The Best Recipe for Perfect Grilled Pork Chops | Hey Grill Hey
HTML-код
- Опубликовано: 3 июл 2024
- The best grilled Pork Chops with my homemade sweet rub recipe is here! This grilled pork chops recipe is an absolute stunner and the perfect food for adults and kids alike. The homemade dry rub comes together quickly with ingredients you’ve likely got in your spice cupboard and is an awesomely tasty combination of savory and sweet. Get ready to make the best grilled pork chops of your life!
RECIPE HERE: heygrillhey.com/simple-grille...
My Sauces, Rubs and Merch: heygrillhey.com/store
Please like, comment and subscribe! Hit the notification bell so you know when my weekly uploads hit!
DOWNLOAD THE HEY GRILL HEY APP
iOS: apps.apple.com/us/app/hey-gri...
ANDROID: play.google.com/store/apps/de...
LINKS TO STUFF I USE
DISCLOSURE: The following list contains affiliate links, meaning when you click the links and make a purchase, we may receive a commission.
Camp Chef: click.linksynergy.com/fs-bin/...
ThermoWorks thermometers: www.thermoworks.com?tw=HEYGRILLHEY
Weber Kettle: homedepot.sjv.io/MYEb3
Dalstrong Knives: amzn.to/2YJLJdu Хобби
Thank you! Thank you! for the recipe!
That is a beautiful chop
Those look delicious.
thanks for sharing 🎉❤
Haha! Love it! I'm making pork chops for dinner tonight. 😋
Awesome thorough and to the point video! Love seeing a charcoal grill being used 😉
We make your sweet rub all summer long - can’t get it up here in Toronto, Ont, Canada…and it’s fantastic on so many things. The chops look great. 🇨🇦👍🏼
I tried a few brown sugar recipes but could never get them right. This is exactly what I was looking for 😋
I love your Rub Susie 👍 Greetings Bernd
The only rub I use
I use a similar recipe without the brown sugar. Also, on your website, it has 1/2 tsp ground mustard in the mix, but not in video. Was that an updated version? Which one do you recommend? I will like do without tonight because I’ve never made it with yet.
Susie, this looks great! I see you did this on a charcoal grill. Can this be done on a gas grill as well?
Yes, absolutely
Hi Susie. Can I buy your spices in Australia? Do you have a supplier you dealing with here?
You forgot the ground mustard in the rub!
Hey Susie if you were a baseball player you'd be batting 1000
You don’t brine them?
Brine?
It's hard to tell watching the video. Would you say those are 1/2" or a round 1" thick?
With a chop that thin why not cook to 132 to 135. That's a nice warm temperature with just a tich of pink, my favorite