Thunder Tea Rice - 擂茶飯

[@kevinlim2111]

Wrong translation, is grind tea rice not THUNDER TEA RICK...

[@msladytrump]

Thanks for the recipe! Really appreciate it. Could you teach us how to cook fried rice (eg. yang zhou fried rice) next?

[@LaVelle2301]

Hello, can I check which brand/model of blender are you using to blend this?

[@tsukimichan]

I made it, it was sooooo delicious!!!

[@nicklu7889]

can u pls show us how to cook hainases curry? thks

[@themeatmensg]

Sure!

[@marshashams9097]

Will the soup paste keep for a couple days?

[@themeatmensg]

Yeap it Should be fine for 2-3 days in the fridge

[@dignityification]

i have seen chai po added in the thunder tea. is it an authentic ingredient?

[@kelvinoctavius1576]

it seems u cook a whole garden haha

[@Sundrop2204]

Kelvin Octavius that is true, good observation! 👍🤣🤣🤣

[@lankawang8510]

do you put salt when you fry the veggies??

[@munseng1106]

Sg leicha served tgt with fried ikan bilis?? In Ms we dont add tat

[@heesingsia4634]

The sheng cai. Is it yau mak tam / romaine lettuce?

[@ngweitong]

Taukwa is incomplete without frying with leek and dried shrimp

[@susanyap8643]

I'm a novice in cooking, so the tea soup is like miso soup? Use to drink while eating the rice? Right?

[@looisinjie]

mix the tea soup with the rice and toppings

[@susanyap8643]

So is like the Teochew porridge, rice with soup?

[@looisinjie]

yes u mix everything and eat

[@susanyap8643]

Sin Jie Thank you.

[@clyin3892]

susan yap u can mix them all together or serve as side, both way taste amazing

[@annakuan4396]

Tq

[@aboynamedas5507]

This is similar to 'Nasi Kerabu' ?

[@clyin3892]

aboynamed as no this is a chinese hakka dish and nasi kerabu is Malay dish

[@volpe_lightsong]

Great recipe!
Sadly the most satisfying part where the soup is poured over the rice is [redacted] 🌚

[@labishotproduction5938]

lei cha - herbal tea rice

[@viviane86zq]

The sauce is like a pesto, with tea lol