How to Make a Beer Can Chicken

Indulge in the juicy tenderness of beer can chicken, infused with a custom chicken rub "Winner Winner" that will elevate every bite. This backyard classic combines the crispness of beer with the allure of a perfectly seasoned bird, creating a mouthwatering experience that is as satisfying as it is flavorful. Perfect for any BBQ enthusiast looking to turn an ordinary meal into a standout feast.
1. Start by getting a raw whole chicken from the grocery store.
2. Prepare the rub or pirchase from ‪@StonevilleBBQ‬ (coming soon)
3. Create a bind, this assits in the tub adhering to the chicken. This is 1/2 the beer can and honey, whisk this well before basting or pouring onto the chicken.
4. Generously cover the chicken with the rub ensuring the rub gets into every crevasse.
5. Insert the beer can via the opening and stand up on a backing tray. Any leaft over bind? Pour that into the baking tray underneath chicken. You may wish to add a little more water if there isn’t enough liquid.
6. Carefully place the chicken into the oven at 180°c for 1.5 hours. When removing from the oven be super careful as you dont want the chicken to topple and cause a beer-tastrophez
Rest for 5min and calve.
Gravy
Place majority of the trays juices into a small pot (reserving 2 tbsp) into the 2 tbsp add 2 tsp of corn flour and mix well, you habe just made a slurry.
In the pot you should have at least 2 cups of stock. If not you can add some vegetable or chicken stock and you can top it up with a little of the beer from the chook (be careful it might be hot).
Bring to a simmer and porni the slurry, mix until disired thickness.
About: Sliver and Bite provides real time cooking videos for beginners and intermediate cooks. With enough time to cook and pause at your leisure learn new techniques and cook great food.
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0:00 Welcome Nic from Stoneville BBQ
0:06 how to make a chicken seasoning rub
0:12 how to create a BBQ rub
1:20 how to create a binder
2:22 how to apply bind to a chicken
3:00 how to season a chicken
3:36 how to insert beer can into a chicken
4:39 place the cook in oven at 180°c for 1.5 hours
4:53 ideal temperature of a whole chicken
5:38 how to make chicken gravy
#roastchicken #beercanchicken #collab #chickendinner #pov #viral #gravy #collaboration #cookingchannel #food #tasty #beginners #foodblogger

[@franzlee3408]

Awesome tag team power collab.

[@sliverandbite]

Thanks @franzlee3408 it was a lot of fun having someone in the kitchen for a change. You’ll have to check out Nic’s channel @stonevillebbq 🍖