HOW TO MAKE REAL STRACCIATELLA CHEESE (video recipe)
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- Опубликовано: 15 сен 2024
- COME FARE LA STRACCIATELLA BARESE VIDEO RICETTA COMPLETA
ecco a voi finalmente come fare la vera stracciatella di Bari tutti gli step per poi fare anche una magnifica PIZZA NAPOLETANA con questo magnifico ingrediente fresco e molto interessante, commentate qui sotto se avete delle domande, ogni settimana nuovo video. Iscrivetevi dal maestro Vito Iacopelli
Ingredienti
LATTE
SALE
ACQUA
MOZZARELLA FRESCA
PANNA DA CUCINA
tempistica: 10/15 minuti
Ricetta molto facile da fare
Inglese: HOW TO MAKE THE STRACCIATELLA BARESE VIDEO COMPLETE RECIPE
here is finally how to make the real stracciatella of Bari all the steps to then make a magnificent PIZZA NAPOLETANA with this wonderful fresh and very interesting ingredient, comment below if you have any questions, every week new video. Register with the maestro Vito Iacopelli
Ingredients
MILK
SALT
WATER
FRESH MOZZARELLA
COOKING CREAM
timing: 10/15 minutes
Very easy recipe to make
Spanish:
CÓMO HACER QUE EL STRACCIATELLA BARESE VIDEO COMPLETE LA RECETA
aquí está finalmente cómo hacer la verdadera stracciatella de Bari a PIZZA NAPOLETANA con este maravilloso ingrediente fresco y muy interesante, comente a continuación si tiene alguna pregunta, cada semana un nuevo video. Registrarse con el maestro Vito Iacopelli
ingredientes
LECHE
SAL
AGUA
NUEVA MOZZARELLA
CREMA DE COCINA
tiempo: 10/15 minutos
Receta muy fácil de hacer
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please comment below if you have any questions
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This is an amazing recipe what you think it was easy ? Please comment below
i learn from you everyday thanks vito
cant wait for second episode. thanks looks great
St. Rain I will post it in two days from today thank you
Vito thanks for your work I learn a lot from you...
Vito per caso c'è una possibilitá di assumere un pizzaiolo napoletano li a west Hollywood?
Vito, you seems to be a nice guy. Thank you for this video. Looks delicious.
Hi Vito and Family..
First to give thumbs up 👍 and Appreciate..👍🍺⛏🇦🇺
Now to watch this wonderful process of cheese making..
Bon Appetite.🍷
Tony 👍🍺🍷
Hi Vitto, Thank you for the video.
I tried to make the cheese, but it feels like the texture of the mozzarella is not soft enough as stratachella cheese should be. What do you suggest?
IL NUMERO UNO. COME SEMPRE.
the next video where is it? please upload... FROM CHINA
good thanks
Sei un grande!
Ciao Vito bravo! per favore, la ricetta di cannoli siciliani
Molto presto sul mio canale
Eating stracciatella di bufala while i watch this lol
Hi, this is a random question, but I wanted to ask you if I can use the neapolitan pizza recipe for business, but use it for a conveyer oven, not a wood fire oven. My family has a pizza shop in San Francisco and we're always looking to improve.
Thanks
no sound?
Che buona
la percentuale di materia grassa nella panna fresca?
Ma si deve aggiungere per forza l acqua calda ? Il sapore della mozzarella non sparisce se viene lasciata in acqua?
è per ammorbidire e far sfilare la mozzarella
Vito, why 2 videos?? 🤲
:O
That's cheating if you use already made mozzarella
False, stracciatella is made with mozzarella, and not from curds. It originally is a invention from mozzarella producers to reuse unsold mozzarella. So this is how real stracciatella is made.
This is how it makes ! I'll never buy it
ma che schifo
Xke