@@vladimircalixte Lol why do you think they’re still around? Could it be less than they’re dangerous and more that you just have a weak jaw? People eat this bread everyday and you take one bite and bitch out in a corner.
Cook on mid to low heat in maybe a tablespoon or two of olive oil stirring every few minutes and adding a drop of water if it is too dry after a while, takes about 20 minutes. Don't stir too often or the onions wont caramelize
1. Your food always looks amazing
2. Everyone and their mother knows that bread shreds the roof of your mouth
Facts 😂 but worth the pain!
As a person who grew up eating french breakfast, we just built different.
💀
Really? Bad luck. Oh wait, Americans can't do bread
@@nerothoth5339 you got that right
I can just feel the roof of my mouth being torn to shreds by that bread😂
Ano I duno how he does it every video it's mental 😅
😂
I still want every bite of it tho!!! Looks so good
It's called good bread. I know it's a difficult concept for most americans to grasp
@@LeJobastre1215 👍🏼
Finally someone who adds normal amounts of cheese
dude has the best sounding bread ever
The roof of your mouth has to be shredded from eating all this crunchy/hard bread 😂😂
IM SAYING 😭😭 people keep saying oh it looks sooo good but bro that crispy damn bread going to feel like a knife
You are weird
@@vladimircalixte Lol why do you think they’re still around? Could it be less than they’re dangerous and more that you just have a weak jaw? People eat this bread everyday and you take one bite and bitch out in a corner.
Dead Ass
How ignorant is this, keep eating your disgusting bread
The sound design of these videos are incredible.
his sandwiches and wraps always look incredible❗️❗️❗️
dude, your end-short transition to the start is always on point, but it's only fitting that this is your best one yet (imho)
He is happy every time he eats a sandwich
your sandwich always have green vegetable in it, it s just super balance for me. keep up the good work
this guy always making me hungry 😤😭
I gotta feel that experience I’m coming back IYKYK 😂😂
Personally I would cook the steak a little more, but that still looks pretty good
Toasting quality bread like this will tear the inside of your mouth up.
Worth it
I'm still toasting my baguettes, the taste is worth the pain
Yeah personally I would ha e buttered them and pan toasted them just to avoid a shredded mouth lol
It is so worth it ❤
@@redblueplayer221it’s already toasted. That’s what y’all are missing. Double toasting=you may as well just have croutons
Roasted bell pepper is also fantastic on a sandwich like this.
I love onions, it's all always so delicious. I'm glad to have found the canal 🫶🙌🙌🙌🙌🙌😋😋
my brain feels like goo after this video. a jumpcut literally EVERY second
This looks incredible
The sound quality is better than my hearing
I make almost this exact same sandwich, same cheese and even oil. Gotta love aldi.
what cheese is that?
@@FruitsnFaith Gruyère
can you make a full video on the recipe
This assemblage would work for porchetta or roast chicken too I imagine
Love your channel bro and the sandwiches you make you need to open a shop at nyc 😂
Perfekt,ein Mann mit Geschmack
The homemade mayo was a great touch
This editing gave me conniptions
hanger steaks are tasty AF. so beefy.
This is music to my ears
Need a video of the clean up (same style)
Aint gonna lie. That shit is on point
Omg that looks beautiful 😍😍😍😍😍😍😍😍😍😍
The onions look phenomenal how did u do that
Cook on mid to low heat in maybe a tablespoon or two of olive oil stirring every few minutes and adding a drop of water if it is too dry after a while, takes about 20 minutes. Don't stir too often or the onions wont caramelize
@@Doomscrollinstirring every few minutes” and just after you say “don’t stir too often..” 🤷🏻♂️🤦🏻♂️
@@Jesus-Christopher every few minutes isn't often dude what? If you don't stir it at all they will burn
That looks divine.
he had way too much fun with that torch
This feels almost too tamed to be Owen lmao
Cutting the hanger the wrong way
Bro took that Walmart quality steak to a whole new level, props man!
What seared it with threw it on a bun with aioli and arugula? You can get better sandwich at port of subs lol
I apologize for my ignorant question but is true honest question…. What type of steak is that one?
@@fulanitadetal5308hanger steak
@@fulanitadetal5308 I was gonna ask same question. NOT good at identifying cuts of steak!!🥩🥩🥩
Wow🤤🤤
Cook the dam thing
Perfection just how I like them, sourdough,mustard,roquette and onions.
My mouth is watering
bro i swear that bread is born crunchy 💀
Hanger steak is one of my all time favs🤤🤤
Sheeeeesh I gotta make that
This is the bomb
Bro! 🤯 CHILL 😂😂😂😂
🔥🔥🔥🔥🔥
The Sandwich Master! 🥪🍔
Where do you get this great bread tho
It's okay, I didn't need a reply
That is grade S+ studio Ghibli anime sandwhich right there. Damn thats looks delicious and beautiful.
Well put 🎉❤🎉❤
This is a proper Aussie steak sanga
THAT CRUNCH!!!!!
Everyone is a chef on youtube but never a chef in a restaurant
Only an _oddball_ gets rid of/doesn't use the heel of the loaf/baguette.
NICE YUMM YUMM 😊😊
Pero gracias por la receta! 😉👌🏻
Muy buena!
Delish ❤Rico❤ I did have a sandwich for lunch today❤
Agreed wholeheartedly Flank steak with cress cheese and Dijonaise nothing is finer 🎉🎉🎉🎉🎉🎉🎉❤
yum
I miss my grandfather pop pop who used to make stake sandwiches!!...
Bro like the sandwich king.
Tus vídeos me marean de lo rápido que pasan las escenas jajaja
My tastebuds are singing 😋
First thought came to mind was wow this is on RUclips now 😂
how many favourite steak sandwiches do you have?
Wow 😤🔥
You just know mama palette is torn to shreds 😂
Amazing😢
YUM!
Super 🤩
I’m just trying to learn JS for my job and I see this 💀
Where can I find the detailed instructions
When bite that sandwich he was like "damn the steak still raw"
Im kiddimg guys, chill i eat my steak medium-rare
Great sandwich but that cow is still walking
@@MerToronto 🐄
This was too rare.
I think I'm pregnant after this. With a ghost food baby. Looks incredible
That looks pretty good if I do say so myself.
Buenos días, soy colombiano, y amo cómo preparas tu comida. Dios te bendiga, éxito.
That Bread 😩😩😩😩
❤❤❤🤤😋
😻😻😻
All steak Sandos shud have marinated steak for optimal softness
I'm loving these $50 toasties tutorials can we get $2 toasties tutorial for the poor people.
Amazing
おいしそう！
Now that's a fresh sandwich🎉🎉🎉
LmaoSeeingMyReplyLol😁😁😁
Semangat bang Owen
Old man Kevmo is that you?
Do you always blow torch your food while its still in the oven? Made me nervous as hell 😅.
Nice, hanger steak. Good choice.
Man that shit raw af. 🤣🤣🤣 hard ass bread. Just stop my guy.
that's raw af, he knew it, look at his eyes
you wanna keep it a bit more rare so that it doesn’t overcook when you throw it in the toaster oven
Another little baby who only likes overcooked cardboard the way mommy makes it
It’s just fine, plus it still had to go on the oven. Sounds like you eat overcooked meat that looks like flip flops
Oh wow. Steak sandwich. Woooow
Yummy
Hey what mic do you have?
You're missing the anchovies in the Cesar dressing
those butane torches absolutely ruin the flavor of everything.
Bro smokes sandwiches at this point
Dammmm ginaaaa 🔥🔥
Which bread do u use??
Im hungry!
ITS FOOKIN' RAAAW
The Meat says möööö