Hello, I really appreciate this video I have been looking for this dish for 30 yrs. I was with my cousins visiting a friend of theirs when we were teens
I gotta try this sometime! I bake corn dodgers to go with my greens but having the cornmeal dumplings looks like a good way to make a sop for some of that good pot likker.
My grandmother made this for me once and I never forgot it. She called them corn “dodgers.” It was something they ate in the early 20th century. She never made it again. It should be revived.
It is a fantastic dish. My first mother in love introduced it to me. Love, love, love it!!!! Thanks for the comment, and sat hi to mother for me❤️. Blessed to still have mom. Like, share and subscribe 🥰
The first time I didn’t use an egg like if I was making hot water corn bread. But it was delicious. Enjoy!!!!! Subscribe!!!! And Happy New Year to you❤️
What is the name of the cookbook your husband bought you? I love collards and cornmeal dumplins. Never had dumplibs in turnip greens, just cornbread cup cakes. Yummy.
Thank you for sharing such an old school recipe. Meals like this is what keeps us together.
You are so welcome ❤️. Subscribe to the page more coming.
Hello, I really appreciate this video I have been looking for this dish for 30 yrs. I was with my cousins visiting a friend of theirs when we were teens
Glad to make it available for you. Enjoy and like,share and subscribe.
I gotta try this sometime! I bake corn dodgers to go with my greens but having the cornmeal dumplings looks like a good way to make a sop for some of that good pot likker.
Yes it is!!!! And the taste is just different. Thanks for your comment ❤️. Like, share and subscribe. Stay tuned for thanks giving videos.
My grandmother made this for me once and I never forgot it. She called them corn “dodgers.” It was something they ate in the early 20th century. She never made it again. It should be revived.
DAMN!! I don't have a matched set of Le Creuset pots! Love that color!! Well done!!
Thank you and have a great and blessed New Year❤️
Sounds delicious. I have to try this.
Very good. Thanks for the comment!!! Like share and subscribe ❤️
Done
Thanks❤️
My grandmother use to do that. She was from NC. Love it
Thanks for your comment!!! My mother in love was the first person I tasted it from and boy is it delicious 😋
My mother use to cook these and I thought about her today and I’m going to make this in memory 🥰 thank you
Always good to keep memories alive. Enjoy ❤️
My mother used to make that dish often and it was good. She is alive and turning 89 this November.
It is a fantastic dish. My first mother in love introduced it to me. Love, love, love it!!!! Thanks for the comment, and sat hi to mother for me❤️. Blessed to still have mom. Like, share and subscribe 🥰
Ummmm
Very good
cant see inside ur bowl
Sorry!! I’m going to be making this video again because I changed it.
Delighted my murder use to cook her greens like that but not with a egg
The first time I didn’t use an egg like if I was making hot water corn bread. But it was delicious. Enjoy!!!!! Subscribe!!!! And Happy New Year to you❤️
Does it matter whether it’s yellow or white cornmeal?
No it doesn’t matter. What ever you choose. Thanks for your comment. Like, share and subscribe. Enjoy 💕
My grandfather used to make this, I loved it as a child😮
I first had them at my mother in law’s house. Delicious. Thanks for comment, like ,share and subscribe ❤️
What was the name of the cookbook that your husband got you?
Cooking with Smitty
Ty!!!! Been looking for a good recipe.
Your most welcome. Enjoy!!!! Like, share, subscribe ❤️
Yummy 😋🤤😋
Thanks for your comment!!! One of my favorite dishes ❤️. Like, share and subscribe 😊
The correct name is hot water cornmeal dumplings. My grandmother made them too, so I’m very used to them. They’re not new.
Actually the recipe came from my mother in law. Thanks for your comment ❤️ And don’t believe I said they were new!!! If I did that was a mistake.
Did you use white cornmeal?
Yes I did but you can use yellow if you wish. Thanks for your comment. Like, share, subscribe ❤️
@@lourvt1 thank you. Love your recipes.
Do you have a recipe for cooking your greens?
What is the name of the cookbook your husband bought you?
I love collards and cornmeal dumplins. Never had dumplibs in turnip greens, just cornbread cup cakes. Yummy.
Mine
www.watkins1868.com/consultant/961940
excellent and i am going to ,ake it tommorrow with my ga collard greens ty
Happy holidays.
Looks good and thank you
Thank you too!