Chip Shop Style Potato Fritters - Home made Follow us on Facebook : / cowbridgekitchen Visit our website for the full Recipe : www.cowbridgekitchen.com/
My mum used to call the scallops and did them in a frying pan but she made them thinner and dipped them in batter, lovely crunchy salt and vinegar with a fried egg and peas 😍
I remember eating this at Australia's Fish 'n' Chip shop, along with steamed Dim Sims; they call it a potato cake. I don't recall if they boil the potato first.
I make deep fried potatoes like this. No batteries though just a dusting of flower on cold boiled potatoes and deep fry them for 15 to 20 minutes, jam them all into the fryer. Salt & vinegar to season. Mmmmm crunchy outsides and nice and soft insides. I've tried the oven but roasted potatoes are sometimes too dry in the oven. Deep fry them until they ate golden brown and you'll be surprised ☺
Yes I know it was in my early videos , have fixed it now . I was not very experienced at editing back then. I’m a bit annoyed at it my self . Not much I can do about them now :-(
Made the potatoe fritters with sausage in batter. Oh my. Extra half hour on the rowing exercise machine tonight. So good!
People stop complaining if you can cook start posting. Good video
They look so good!
My mum used to call the scallops and did them in a frying pan but she made them thinner and dipped them in batter, lovely crunchy salt and vinegar with a fried egg and peas 😍
Yeah and mine, mmmm
Too thick
I personally think they’re too thick as well. My dad used to make them he was the best fritter maker,
I remember eating this at Australia's Fish 'n' Chip shop, along with steamed Dim Sims; they call it a potato cake. I don't recall if they boil the potato first.
I used to enjoy fritters which could be bought frozen at many supermarkets. Unfortunately they no longer seem to make them.
HELLO,COWBRIGE,
HAVE A NICE GREAT DAY FOR YOU, THANKS FOR SHARING FOR HANDSOME RECIPE, FOR BEING YOU, THANKS TO YOU,,HAPPY EASTER,
That looks nice
Trying this tonight!
yummy
Looks good
You can see the recipe for the batter on my website www.cowbridgekitchen.com
I make deep fried potatoes like this. No batteries though just a dusting of flower on cold boiled potatoes and deep fry them for 15 to 20 minutes, jam them all into the fryer.
Salt & vinegar to season.
Mmmmm crunchy outsides and nice and soft insides.
I've tried the oven but roasted potatoes are sometimes too dry in the oven. Deep fry them until they ate golden brown and you'll be surprised ☺
Tell me more
do you have your website ???
Yes www.cowbridgekitchen.com , come and visit .... I have a Facebook page and a group as well :-)
Done
please advise how to make the batter??im left pondering
www.cowbridgekitchen.com/batter.php
Lot of waste when he butchered that big spud.I hate wasting food,but love making scallops.He made hard work O'this.
You need to give the batter recipe!!!!!!
Potato and batter
Everybody else calls em scollops, just another thing before you put them in the batter coat them in flour first.
Yarrrm!
Always bit potato fritters at f&C shop
I was worried about the handle of the chip pan sticking out over the counter edge. Catch it with his stomach and hot oil all over him.
That's exactly what I was thinking
15 minutes cooking, unbelievable .
potato is too thick, half of that is sufficient .
Doesn't show the cross section
You don't need to deep fry for 15 minutes, that's way too long.
ruclips.net/video/wRhSDQt2h_A/видео.html
Lol healthy eating ......deep fryed ha ha
You never told us how to make the batter !!
It's on another video.
Gillian Mallon yeah I realised afterwards that its in another video
@@farhanarazia9810 Glad you found it I tried it, it's a good recipe :)
Gillian Mallon oh that's good yeah it looks tasty just couldn't find the batter 😂
what batter duh ! crap
your music is too loud! mix that shit properly before uploading.. it renders the video nigh on unusable in a quiet home!
Yes I know it was in my early videos , have fixed it now . I was not very experienced at editing back then. I’m a bit annoyed at it my self . Not much I can do about them now :-(
@@Chefs-kitchen That's okay! Video was heppful and i might make these soon. Subscribed.
Describing it at the beginning as a jacket potato is misleading,it was just a raw potato.
thats not a potatoe fritter thats a potato brick!
Peelers do not exist in this kitchen.....
Another Pommie Escoffier educating the globe on how to mess the simplest dish. Should stick to chip butties.
Fvck you matey.
Greg's Kitchen is a better show and he's funny,l've met a few Aussies and they've aye been good fun 😎
Pepperdog181@gmail.com Glasgow
Where's your video? Go away!
hi
Hi .. Do you like cooking then ?
yeah
LOL - was that a yeah to Facebook ?
What a waste of water. Just simply put them in an ice water bath.
Would have been quicker cooking a Turkey
If you used a proper potatoes peeled you would have got four slice's.And no show of batter making.Boiled the potatoes for to long.Drrrr.