Making Amande Chocolat ㅣMastering Amand Chocolateㅣ how to make amande chocolat ㅣ

I made Amand Chocolat, which was requested a lot.
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Amande chocolat is a chocolate that is made by caramelizing roasted almonds, coating them with chocolate, and sprinkling cacao powder.
Because of its tremendous addiction, it was also called "Devil's Chocolate" at the Renet's Chocolate Store.
It may be a little difficult for beginners to make, but if you are familiar with the tips in the video, you can make Amand without failure, so don't be too scared!
▶ Recipe
200g of whole almonds
80g of sugar
40g of water
12g of salt-free butter
Dark Couverture 500g
An appropriate amount of cacao powder
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