Spaghetti alla Bottarga

Today, Olivo restaurants & shops owner, Mauro Sanna shows us how he makes Spaghetti alla Bottarga- a classic Sardinian pasta dish we have been making in our London restaurants for 30 years!

[@sanidadeelogica4979]

Thanks Mauro! I tried in the past how I thought it would be to cook, but never worked out well. I have Made this way now 3 times in the last 2 weeks. AMAZING!!

[@krisgesell379]

Amazing pasta!!! I literally travel to London from New York to eat it! I had it twice in one day once))). Sure will try making it at home! Thank you for sharing! Kisses!

[@josecure777]

Amazing pasta and amazing restaurants Mauro.

[@olivorestaurantsshops2423]

A bit late in the day but thank you!! :)

[@annieli4613]

Thanks you so much for sharing your diamond discuss with as , I have been dream about how to make this spaghetti all's Bottarga,

[@olivorestaurantsshops2423]

You are so welcome!

[@roseperfect]

Thanks Mauro for sharing your Crown jewels with us. We don't just come to your restaurants for the delicious (and great value) food, but also the crazy Sardinian atmosphere. So, even if we get close to making this dish as well at home, we will all be celebrating at the Olivo restaurants for another 30 years. You have always been our home kitchen away from home. Still, shame about you supporting Chelsea!

[@olivorestaurantsshops2423]

Thanks Michael! It's been a pleasure (most of the time) serving you and all your family for all these years ;)

[@roseperfect]

Most of the time?!

[@olivorestaurantsshops2423]

@@roseperfect :)) ! All of the time, just joking, of course!

[@roseperfect]

Whew! Started to worry!

[@英雄本色周潤發]

I wanna know about pizza and that’s very stunning

[@luigipiras3573]

Mauro il video ti slancia, sembri dimagrito

[@user-lm6ec5ld7l]

Using butter instead of extra-virgin olive oil is blasphemy

[@stefanianucci3285]

Solo perchè hai spiegato il piatto in Inglese ti meriti un bel dislike