Your mom is a gem. Cherish her and your moments together. My mother been gone for 30 years,,,she passed at the age of 56. Can't wait to see the next video.
As a former professional cake decorator here's some life hacks: if you want a really smooth looking cake icing you can take a spray bottle (one that does a very fine mist) and spritz the icing and then do your final smoothing (less is more though). This makes a very smooth surface. Also, to reduce hand strain, underfill your bags or use larger bags and separate the icing inside the bag and make a smaller pouch of icing close to the tip and twist the bag between so the two halves are separated. This means you are having to manipulate less icing at a time and easier on your hands, plus the larger bags means you have to fill them fewer times and less mess. Love your cooking videos, I'm terrible at cooking so you give me great meal ideas.
Great tips. I used to decorate cakes for extra money and did decorative paint, mostly shirts) as well. I ended up with severe tendonitis in my wrist and never regained full strength. My day job was Radiology. I’m 65 now and retired so I still bake a lot but do minimal decorating . I wish someone had given me a few tips way back when .
This was wonderful to watch. I'm an only child and have cooked & baked with my mom all my life (I was home schooled so even more time in the kitchen) We have lived on the same farm as my parents for the last 14 years, with my parents house just a few yards away. In July my parents made the decision to move over an hour away to their extremely remote off grid cabin. No more cooking, baking or even texting my best friend. We didn't get to enjoy our shared birthdays or Christmas together because they were completely snowed in. I miss my time in the kitchen with my mom sooo bad and I'm thankful for all the freezer meals we made together over the years. I'm not goingnto lie, I cried when your mom hugged you and said how much she enjoyed your day together. Thank you for sharing it with us.
I'm an only child too and live 1/2 block from my parent's. I would miss them so much if they moved. They are my best friends! So sorry! Lots of love from a fellow 'only' ❤️
Hi Becky! Just a tip...I learned recently to NOT add salt to sauteeing mushrooms as it releases the water and ends up steaming your mushrooms instead of turning them a lovely caramel brown. Love your videos!!! So happy to see your subscribers skyrocketing!!
Can I just say how freaking sweet it is that you guys put so much thought and effort into making sure the kids with food sensitivities can eat from the same dessert as everyone else? Designating certain pieces of the cake for them with special frosting is honestly the sweetest thing ever. You could've easily just said whoops, you guys can't have this. You're such kind, beautiful people. 🥺
As a momma of kids with severe food allergies the love that went into that star wars cake will mean so much to those kiddos❤ so sweet to see them being included
Your mom needs her own channel. Like yourself, she's very good on camera. This download is so relaxing and such a retreat from all that's been going on in the world. Thank you!
Your mom is a natural infront of the camera, and she's a good teacher! It is wonderful that you two share a love for the kitchen - you are making sweet memories.
I keep at least a lb of butter in the freezer when I buy butter. It grates easier. That way it's faster to refreeze for my pastries. It's a game changer for flaky biscuits too.
I love this. I miss my mom dearly. I lost both my mom and dad and i live vicariously through your videos. We are So lucky that you shared this with us. I know it sounds funny but your videos bring me comfort and knowledge as I didn't have anyone to teach me to cook, bake, or anything and because of you, I successfully processed my own ground beef last night for long term storage all by myself. Pressure canning for the very first time! Thank you again Becky
thanks for showing the shredder. my mother in law (with whom i live) was shredding potatoes the other day and said she wished she had a shredder. she has a kitchen aid, so i just went online and purchased the brand name version from kohls (saved $19 and got $10 kohls cash) and am having it shipped to her name. i hadn't thought of getting one for her KA. also, your mom is a complete natural with the videos. i like how, just like you, she explains things step by step, and makes it easy to understand.
Becky, I love watching you and your mom cook! You are very talented! I have proven many times that I can’t cook, talk & listen at the same time, so I admire your ability to talk while cooking, cleaning & sharing the kitchen with your mom:). I love that you don’t edit out any mistakes that are just part of cooking...no matter how long someone has been cooking (I have been married & cooking for 45 years:). Love your channel!
You can also use your garlic for pasta aglio et olio. Chop it all very fine, put some chili flakes in it and fill it up in a jar with a lot of oliveoil. Then you can use ist for nearly every recipe. Pasta, meat or whatever. The „perfumed“ garlic oliveoil is also very good to roast vegetables, leftover pastas or rice or for barbecue marinades…..
The videos of you cooking with your mom bring me a lot of joy when I miss cooking with my mom! I don’t get to go home nearly as much as I would like, but I love being in the kitchen with her.
Watching you and your mom share time in the kitchen is a pure delight. The love in your family shines through everything you do. Thanks as always for sharing your life with us.
How appropriate to watch this on Valentine’s Day. There’s a lot of love going on in this house with all the extra care you take for the dietary needs and the special meal being planned for loved ones. 💕
Your parents are so sweet! I'm sure everything is going to taste amazing. Also, would love to see your parens backyard as it looks like they have a wonderful view!
This boosted my mood so much!! I just got back from school a while back and though it was a lovely day and i was very grateful for all the chocolate my friends essentially shoved onto me, taking a nice hot shower, settling on my bed, and opening youtube to find out Becky uploaded was just what i needed to make a nice day even nicer!!! (p.s: me and Gracie Rae have the same birthday!! How exciting!!)
I just wanted to say, I used your mom’s idea of those totes to organize my chest freezer. It’s a lifesaver, so thank you to both of you for the video and idea!💞
Love watching cooking days. My experience with au gratin potatoes for a crowd is to put it in 2 pans instead of putting it all in one casserole as the cooking time in a casserole that full takes forever.
Your mom is so wonderful! How loving to take your nephew's dietary needs into consideration. So many people don't take this kind of care. I can tell you love your family very much. Your mom and dad have a lovely view! Thank you for sharing your day of party prep with us!
Whenever I make a cheese sauce I make extra and freeze it. Then when I get a craving for Mac n cheese I can warm it in the microwave and pour over noodles. Also great when you have last minute guests to whip up something.
Becky, my parents make a sweet potato dish every year since the 1980s that you might love, since you also don't like sugary sweet potatoes. These are my favorite and are so simple. It's just super thinly sliced sweet potatoes with a mandoline, butter, shredded parmesan, salt and pepper. You layer it in thin layers of each until the pie plate or baking dish is full. Starting with butter and parmesan and ending with it as well and salt and pepper to your tastes. I can't remember the temperature the use, but it's probably around 350°. My whole family loves this. I haven't been able to find the original recipe online, but it pre-dates the internet. I hope like it.😊
I learned a quick "goop" recipe to keep cakes (or anything baked) from sticking: mix equal parts flour, oil, and shortening. Blend until the consistency of mayonnaise. Use a pastry brush (or a baggie) to wipe a thin layer on your pans. Nothing sticks.
Enjoy when Mom cooks with Becky……we can see where she gets some of her cooking habits. I am probably older than Mom but it is so nice to see the ladies cooking with such knowledge and expertise. In my current world the daughters in law do not cook or have any interest in doing so…….that is why I like watching you all……….living vicariously through you all. Lol
Hey guys!!! Mom you did such a great job with your kids!! I homeschool my kids and this is so encouraging to see......I only have 1 girl with the 4 boys but she loves cooking like me!! So prayer fully we can make videos like this when she is an adult ❤️
As someone who creates in the kitchen for my gluten and lactose free family every single day. That frosting looks delicious! I have also broken the latch on my food processor. I am so missing it. Blessings.
Becky, it's so much fun watching you and your mom and hearing your dad in the back. It brings back memories for me when my dad was still living and I was cooking with my mom. Great memories.
You just reminded me that I have a little leftover frosting in my fridge from my sister's birthday cake over the weekend. My kids will thank you when they have graham cracker frosting sandwiches for their after school snack!
For those needing to make a gluten free cake, King Arthur makes an amazing GF chocolate cake mix! I made it last week for my daughter's birthday. OMG! So moist, rich and chocolatey! My hubby even agreed it didn't taste like GF! Just thought I would share this in case anyone needs to cook for a GF family member. LOVE Bob's Red Mill brownie mix! Tip for GF cooking: even if the mix doesn't tell you to do it, let the batter rest for 10 minutes minimum. GF flours need extra time to absorb liquids. This will prevent the grainy texture you sometimes can get. TY ladies for taking such good care of your family members!💕
I saw a hack for parchment paper back in the day! You fold up a sheet like you would for making paper snowflakes. Then you can measure were to cut on the radius of the pan
Had to pause the video to comment because you just absolutely blew my mind at 6:40. I have the same oxo peeler and I love it, but I missed the pointed end on my previous peeler for cutting out eyes on potatoes. It never occured to me that the little scoop on top was for just that! I thought it was just decorative which seems ridiculous in retrospect 😂 You never know what you're doing to learn from acre homestead!
I miss cooking with my mom, she passed away suddenly three years ago, we would pour a glass of wine and cook up a storm and my dad would be sitting at the table with his wine and lovingly put his two cents worth in lol! He loved to sample everything we made and let me tell you, there wasn’t much he didn’t love! I’m now starting to cook with my little grandchildren, they love to help an I have extra to clean up but it’s worth it! Great job Becky and mom!
Hi Becky and Mum, Came across your channel by accident and I’m absolutely thrilled. Loving it and enjoy the recipes. I’m Italian and your videos remind me of all the cook ups over the years. For Italians it’s all about the FOOD 🍲 and your videos are a joy to watch. I’m going to be trying a few of the recipes. Hello from Perth , Western Australia 🇦🇺.
Ghirardelli box brownies are our favorite too! We upgrade it by using a stick of melted butter versus oil and we add pecans. Plus, we butter the pan first and shake some granulated sugar all around the pan before the mix is put in. We under bake the brownies a bit. Yummy!!!
Thank-you for having us in your home, giving us tips and inspiration to cook with love for our families!! I stress out in the kitchen, but watching you prep the day before is key!! Much appreciation for your channel!! ❤️
You are one diligent, industrious, hardworking woman! I am so happy you decided to share your homesteading journey with the public. Very inspiring, my new favorite channel. Lovely family...
I just had to come back and say I love that you video with your mom! It's such a blessing to be able to spend time with family and to be able to have video of it is priceless. Some day you'll look back on these and be so glad you have them.
Hands down, my favourite videos are the ones with your Mummy and you cooking together! Your Mum is a complete doll! She is not only warm and kind, but wow does she know her way around in the kitchen! Seriously, every time I watch one of your videos with Mummy, I learn so much from her.. her nifty little tips and tricks. So talented! You two are a great team 🥰 And your Dad, he is so funny! What a happy home ❤️ God bless your beautiful family x
Hi Becky, I hope everything is well. I am big on family, so I love it when your family is in your videos. Your mom is so cool. She is not camera shy at all. I love the way she explains things you are just like her. Great video. Have a great rest of your day.
I’m with your dad about the cream cheese icing 🧁 😋 Love when your mom and you do videos together. She’s so sweet and she has so many good tips l. The 2 of you together and I just wish I could be a guest at your dinners and taste all that yummy deliciousness
I have a tip for the kitchen towel over the kitchen aid as well whilst making frosting, if you dampen the towel before putting it over the mixer it will make the sugar cloud stick to the towel instead of fluffing out when you remove it
Becky, you and your mom are absolutely adorable together. Your mom is great in the kitchen… she sure knows her stuff! I love watching the both of you because you work so well together. Love the menu!
I love watching you and your mum cook together . I am a qualified Chef but my mum taught me to cook when I was growing up and I still ask her to taste test for me when we cook together
Everything looks delicious! I have the same exact mandolin - LOVE IT! Tell your mom to tear small strips of parchment and put them just under the edge of the cake/brownie she is frosting. Then when done just pull them out and toss. Leaves a perfectly clean presentation, and oh so simple
I love your relationship with your parents, what fabulous memories you will always have of your baking/cooking days together!! EVERYTHING is looking great, learned SO MUCH watching you two!!!
Hi Ladies! You can certainly tell where Becky gets her talkative nature! I love it! I’ve never made beef Wellington but I’ve made a salmon Wellington and I’m currently working on a recipe for a duck 🦆 Wellington! Thanks for sharing your day! 🌺 Jen
Glad you could get together with your mom and make the food for your party. Can’t wait to see it completed. I have that grinder for my mixer, but never used it yet. Now I know how to use it. So thank you. The cake looked beautiful.
I meant to comment a video or two ago about your cutting board. I noticed that it moves a lot while you are cutting. As a restaurant manager I always insist that people use something under the cutting board to prevent it from moving. In the restaurant I tell them to get a damp rag to put under the board. In my own home I have a "bubble plastic foam mat" (not sure what to call it). By preventing the board from moving you can work faster, get a more consistent end result and it helps to prevent getting cut as you work. Using a rag at home is a little in convenient which is why I moved to using the mat. I keep it in a drawer close to the knives and it can double as something to help open lids that are difficult on jars. I hope you find this useful.
I love when you and your mom cook. Such fond memories of my own family in the kitchen. Absolutely love your channel Becky and I look forward to every new video!!!
How fitting that I'm watching this on May the 4th in 2023? Also, I love watching you cook with your mom! You guys have such a healthy working relationship, and it's so refreshing for many of us to see.
![I.N "HALLUCINATION" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/n5B5q1Hwt_U/mqdefault.jpg)
Love the videos with your mom! She's not afraid of the camera and she talks like she's done videos forever. I really enjoy these.
Your mom is a gem. Cherish her and your moments together. My mother been gone for 30 years,,,she passed at the age of 56.
Can't wait to see the next video.
I agree! It's so wonderful to see them together like this.
As a former professional cake decorator here's some life hacks: if you want a really smooth looking cake icing you can take a spray bottle (one that does a very fine mist) and spritz the icing and then do your final smoothing (less is more though). This makes a very smooth surface. Also, to reduce hand strain, underfill your bags or use larger bags and separate the icing inside the bag and make a smaller pouch of icing close to the tip and twist the bag between so the two halves are separated. This means you are having to manipulate less icing at a time and easier on your hands, plus the larger bags means you have to fill them fewer times and less mess. Love your cooking videos, I'm terrible at cooking so you give me great meal ideas.
Great tips. I used to decorate cakes for extra money and did decorative paint, mostly shirts) as well. I ended up with severe tendonitis in my wrist and never regained full strength. My day job was Radiology. I’m 65 now and retired so I still bake a lot but do minimal decorating . I wish someone had given me a few tips way back when .
This was wonderful to watch. I'm an only child and have cooked & baked with my mom all my life (I was home schooled so even more time in the kitchen) We have lived on the same farm as my parents for the last 14 years, with my parents house just a few yards away. In July my parents made the decision to move over an hour away to their extremely remote off grid cabin. No more cooking, baking or even texting my best friend. We didn't get to enjoy our shared birthdays or Christmas together because they were completely snowed in. I miss my time in the kitchen with my mom sooo bad and I'm thankful for all the freezer meals we made together over the years. I'm not goingnto lie, I cried when your mom hugged you and said how much she enjoyed your day together. Thank you for sharing it with us.
I'm an only child too and live 1/2 block from my parent's. I would miss them so much if they moved. They are my best friends! So sorry! Lots of love from a fellow 'only' ❤️
Hi Becky! Just a tip...I learned recently to NOT add salt to sauteeing mushrooms as it releases the water and ends up steaming your mushrooms instead of turning them a lovely caramel brown. Love your videos!!! So happy to see your subscribers skyrocketing!!
I love seeing your mom and you together. She is so much fun to watch. What a wonderful blessing.
Can I just say how freaking sweet it is that you guys put so much thought and effort into making sure the kids with food sensitivities can eat from the same dessert as everyone else? Designating certain pieces of the cake for them with special frosting is honestly the sweetest thing ever. You could've easily just said whoops, you guys can't have this. You're such kind, beautiful people. 🥺
As a momma of kids with severe food allergies the love that went into that star wars cake will mean so much to those kiddos❤ so sweet to see them being included
Mom is a natural at this video making!!!!! She needs a cooking channel!!! ❤️
Your mom is a genius!! Why have I never thought of or heard of placing a towel over the mixer to stop the big cloud mess!?
You guys are amazing together! She is definitely a homeschool mom and she looks SO proud of you when she watches you talking to camera 😍
Your mom needs her own channel. Like yourself, she's very good on camera. This download is so relaxing and such a retreat from all that's been going on in the world. Thank you!
I’m happy to just make guest appearances on her channel, all the fun, none of the work! Susan, Becky’s Mom
Your mom is a natural infront of the camera, and she's a good teacher! It is wonderful that you two share a love for the kitchen - you are making sweet memories.
Just came home from work and put myself to bed (I'm in germany, so it is evening) wonderful timing of your video! Love them always!
Yay! Thank you!
I wondered if you could please check my above questions? I would greatly appreciate it!
Your dad was only in this video for maybe two minutes, but I have already decided that I would die for him. He's so wholesome!
I keep at least a lb of butter in the freezer when I buy butter. It grates easier. That way it's faster to refreeze for my pastries. It's a game changer for flaky biscuits too.
I love the collaborations in the kitchen between you and your mom. Your mom seems like a very loving and caring mother and grandmother.
I love this. I miss my mom dearly. I lost both my mom and dad and i live vicariously through your videos. We are So lucky that you shared this with us. I know it sounds funny but your videos bring me comfort and knowledge as I didn't have anyone to teach me to cook, bake, or anything and because of you, I successfully processed my own ground beef last night for long term storage all by myself. Pressure canning for the very first time! Thank you again Becky
I have to tell you... your mom is just as fun to watch as you. I can see where you get it from. I love seeing your family pop up in videos.
Major pro tip: when making cream cheese frosting, brown the butter. It takes it to a whole other level.
Never thought of that, yum! Susan, Becky’s Mom
thanks for showing the shredder. my mother in law (with whom i live) was shredding potatoes the other day and said she wished she had a shredder. she has a kitchen aid, so i just went online and purchased the brand name version from kohls (saved $19 and got $10 kohls cash) and am having it shipped to her name. i hadn't thought of getting one for her KA. also, your mom is a complete natural with the videos. i like how, just like you, she explains things step by step, and makes it easy to understand.
Becky, I love watching you and your mom cook! You are very talented! I have proven many times that I can’t cook, talk & listen at the same time, so I admire your ability to talk while cooking, cleaning & sharing the kitchen with your mom:). I love that you don’t edit out any mistakes that are just part of cooking...no matter how long someone has been cooking (I have been married & cooking for 45 years:). Love your channel!
You can also use your garlic for pasta aglio et olio. Chop it all very fine, put some chili flakes in it and fill it up in a jar with a lot of oliveoil. Then you can use ist for nearly every recipe. Pasta, meat or whatever. The „perfumed“ garlic oliveoil is also very good to roast vegetables, leftover pastas or rice or for barbecue marinades…..
Love this idea!
YAYYY!!! Dropping everything to watch Becky and bonus mom is in it too!!
Aw thank you!!
The Millennium Falcon brownie cake is AWESOME! So fun to watch you two cooking together!
Your dad acts like he's really enjoy working in the kitchen with your mom in you I know you and your mom are so proud of your dad
Yay! I love it when you do videos with your mom. And her apron even says "mom". 😊
I'm so glad!
The videos of you cooking with your mom bring me a lot of joy when I miss cooking with my mom! I don’t get to go home nearly as much as I would like, but I love being in the kitchen with her.
Love that cake! Your family is blessed to have someone that takes the time to make GF treats.
Watching you and your mom share time in the kitchen is a pure delight. The love in your family shines through everything you do. Thanks as always for sharing your life with us.
How appropriate to watch this on Valentine’s Day. There’s a lot of love going on in this house with all the extra care you take for the dietary needs and the special meal being planned for loved ones. 💕
Your parents are so sweet! I'm sure everything is going to taste amazing. Also, would love to see your parens backyard as it looks like they have a wonderful view!
It is so fun watching you to cleaver people work together!!
This boosted my mood so much!! I just got back from school a while back and though it was a lovely day and i was very grateful for all the chocolate my friends essentially shoved onto me, taking a nice hot shower, settling on my bed, and opening youtube to find out Becky uploaded was just what i needed to make a nice day even nicer!!! (p.s: me and Gracie Rae have the same birthday!! How exciting!!)
I love how you two are going back and forth in the recipes you each are working on.
Your mom is a natural in front of the camera. I always use a plastic knife to slice brownies and get a super clean cut.
I just wanted to say, I used your mom’s idea of those totes to organize my chest freezer. It’s a lifesaver, so thank you to both of you for the video and idea!💞
Love watching cooking days. My experience with au gratin potatoes for a crowd is to put it in 2 pans instead of putting it all in one casserole as the cooking time in a casserole that full takes forever.
Yes, we are going to do it that way next time too! Susan, Becky’s Mom
You’re a sweet Mother Susan.
Your mom is so wonderful! How loving to take your nephew's dietary needs into consideration. So many people don't take this kind of care. I can tell you love your family very much. Your mom and dad have a lovely view! Thank you for sharing your day of party prep with us!
Whenever I make a cheese sauce I make extra and freeze it. Then when I get a craving for Mac n cheese I can warm it in the microwave and pour over noodles. Also great when you have last minute guests to whip up something.
Good idea
Becky, my parents make a sweet potato dish every year since the 1980s that you might love, since you also don't like sugary sweet potatoes. These are my favorite and are so simple. It's just super thinly sliced sweet potatoes with a mandoline, butter, shredded parmesan, salt and pepper. You layer it in thin layers of each until the pie plate or baking dish is full. Starting with butter and parmesan and ending with it as well and salt and pepper to your tastes. I can't remember the temperature the use, but it's probably around 350°. My whole family loves this. I haven't been able to find the original recipe online, but it pre-dates the internet. I hope like it.😊
The party prep/cook videos are such a treat! Anyone else telling the screen "Millennium Falcon" everytime anyone said Star Wars cake?
Love your relationship with your mom, you can tell you're close with your family! Also, their backyard view is absolutely stunning!
I learned a quick "goop" recipe to keep cakes (or anything baked) from sticking: mix equal parts flour, oil, and shortening. Blend until the consistency of mayonnaise. Use a pastry brush (or a baggie) to wipe a thin layer on your pans. Nothing sticks.
Great tip, thanks!
This was so so sweet Becky! Such a treat to video cooking with you Mom and seeing your Dad give a little hand tidying up. So perfect♥️
It’s fun watching mother and daughter cook in the kitchen.
Enjoy when Mom cooks with Becky……we can see where she gets some of her cooking habits. I am probably older than Mom but it is so nice to see the ladies cooking with such knowledge and expertise. In my current world the daughters in law do not cook or have any interest in doing so…….that is why I like watching you all……….living vicariously through you all. Lol
love seeing your Mom and Dad in your videos looks like they are enjoying it also, have a great day
How genius to cover the mixer with a towel! I have a guard but never use it because it makes a mess!
You can sub applesauce for the oil in the cake recipe and it makes it very moist and delicious!
Assuming the ship is the millennium falcon those "tails" are actually at the front of the ship!
Lol spaceship. One never refers to the millennium falcon as anything but ...
Hey guys!!!
Mom you did such a great job with your kids!! I homeschool my kids and this is so encouraging to see......I only have 1 girl with the 4 boys but she loves cooking like me!! So prayer fully we can make videos like this when she is an adult ❤️
That's wonderful. I'm a homeschool graduate now teaching my 4 children.
Ps.....all the extra dairy free stuff is phenomenal because some of us are dairy free too.... no dairy or meat
As someone who creates in the kitchen for my gluten and lactose free family every single day. That frosting looks delicious!
I have also broken the latch on my food processor. I am so missing it.
Blessings.
Becky, it's so much fun watching you and your mom and hearing your dad in the back. It brings back memories for me when my dad was still living and I was cooking with my mom. Great memories.
You just reminded me that I have a little leftover frosting in my fridge from my sister's birthday cake over the weekend. My kids will thank you when they have graham cracker frosting sandwiches for their after school snack!
For those needing to make a gluten free cake, King Arthur makes an amazing GF chocolate cake mix! I made it last week for my daughter's birthday. OMG! So moist, rich and chocolatey! My hubby even agreed it didn't taste like GF! Just thought I would share this in case anyone needs to cook for a GF family member. LOVE Bob's Red Mill brownie mix! Tip for GF cooking: even if the mix doesn't tell you to do it, let the batter rest for 10 minutes minimum. GF flours need extra time to absorb liquids. This will prevent the grainy texture you sometimes can get. TY ladies for taking such good care of your family members!💕
use almond flour for your gf cakes so much better and delicious.x
Excellent tip, Robin. I've found resting gf batter to be the best tip to improve texture too.
Thank you for the tips Robin!
@@plantsbythemoon9049 💕
@@whitmaca 💕
I saw a hack for parchment paper back in the day! You fold up a sheet like you would for making paper snowflakes. Then you can measure were to cut on the radius of the pan
Had to pause the video to comment because you just absolutely blew my mind at 6:40. I have the same oxo peeler and I love it, but I missed the pointed end on my previous peeler for cutting out eyes on potatoes. It never occured to me that the little scoop on top was for just that! I thought it was just decorative which seems ridiculous in retrospect 😂
You never know what you're doing to learn from acre homestead!
That also blew my mind!! And I'm never getting a separate knife ever again...
I miss cooking with my mom, she passed away suddenly three years ago, we would pour a glass of wine and cook up a storm and my dad would be sitting at the table with his wine and lovingly put his two cents worth in lol! He loved to sample everything we made and let me tell you, there wasn’t much he didn’t love! I’m now starting to cook with my little grandchildren, they love to help an I have extra to clean up but it’s worth it! Great job Becky and mom!
Becky, your mom is just so adorable! What fun it must be to cook together!! Thank you for sharing your "cooking time with Mom" with us!
Hi Becky and Mum,
Came across your channel by accident and I’m absolutely thrilled. Loving it and enjoy the recipes. I’m Italian and your videos remind me of all the cook ups over the years. For Italians it’s all about the FOOD 🍲 and your videos are a joy to watch. I’m going to be trying a few of the recipes. Hello from Perth , Western Australia 🇦🇺.
Aw Thank you!
Ghirardelli box brownies are our favorite too! We upgrade it by using a stick of melted butter versus oil and we add pecans. Plus, we butter the pan first and shake some granulated sugar all around the pan before the mix is put in. We under bake the brownies a bit. Yummy!!!
Been using ready cut liners for years. Also no u don't peel the squash, the skin holds it together and the skin goes very soft and edible
If you ever decide to offer merch, you’ll have to include “No Soggy Bottoms in My Kitchen” 😜
Your MoM is such a natural in front of the camera! It's evident that ya'll have a close relationship and that's awesome.
Aww so sweet. Enjoy your Mom moments. I miss those tomes so much. Thankful for each one! Yes ur mom should at the least be a special guest more often.
Thank-you for having us in your home, giving us tips and inspiration to cook with love for our families!! I stress out in the kitchen, but watching you prep the day before is key!!
Much appreciation for your channel!! ❤️
You are one diligent, industrious, hardworking woman! I am so happy you decided to share your homesteading journey with the public. Very inspiring, my new favorite channel. Lovely family...
I am loving your mom!! She reminds me of my late grandma, so sweet, truly warm and cosy home with good food and great company.
I just had to come back and say I love that you video with your mom! It's such a blessing to be able to spend time with family and to be able to have video of it is priceless. Some day you'll look back on these and be so glad you have them.
Love watching you and your mom cooking together I watch your channel all the time I have not missed a show
I love watching your channel, but especially when you cook with your loved ones!! I learn so much, and your Mom is so talented with her cakes!
Love the Glutin free. My son has the same allergies . Along with peas and carrots and bananas. So glad you include him in your preparing.
Hands down, my favourite videos are the ones with your Mummy and you cooking together! Your Mum is a complete doll! She is not only warm and kind, but wow does she know her way around in the kitchen! Seriously, every time I watch one of your videos with Mummy, I learn so much from her.. her nifty little tips and tricks. So talented! You two are a great team 🥰
And your Dad, he is so funny! What a happy home ❤️
God bless your beautiful family x
Your mama is so cute! I really enjoy watching you two work together ❤️
At the early part of this video, your Mom's look is priceless. She has so much love and pride for you!
Hi Becky, I hope everything is well. I am big on family, so I love it when your family is in your videos. Your mom is so cool. She is not camera shy at all. I love the way she explains things you are just like her. Great video. Have a great rest of your day.
I love to see mother and daughter working in the kitchen together ❤. I was very close to my mother I miss her terribly.
YAY!!! Mom and Daughter cooking moments are my favorite. Thank you.
The handy dandy slicer/shredder for the kitchen aid your mom has works great for slicing potatoes and shredding cheese. 🙂
I’m with your dad about the cream cheese icing 🧁 😋
Love when your mom and you do videos together. She’s so sweet and she has so many good tips l. The 2 of you together and I just wish I could be a guest at your dinners and taste all that yummy deliciousness
This is the first video I’ve watched with your Mom Malayan appearance! I love her! This was a great video! Thanks ladies!!
Love this video no greater time than spending precious time in kitchen with your mother I miss my mother she’s been gone next month 29 years
If u put a damp tea towel under the cutting board or bowl it will eliminate the wiggles & moving around.
I have a tip for the kitchen towel over the kitchen aid as well whilst making frosting, if you dampen the towel before putting it over the mixer it will make the sugar cloud stick to the towel instead of fluffing out when you remove it
We have every attachment for the Kitchen Aid and this one is a favorite!! The accessories are not that expensive if you use them a lot!!
Your mother is so adorable and you work so great together in these videos. Your father seems to be a great guy too. Lovely loving family.
Becky, you and your mom are absolutely adorable together. Your mom is great in the kitchen… she sure knows her stuff! I love watching the both of you because you work so well together. Love the menu!
I love watching you and your mum cook together . I am a qualified Chef but my mum taught me to cook when I was growing up and I still ask her to taste test for me when we cook together
Everything looks delicious! I have the same exact mandolin - LOVE IT! Tell your mom to tear small strips of parchment and put them just under the edge of the cake/brownie she is frosting. Then when done just pull them out and toss. Leaves a perfectly clean presentation, and oh so simple
The first time I did this was a ‘duh’ moment lol, makes such a difference. Waxed paper works too.
I love your relationship with your parents, what fabulous memories you will always have of your baking/cooking days together!! EVERYTHING is looking great, learned SO MUCH watching you two!!!
Hi Ladies! You can certainly tell where Becky gets her talkative nature! I love it! I’ve never made beef Wellington but I’ve made a salmon Wellington and I’m currently working on a recipe for a duck 🦆 Wellington! Thanks for sharing your day! 🌺 Jen
Glad you could get together with your mom and make the food for your party. Can’t wait to see it completed. I have that grinder for my mixer, but never used it yet. Now I know how to use it. So thank you. The cake looked beautiful.
I meant to comment a video or two ago about your cutting board. I noticed that it moves a lot while you are cutting. As a restaurant manager I always insist that people use something under the cutting board to prevent it from moving. In the restaurant I tell them to get a damp rag to put under the board. In my own home I have a "bubble plastic foam mat" (not sure what to call it). By preventing the board from moving you can work faster, get a more consistent end result and it helps to prevent getting cut as you work. Using a rag at home is a little in convenient which is why I moved to using the mat. I keep it in a drawer close to the knives and it can double as something to help open lids that are difficult on jars.
I hope you find this useful.
I love when you and your mom cook. Such fond memories of my own family in the kitchen. Absolutely love your channel Becky and I look forward to every new video!!!
I laughed when your mom said “watch your sleeves”. I loved cooking with my mom, and that’s exactly something she’d have said. Great video!
Your mom is great! It's so nice to see you cooking & baking together.
How fitting that I'm watching this on May the 4th in 2023? Also, I love watching you cook with your mom! You guys have such a healthy working relationship, and it's so refreshing for many of us to see.
Loved when you said NO when your mom was talking about the raisins in the cake. Hehe
I enjoy reading your comment section as much as watching your videos. So incredible this community you've built Becky.