What's up Victor! You really make quick work of these videos and always fun fishing with you and Brook. Thanks for giving ole dennysebnasty a shoutout. Nolan Minor, the pile of fish you saw on deck that was mine, was being transferred out of the Saltwater brine so that they could be packed and layered with ice. I probably ice my fish better than 99% of commercial fishermen out there, and creating a salt brine is the fastest and most effective way to drop the core temperature. But you don't want your fish sitting in water for long periods or they become soft and will eventually absorb water. If you simply drain the brine then that doesn't guarantee that the fish will hold and have ice layered between them, so you have to remove the fish, hence the multiple fish hitting deck into the pile as it was being filmed. Part you didn't see is that those fish were already brined and that if I keep fish they go into the brine while alive. When it's cold means you can leave fish on deck during a blitz for a few minutes max, and adds alot of unrequired work to ensure that my fish are the highest of quality when they go to market. You can throw fish in a cooler and top with ice by law, but that is no where near brined quality. Why Landshark was commenting that I am really strict with my icing, because I take pride in taking care of my fish to the best I can. Although junkfish to many, they are sold for consumption, and I want people to eat fish the same way I would. There are alot of fish there because I spent many hours before anyone catching fish on my own, and don't want anyone to ever exceed their bag limit if they choose to help me within their recreational limit. I can exceed the recreational limit, but unless you hold a RS Commercial Permit like myself you cannot. Is a tough living land based so am grateful if anyone chooses to help me within the law, but I'm out fishing every day because there is alot of behind the scenes work that make it a fruitless career choice. Sacrifices I make to do what I love to do, which is catch fish as much as possible and hangout with good people
I think I gave him some jacks the one time I fished Sebastian, he shared bait as long as we gave him the jacks caught on it. No issue with killing fish, but I never like seeing them lying on the ground, does he not lose any market value for not icing them down and taking care of the meat?
Finaly made it from Montéal to Wabasso and now fishing on the Sebastian inlet almost every day hope to see you an Brook... Keep up the good work Victor!
First time viewer here. My first observation is you guys sure had a great time at that pier! I've never seen such good fishing without being in a boat. Second, anyone talking smack about the volume of the catch or what you do with your lawfully obtained seafood is just waving a big flag with a message on it saying they are ignorant; it's worth trying to educate the ignorant one time, but beyond that it's not worth the effort. Third and final comment, why doesn't anyone bleed their fish on the pier? The commercial fisherman knows the financial loss he will suffer per fish that isn't properly bled immediately after it is caught. Makes for a much tastier meal. Good job out there!
The expression "gotcha", matches not only the jig, but the catch too. Epic slaying is an understatement. I think you invented a new fishing pun with that "Macarena" reference. Sebestian fishing is great, the pier and the inlet, thanks for showing what fun it can be. Some folks turn their noses up at shore based fishing, it awesome you use this platform and your influence to show how awesome it can be. Those were some stud reds "Poisson Rouge". Until next time, tight lines & good vibes.
Thanks brother! I feel you on the landbased, I grew up doing it and no matter where life takes me I’ll always be drawn to it. There’s something about piers, jetties and the challenge that comes with it, that makes it so rewarding🤟
So good brother keep on fishing life is good some people's don't understand this great sports and I like to see you fishing and making good food with different seasonings love your program.
Hey guys love the videos. I miss all the piers in that area as I've moved up north. I'm coming down in February, where should we be fishing that time of year? What will be hitting and what bait? Thanks for the help and keep the videos coming!!
Victor, what is the make of that crome lure with the read head that you use often? Also the white bucktails...what is their make? Great videos as usual - love the catch and cooks! Have used your recipes here and there...
I need good pier recommendations. I am from Michigan and am coming down for spring break to fish rather than to party. Im looking at anywhere on the east coast. What area has the most piers? And would you recommend the north,central,or south, for catching the most variety. I am extremely interested in cudas.
Since you brought it up, In my state it would be illegal to help someone catch their fish. Are you saying a "commercial" fisherman can have others catch his fish?
I just found your videos and l love them♥️. Do you need a fishing license to fish there at Deerfield pier? Thank you for sharing your awesome videos. God bless!
The fishing community in Australia is heaps better, everyone I know releases the massive fish (breeders) and if they want a feed only keeps the just legal ones
Thats a lot of fish... but most of it is really not good eating. Hardtails (bluefish) and jacks are really not worth keeping unless you're baiting up (not good eating, especially in those quantities). Why did you need to keep all that?
Hey great video vik, I always like of how you edit these videos, quick question, do you personally catch your mullet or do you buy them from a bait shop?
You donate to a commercial fisherman who sells them around the world? They aren't on ice so highly doubt they're going to international markets. Hey btw how come you guys usually don't cook with skin on? We've found it always taste so much better to cook with the skin on.
I hope you read this and respond back I notice you don’t like to reply back to your subscribers comments which I have left on other videos you have posted I NOTICE YOU DIDN’T SAY WHAT BAIT YOUR USING
Stop trying to pacify the trolls. If you are not poaching or breaking the law it's none of their business. They have Too much time behind a keyboard instead of a fishing rod.
JetStream Yea killing fish every day like that is fucked up and is why people like me won’t be able to catch fish when I get the chance to go to these places
Ahhh, this vid made me homesick! It’s always a fun time just catching jacks and bluefish with the crew! 🎣
What's up Victor! You really make quick work of these videos and always fun fishing with you and Brook. Thanks for giving ole dennysebnasty a shoutout.
Nolan Minor, the pile of fish you saw on deck that was mine, was being transferred out of the Saltwater brine so that they could be packed and layered with ice. I probably ice my fish better than 99% of commercial fishermen out there, and creating a salt brine is the fastest and most effective way to drop the core temperature. But you don't want your fish sitting in water for long periods or they become soft and will eventually absorb water. If you simply drain the brine then that doesn't guarantee that the fish will hold and have ice layered between them, so you have to remove the fish, hence the multiple fish hitting deck into the pile as it was being filmed. Part you didn't see is that those fish were already brined and that if I keep fish they go into the brine while alive. When it's cold means you can leave fish on deck during a blitz for a few minutes max, and adds alot of unrequired work to ensure that my fish are the highest of quality when they go to market. You can throw fish in a cooler and top with ice by law, but that is no where near brined quality. Why Landshark was commenting that I am really strict with my icing, because I take pride in taking care of my fish to the best I can. Although junkfish to many, they are sold for consumption, and I want people to eat fish the same way I would. There are alot of fish there because I spent many hours before anyone catching fish on my own, and don't want anyone to ever exceed their bag limit if they choose to help me within their recreational limit. I can exceed the recreational limit, but unless you hold a RS Commercial Permit like myself you cannot. Is a tough living land based so am grateful if anyone chooses to help me within the law, but I'm out fishing every day because there is alot of behind the scenes work that make it a fruitless career choice. Sacrifices I make to do what I love to do, which is catch fish as much as possible and hangout with good people
this is litterally the best fishing channel i know of and i dont understand how yall only have 254k subscribers.
Thank you 🤟
I think I gave him some jacks the one time I fished Sebastian, he shared bait as long as we gave him the jacks caught on it. No issue with killing fish, but I never like seeing them lying on the ground, does he not lose any market value for not icing them down and taking care of the meat?
He’s actually very strict about the icing. That day was very cold, and some of the fish on the deck were not his.
Finaly made it from Montéal to Wabasso and now fishing on the Sebastian inlet almost every day hope to see you an Brook... Keep up the good work Victor!
In Australia we call blue fish "tailor" and you must bleed them. Or they are a good as ruined
ImSecta Was hahaha “ruined”
ImSecta same we do call them tailor but I don’t see a lot of Tailor lately
@@williamatta3279 tailor season is just starting up in West Aus mate. Lots of small ones around few biggies in the schools but not many
@@imsecta yeah got one yesterday small...
How exactly should you bleed them?
First time viewer here. My first observation is you guys sure had a great time at that pier! I've never seen such good fishing without being in a boat. Second, anyone talking smack about the volume of the catch or what you do with your lawfully obtained seafood is just waving a big flag with a message on it saying they are ignorant; it's worth trying to educate the ignorant one time, but beyond that it's not worth the effort. Third and final comment, why doesn't anyone bleed their fish on the pier? The commercial fisherman knows the financial loss he will suffer per fish that isn't properly bled immediately after it is caught. Makes for a much tastier meal. Good job out there!
The expression "gotcha", matches not only the jig, but the catch too. Epic slaying is an understatement. I think you invented a new fishing pun with that "Macarena" reference. Sebestian fishing is great, the pier and the inlet, thanks for showing what fun it can be. Some folks turn their noses up at shore based fishing, it awesome you use this platform and your influence to show how awesome it can be. Those were some stud reds "Poisson Rouge". Until next time, tight lines & good vibes.
Thanks brother! I feel you on the landbased, I grew up doing it and no matter where life takes me I’ll always be drawn to it. There’s something about piers, jetties and the challenge that comes with it, that makes it so rewarding🤟
I can see my brother's footsteps that he wore into that pier. Good fishing. Best
the sea turtle was definitely shivering in his flippers 😂
Just got my sea foam green tarpon shirt in the mail very good and high quality shirts keep up the good work Vik and Brooke
Happy you like it!
So good brother keep on fishing life is good some people's don't understand this great sports and I like to see you fishing and making good food with different seasonings love your program.
It’s the circle of life. I found your channel about two months ago and I been following every since 👍🏾
That is cool I wish I was there to fish with you guys wish fishing pier was that
Met you and your girl out there Weds was first time there. Throwing the gotcha lure and caught a giant tarpon. Now I know what Sebastian is all about.
That’s sick! Nice work , pleasure to meat you too
We call blue fish elf in south africa great videos brother love to watch you guys. Keep it up
Where can I find that little red head plug online please? Nice fishing video as always.
I'm thinking it's something called a Got-cha Plug. I remember people using it to catch tons of Spanish Mackerel, Bluefish, etc. Hope this helps 😄
Those are some small blues gotta come to jersey.😂😂 2:00
We were getting 16lbers last winter
@@JupJosh561 in central nj they get up to 48" if you time the spawn i lost one north of that and we've landed multiple over 37 in a night
Hey guys love the videos. I miss all the piers in that area as I've moved up north. I'm coming down in February, where should we be fishing that time of year? What will be hitting and what bait? Thanks for the help and keep the videos coming!!
Victor, what is the make of that crome lure with the read head that you use often? Also the white bucktails...what is their make? Great videos as usual - love the catch and cooks! Have used your recipes here and there...
gotcha is the make
far out haha full on pier action at its best lol
I need good pier recommendations. I am from Michigan and am coming down for spring break to fish rather than to party. Im looking at anywhere on the east coast. What area has the most piers? And would you recommend the north,central,or south, for catching the most variety. I am extremely interested in cudas.
I hope to one day fish with you guys keep up the great work.
You should try a google eye catch and cook, I think that will be interesting.
You should come to Belize . Have some great spots where you can catch 25lb snooks any amount you want to catch
What part of Belize do you live and fish? I stay in Spanish lookout and fish hopkins
Since you brought it up, In my state it would be illegal to help someone catch their fish. Are you saying a "commercial" fisherman can have others catch his fish?
What a whoopin 🔥
i probably am going to become a commercial fisherman like him
so far none of the links to your store work.....says,"You have no store".....any other links more recent or up to date?
Hey Vic I didn't watch the whole video but which Pier did you guys fish off of
I was just there on saturday! Why do i always miss the youtuberrss😂😂😂
Hahaha
I was there Saturday night drifting for sharks
Where is that pier and what’s the name I live in south Louisiana thanks in advance. I want to fish there next summer
Sebastian Inlet Pier
Joey we only make to Florida a couple a week's out of the year any chance you could tell me the best month to fish
another great video!!!! where did you get the baitwell that fits your surf cart??
Yo i really apreciate your vids!🐟
Saw you guys on the inlet cam a few days ago lol
How do you cook the blues heard smoking them is good
Cocktail blues good for shark fishing
There should be no commercial fishing at the Inlet jettys.
So awesome
nice video vick
love you dude!!!
Great video n good catch bro..
Hey! Quick question, what external mic do you use for your gopro?
What's the trusty bait called?
You should link what lures you use.
Ikshtendinker gotcha lure
Hey so the lure he seems to be using is a silver gotcha plug with an orange head.
What's the name of the lure you use? Never see then before.
gotcha lure
"shivering In his flippers"
🤣
I just found your videos and l love them♥️. Do you need a fishing license to fish there at Deerfield pier?
Thank you for sharing your awesome videos.
God bless!
Everybody's got to eat, including the haters.
Hi best channel ever
The fishing community in Australia is heaps better, everyone I know releases the massive fish (breeders) and if they want a feed only keeps the just legal ones
You can kiss my down under in fl fishing is life.
Ohh nice fishing bro
Thats a lot of fish... but most of it is really not good eating. Hardtails (bluefish) and jacks are really not worth keeping unless you're baiting up (not good eating, especially in those quantities). Why did you need to keep all that?
Stanley Orchard stfu
That’s the answer... silence the critics.
Not worth keeping? Lmao you’re clueless
I take it you’ve never eaten Jack Crevalle. Have you fished? It’s fun man, definitely worth trying. And Jack’s are definitely fun to catch.
Stanley Orchard Jacks are plenty eating fish. Just not restaurant fish.
What pier?
Good video☺.
Vic what about the fishing trip giveaway?
Who one?
Good video guys
Hey great video vik, I always like of how you edit these videos, quick question, do you personally catch your mullet or do you buy them from a bait shop?
You should come and fish with me at pompano pier once it opens
Who made brooke's rod?
Is that pier in south florida?
Sebastian Inlet Pier
Where it ya locaite
Nice spot buddy
Huh. Didn't know there was a market for jack cravelle. Learn something new everyday
there are called tailor
great video. ...keep'em coming. ...big fan from S.P.I.,TX .
Thanks man!
Let the jacks go.
Shark bait my dude
Your on of the best🌊 🔥💯
Can’t wait till Wednesday dude 🤙🤙
You donate to a commercial fisherman who sells them around the world? They aren't on ice so highly doubt they're going to international markets. Hey btw how come you guys usually don't cook with skin on? We've found it always taste so much better to cook with the skin on.
Chris Lo almost looked like Peric
I challenge you to come shore fish the low country it's brutal but worth it hmu
Don't worry about the haters. They will always find something to gripe about. You catching too many fish is their excuse for not catching.
Youre doing it all wrong, my friend! Use a bubble rig and catch them on top water! HMU I’ll see you at Sebastian!
Dang!
or shark bait
Like squaaaad
One of the first
Nice
One of top 100 comments
RIP to all those quality fish smh
ninja turtle!
🖒
First nice video
Bag limits are for individuals, You are supposed to catch your own.
kevin caron you can catch your bag limit and give it to someone and still be legal.
@@deletedaccount623 Not in Florida, you have to release after you have your limit.
kevin caron well down here in the Carolinas its a little diffrent I guess
We never reached our recreational limit. I took from within my recreational limit and donated what I didn’t bring home for dinner to my buddy.
don't pay any attention to people asking why you catch and kill so many fish, no need to even bother apologizing or feeling the need to explain
9th
sup
I hope you read this and respond back I notice you don’t like to reply back to your subscribers comments which I have left on other videos you have posted I NOTICE YOU DIDN’T SAY WHAT BAIT YOUR USING
We used a combination of live mullet and lures such as spoons, diamond jigs and gotchas.
Stop trying to pacify the trolls. If you are not poaching or breaking the law it's none of their business. They have Too much time behind a keyboard instead of a fishing rod.
Thank you
3rd
dear vegans,
go to 5:20
First
first
0 likes let’s keep it like it
i hope yall are fishing to eat, and not fck around with fishes everyday..
JetStream I know right. But I notice that he is fancy he normally catch and cook with he catch out of the boat
JetStream Yea killing fish every day like that is fucked up and is why people like me won’t be able to catch fish when I get the chance to go to these places
JetStream it’s commercial fishing but i still hate seeing a bunch of fish did like that
If you guys had bothered to watch the whole video he says what happens to the fish.
Don’t worry about them snowflakes they don’t know wth there talking about just do u and don’t worry about other people ur videos are dope