Yes superb nutritious and healthy veg for winter😍😍i love healthy food too much👍 gujrati me hum isse gajar-vatana nu shak bolte hai..i really enjoyed it 😋😋
Yesterday made this yummy Sabji.. Nd according to ur style.. Turned out yummy nd delicious my Hubby just loved it..❤❤ Thank u So much Ruchi.. I tried ur many recipes.. Each recipes r perfect 👍👍
In western countries everything comes frozen... I don't know why people love these countries. India is far better in terms of social life and food habits.
Very nice. We should not serve or pour salt by our hands. Three things salt,ghee and rice that is annam we should not serve by hand only with spoon we serve
Actually while cooking great grandmas never added salt by spoons, they used their hands to perfect the correct amount of salt. But after cooking, when the food was served they used spoons for salt. Especially in Tamil Nadu, even if there are 100 dishes, salt is served first in the left corner of the plantain leaf !
With all due respect, Does anyone at the Rajashri speaks “Hindi”? It would benefit larger masses if in Hindi with English sub-titles. Btw, recipes are great. Thanks.
pro tip: The recipe on its own is underwhelming. Add double the quantity of spices mentioned. Add sweet corn or potato. And instead of frying the carrots, boil it along with the peas.
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Did you like Gajar Matar Ki Sabzi? A perfect combination of two winter vegetables - Carrot & Green Peas! Do try it at home :)
Your every recipe is fantastic
Exactly.,
you will need... salt,
Pls give a link to the kadai you are using...The sabzi is awesome nd so is the kadai🤗
acchaa ji. main england se hoon aur mujhe indian cuisine passand hai! aaj main iskee sabzi banaoonga!
How did it turn out? 😊
Yes superb nutritious and healthy veg for winter😍😍i love healthy food too much👍 gujrati me hum isse gajar-vatana nu shak bolte hai..i really enjoyed it 😋😋
Thank you for the recipe. Please show more Sabji recipes that we can do daily.. it will be useful for working women.
Will try this recipe
Yesterday made this yummy Sabji.. Nd according to ur style.. Turned out yummy nd delicious my Hubby just loved it..❤❤ Thank u So much Ruchi.. I tried ur many recipes.. Each recipes r perfect 👍👍
Thank you very much mam to show energetic carrot recipe seems delicious definitely I I'll try and give you feedback stay home and safe weare mask
Excellent recipe Ruchi. I'll definitely make it👍
I tried today....its cooking....will inform you how it came out....😀
Super easy and healthy, thanks Ruchi
My mom used to make this which I miss terribly. Unfortunately the wiffey could never make it like her.....let me try your recipe!!
Superb ma’am, also add little lemon juice
Something different for tonight, thanks a lot for the recipe.
Lovely thankyou its different
Thanks ruchi ..Nice sabji for right season
Thanks you so much 😘🙏
Any link to where to buy the kadai please? Sabzi looks great!
Even i want to buy this type of kadhai, can u share the link please?
Don’t use these non stick options they are very unhealthy.
Superb mam please share wat kadai u have used so that I too cook perfect receipe 😀👌🥰👍
I am more intrigued with the karahi....that is one good loking karahi...any links to buy one?
Please share coriander cumin seed powder recipe in small quantity
Pwo.
Saif ali khan eats gajar matar , which he mentioned in sunday brunch video with curly tales! Who else noticed!
Do the spices added at the end not taste raw? Thanks
Thank you so much
Loved when you said add little of spices .. to enjoy the real taste of vegetables 👌
Perfect
Where r bhumika’s videos??!!!
No video since so many days!!!!!
Please show us Badam ka Halwa.. 🙏🏻
Did you forget to add salt?Nevertheless looks yummy and attractive
You have not watched the video from the starting she had added salt
2:30
Tasty ,
Nice pic
Thanks
You're welcome! :)
Món ăn ngon quá
In western countries everything comes frozen... I don't know why people love these countries. India is far better in terms of social life and food habits.
Ok
Can you please tell from where you bought this Kadai?? Please answer
Very nice.
We should not serve or pour salt by our hands. Three things salt,ghee and rice that is annam we should not serve by hand only with spoon we serve
Revathe narayan- panvel cook books why? M curious to know the reason ?
Actually while cooking great grandmas never added salt by spoons, they used their hands to perfect the correct amount of salt. But after cooking, when the food was served they used spoons for salt. Especially in Tamil Nadu, even if there are 100 dishes, salt is served first in the left corner of the plantain leaf !
South Indians consuming rice for ages by hands.
With all due respect, Does anyone at the Rajashri speaks “Hindi”? It would benefit larger masses if in Hindi with English sub-titles. Btw, recipes are great. Thanks.
No salt? 🤔
Hello, salt is added :)
She has not added salt
U dint showed us gajar was well cooked or juz peas
I wouldn’t put Matar first...
pro tip: The recipe on its own is underwhelming. Add double the quantity of spices mentioned. Add sweet corn or potato. And instead of frying the carrots, boil it along with the peas.
U r wrong peas r added at the end
I rather put the peas last .... dont need to over cook
Use hindi language 👍🙏
Bakwas sabji. Stop using fake English accent. This lady should be banned from this channel.
Over attitude
It is not PAA boiled it is PAR boiled. Learn to speak proper English.
😡