the video :)

  • @autopreneurmagazine9313
    @autopreneurmagazine9313 3 года назад +1

    will the results be the same with pork steak?