Araichi Vitta Sambar recipe by Chef Sunder in Tamil | Recipecheckr [Eng Sub]

Araichi Vitta Sambar recipe by Chef Sunder in Tamil is also called Kalyana veetu sambar.
Even though we have sambar often in a week, The Sambar from marriage function is very special. So, what's special about that? That's what we are going to see today. Araichi vitta sambar. You may have heard of lunch sambar. We are mostly using sambar powder to make sambar usually. If you have some time and you want to make it special, You can make this Traditional Araichi vitta sambar I'm Chef Sunder, Welcome to recipecheckr. There are 24 ingredients for this Araichi vitta sambar. Please don't think this has too many ingredients, Nearly 35 years before, People made sambar in this way. But now we got our Sambar powder to make it easier.
Now I am dividing it into 3 stages So that you don't feel its complexity.
When you plan the process, you can do it easily.
Here are the ingredients for the Araichi Vitta Sambar.
Ingredients Qty
Toor dal 200 gm
Shallots 40 gm
Onion 2 medium
Tomato 2 medium
Turmeric powder 1/4 tsp
Chilli powder 1 tsp
Salt to taste
Curry leaf few
Drumstick 1 no
Brinjal 4 no
Tamarind lemon size
Refined oil 4 tbs
Mustard seeds 1/2 tsp
Ground masala
Coriander seeds 1 tsp
Dry chilli 3 no
Turmeric powder 1/4 tsp
Fenugreek seeds 1/4 tsp
Ghee 1 tsp
Channa dal 1 tbs
peppercorn 12 no
Dry round chilli 3 nos
Garlic 7-8 cloves
Asafoetida 1/2 tsp
Coconut 4 tbsp
Fenugreek Seeds 2 tsp
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I hope to cover a wide range of recipes for our audience, and I believe this channel will either introduce you to the world of cooking or improve your skills from basic to a professional level with my hands on professional cooking tips and techniques. I'm chef Sunder, welcome to Recipecheckr
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[@tiger-yh6zb]

எவ்வளவு நிதானமா பொறுமையா சொல்லித்தரீங்க thank u chef

[@masthanfathima135]

சார் வணக்கம். நீங்கள்
சொல்லும் விதம் எளிமையாகவும் மனதில் பதியும்
விதமாக இருக்கிறது வாழ்துக்கள் 👍

[@RecipeCheckr]

மிக்க நன்றி

[@durgapenmetsa6080]

Very very tasty. I am making many times. I am sending this recipe to my friends & family 🙏

[@RecipeCheckr]

Thanks a lot 😊

[@TheGodFuckerr]

Best ever sambhar I made till date.. Followed each and every steps you showed.. Thank you.. enjoying it with your shown idli..

[@RecipeCheckr]

Thanks for your support. Keep watching.

[@durgapenmetsa6080]

I I don’t know Tamil but I am following subtitles. I like all ur recipes & I am making every one. Thank you very much 🙌

[@RecipeCheckr]

Thanks

[@vns6935]

Thank you for sharing your tried and tested sambar recipe.🙏 Explained step by step with clarity!
You've structured it such that , even if we chose to skip the garlic, the balance of ingredients and taste would still be delicious.
Looking forward to more such recipes. 🌺

[@ravijumani778]

Thank you Chef for English subtitles and an excellent recipe 👍

[@RecipeCheckr]

We are adding subtitles for all of our videos including old ones.

[@nAarp]

சூப்பரா இருக்கு சாப்பாட்டில் ஊற்றி சாப்பிட்டேன் செம

[@RecipeCheckr]

Thank you so much.

[@premanathanv8568]

மிகவும் அருமைங்க தெளிவான விளக்கம் மிகவும் பயனுள்ளதாக இருந்தது 🙏🙏

[@RecipeCheckr]

மிக்க நன்றி.

[@margosatoday]

Really great. Love the way you present it. You area great tutor. Stay blessed and cheers

[@RecipeCheckr]

Thank you for your comment. Keep watching and keep supporting.

[@Appuso8795]

தம்பி சுந்தர், அருமையான செய்முறை விளக்கம்.
நாவில் நீர்ஊறுகின்றது. நன்றி «சீனியர் சிட்டிசன் »

[@muralikumar873]

அருமையா இருக்கு சாம்பார் உங்களுடைய ஓவோன்றையும் செய்து பார்க்கிறேன்
நன்றி குருவே

[@rkrishnakumar7141]

Your are best out of cooking channels.,❤

[@ramavv1]

Tried this and out of the world. Your choices of recipes are excellent

[@stellapeter372]

Chef really superp, it is extraordinary. The way u teach makes everyone to keep watching. I also have a doubt can we grind this paste and store in freezer if yes for how many days.

[@FOODMA]

Yes ... Way your speaking and explain very well.. 🙏🙏🙏 i will try to my channel

[@geethakumar1199]

Sir you don't complicate the cooking simple and easy to understand super will try this

[@adnanrajam6425]

மிகவும் சுவையான மிகவும் பயனுள்ள ரெசிபி அவசரம் அவசரமாக சொல்லாமல் பொருமையாக சொல்லும் விதம் அருமை ஸார் இன்னும் பல குழம்பு வகைகள் போஸ்ட் செய்யவும்

[@Velanvelan-uo3rh]

really Amazing..... I want to try this

[@RecipeCheckr]

Thank you

[@gokul7589]

Thank you chef yummy sambar 😍😍🙏👍👌👌

[@durgapenmetsa6080]

I made ur Sambar many time.Still making. Very tasty. Thank u very much.God bless you.

[@RecipeCheckr]

Most welcome 😊

[@abarnaboominathan5330]

Thank you sir my daughters favourite

[@RecipeCheckr]

That's great.

[@raghavendraraokalanidhi2457]

Your cooking skill is excellent and presentation is extrodinary. Keep it up.

[@RecipeCheckr]

Thanks a lot

[@mamathad4397]

Thanks a lots!!!
For sharing this recipe I try it which came out very well,my kids like it I remember my grand mom making the same type of sambar...
Regards
Mamatha

[@RecipeCheckr]

Most welcome 😊

[@kasthurim1102]

Thanks for this recepies sir...realy I learnt the correct method ..
God bless you sir....

[@rosecooks99]

Just came across your channel. This sambar looks interesting. Certainly i will try this. Tq

[@RecipeCheckr]

Thank you so much.

[@m.madhuramiyersaim.madhura7350]

Excellent araichi vita sambar chef
Your vlog is Awesome chef

[@RecipeCheckr]

Thank you for your comment. Keep watching and keep supporting.

[@arumugamk1262]

மிகவும் அருமையாக இருந்தது. நன்றி சகோதரா. வாழ்த்துக்கள்.

[@RecipeCheckr]

நன்றி.

[@RAM-oh2gm]

Restaurant Grispy cauliflower 65 .எப்படிசெய்வது என்று பதிவிடவும்

[@sridevis6551]

Today I made this,came exactly like Kalyana Vedu sambar,thank you sir 😊

[@priyas8757]

Super taste sambar. Thank you chef

[@RecipeCheckr]

So nice of you

[@kaliswarysubramanian8081]

Hi Chef, I am from Malaysia. I really enjoy your channel. Your explanatìon is superb.

[@thenmozhisekar2109]

சாம்பார் எங்கள் வீட்டில் செய்தேன் மிகவும் அருமை

[@sheelamathew5188]

Thank you chef for your lovely explanation of this dish.waiting to prepare it.

[@RecipeCheckr]

Thank you for your comment. Keep watching and keep supporting. Let me know when you try

[@krishnanmanikam6489]

Arumai Arumai anna Tqvm

[@RecipeCheckr]

Thanks for watching and Keep supporting.

[@meenanaidu2497]

Recently only iam watching chef sunder receipes all are simply way explains superb .i tried also very nice it cames god bless you sir 🙏

[@RecipeCheckr]

Thank you so much. Keep watching and keep supproting.

[@sheelabasavaraju6814]

Super I like the way u explained god bless you

[@davejagruti7172]

Very innovative. 😊😊😊

[@unnimayanandanam1025]

Sir Love from Kerala ❤️

[@RecipeCheckr]

Thank you so much.

[@mohan3671]

I tried. Fantastic.

[@sathikmohamed7789]

vanakam sir ...elame super .lunch box recipe poda mudiyuma please.

[@RecipeCheckr]

Thank you for your comment. We will plan for that.

[@akshayanandhini4001]

I like this recipe.I want more lunch box menu only veg food, simple and quick preparation please sir.now a days I follow your cooking methods.for example channa masala.one spoon of channa grind and mix it. it's good thickness for gravy.

[@kevinfrancis2276]

Super sambar brother, Thanks a lot.

[@ankeetamenona2796]

Chef sir, I tried this recipe for my tamilian friend.. needless to say, your recipe was a super hit..and got complimented for making authentic Tamil wedding house sambhar! ( PS i am a kannadiga😂)

[@RecipeCheckr]

Great 👍. Keep doing this and share your feedback. This motivation is what we needed.

[@sarahdaniel6760]

Soooooper.means worth spending time n roastind ,grinding,mixing all r so valuable n adds to the real sambar than using ssmbar powder 👍👍👍👍tku a lot chef sunder

[@rohinibhagodia4659]

Exclusive recepi no words. Thanks for sharing n god bless you. Very well explained.

[@RecipeCheckr]

Thank you so much. Keep watching and keep sharing.

[@padminimini9689]

Nice explanation, slowly, calmly &neatly.

[@RecipeCheckr]

Thank you

[@sivakamim300]

Kannads sambarpudy rcipy kudunga...

[@foodaromaskitchen]

So Beautiful🌹🌹 Love ❤your recipes and your presentation 👌

[@mohankaruppanna9977]

Thank you very much sir, very clear explanation, very eagerly waiting for this recipe, and also very favorite recipe, thank you very much sir

[@RecipeCheckr]

Thank you.

[@thirunaavukarasuthirunaavu2507]

Best 👍sambar prepared Well Thanks 🌹for Arasu.

[@RecipeCheckr]

Thank you for your comment. Keep watching and keep supporting.

[@jayadurain96]

Sir Very great, super dish waiting for more videos from you, eagerly

[@sanjanaa5242]

Excellent recipe Sir. Hats off to you 👏👏👏

[@RecipeCheckr]

Thank you for your comment. Keep watching and keep supporting.

[@seethalakshmi8906]

Nice sir my favorite.. Everyone s too. After adding tamarind juice how many mins we should cook bef adding cooked dhal.veg

[@nehapradhan242]

thank you for nice recipe, my sambhar taste awesome

[@RecipeCheckr]

Thanks for your support. Keep watching and keep sharing.

[@subhaps1209]

🙏🏻🙏🏻🙏🏻traditional preparation. Very nice and easy explanation chef. Thank you.. then..for the commentors, my kind and humble request pls do not click dislike.. instead you can comment and share your opinion..so as to encourage anyone Or in any aspects... kindly excuse me if I've said anything wrong. Thank you all...

[@RecipeCheckr]

Thanks for your words.

[@nothingjustsay3952]

Yummy sambar thank u chef.waiting for next dish

[@josyulajanaki7329]

Pl show Aviyal preparation sir.

[@krishruwan9239]

Chef your preperation style is awesome 👌

[@sanjhana.g.s1497]

Super sir

[@RecipeCheckr]

Thank you so much. Keep watching and keep sharing.

[@seethalakshmi8906]

Paal.kozhukattai n urundai kuzhambu and badhusha ashoka halwa recipe in ur style

[@skkworld0810]

Thanks for this excellent recipe sir my son's favourite...

[@RecipeCheckr]

Thank you for your comment. Keep watching and keep supporting.

[@palanivelayuthams8290]

Supper and Good. Clearly explained. Thank you sir 🙏

[@RecipeCheckr]

Thanks

[@dhanalakshmidevi143]

Thank u very much sir. Really super.

[@amirthamozhics282]

I tried today very nice 👌👌🎉

[@RecipeCheckr]

Thanks a lot 😊

[@sreekumarkc2651]

Sir in the Samba finishing stage plz add samll peace of jahangiri ( sweet) and adjust the all test , that taste is super

[@lathikaambat4166]

Try cheythittu parayam..

[@vasukim9117]

I tried that sambar it's really tasty tank a lot sir

[@RecipeCheckr]

Thank you so much

[@geethasrivatsan1039]

Thank you for the wonderful explanation.But adding garlic ...Does it tastes good?

[@kviswanathan3051]

Traditional sambhar was never made with garlic. Nowadays it is added in all dishes. Mrs. Viswanathan

[@geethasrivatsan1039]

@@kviswanathan3051 yes

[@mahathimahathi1078]

Super explain Chief . Nice

[@sudnam6820]

Thangx a lot dear great sunderji your recipes r all gud nd super am sudna from kerala God Bless u

[@RecipeCheckr]

Thank you

[@manjulasivaraj2232]

Thankyou chef... most waited recipe

[@RecipeCheckr]

Thanks

[@ranimaheswari7742]

Thank u chef ,clear explanation

[@RecipeCheckr]

Thank you for your comment. Keep watching and keep supporting.

[@shenbagamprabhakar6689]

Super... I will try it.... 👍😍

[@sureshsuresh-wm5fu]

Super sambar sri

[@surekhapatil7810]

Mouth watering 😋sambar👌👌👌👌

[@sabitharanjana8406]

I like ur cooking 🍳 style

[@RecipeCheckr]

Thank you so much. Keep watching and keep sharing.

[@emerald.m1061]

Cooking also sundaram 🤤. From Kerala 🙏🏼

[@RecipeCheckr]

Thank you so much 👍. It's Sunder😃

[@afsanashaikh5725]

Tomatoes are not required ?

[@nirmalakozhikkattil9175]

Great.

[@RecipeCheckr]

Thank you

[@sunderpaul9698]

Super super!!!!!!

[@TanveerKhan-wx9jt]

Chef if u put little bit jeggry with temrind become so delicious

[@RecipeCheckr]

Thanks for your tips. Please try our uduppi sambar recipes too. Thanks for the comment.

[@thamaraichelvan1343]

Chef உருண்டை குழம்புக்கு புளி , எலுமிச்சை அளவு போதுமா?

[@vinodrana2775]

Yammy recipe... mouth watering 👍👍

[@RecipeCheckr]

Thank you so much. Keep watching and keep supproting.

[@ansans4366]

சூப்பர் செஃப்

[@subathrasumi656]

Super chef...

[@sabitharanjana8406]

Delicious 😋😋😋😋
It's my favorite

[@RecipeCheckr]

Thank you so much. Keep watching and keep sharing.

[@rabiakou883]

Looking yummy thank you chef 👨🏽‍🍳
Lots of love for California 👌👌

[@RecipeCheckr]

Thank you so much. Keep watching and keep sharing.

[@prakashg3781]

Your presentation is very nice 👍

[@RecipeCheckr]

Thank you so much.

[@ramaniramni8592]

Super

[@tamilaruvi8211]

Sir saambar podi recipe podunga sir

[@sweetcjcj8503]

Sir really u great what means true to say secret

[@RecipeCheckr]

Thanks and welcome

[@shanmugasundarilm2955]

Whatever the effort I put to make sambar it becomes so thick. Please give some tips chef

[@RecipeCheckr]

Thank you

[@tamilselvi1483]

Thx sir
So clear

[@pushpakrishnan2636]

Very nice sambar recipe
I will try it

[@RecipeCheckr]

Let me know about the outcome when you try it.

[@josephinejoseph538]

Cumin seeds add pannala sir

[@eswarmd30]

Chef oru 400 peruk panumboth epdi recipe create pandrathe

[@prasannakalyan1093]

Nice. 👌👌😋.. Sir.. Coconut Oil. la.. Thalikkalama??

[@babulalsharma5856]

Super bro.... 😍😍😍

[@santhaaayyappan1862]

Sir, i add some chakkara...