This 20g protein bagel will change your breakfast forever.

[@mr.meesicks1801]

Ever since you came out with this recipe in the first video like six months ago, I've made these bagels almost every week. Sometimes even multiple batches a week. I now find store bought bagels tasteless haha
Thank you!!

[@SimpleNClassy1]

I’m definitely trying these tomorrow! I have all the ingredients because I use vital wheat gluten in my bread maker (low carb). I will report back

[@strength_in_flavor]

@@SimpleNClassy1 So excited for you! :)