Dear Island Vibe Cooking, your recipe is so delicious!! I made it tonight for my husband and son, and it was the first home-cooked meal we have been able to sit down and have together in 22 days. We live in Asheville NC, the area (among many areas, here) completely devastated by Hurricane Helene. As hard as it has been for us, we just cannot complain, because so many people have lost everything including lives. We never thought anything of this magnitude was even possible here. It's unbelievable. Thank you for this delicious recipe that had us all sitting at the table together tonight for the first time since September 26th. I could have cried, but the tears would have been both of joy and thankfulness we are together, and of sorrow for everyone who lost so much and are still suffering. I am in a band, and tomorrow night we are playing for a benefit, the proceeds from which will go to Hurricane Relief. That's what all the local bands are doing here now. So is everyone, in any capacity they can, helping others for free, and people are here to help us from all over the country. It is the most beautiful thing...The love is Huge. ❤❤❤
Without a doubt, the BEST boneless pork chop recipe! My husband is not a pork chop lover, but he couldn't stop complimenting these chops. We have had them about once a week for the past month (since discovering this recipe). We love it!
I am recently on my own as far as cooking. I made it 57 years but now it's all up to me. I really liked this video...she got right to the point while als explaining in detail. Thank you!!
Thank you so much. I had a situation where I was forced to make dinner and I was making these with no ideal at all. They turned out amazing everyone loves them and i owe it all too you much love keep up the videos
I have used this recipe 3 times!! Absolutely love it! *Family favourite! - my partner used to dislike pork chops because they’ve always been too dry and this recipe has never failed to be juicy & amazing!! Thanks so much!! ♥️
I made this and it came out delicious! Shocked myself actually. Lol I normally just use season all on my boneless chops and baked them but when I got started to make dinner, I noticed we were completely out of season all. Your video was the one that caught my eye. At first, I thought the chops might come out fairly dry considering cooking them twice but they totally didn’t. They turned out to be very juicy and flavorful! Thank you so much! I’ll definitely be using this recipe again!
I just skip the oven part. Three minutes per side if they're thick, two min. if they're not as thick. I like my pork very juicy.... The butter basting at 5:00 is the secret!
WOW!!! I have the thin ones and I was searching how to cook them and keep them moist and I am DOING THIS NOW!!! That butter though!!! Yaaasss!! Yummy thanks for sharing
I have used this recipe all summer and I love it. I watch the video every single time even though I have memorized what to do which is too funny. Thank you for your channel and for helping us enhance our lives with good food.
Great Job, Chops looked awesome, a few thoughts, if you're using the Cajon seasoning remember to account for the "extra" salt that will add. I'd skip the oven part as your pork chops were pretty much done unless you have to go for well done. I'd also start my searing by standing the pork chops on their sides I find it makes it easier to get the sides done first. Great job looking for more from you.
Tried this cooking method and because so many mixes have some kind of msg or other neurotoxin I just used my own seasoning mix; salt, pepper, garlic powder and some dried crushed herbs from my own garden, rosemary, thyme and sage. I even made the pan sauce. The pork turned out GREAT! I tested temp after searing and they were not yet there so the 10m in oven was just right and they were NOT overcooked. Thanks!
Great for beginners. If you would really like to add flavor. Do as she says in the video. Add fresh dill to the chops and avoid the oven bit. After she finished with the cast iron they were done.
I did it but I used cajin season instead of Creole seasoning but it came out great thanx and thanx for the other recipes I use all urs for everything ur the best ur husband such worship u
@@IslandVibeCooking Love your channel. Whenever I can't think of what to cook I find something you have made and follow the directions. Every single one has been a winner. Thank Y-O-U!
Update: It is tasty and delicious. Pork chops are just one of those meats that is difficult to make tender but it did turn out juicy and more easy to chew then how I would normally cook it so this was great my husband loved it and so did our son. Thank you!
I like the crispy of the pork chops when I sear them. Then like you I finish cooking them in the oven. I followed your recipe and loved the end result! Searing both sides doesn't mean they're done.. love your taste in seasoning
I just made this tonight, of course with my own sazón and touch to it (Maggi sauce was also a main player. I grew up with it and love it. And yes, I'm Afro-Caribbean! lol) over brown rice, with green beans topped with crispy fried onions. I would've made biscuits or something but we were too ready to eat! The neighbor on the next block asked my husband what I was cooking, he could smell it lol...it is SOOO good, flavorful, tender & juicy! Very easy to follow. Thank you for this recipe and your channel!
Easy and quick. Everyone likes it, even my son who always wants pork made into schnitzel , which takes me forever to make enough for everyone. Taste great and I love to pop into oven and can then take care of side dishes while this finishes.
Just made these with the thinner sliced ones, over white rice and corn as a side dish. I made a gravy from the stuff in the pan and it taste so good and my man ate every bite😢😍😍
Just brought some boneless pork chops on yesterday and wasn't sure how I would cook them until I came across this video. I will be cooking them today. Thanks for sharing.
@@IslandVibeCooking Yessss Ive seen them all and have cooked most of them, especially the honey glazed and smothered but theyre all so good. Pork chops is my and my husband's favorite meat to eat so thank you 🙏 for giving us plenty ideas. 😘
Even though I just found your page (3 years after the fact) I thought I would try this out 💖🍽️ Not only was it easy but, it’s so tasty. I used what I had in fridge…. So rice, ears of corn 🌽 and salad 🥗 is what I made.
Hello, I know I'm late and whatnot but I tried your boneless pork chop recipe yesterday with rice and spinach. Didn't come out bad at all and I was actually able to eat it.
I’m cooked four boneless pork loin chops using this recipe and they were so juicy and tender and so good will be using this regularly from now on. The only thing I did was switch the creole seasoning from a tablespoon to a teaspoon because my husband doesn’t like spicy.
Gurrrl, im trying this recipe tonight! 😃 .....to be continued.... absolutely fabulous 👌 totally juicy, spectacular seasoning, very yummy 😋 (Next day) .. had one for lunch, and it was juicy and delicious 😃
Omg! I am trying to get over having covid and today I have been getting my sense of smell and taste back.i have been really sick and today I feel like I could cook and I am hungry...anyway this recipe and video is awesome!! DELICIOUS isn't the word!! I followed it just like you done it . YUMMY!! I will be using this recipe again and telling everyone about it!
This looks awesome and I am making it tonight 😋. UPDATE: My pork chops were sooo moist my husband loved this dish . I feel that basting in the pan and finishing in the oven made them so moist. I highly Recommend this cooking method for pork chops. Thank you for this video 😀
I was just looking for a quick recipe to use my thin pork chop steaks and man they're saying but I was just using him to cook them and you popped right up you getting yourself a follower girl 👍 God bless you
Thank you so much for that video I did the bake pork chops they turned out great please tell me what did you put on your frozen mixed vegetables I think I used to much water
Dear Island Vibe Cooking, your recipe is so delicious!! I made it tonight for my husband and son, and it was the first home-cooked meal we have been able to sit down and have together in 22 days. We live in Asheville NC, the area (among many areas, here) completely devastated by Hurricane Helene. As hard as it has been for us, we just cannot complain, because so many people have lost everything including lives. We never thought anything of this magnitude was even possible here. It's unbelievable. Thank you for this delicious recipe that had us all sitting at the table together tonight for the first time since September 26th. I could have cried, but the tears would have been both of joy and thankfulness we are together, and of sorrow for everyone who lost so much and are still suffering. I am in a band, and tomorrow night we are playing for a benefit, the proceeds from which will go to Hurricane Relief. That's what all the local bands are doing here now. So is everyone, in any capacity they can, helping others for free, and people are here to help us from all over the country. It is the most beautiful thing...The love is Huge. ❤❤❤
Without a doubt, the BEST boneless pork chop recipe! My husband is not a pork chop lover, but he couldn't stop complimenting these chops. We have had them about once a week for the past month (since discovering this recipe). We love it!
I am recently on my own as far as cooking. I made it 57 years but now it's all up to me. I really liked this video...she got right to the point while als explaining in detail. Thank you!!
Sorry for your loss
Thank you so much. I had a situation where I was forced to make dinner and I was making these with no ideal at all. They turned out amazing everyone loves them and i owe it all too you much love keep up the videos
I have used this recipe 3 times!! Absolutely love it! *Family favourite! - my partner used to dislike pork chops because they’ve always been too dry and this recipe has never failed to be juicy & amazing!! Thanks so much!! ♥️
Just found this and made it tonight. Amazing flavor. Thank you for sharing.
I made this and it came out delicious! Shocked myself actually. Lol I normally just use season all on my boneless chops and baked them but when I got started to make dinner, I noticed we were completely out of season all. Your video was the one that caught my eye. At first, I thought the chops might come out fairly dry considering cooking them twice but they totally didn’t. They turned out to be very juicy and flavorful! Thank you so much! I’ll definitely be using this recipe again!
Just finished mine. They were SCRUMPTIOUS. Followed recipe exactly. Flavorful, moist and tender. Served with vegetables over quinoa.
I just skip the oven part. Three minutes per side if they're thick, two min. if they're not as thick. I like my pork very juicy.... The butter basting at 5:00 is the secret!
Agreed
WOW!!! I have the thin ones and I was searching how to cook them and keep them moist and I am DOING THIS NOW!!! That butter though!!! Yaaasss!! Yummy thanks for sharing
If you are doing the thin ones skip the oven cook. Just pan fry and baste.
I have used this recipe all summer and I love it. I watch the video every single time even though I have memorized what to do which is too funny. Thank you for your channel and for helping us enhance our lives with good food.
When you put it in the oven is just resting or you actually have the oven on? What temperature?
I’m fixing to cook this meal today my boneless pork chops are way thinner I think I can cook them in stovetop. 👍🏼
But following her recipe fo sho.
@@Rapunchichi 350 for 10 min
I just cooked these . I have never had better chops in my life ! Thank you so very much !
Great Job, Chops looked awesome, a few thoughts, if you're using the Cajon seasoning remember to account for the "extra" salt that will add. I'd skip the oven part as your pork chops were pretty much done unless you have to go for well done. I'd also start my searing by standing the pork chops on their sides I find it makes it easier to get the sides done first. Great job looking for more from you.
Nope why cook on the pan if she’s gonna put it in the oven
Waste of my life watching this
All u need is a Stove too
Top
Great comment, thank you, I didn't think about salt myself!
It's common to pan sear and bake many meats. Great way to cook a juicy steak.
@@mocafrost yep same for chicken breast
Made these the other night and OMG!!! Delicious. Making em again tonight. Different seasoning but what a great way to make em. ⭐️⭐️⭐️⭐️⭐️
🤤🤤🤤
I MADE THEM! OH. MY. WORD. It's gonna be a once a week thing in my house. My family loved them!
Tried this cooking method and because so many mixes have some kind of msg or other neurotoxin I just used my own seasoning mix; salt, pepper, garlic powder and some dried crushed herbs from my own garden, rosemary, thyme and sage. I even made the pan sauce. The pork turned out GREAT! I tested temp after searing and they were not yet there so the 10m in oven was just right and they were NOT overcooked. Thanks!
Pork chops are my mist favorite to cook. Thank you for sharing this great video!
Made these the other night. Were a major hit at the kitchen table. ❤
Thank you! I am adding pork chops to my grocery list for tomorrow's shopping. Yours chops look too yummy to pass up for the week!
Thank you for giving very clear and precise instructions. I have some learning disabilities so a guide like this is perfect for me! thank you so much!
I’m making these for my wife tonight. Thank you very much for this recipe!
Great for beginners. If you would really like to add flavor. Do as she says in the video. Add fresh dill to the chops and avoid the oven bit. After she finished with the cast iron they were done.
I did it but I used cajin season instead of Creole seasoning but it came out great thanx and thanx for the other recipes I use all urs for everything ur the best ur husband such worship u
I just made this tonight - Delicious!
I can't wait to make it again.
Easy to make and even easier to eat.
Thank You!
Glad you enjoyed it
@@IslandVibeCooking
Love your channel.
Whenever I can't think of what to cook I find something you have made and follow the directions.
Every single one has been a winner.
Thank Y-O-U!
I just made these and they are so good. I guess I do like pork chops!
You out did yourself those chops looks goof im making the chops tonight thank you for sharing
These chops always turn out fabulous. I saved the video so when i make pork chops its the only recipe i use. Yummy
All the seasoning together smell so good. I am cooking right now for dinner. Hoping it will be delicious will update in a few
Update: It is tasty and delicious. Pork chops are just one of those meats that is difficult to make tender but it did turn out juicy and more easy to chew then how I would normally cook it so this was great my husband loved it and so did our son. Thank you!
I like the crispy of the pork chops when I sear them. Then like you I finish cooking them in the oven. I followed your recipe and loved the end result! Searing both sides doesn't mean they're done.. love your taste in seasoning
Thank you
I just made this tonight, of course with my own sazón and touch to it (Maggi sauce was also a main player. I grew up with it and love it. And yes, I'm Afro-Caribbean! lol) over brown rice, with green beans topped with crispy fried onions. I would've made biscuits or something but we were too ready to eat! The neighbor on the next block asked my husband what I was cooking, he could smell it lol...it is SOOO good, flavorful, tender & juicy! Very easy to follow. Thank you for this recipe and your channel!
Bruja.Caribeña sound delicious 😋 thank you for watching
Thanks! I’ll be preparing this!
Excellent presentation - thanks from Naples Italy
Tried it with some thick boneless chops I got at Sam's, and my family loved them! Thank you!
These do look delicious! I'm going to try them for supper tonight
Easy and quick. Everyone likes it, even my son who always wants pork made into schnitzel , which takes me forever to make enough for everyone. Taste great and I love to pop into oven and can then take care of side dishes while this finishes.
When you put the pork chops in the oven, what temperature do you set it for when it’s in there for 10 minutes?
made these 2day with bones and they were great thanks girl!!
Just made these with the thinner sliced ones, over white rice and corn as a side dish. I made a gravy from the stuff in the pan and it taste so good and my man ate every bite😢😍😍
Love your videos!!! I love cooking
Love this recipe! Thank you!
Looks delicious. Want to make it but need the recipe
Just brought some boneless pork chops on yesterday and wasn't sure how I would cook them until I came across this video. I will be cooking them today. Thanks for sharing.
Girl you don't be playing with pork chops recipes. You almost have a different recipe for every day of the month. 😊 They're all delicious!!! 😋
nf094e R E N É E pork chops is the most easiest meat to cook and my subies love them 😍😍 thank you for watching. You probably seen all of them
@@IslandVibeCooking Yessss Ive seen them all and have cooked most of them, especially the honey glazed and smothered but theyre all so good. Pork chops is my and my husband's favorite meat to eat so thank you 🙏 for giving us plenty ideas. 😘
I have 3 pork loin chops how should I do that in that they’re thin
Even though I just found your page (3 years after the fact) I thought I would try this out 💖🍽️ Not only was it easy but, it’s so tasty. I used what I had in fridge…. So rice, ears of corn 🌽 and salad 🥗 is what I made.
Absolutely delicious!! Amazing, seeing how no marinating was involved. Thanks for a genuinely fast and yummy meal!
I’ve tried 3 of your recipes and I nailed each one! So tasty and you’re so easy to cook along with! Thank you!
Damn, those are some fine looking chops! ❤ Can't wait to try this 'cause I just bought myself a cast iron skillet😊
Very tasty. just question how long we fry it on the top stove and how long we put it in the oven and do we have to flip it in the oven thank you
Thanks for the cool recipe ! Gonna try it tonight 🙌🏽🐖😎
Goodness that looks so good.....
SO delish, this is effortless and fast!
I made these and they were delicious! i made a quick sauce after the pork chops were done in the oven (while they are resting) - So yuumy thank you!
Hello, I know I'm late and whatnot but I tried your boneless pork chop recipe yesterday with rice and spinach. Didn't come out bad at all and I was actually able to eat it.
I’m going to try the seasoning mix with mine in the air fryer tonight. Looks delicious.
How long do I bake it for if I don’t fry them? What temp?
I’m cooked four boneless pork loin chops using this recipe and they were so juicy and tender and so good will be using this regularly from now on. The only thing I did was switch the creole seasoning from a tablespoon to a teaspoon because my husband doesn’t like spicy.
Sounds great! So glad you enjoyed it
Thank you for sharing this recipe. I bought everything I needed to make it tonight. Greatly appreciated.
I don’t got a cast iron, can I just use a non stick deep frypan?
This is the first pork chop recipe I've ever made and it was delicious! I will have a hard time trying another recipe after having this, lol
Looks so good, I know they were tender too!!!
So good ! I have made three times already ! Love your channel
My fiancé is pregnant so this was a perfect way to make dinner for the night/ next day. The chops came out juicy.
Looks AMAZING. ...THANK YOU, gonna try
Thank you for the recipe. Cooked up a few last night.
A+ cooking technique and explanations!
Yumm!! I made it today. It was sooooooooo delicious, fast and simple and sooooooo tender!! Thank you!!💞💞
Will be trying this
I just made this and it’s 🔥🔥🔥🔥🔥
My gf and I made this recipe for dinner! It was soo good omg thank you 🙏
Gurrrl, im trying this recipe tonight! 😃 .....to be continued.... absolutely fabulous 👌 totally juicy, spectacular seasoning, very yummy 😋
(Next day) .. had one for lunch, and it was juicy and delicious 😃
Omg! I am trying to get over having covid and today I have been getting my sense of smell and taste back.i have been really sick and today I feel like I could cook and I am hungry...anyway this recipe and video is awesome!! DELICIOUS isn't the word!! I followed it just like you done it . YUMMY!! I will be using this recipe again and telling everyone about it!
Just made this quick dinner 1 hour before I had to go to work thank you very delicious recipe yummy 🤤
What’s the temperature from the oven
Thank you so much for your amazing advice! My kids loved it and kept asking for more!
Merci pou vidéo a Rose,mw apresye travail sa yo anpil...Mta renmen konen ki denye bagay ou vide sou viande lan le li nan assiette la?
Joseph Jesuchrislene sòs pork chop lan fè a lèm tsp bake Li ya
Tried this recipe tonight
It was really good!
This looks awesome and I am making it tonight 😋. UPDATE: My pork chops were sooo moist my husband loved this dish . I feel that basting in the pan and finishing in the oven made them so moist. I highly Recommend this cooking method for pork chops. Thank you for this video 😀
Hi, What temperature was your oven when you added the pan of pork chops to it for the last step?
@@nancynottage7255 350
Nicely done❣️You inspired me to try to make them this way tonight. Thanks ❣️❣️❣️
I was just looking for a quick recipe to use my thin pork chop steaks and man they're saying but I was just using him to cook them and you popped right up you getting yourself a follower girl 👍 God bless you
Thank you so much for subscribed
Making this now I love your channel
Going to give it a try I normal bake in little water and then sear at end but my wife does searing first
Amazing! Yummmmy.
love your food😇
I made tonight with different seasonings & it was sooo juicy the best boneless chops I ever made
What oil did you use?
Stephanie Larosiliere I used extra virgin olive oil
Thank you so much for that video I did the bake pork chops they turned out great please tell me what did you put on your frozen mixed vegetables I think I used to much water
I'm going to try this recipe tonight I have my chops seasoned and in the fridge...
Girl!!!! 😋 YUM
gotta try this!
I have a lot to cook so is it ok to do a few at a time in the cast iron and then transfer to larger baking dish?
you are my pork chop hero !
Mmmm these are beautiful!
Super tasty!
Will try tonight
This will be my third time cooking pork chops this way. My family loved it quick easy and tasty
I’m trying this recipe tonight!
When you put in the oven . Do you actually cook it or js put it there?
Excellent!! Thank you 😋
Thank you 💖 came out PERFECT 😊
One of my favorite..so delicious and juicy..
Thank you! That looks really good. I'm fixing to try it tonight. Pork chops can be so tricky. Mine always seen dry. 😔
How did it go
@@wizziboo it went absolutely fantastic! Thank you! 😊
Greatness!!
very good to learn new recipes