What can I say, COVID has made us do different things... Let us know what you think the starter should be named. Excited to see how creative y'all can get.
I want Claire to do a video where she spends a week just making meals from whatever she has in her fridge without buying new stuff. Great way to empty her fridge and for us to get more content!
Claire: these are my grandmother’s cake pans. Also Claire: if I could only save one thing it would be these containers because they perfectly hold a bag of flour. Everything else is replaceable
Claire, and Harris have shoved an impressive amount of cooking equipment and food into that little kitchen. That's some kind of maximum density. They've achieved perfect Chef Tetris.
Honestly impressed with how Claire’s kitchen is organized chaos. She managed to fit A LOT into such a small kitchen and I’m here for it. Also, love the cats being jade rolled at the end ❤️
I may not be a baker, but as a college student who struggles to keep up with academic requirements, I just want you to know Claire that your videos have helped me stay calm and just have a breather once in a while. Your genuineness and passion for cooking is something I always admire about you and that's what actually makes me want to watch your videos even I'm still writing my paper at 3 in the morning. So thank you Claire and your amazing team! You have helped not only home cooks, but even students like me.
Exactly what I thought, all those Architectural Digest ridiculous unused kitchens and then kitchen’s like Claire’s and Alison Roman’s are so much better!
@@marmitemel I like watching huge houses and most of the time the rich people either don't have the time to cook for themselves or their family or they simply don't know how to cook, either way I think it's sad. They actually filled their kitchen with "displays / decorations" not "cooking equipment" because they never use them.
I don't think you realize how much a billion is. Thousandaires get takeout. Billionaires can afford to fly chefs like Claire, with her vanilla in tow, to personally cook for them in their billionaire's kitchens on a whim.
@@ispearedbritney Yes, also the time of a billionaire is worth a lot. Your ordinary person scrambles to get a dinner on the table. A billionaire chooses if cooking is worth it for them. It's no different than getting a plumber or having a mechanic service a car. I'd say a better comparison are YT'ers - you often see a pristine kitchen in their McMansions along with take out containers.
@@phill8273 'cause we Germans feel the need to describe to the t what it exactly does. Word by word, it's kinda like "thing that does intended breaking points in egg shells"
That's a fine thing to see written on a birthday card. "Liebe Claire, alles Gute zum Geburtstag. Als Geschenk bekommst du von uns einen Eierschalensollbruchstellenverursacher. Wir haben uns die Mühe gegeben das Wort auf dieser kleinen Karte zu schreiben & nun hamm wir k1 Platz mehr. LG"
Greying out the little "desserts" after she protested their presence in the freezer during the Reading The Ingredients bit was such a hilarious little detail, it made me absolutely lose it. (That and "chicken?") Bless this video and everyone who had a hand in it.
@@ronwitzke5617 But it sparks joy!😁 She would have a harder time justifying the egg topper though… "What do you mean it doesn't even work properly? Your _English_ doesn't work properly!"😉
i love that everything has its place and she knows exactly where everything goes. i've lived with my partner for almost 10 years and he still puts things away in the wrong place in the kitchen and it drives me crazy everyday.
I saw a video that showed a communal kitchen (a group of friends bought & built a few houses and buildings clustered together) & they had a shelf specifically for things you don't know where it belongs. They said it was very helpful.
The tour of the fridge and freezer is maybe the most relatable thing I’ve ever seen. It’s making me feel better about the fact that I seem to be all over the place with my little food projects.
Claire, I enjoyed every single minute of watching this. My starter is so precious to me and I understand why you would save it if you had to leave quickly. You are my organizational hero!!!!
I also grew up on mtv cribs so I was SOOOO ready for the fridge reveal! I love seeing a pros kitchen. I was a line cook for many years so you also find the squeeze bottles and the plastic mise cups with tape all over the place. Best way to do it.
Claire, I got into NYU yesterday. Please recommend bakeries in Manhattan as I will need many baked goods to survive. I am from Colorado and I need a guide haha.
you truly gotta love that Vinny really owns the list of ingredients edit like,,, who fuckin cares if its for gourmet makes I came up with it its mine SUCK IT BA
thanks for doing these awesome, honest videos. its like being in my kitchen with my friends and family, having a fun time cooking and baking together. you made me feel so welcome in your space and i can tell you really love it, which is the best part, and also reminds me of the way i feel about my own kitchen. you rule claire! thanks for the great videos!
i feel a lot of comfort knowing that people have messy/full fridges and freezers bc mine is never organized only when all the food is gone. good video!!
omg, NEW KITTIES! I approve and that needs to be a rule - if the "regular" talent is unavailable for whatever reason (Felix, Maya and Archie) someone else from the Dessert Person team needs to pitch in, mmkay? We need pets!
What can I say, COVID has made us do different things...
Let us know what you think the starter should be named. Excited to see how creative y'all can get.
d'oughtagnan
Full Sour Saffitz? Sourdough Saffitz? Count Spatula?
Rufus
Le starteur
@@jwboada +1 for Sourdough Saffitz
I appreciate that Claire and the crew really do listen to the commenter feedback in giving us these extra episodes
I remember when you moved in! oh Claire! I wish I can put my hands on the "drawer of stuff" please let me do it! I am begging you!
PLEASE LET GABY DO IT CLAIRE WE ARE BEGGING YOU
Gaby :) ❤️
I want Claire to do a video where she spends a week just making meals from whatever she has in her fridge without buying new stuff. Great way to empty her fridge and for us to get more content!
Totally agree. Please do this, Claire ☺️
I'd love to see what she eats in general, like I'm interested to know what she cooks for herself for lunch/dinner etc!
This would be cool!
This should totally be a collabe video with June!
June ❤️❤️
I appreciate that Claire has an extremely relatable kitchen and not an “aesthetic” kitchen for RUclips. You KNOW she cooks in her kitchen.
Agree
Totally agree! My kitchen is always cluttered- but it works for me. ☺️
"White claw because I went through a phase last summer" this is peak relatable content
I found myself sighing and saying "we all did..."
I was like GIRL, SAME.
I had to replay that part 😂😂😂 it spoke to my soul!!
Ain’t no laws when you drinkin Claws!
Seeing your profile icon was a blast from the past
The ending with the kitties and the jade roller has given me all the ✨ s e r o t o n i n ✨
I went all "awwwwww..." out loud.
@@mariadora8498 me too!!!! I even replayed that part multiple times.
Nice callback to the beginning of the video. Love it.
the vanilla jar stored on the shelf where it could easily fall off... keeps me awake at night.
I was thinking this too! As an Angeleno who woke up to a mini earthquake this morning
That jar falling is my sleep paralysis demon
@@kevinwiz if it makes you feel better, we don't really have earthquakes in NY
@@ididntknowtheyhadwifiinhell Yes they do. Except it's cats. Just dumb cats doing dumb things.
Omg those bottles on top as well!!!! Hahaha
The Kerrygold butter being mentioned by name and then blurred out killed me
It would’ve been hilarious if there was a censored bleep out 😂
Claire: "I do use the rule of like multiple functions"
Also Claire: "I don't know what that does, ok?"
I'll give the mushroom brush that it's cute.
also buys an egg topper
it sparks joy
Small things are an exception haha
Claire: these are my grandmother’s cake pans.
Also Claire: if I could only save one thing it would be these containers because they perfectly hold a bag of flour. Everything else is replaceable
i kept thinking about this omg !!!
😅🤣 This got me.
Claire, and Harris have shoved an impressive amount of cooking equipment and food into that little kitchen.
That's some kind of maximum density.
They've achieved perfect Chef Tetris.
have you seen Priya and Seth's tiny kitchen?
@Buluk Priyas's Insta and a few videos here on YT, there's even an organize my fridge video
Hearing her say "my husband, Harris" just makes me really happy for some reason.
Right? But, we weren’t invited to the wedding. Hello!
@@jackiemasek8302 Yeah, at the most basic level we should have gotten a wedding cake look!
“So that’s one tool that only does half of one job?” SENT ME
I learned that this is an "Eierschalensollbruchstellenverursacher" in the comments section of Beryl Shereshewsky's How the World Eats Eggs :o
@@erikawong437 You've got to love the german languange for its wonderful composita, don't you? :-)))
Honestly impressed with how Claire’s kitchen is organized chaos. She managed to fit A LOT into such a small kitchen and I’m here for it.
Also, love the cats being jade rolled at the end ❤️
Claire being unable to muster up the energy to explain the purpose of eye patches to Cal made me lol.
Now for my favorite part "listing the ingredients" of my freezer. 😂 Takes me back
Claire having to justify the skincare in the fridge is something I felt on a personal level 😂
Yes! Going to need her to drop that skincare routine!!
The brief chaotic music for the “cat microzone” is the type of editing I come here for 10:44
“Oh it’s very nice, we change it all though” dying!!
Claire could literally post a 35 minute video titled 'Making A Glass of Ice Water' and I would watch every damn second
She should make the *spa water* she mentioned in the lemon tart episode
@@LaLaLaAllDayLong I think you're onto something here!
same!!!
Confession: my starter is named Blair, because Brad and Claire made me want to make sourdough.
Omg I love this
I wasn't sure what I expected, but Claire's kitchen is literally an entire grocery store packed into a small kitchen 😂
😂 so true
doomsday bunker vibes
"I just did this to make me feel good. I don't really stick to this system." is the most relatable thing i've ever heard.
I mean i cant imagine your starter to be named anything other than half sour saffitz
No no she is half sour saffitz, so the starter can be the OG 'sour saffitz'
@@fionam5879 even better!!
I thought she forreal hated that nickname LMAO
Can someone explain what’s a starter
Condé Nast owns that nickname.
I don’t think people realize how nice of a kitchen that actually is for Manhattan
The pan to "vegetable drawer" filled with beer sent me 😂
beer is made from barley, which is a grain, which is a vegetable.... cousin? Vegetable adjacent? *grasping at straws*
We have a "beer crisper" drawer in our fridge too!
In the name of multi-fonctions, mine is a "Beer and Carrots" drawer, cause it's the only vegetable I store in my fridge ^^.
Lets be honest, thats what we all use that bottom drawer for
Where were her actual veggies kept? Didnt see any
The most Claire part of this video is how everything is her favorite thing
Claire’s reaction to the mushroom brush is the same energy i have toward about half my things that people claim have no use (they’re just cute, okay!)
Your videos since BA are soo warm and chocked full of very useful information. You get to work from your ‘happy place’. Thank you.
This episode is so cute but also so useful as someone with a small apartment kitchen,
I may not be a baker, but as a college student who struggles to keep up with academic requirements, I just want you to know Claire that your videos have helped me stay calm and just have a breather once in a while. Your genuineness and passion for cooking is something I always admire about you and that's what actually makes me want to watch your videos even I'm still writing my paper at 3 in the morning. So thank you Claire and your amazing team! You have helped not only home cooks, but even students like me.
Small kitchen where the owner actually cook meals is so much better than billionaire's kitchen when all the owner does is take outs.
Exactly what I thought, all those Architectural Digest ridiculous unused kitchens and then kitchen’s like Claire’s and Alison Roman’s are so much better!
@@marmitemel I like watching huge houses and most of the time the rich people either don't have the time to cook for themselves or their family or they simply don't know how to cook, either way I think it's sad. They actually filled their kitchen with "displays / decorations" not "cooking equipment" because they never use them.
I don't think you realize how much a billion is. Thousandaires get takeout. Billionaires can afford to fly chefs like Claire, with her vanilla in tow, to personally cook for them in their billionaire's kitchens on a whim.
@@ispearedbritney Yes, also the time of a billionaire is worth a lot. Your ordinary person scrambles to get a dinner on the table. A billionaire chooses if cooking is worth it for them. It's no different than getting a plumber or having a mechanic service a car.
I'd say a better comparison are YT'ers - you often see a pristine kitchen in their McMansions along with take out containers.
Omg, yes!!!
The impromptu ingredient read of the freezer was very appreciated
SO many zones in such a tiny space - I'm impressed.
FYI: in Germany we call an “Egg Topper” an “Eierschalensollbruchstellenverursacher”.
Have a nice day!!
It's true! :) Geetings from Augsburg!
I love how different languages can have much longer or shorter ways to express the same thing. I do wonder why it's such a long word in German
@@phill8273 'cause we Germans feel the need to describe to the t what it exactly does. Word by word, it's kinda like "thing that does intended breaking points in egg shells"
That's a fine thing to see written on a birthday card. "Liebe Claire, alles Gute zum Geburtstag. Als Geschenk bekommst du von uns einen Eierschalensollbruchstellenverursacher. Wir haben uns die Mühe gegeben das Wort auf dieser kleinen Karte zu schreiben & nun hamm wir k1 Platz mehr. LG"
You made me dislocate my jaw
all i'm sayin... what about vincent van dough for the sourdough starter?
👏🧐💫
and you keep cutting an ear off
upvoting this haha
Good old Vinny the dough :D
Greying out the little "desserts" after she protested their presence in the freezer during the Reading The Ingredients bit was such a hilarious little detail, it made me absolutely lose it. (That and "chicken?") Bless this video and everyone who had a hand in it.
claire we NEED a skincare routine, the jade roller and gel eyepatches were not enough!!!
1:44 "When I told my dad that he laughed in my face"
>TIL Claire's dad is Chair of Pathology at Harvard Medical School
That feels like important information
A facial massage will feel nice regardless
I get sore, swollen lymph nodes. This sent me on a real journey.
Claire has 2? Harvards Degrees as well, but i feel like we all know that now
@@andrewbaumann7730 I did not.
It's comforting to know that even the great Claire Saffitz, also has a drawer of "stuff that refuses to be organized" 😂😂
A collaboration with Marie Kondo might be in order…😉
@@pixelised No, MK would make her throw out her mushroom brush.
@@ronwitzke5617 But it sparks joy!😁 She would have a harder time justifying the egg topper though… "What do you mean it doesn't even work properly? Your _English_ doesn't work properly!"😉
I swear that every kitchen must have a junk drawer lol I know mine does and it definitely comes in handy !
The outro to this video with Claire's advice, the soft theme, the cat....
You guys are just great 😊
Thanks Claire for listening to your fans. 💕🙂
i love that everything has its place and she knows exactly where everything goes. i've lived with my partner for almost 10 years and he still puts things away in the wrong place in the kitchen and it drives me crazy everyday.
I saw a video that showed a communal kitchen (a group of friends bought & built a few houses and buildings clustered together) & they had a shelf specifically for things you don't know where it belongs. They said it was very helpful.
READING YOUR FRIDGE INGREDIENTS - love ittttt!
Claire deserve her own show!! How relaxing to watch her work her magic. I am a carpenter, there is magic in all the creative arts...
“I just did this ‘cause it made me feel good, I don’t really stick to the system.”
Hey, that’s me with all my to-do lists :D
Thanks for the ingredients-style freezer list. Takes me back.
i love that they’re calling her out lol. friendships are sweet
the cats getting jade rolled at the end is the life i want to live
"Oh! leave me alone about the mushroom brush!" haha Claire is awesome
When she said she loves being in her kitchen that hit me hard, so relatable it just truly brings me joy to be in my kitchen baking or cooking.💕🙌🏻
Claire’s shoutout for Hawa is just precious, also, go and buy her hot sauce XD
I adore you for your humore and your totes amazing skills...but that bit with the jade roller on the cat just floored me. So wonderful!
When the St. Louis Gooey Butter Cake glowed... 🙌🏼 The trashcan/stool is the best part of the kitchen!! 😆
This is my dream kitchen, its soooo perfectly organized it brings me so much joy watching
the freezer “ingredient” listing... no I don’t think you understand, I’m ✨obsessed✨
Major flashbacks to the good old times before racism 🌝
Is it normal to have been waiting for the ingredient list to appear? Asking for a friend.
😭 very true! Waiting for more.
so glad to find my people in the comments.
Nice rush of nostalgia.
I love how relatable Claire's kitchen is. Also LOVE that Helen Levi mug!
Great video as usual. Are we able to get an episode about the cats one day? Also I'd like to throw in Vincent Van Dough as a name for the starter
i like your channel because you talk so calmly and naturally, not like other cook-youtubers, thank you
didn't know i needed that footage of jade rolling cats but i rerally did
Those last scenes made me SO happy omg thank you
*Starter name suggestion: Startha Stewart*
The tour of the fridge and freezer is maybe the most relatable thing I’ve ever seen. It’s making me feel better about the fact that I seem to be all over the place with my little food projects.
How does Claire, *a culinary god* , work in such a small kitchen??? Girl you deserve an upgrade! ❤️
She lives a couple blocks from Central Park. Rents are $$$.
She chose to have a small kitchen in return for the location.
Claire, I enjoyed every single minute of watching this. My starter is so precious to me and I understand why you would save it if you had to leave quickly. You are my organizational hero!!!!
10:54 Graphics guy going literal... love it 😂🤣😂
Why does the intro make me tear up every time? There's no reason for it at all, but it's so beautiful and sweet and I just love it so much!
Thank you so much!!
5:24 such a nice throwback, I love and missed that text
You're a great tour guide. Love all the decanted containers with the tape labels.
Kitties need lymphatic drainage too... LOL
Loved the kitchen tour - you've really maximized a small space. Superbly organized & labelled!!
You're the best, Claire. I really enjoy your videos. Much love.
listing what she had in the fridge like she listed the ingredients of gourmet makes MADE ME GASP
TY I hadn't thought flours could go bad! Seeing how you've arranged and organized your fridge and freezer is very educational.
So we finally got the ingredients read aloud for making our own gourmet Claire.
I also grew up on mtv cribs so I was SOOOO ready for the fridge reveal! I love seeing a pros kitchen. I was a line cook for many years so you also find the squeeze bottles and the plastic mise cups with tape all over the place. Best way to do it.
*"and also white claw because i went through a phase last summer"*
this video is so comforting
Claire, I got into NYU yesterday. Please recommend bakeries in Manhattan as I will need many baked goods to survive. I am from Colorado and I need a guide haha.
YES! FINALLY A KITCHEN TOUR
you truly gotta love that Vinny really owns the list of ingredients edit like,,, who fuckin cares if its for gourmet makes I came up with it its mine SUCK IT BA
I love the theme song so much and always hum along and his little gift to you is really cute !!!
the cats getting jade rolled at the end made me so happy
Same I replayed for like 5 times
Miss you, Claire! I support you 100%. Love this ♥️♥️
Shoutout to the quirky and hilarious editing 🥳
thanks for doing these awesome, honest videos. its like being in my kitchen with my friends and family, having a fun time cooking and baking together. you made me feel so welcome in your space and i can tell you really love it, which is the best part, and also reminds me of the way i feel about my own kitchen. you rule claire! thanks for the great videos!
I'm learning that Claire lowkey loves NZ brands and I personally LOVE that
i cant explain how happy ur videos make me
People say that people’s fridges show their personality and after seeing this...yeah I totally agree
OMG SO happy that they played our her freezer contents like she used to read the ingredients on Gourmet Makes! that was epic (kerry)GOLD!
when i get my own kitchen i am not gonna have a picture of julia child on the wall but one of claire
I love organization and I’m impressed by how much you have fit into that small space!
"I have to be careful with these shelves cause I installed them myself... They fall out sometimes...." SAME CLAIRE 😭
These episodes are my end-of-the-week meditation. Such lovely (and useful btw!) content. Thank you Claire and team!
please do an episode on the many cats of the dessert person crew!! :)
i feel a lot of comfort knowing that people have messy/full fridges and freezers bc mine is never organized only when all the food is gone. good video!!
So early, Claire is still looking for space in her fridge 🤭
This may be the best vid yet... Claire’s kitchen amplifies her energy and style perfectly... and cats!!! Need a special cat episode SOON!
omg, NEW KITTIES! I approve and that needs to be a rule - if the "regular" talent is unavailable for whatever reason (Felix, Maya and Archie) someone else from the Dessert Person team needs to pitch in, mmkay? We need pets!
Felix has been conspicuously missing for 3 episodes. Last time we saw him he was not doing well! I need a Felix update!
5-6 zone tour, 4 square feet travelled. Thanks. Amazing.